Realistic Waterfall Cake | Island Cake - Waterfall theme | Waterfall Gelatine Cake | Торт Остров

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  • Опубликовано: 23 дек 2024

Комментарии • 255

  • @kamilacox1692
    @kamilacox1692 3 года назад +25

    I don't know why this channel doesn't have more views

  • @reenie38
    @reenie38 3 года назад +10

    This is ridiculous, mind blowingly good. The tips and tricks just amazing.

  • @МаринаКириллова-в9ш
    @МаринаКириллова-в9ш 3 года назад +6

    Мария! Ваши работы само совершенство!!!!! Даже просто наблюдать за работой удовольствие✨ Может быть и я когда нибудь решусь на такой торт.Еще больше вдохновения Вам! Браво!!!

  • @sisirabala6099
    @sisirabala6099 Год назад +1

    OMG Love this cake. Planning to make it in the near future. You are an amazing Teacher. Thanks for sharing. God Bless you.

    • @marias4cakes
      @marias4cakes  Год назад

      Thanks so much 😊 do share your work with us on my instagram @marias4cakes or simply hashtag #maris4cakes

  • @МАРИНАСМЕТАНИНА-ц5о
    @МАРИНАСМЕТАНИНА-ц5о 3 года назад +2

    Это просто шедевр! супер торт! браво мастеру!!!

  • @surajitsbakencake8257
    @surajitsbakencake8257 2 года назад

    I am just speechless... You are unparalleled 🙏❤

  • @yaimaizquierdo
    @yaimaizquierdo 2 года назад

    This is an amazing and extraordinary work. A real piece of art. Well done and thank you so much for sharing.

  • @chunyarae4349
    @chunyarae4349 2 года назад

    'Work of art', how amazing!!

  • @elenatrainin5417
    @elenatrainin5417 Год назад

    Wow, this is just a masterpiece!

  • @mumtazchoudhary5578
    @mumtazchoudhary5578 2 года назад

    Mashallah....just unbelievable...no words.... genius genius...

  • @mariucagutierrez4306
    @mariucagutierrez4306 3 года назад

    I have no words...it seems to be a real landscape👏🏻👏🏻👏🏻👏🏻👏🏻

  • @marcelascarlata105
    @marcelascarlata105 2 года назад +1

    Es excelente, una obra de arte, y mucho trabajo , hermoso!!

  • @chunyarae4349
    @chunyarae4349 2 года назад

    Incredible creation. You are so professional and talented.

  • @ayomafonseka6178
    @ayomafonseka6178 8 месяцев назад

    Absolutely amazing..Thank you and God bless you for your generous sharing.

  • @ekeneokafor9008
    @ekeneokafor9008 2 года назад

    Wow!!! Amazing!!!! Gorgeous!!?!!!!!

  • @irinamaslova9394
    @irinamaslova9394 3 года назад +2

    Очень красиво. Огромная благодарность мастеру👍👏👏👏

  • @lauralopardo6835
    @lauralopardo6835 Год назад

    Me encanta tu trabajo, es genial, hermoso y excelente, gracias por compartirlo 🤗🤗👏🏻

  • @ГалинаПркопова
    @ГалинаПркопова 3 года назад

    Изумительно!!!!!!!!!Прекрасно!!!!!!!Обязательно повторю.Большое, большое СПАСИБО!!!!!!!!

  • @Priyanka-xc6re
    @Priyanka-xc6re 3 года назад

    This literally took my breath away.....HOW DID YOU MAKE THAT ?!

  • @immita12
    @immita12 3 года назад

    This is jaw-droppingly amazing!!!! WOW

  • @maggiestg
    @maggiestg 3 года назад

    Fantastic and super inspiring work!

  • @Carlaboles
    @Carlaboles 3 года назад

    Thanks for sharing.
    Wonderful and very artistic cake decoration! Kudos!

  • @viniphilip6862
    @viniphilip6862 11 месяцев назад

    Beautiful creation ❤

  • @adwipilat91
    @adwipilat91 Год назад

    Amazing work ❤️❤️❤️

  • @NikkiWallace-qn4cp
    @NikkiWallace-qn4cp 2 года назад

    This has got to be one the Most Beautiful & Unique Gelitain sculpted cake I've seen on this RUclips page! It is So Realistic & Impressive ! The Detailing is stunningly Gorgeous and a show stopper conversational piece! It resembles a marble Antique sculptures that you find at a Arts & Crafts store such as ' Hobby Lobby!' Please Show more of these latest trendsetting cake creations! It takes cake /desserts to a whole new level! I enjoy viewing this art! I do Artwork myself I work with pencil /charcoal drawings of faces & still- life objects of nature! This is inspiring me into doing more with my artwork! Thanks for sharing your amazing talent! Extremely Artistic! Great Work Maria!

