Learn how to make the best one pan Shakshuka recipe, with Co-op and Jenni Falconer 💙

In this episode of Cook with Co-op Jenni Falconer and Co-op Innovation Chef, Stewart Nichol, will be spicing up your morning eggs with this Middle Eastern dish packed with green goodness. Learn how to brighten up your brunch with this warming one pan wonder - Green Goddess Shakshuka. Join Jenni as she shows just how easy it is to make the ultimate comfort food, packed with a punch and full of healthy green vegetables. Join us and Cook with Co-op.
For the full recipe click here 👉🏼 parkrun.me/ilto3
What you will need:
1 tbsp Co-op olive oil
1 large courgette
4 Co-op spring onions
1/2 Co-op British savoy cabbage
200g can Co-op chopped tomatoes
60g Co-op British baby spinach
150g Co-op frozen peas
4 Co-op British Free-Range eggs
Pinch of smoked paprika
1 tbsp sweet chilli sauce
Don't forget to share the pictures of your recipe creations with @parkrunuk and @coopuk 💙

[@cenninbach]

How many people is this recipe for?