HOW TO MAKE THE BEST STEAMED BREAD |
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- Опубликовано: 28 мар 2021
- This video shows how to make the best and delicious steamed bread with a soft texture. I also show you how to knead the dough in order to get the perfect results. The steamed bread/ ujeqe/ dombolo can be served with stew or chicken livers and some sides.I hope you enjoy this video!
#howtomakedumpling #howtomakedombolo #howtomakesteamedbread #howtomakeujeqe
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Ingredients:
- 2 cups flour
- 1 tsp yeast
- 1/2 tsp salt
- 1 tbsp sugar
- melted butter
- 1 grated carrot ( optional)
- 1/2 cup warm water
#howtomakedombolo
#howtomakeujeqe
#howtomakesteamedbread
#howtomakedumpling
#howtomakedumplingwithcarrots
#southafricanfood
#southafricansteamedbread
#howtomakesoftdumpling
#howtomakesoftsteamedbread 
Хобби
Hey guys! I had quite a few people ask how long the bread should be steamed.
The best method is to prick the dough with a toothpick or any similar object (a knife would suffice) If the toothpick comes back sticky/ with dough, then it means your bread is not ready. Steam further until it comes back clean
I hope this helps. Thank you for watching! ♥️
Oh my gosh this brings back so many memories of my mom making this for dinner and now she's in Swaziland and I'm in England and want to make this for my son and create memories for us....I'm having this tonight,ngiyabonga sisi.
Thank you for watching 🙏🏾❤️
Uwakitsi kani
@@lulekozikode3029 yebo...ngingu Msati 😂😂😂, ngiwakini vele ❤️.
@@omadjourney uwakabani🤔
@@lulekozikode3029Thembi Nxumalo,
I was intruduced to this in the Eastern Cape many years ago,love it!Takes me back ,good memories!
one of the best steamed breads videos I've ever seen!
Thank you 🙏🏾☺️
This recipe is everything thank you so much tried this for my family and they are going crazy❤️❤️ it came out so fluffy and smells so amazing
I’m glad you found the recipe helpful🙌🏿❤️
Morawk-ye: Me too. Thank you Nomhle. You are a true ubuntu patriot. Thank you for sharing your lovely delicious recipies.
Thank you for watching! ❤️❤️
I made this steamed bread with this same recipe. It was Yummy. Everyone liked. Steamed bread with a difference. Thanks for the recipe
I’m happy everyone enjoyed it. Thank you for watching ❤️❤️
Also for how long will you let the dough steam for too?
Made this,was delicious and easy to make, instead of melted butter I used canola oil.came out perfect and fluffy.thanks
I’m glad it came out perfectly 🙌🏿 Thank you for watching❤️
These look amazing! Definitely gonna try them.
Thank you 😊😊
I'm an instant fan of the channel. Please keep this content coming and thanks so much. My family loved this recipe ❤🙏
Thank you so much 🥹🥰I’ll try my best to
Delicious, delicious 😋😋😋, thank you for this recipe . I tried it and it is superb
I’m glad you found it helpful 😊 Thanks for watching
I'm definitely trying this for supper thanks alot.
I hope you’ll enjoy ☺️
I am making this for my family.Like this recipe .Thank you.
I hope you’ll enjoy ☺️
I love your videos. This one is even downloaded on my phone for when I need ujeqe. Today I've decided to actually take the step of becoming a subscriber
Thank you so much mama 💕 I’m glad you found the video helpful
Wow thank you for helping out was so yummy 😋.
Thank you 😘
I’m glad you enjoyed the recipe. Thank you for watching ❤️❤️
After a few failed recipes I tried this one my family and I really enjoyed it..... thank you 👏 🎉
I’m glad you found it helpful Phiwe 🙌🏿❤️
I have failed many times. I hope this recipe works.
Thank you for showing how you work tje dough
@@reabetswetshikota2659 good luck 😊
I like how you just get straight to get trying this now
Thank you ! Do enjoy the recipe 😊
Thank you. Life saver❤
You’re welcome mama ♥️😘
first time making this today thank you it came out perfectly and very easy recipe
I’m happy you found it helpful 🥰
Thanks, a real gem.
You’re welcome ☺️
Outstanding super suwadisht recipe ❤❤new friend ❤❤❤
Tried this recipe and the family loves it so I'm am doing it again. Perfect
I’m happy to hear that☺️ Thank you for watching! ♥️
thank you so much for this. i tried it out, I was perfect.
You’re most welcome ♥️♥️
I'm doing this right now, will come back with results!
I hope you enjoy 🥰 can’t wait for the feedback
Well @Nomhle, babe allow to tell you that my steamed bread, came out exactly the way I wanted it to be..For the first time in my life ngenza iDombolo elihle😭❤🤞🏽... I wish I could just show you the picture now😭🤞🏽❤
I’m glad it did ❤️ if you’re on Instagram please send me a dm on @nomhlecooks. Thank you for the amazing feedback 🥰
This recipe worked for me, thank you so much
The first time I fumbled it but second time was the charm, thank you ❤
You’re most welcome mama ♥️♥️
This I saved and I'm excelling... My life saver❤️❤️❤️❤️
I’m glad you found it useful Precious ❤️ Please subscribe for more
Sure gonna try this one on this weekend to impress someone😊.it looks so lovely❤.Thanks for sharing❤
😂😂♥️ I hope someone enjoys the recipe. Thank you for watching !