    • @marias4cakes
      @marias4cakes  2 года назад

      Thank you very much for your kind words!

  • @zaikaonplate6580
    @zaikaonplate6580 3 года назад

    Looks delicious as well beautiful presentation thanks for sharing this stay connected

  • @K2NFamily
    @K2NFamily 3 года назад

    This is the art wark of a professional hands bravo thank lot for ur tutorials

  • @ТатьянаФедорова-с9п

    Множество много браво!!!!! КЛАСС!!!!!!!

  • @superlatinasi
    @superlatinasi 3 месяца назад

    B E A U T I F U L ! ! ! ! 😍

  • @18ridhima
    @18ridhima 2 года назад

    Absolutely gorgeous!!

  • @chithraliwatareka8408
    @chithraliwatareka8408 3 года назад

    Such a master piece

  • @corriec9694
    @corriec9694 Год назад +1

    This is so cool. I am wanting to do a waterfall concept but am curious if I could do a filled cake or if it wouldn’t be stable enough.?

    • @marias4cakes
      @marias4cakes  Год назад

      You’ll have to dowel it properly if you’re filling it.

  • @tamerablei4550
    @tamerablei4550 2 года назад

    Just mesmerizing! Such amazing talent my lady. If I could do a cake that looked half that good I would be ecstatic.

  • @raminderanand65
    @raminderanand65 2 года назад

    Simply amazing

  • @polka_na_wb
    @polka_na_wb Год назад

    Просто ВАУ 🤩

  • @senti15meren
    @senti15meren 2 года назад

    Insanely good ❣️ This is just amazing!

  • @СветаКузьмина-г3ю
    @СветаКузьмина-г3ю 3 года назад

    Талант!очень красиво!

  • @nicholruaya8120
    @nicholruaya8120 3 года назад +5

    Absolutely gorgeous work, as always! I've been thinking about applying your techniques for a while and it's nice to now modeling chocolate can survive being put in gelatin (unlike fondant)

    • @marias4cakes
      @marias4cakes  3 года назад +1

      Thank you very much. Yes it works beautifully 💗

  • @clarapresazzi5284
    @clarapresazzi5284 3 года назад

    This is a work of art, Maria!!!
    Love, love, love it 😍
    Thank you for sharing!

  • @fortnitepro1414
    @fortnitepro1414 3 года назад

    Amazingly done. You're super talented!

  • @cutieepie5840
    @cutieepie5840 6 месяцев назад +1

    That's crazy good

  • @mariamarthabogo81
    @mariamarthabogo81 2 года назад

    Bellísima!!!! Me encantó 💕

  • @jaellanthehat3693
    @jaellanthehat3693 3 года назад

    It must be a very tall slice of cake when you cut into it! It looks so yummy too!

  • @evagoncalves7547
    @evagoncalves7547 2 года назад

    Uma verdade obra de arte
    Parabéns

  • @rosariodias8816
    @rosariodias8816 3 года назад

    Absolutely stunning wrk of art 💯

  • @siennanardi8638
    @siennanardi8638 День назад

    This is beautiful!!! I wanna try making it but I'd like to try more of a beachy feel on the bottom of the cake, do you have any suggestions for anything that looks like sand but is edible?

  • @Pauli1984
    @Pauli1984 2 года назад +1

    Hi there! How do you peel the acetate away without the chocolate coming with it? Thank you!!

    • @marias4cakes
      @marias4cakes  2 года назад

      Please watch the video at the part where I grease the acetate first with oil

  • @barbarajennings2196
    @barbarajennings2196 2 года назад

    Best of the best,going to make this for my sons 50th. Thank you.Do you have a book with this in?

    • @marias4cakes
      @marias4cakes  2 года назад

      Thank you but No, sorry I just have it here

  • @Navamisedits
    @Navamisedits 2 года назад

    I don't understand this
    This should be one trillion views
    Like bruh this is amazing 👏

  • @anishasukoor5908
    @anishasukoor5908 Год назад

    Beautiful

  • @Josefine168
    @Josefine168 2 года назад +1

    How do you do so that the frosting underneath doesn’t melt when you pour on the jello?

    • @marias4cakes
      @marias4cakes  2 года назад +1

      The ‘frosting’ is actually chocolate ganache which firms when refrigerated. The jello is prepared cooled slightly and then poured in layers. If it were poured on buttercream frosting it would just mix with the frosting thus creating a mess.

