🛍 Where to Buy: All-Clad French Skillet: amzn.to/3AnPIV8 Pasta Pot: amzn.to/3WTIvFn Silicone Spoon: amzn.to/4fyd0rD Silicone Spatula: amzn.to/4dBFfEb Silicone Trivet: amzn.to/3A86V4T Deli Storage Containers: amzn.to/3WVe2XB FOR THE RECIPE, VISIT AMY'S WEBSITE: Amy's Chicken Scampi: www.amylearnstocook.com/chicken-scampi/
Hi Amy and Eric!!! This recipe looks absolutely delicious. I like Shrimp and I like Chicken . I'm going to give this a try for sure. Looks so...yummy. Thanks for this...YUMS!!!...Great Video!!!...🦋
🛍 Where to Buy:
All-Clad French Skillet: amzn.to/3AnPIV8
Pasta Pot: amzn.to/3WTIvFn
Silicone Spoon: amzn.to/4fyd0rD
Silicone Spatula: amzn.to/4dBFfEb
Silicone Trivet: amzn.to/3A86V4T
Deli Storage Containers: amzn.to/3WVe2XB
FOR THE RECIPE, VISIT AMY'S WEBSITE:
Amy's Chicken Scampi: www.amylearnstocook.com/chicken-scampi/
Hi Amy and Eric!!! This recipe looks absolutely delicious. I like Shrimp and I like Chicken . I'm going to give this a try for sure. Looks so...yummy. Thanks for this...YUMS!!!...Great Video!!!...🦋
Thank you DiDi. Glad you enjoyed the video. Yeah. It is rather tasty. If there's a way to make more sauce, then I'd do it.
YUM-O-LUSCIOUS!!!!
Thanks!
That looks Amazing Amy! Thanks for sharing!❤️
Thanks!
Great recipe! My husband is allergic to shrimp.
Thanks! I don't eat fish or seafood. This is a great dish for us non-seafood eaters! I hope you enjoy the recipe!
Love this Amy! My husband misses shrimp scampi after becoming allergic to them a few years ago. Will give this a try!
It is a great substitution for shrimp. I dont eat any fish or seafood. It is so good! Thanks for watching, LorieAnn!
Looks delicious!
Thanks, AnnMarie!
That looks so delicious with the Chicken. I am not a fan of Shrimp. I will try making that, maybe a little less Garlic!
Thanks, Mark!
I'm making this tonight. ❤️
🦐🦐🍤🍤🐔🐔
What could I substitute for the wine? Not that I don't like wine but just not with food.
I think any acid will help. Try lemon or vinegar like balsamic vinegar.
A little more lemon juice would work with additional chicken stock.
@@AmyLearnsToCook Thank You!