This is nyc thank u I tried it and came out perfect 🥰
Thanks for watching ❤️
I just tried this recipe with wholewheat flour and sweetcorn coz i dont have a grater for the carrots (lol) and it came out perfect. Id suggest if you're using this flour you double the butter or oil for the required softness❤️❤️
Can I substitute the butter with something?
Good Day Nomhle that dombolo i will enjoy it with inyama yangaphakathi. Yummy.
Ngaze ngayikhanuka inyama yangaphakathi 🥲 enjoy! 😊
❤This looks amazing Sisi. I am definitely trying it out tomorrow. Quick question- how long should we stream the bread for?
Thank you so much ♥️ I’m sorry for taking long to respond but please check out my pinned comment
Wow! Nice And Simple Vid👏🏾👏🏾 Syabonga Sis
Thank you 🙏🏾
Thank you Nomhle simple and mnca❤
Thank you! 🥰🙏🏾
Tried them and wow 🙌🏽🙌🏽…the grated carrots added this thing mahn
I’m glad you loved the recipe ❤️🥰 Thank you for watching
Thank u so much my mom was so happy ❤
I’m glad you enjoyed. Thank you for trusting my recipe 🥹❤️❤️
Followed your recipe and made this and it came out so perfectly thank you dear
I’m glad you’re happy. Thanks for watching ❤️
What kind of flour did you use
It's looks yummy
Thank you Dudu ♥️
Can I use self raising flour if I don't have yeast?
Does the bowl have to be steel or seramic or plastic?
About to try this now now
💃🏾
Thank you for a recipe🙌
Thank you for watching 💕
U make the recipes seem easy yaz. Thanks sis
Thank you mama🙏🏾 Good luck and enjoy ♥️
I like it because nami I know to cook ujeqe like her ungikhuthaza, More U chef
♥️♥️
Great recipe 👌 I tried it and it came out perfectly ❤.
Thank you ❤️
Doing this recipe tonight
Enjoy ❤️
How long do I steam the bread?
Hwo much butter?
Woow thanx dear iremember the olden daywhen my Granny was alive we use to eat uJeqe
I’m glad the recipe has a nostalgic feel to it. Thank you for watching ! 🥹♥️
You are a star, Nomhle ❤️🔥
Thank you 😊
Hi how much butter must put
I'll try your recipe ma'am.
I want to learn more about the SA cuisine. 😊
Please do! let me know how it goes ♥️
Hi. This looks so yummy!! How come the dombolo with carrots looks so yellow? I have cooked it the same way one day and it didn't look so yellow?
Hey! I’m not sure why that is. Do you mind sending me a DM on Instagram so I can see the difference?
@Nomhle, Sweedy is it a must to use that kind of a bowl to steam the dough? Or I can still use a ceramic bowl?
You can use a ceramic bowl
Thank you hunny❤😊...what about the oil, can I use any cooking oil? Or it's strictly vegetable oil?
@@vibraboikarabelo3761 you can use any oil or even the non-stick cooking spray on the bowl before steaming ❤️
Thank you my love❤
@@NomhleCooks ALRIGHT MY LOVE, NGIZOBUYA NE FEEDBACK NEH... :)
I'm definitely trying dis ☺
Let me know how it goes ☺️
Will definitely do
I can't wait to make it and try it.
Enjoy ☺️
I love your channel❤
Thank you so much ❤️
shout out;)))) I'm learning in every post
I'm glad you are. Thank you for watching😊
Me too, Morawk-ye. She is truly gifted.
@@gailalexander3162 Thank you so much Gail ❤️
Thanx for this one. Just trying it out this morning. Waiting for it to rise. Will let you know how it goes ;-)
Hope it goes well ☺️
@@NomhleCooks so... feedback. Made the mistake of opening the lid too soon, or maybe didn't measure my baking powder properly. Either way it didn't get a perfect rise but is delicious. Thanks a bunch.
Sorry. Didn't check if I was logged as me or company. Either way. Same person
@@feuddesigns6586 I use yeast instead of baking powder😅 I’m glad you enjoyed it ☺️
@@NomhleCooks ok attempt number 2 today. Got it perfect I think. Anyway. Have an awesome weekend.
How long did you steam it for?
Until it’s cooked. Prick with a toothpick to see if the dough is sticky or not. If it’s sticky, then it has to continue steaming, if the toothpick comes out dry, then it’s done cooking
Can i substitute the yeast with baking powder?
Yes, you can
Hi I love your recipe
In the carrot bread the same ingredients just add carrots
Hi Shamain. Thank you 🥺🥰
Nice
Thank you 😊
For a first timer how long should I steam the bread for in the pot ?