  • @lilyadema4249
    @lilyadema4249 3 года назад

    Это волшебный остров 👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏

  • @authenticgoanhomemade7801
    @authenticgoanhomemade7801 3 года назад

    wow beautiful cake

  • @raynafransman1051
    @raynafransman1051 3 месяца назад

    Wow that's awesome

  • @youyou9069
    @youyou9069 Год назад

    ❤❤Beautiful!

  • @natemr4482
    @natemr4482 3 года назад +1

    What a beautiful cake job well done 😃✅

  • @ancyg15
    @ancyg15 3 года назад

    So beautiful! You make it look so easy.
    So realistic! Thank you for sharing

  • @barbarawixom6660
    @barbarawixom6660 5 месяцев назад +1

    What did you toss the rocks in? I didn't see you mention that. I did my first gelatin cake. I used modeling chocolate but colored it with powder colors. The colors bled. Any suggestions?

    • @marias4cakes
      @marias4cakes  4 месяца назад

      It's mentioned on the screen at 7:26 cocoa butter + pebbles. The cocoa butter creates a skin which doesn't let the colours bleed. I personally haven't used powder colour but you can always make a small batch coat them in cocoa butter and try immersing it in gelatine to see if it works. I've seen others use pre-coloured modelling chocolate without coating them in c butter and there's no bleed.

  • @sonyakalra3163
    @sonyakalra3163 Год назад

    Masterpiece ❤

  • @fairywireontheroad6914
    @fairywireontheroad6914 Год назад

    How in the world this channel doesn't have More than a Million subscribers it's insane... RUclipsrs like you deserve to be millionaire or at least have your own Company or something... I don't understand. !!!

  • @mykitchenstories761
    @mykitchenstories761 3 года назад

    Outstanding. Love your work.

  • @tamillatagiyeva2053
    @tamillatagiyeva2053 3 года назад +1

    Thanks a lot for this amazing cake tutorial!🌹💞

  • @CookingwithAnadi
    @CookingwithAnadi 3 года назад

    What a great cake! I need a slice of this for sure, yum!

  • @MissKarinaRW
    @MissKarinaRW 7 месяцев назад +1

    Could you use regular butter instead of cocoa butter?

    • @marias4cakes
      @marias4cakes  7 месяцев назад

      If you're not using any coloured modelling chocolate you don't need cocoa butter. You can skip the step entirely. Just make sure your choc is set before pouring the jelly in

  • @meritorte1886
    @meritorte1886 3 года назад

    WOW... 🤩🤩🤩
    Amazing...

  • @ЕленаНитиевская-г7л

    Великолепно !!! Лайк,подписка!

    • @marias4cakes
      @marias4cakes  2 года назад

      Thank you 😊 welcome to our channel!

  • @tusimayra1224
    @tusimayra1224 3 года назад

    Wow! Amazing

  • @CeeJay254Art
    @CeeJay254Art 4 месяца назад

    What if one doesnt have cocoa butter? To make the pebbles?

  • @debtink5756
    @debtink5756 2 года назад

    That is so fantastic may I ask how long it took you to do how many days? Fantastic Job I can only dream thank you again

  • @sophiadali5749
    @sophiadali5749 2 года назад

    Magnifique ❤❤❤👍👍👍🌹🌹

  • @simplydelicious5565
    @simplydelicious5565 3 года назад

    Brilliant Work As Always👌👍🏻

  • @cristinaadrianatudor4866
    @cristinaadrianatudor4866 7 месяцев назад +1

    Hey, did you bake the glucose after you put it on the silicone sheet?!

    • @marias4cakes
      @marias4cakes  7 месяцев назад +1

      No The glucose is only heated before setting it on the silicon sheet

  • @quickrecipessimplelife
    @quickrecipessimplelife 3 года назад

    Looks nice and creative

  • @jayneemedrano3704
    @jayneemedrano3704 2 года назад

    How do you set the glucose for the waterfalls effect to harden like that?

  • @niroroger5195
    @niroroger5195 3 года назад

    Another work of art.. you're really very talented 👏 👏👏

  • @MrNestax
    @MrNestax 3 года назад

    Fantastic!

  • @alyxavieira2618
    @alyxavieira2618 Год назад

    great cake!!! how did you make the cake pop mixture???

    • @marias4cakes
      @marias4cakes  Год назад +1

      Thank you Its just cake and chocolate ganache mixed together

    • @alyxavieira2618
      @alyxavieira2618 Год назад

      @@marias4cakesalso how did you freeze the glucose to make the waterfall or just let it sit??

  • @farri0914
    @farri0914 3 года назад

    I don't know how you have the patience for this 😫
    I came across your channel after seeing your floating wine bottle cake and I was really hoping there would be a tutorial for that...

  • @davidandniko3428
    @davidandniko3428 3 года назад

    That is amazing! Gorgeous!

