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班兰芒果糯米饭 | Pandan Mango Sticky Rice
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- Опубликовано: 22 июн 2021
- 🛎🛎🛎
班兰芒果糯米饭 | Pandan Mango Sticky Rice
◆ Sticky Rice Recipe 糯米饭食谱 ◆
300g Glutinous Rice 糯米
250ml Coconut Milk 椰浆
0.5Tsp Salt 盐
60g Sugar 白糖
◆ Ingredients B 食材B ◆
150ml Coconut Milk 椰浆
Dash Of Salt 盐适量
1 Tsp Corn Starch 玉米粉
1 Mango 芒果
Dash Of Sesame 芝麻
★ Pandan Leaves 班兰叶
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賣相很漂亮!吸引!教得很詳細多謝Peter分享
不客气,感恩收看☺️☺️👍🏻👍🏻🙏🏻🙏🏻🙏🏻👋🏻👋🏻
Waah... yummy sifu. I now got a lot of pandan leaves, so no problem trying to make this desert.
🤭🤭🤭🤗🤗
Good combination 👍
Thank you so much😊👍🏻🙏🏻🙏🏻🙏🏻
☺️☺️☺️
赞👍
谢谢您😊😊👍🏻👍🏻🙏🏻🙏🏻🙏🏻
请问一定要浸泡40分钟吗
Its definitely going to be yummy. Thanks Mr.Peter for sharing.😋👍
You're welcome 😊😊👍🏻🙏🏻🙏🏻🙏🏻
晚上好🙏
晚上好,谢谢您☺️☺️☺️
老师如何怎样让芒果不氧化变色
👍🏻🙏
🙏🏻🙏🏻🙏🏻
米需提前泡多久
两三个小时就可以了☺️😋👍🙏💕❤️🔥
請問沒吃完怎麼保存
😄👏👏👏👍
☺️👍🏻🙏🏻🙏🏻🙏🏻
It's too dry
☺️☺️
👍🏻🙏
☺️☺️☺️👍🏻👍🏻👍🏻🙏🏻🙏🏻🙏🏻