Poke it with a toothpick or any utensil and if it comes back with dough, the bread needs to steam longer. If it comes back clean, then the bread is fully cooked. 💕
I think about an hour or a little bit more
Can I use a ceramic bowl?
To steam? Yes you may
My dombolo is always sticky when done,what could be the reason?
You probably add too much water. If it’s sticky, you can add a bit of flour while kneading and some cooking oil.
Hi Nomhle, if I put 4 cups of flour how many table spoon of yeast must I put? N if it's 6 ?and I noticed u placed cups of flour n 1 table spoon of yeast
Hey Thato!♥️ You can double the ingredients. If you like your steamed bread a little sweet, add a bit more sugar too.
Once you get comfortable making it, you’ll start eyeballing the ingredients😅
@@NomhleCooks thanks for the response 😃....I'm on it, masambe snopie 🚶🐕
Can I use self-raising flour?
Yes, you can
Did you use cake flour or self raising?
I used self raising mama. It’s the only one I had
Was the flour self raising?
I used self raising, yes. It's the only flour I had at that moment
Which type of flour is best for jeqe?
I believe cake flour but you can also use self raising
Do u cover your pot when u steam the bread?
Yes, I do
How long do you steam for?
Please check my pinned comment
How long do you steam it
Until it’s cooked. Use a tooth pick, or a similar object, and poke the middle of the steamed bread. If it comes back clean, then it’s cooked. If it comes back with dough, then steam a bit longer. I hope this helps ☺️
The measurement of butter is confusing, may we please have clarity on that.
Hi Mommy,I'm about to steam the dough ,I wanna ask pouring a raw egg with out vanilla is not keep the smell of the egg?
Hey 🫶🏾 I don’t use eggs for steamed bread
It wasn't egg that she included, it was melted butter ❤️
@@NomhleCooks Oh well.Its my eyes 👀, forgiveness.
@@joycem9934 Oh well then,will take note well.
For how long do we Steam it for?
Poke with a toothpick or similar object. If it comes back sticky / with dough, steam further until the toothpick comes back clean
Love the recipe, how long must I steam it for?
Until it’s cooked. Use a tooth pick, or a similar object, and poke the middle of the steamed bread. If it comes back clean, then it’s cooked. If it comes back with dough, then steam a bit longer. I hope this helps ☺️
@@NomhleCooks it did thanks and they absolutely loved it. Now I have to copy all your other recipes to keep up the standard.
@@Carlton_Banda 😂 please do !
@@Carlton_Banda how long did yours take?
How long do you cook ujeqe
Poke your dough with a toothpick, if it comes back sticky, you need to cook further
Can i use plastic container instead??wanna try it
For which step ?
@@NomhleCooks I want to do both of them simultaneously.....carrots and Rama. Separate
How many minutes this need tở steam 🙏🏻
Until it’s cooked. Use a tooth pick, or a similar object, and poke the middle of the steamed bread. If it comes back clean, then it’s cooked. If it comes back with dough, then steam a bit longer. I hope this helps ☺️
Steam for how many minutes mam?
Poke with a toothpick or similar object. If it comes back sticky / with dough, steam further until the toothpick comes back clean
Any flour?
2 cups
1:57 for how long?
Please check my pinned comment
Please What kind of flour is this?❤❤
If I remember correctly, I had self raising at the time. Yeast is not really required but I added it anyway 😅♥️
Thank you! 🇿🇦
🥰❤️
🥰❤️
Butter measurements
Use a tablespoon
Instead of olive oil can I put cooking oil??
Yes ma’am
@@NomhleCooks thank you
Is the olive oil necessary, I don't have olive oil 🫣🫣
Any type of cooking oil is okay 😅💕
@@NomhleCooks thank you 😊,
When YT has to teach u basic skills 😅😅
We all learn somewhere 😂❤️
Amazing 😻🤩
Thank you ❤️🥰🥰
2cups is it enough for 6people? I want to make it for my guests.
It depends on the serving for each person. You can double the ingredients 🫶🏾
Yho my dough is not looking like yours andcu added more water... hold thumbs
Add a bit more flour and continue kneading
We Nomhle you are worth for us to subscribe mtaka Maa😊😊
Ngiyabonga 🥺❤️🙏🏾
I wonder how this will taste without sugar 👀… I want to try it without it.
You can do without. Just add a bit of salt
@@NomhleCooksthank you.
@@henrykhosa6499 you’re welcome!☺️
Hi
Hello 🙋🏾♀️
I don’t know if I made this incorrectly or maybe something went wrong somewhere but it’s tasted very bad
I tried making it differently, you can add more sugar. It adds flavour
But this isn't idombolo 😭😭
Ujeqe lo
Linjani idombolo, please teach me the difference 🥲
Idombolo is dumplings, ujeqe is steambread. They are made differently
Idombolo is cooked in water(has a wet outer layer), while steam bread is cooked with steam like you did (and is dry on the outside).
Thank you for the recipe❤️
@@rebaonegladness4621 makes sense, thank you 🥹🙏🏾
Thanks for watching ❤️