  • @jameseverett2530
    @jameseverett2530 2 года назад +1

    How long can this cake be left out of the fridge for? I wasn’t hoping to make on a Friday and have it out over night and during the day, would the jelly be ok at room temperature?

    • @marias4cakes
      @marias4cakes  2 года назад

      Jelly doesn’t like room temperature. I would suggest getting the cake ready first then pouring the jelly and setting it overnight in the fridge. Bring it out an hour before it’s ready to be cut so you can also add the rest of the finishing touches to the cake .

  • @vilmaabraham7875
    @vilmaabraham7875 2 года назад

    Hello Maria plz can I ask
    What name of that colour that you make water blue? Thank you

  • @Bakingspecial
    @Bakingspecial 3 года назад

    Great video!
    What if we don't have coco butter?
    Any substitute plz

  • @justinmitchell3982
    @justinmitchell3982 3 года назад +1

    How do you get the seal the acetate sheets? Mine leaked like mad

    • @marias4cakes
      @marias4cakes  3 года назад

      Please check 8:17 you’ll see how they were sealed

  • @aesthetic_life0
    @aesthetic_life0 3 года назад +1

    Wow it's just perfect 🦋💕 u r so underrated great 🤗🍒

  • @ЛораЛаура-щ6н
    @ЛораЛаура-щ6н 3 года назад

    Очень красиво, попробую повторить как нибудь. Спасибо большое за мастер класс

  • @Moonchevre
    @Moonchevre 3 года назад +1

    May I know why you coat the modelling chocolate in cocoa butter? If we don't coat it, will the modelling chocolate still be ok under the gelatin? I want to do this for my son. 😍

    • @marias4cakes
      @marias4cakes  3 года назад

      You don't have to if there's no colour in your modelling choc

  • @antonioryannongkhlawantoni621
    @antonioryannongkhlawantoni621 Год назад

    No words to say👏👏👏👏👏👏👏👏

  • @katherinewade947
    @katherinewade947 Год назад

    How long can this design of cake be left out of the fridge?

  • @CindyB-id1iw
    @CindyB-id1iw 7 месяцев назад

    AMAZING creation!! To make the cake, do you need to double or triple your sponge cake recipe? The tins that you use - are they regular size or more like a cheese cake tin? The cakes in your video look taller than from a regular cake tin so I was wondering what you use.

    • @marias4cakes
      @marias4cakes  7 месяцев назад

      Thank you. I use regular cake tins with a 3" height (loose bottom)

  • @D.A.A.321
    @D.A.A.321 Год назад

    Omg, the detail! And how did you make the tree???

    • @marias4cakes
      @marias4cakes  Год назад

      Thank you 😊 Tree Tutorial for cakes | Wired tree | Edible Tree Cake Topper | How to make edible cake moss
      ruclips.net/video/Mh9ikQUcUT0/видео.html

  • @Sazzle1512
    @Sazzle1512 2 года назад +1

    Beautiful cake! I've just attempted to make this cake myself but the glucose "waterfall" isn't hardening. How long did you leave it for? Did you fridge it or leave it out to set?

    • @marias4cakes
      @marias4cakes  2 года назад

      It depends on the heat. If you heat it for lesser time in the microwave it will not gain its shape. If heated too much then the glucose tends to change colour and hardens way too fast. I suggest experimenting first with small amounts as every microwave temperature is different. The ‘water’ is left at room temperature to harden.

  • @irinakhan8688
    @irinakhan8688 3 года назад

    Красота!!!
    Но как же это есть?
    Резать его кто будет?
    Безусловно, такое же чудо, как и другие!

  • @kalyanichudasama8519
    @kalyanichudasama8519 3 года назад +1

    If I don't have a cocobutter so can I use vegetable shortening ?

    • @marias4cakes
      @marias4cakes  3 года назад

      I haven’t tried but may be you can try on a small portion before going ahead

  • @cookinghomies3179
    @cookinghomies3179 3 года назад

    Amazing!

  • @grisellescakes
    @grisellescakes 3 года назад

    Amazing 😍loved it!!!

  • @Shinyx27
    @Shinyx27 3 года назад

    Wonderful 😍

  • @МарияВасильева-е2п

    Спасибо большое❤

  • @gloriacanales50
    @gloriacanales50 3 года назад

    Espectacular

  • @reginaregina30
    @reginaregina30 3 года назад

    Amazing ! Do you also have the cake recipe ? Thanks !

    • @marias4cakes
      @marias4cakes  3 года назад

      Thank you 😊 yes I do ruclips.net/video/b4zmml2XFRQ/видео.html

  • @prachibh
    @prachibh 3 года назад

    Hi I have made this cake ...and everybody loved it