I’m Starting a New Farm! And A Restaurant Too!
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- Опубликовано: 11 сен 2024
- We are thrilled to launch this special Digging Deeper episode. Some of you may have seen a few sneak peeks of JM Fortier's new farm project: the Old Mill. This is the first video revealing the farm tour!
🍽️ Farm-to-table restaurant: www.espaceoldmill.com
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Nous sommes super excités de lancer cet épisode spécial. Certains d'entre vous ont peut-être vu un aperçu du nouveau projet de ferme de Jean-Martin Fortier: l’Espace Old Mill. Voici la première vidéo révélant la visite de la ferme!
🍽️ Restaurant ferme à la table: www.espaceoldmill.com
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It's pretty amazing what can be built when the right people come together !
I'm living a similar dream on the family farm i grew up on in scotland. I'm sitting in 'The Mill House' right now, building garden buildings and growing a kitchen garden/food forest and a tiny home before i convert this drafty chldhood home into the hillside restaurant it was always meant to be!✌💪dreams do come true 🍎🍎🍎 and well done to you, literally living the dream 😍
Amazing Laura!! Best of luck in your project! ❤️
How exciting! Congratulations!
Thats epic way to make a move for your day to day quality of life.
Hi from Australia you and your wife are so awesome congratulations I am starting similar here i just starting a urban flower farm learning heaps from you thank you x
Nice farm and good development.
What an amazing project! Keep it up!
Nice project, have fun
congrats jm
Good Luck on your next project.
Great scheme! I've been following you for many years now. I have to blame you for making me set up my own two acre market garden here in South Wales, UK, after getting and devouring your Market Gardener book! I've been pondering on the idea of a 'dining club', where once a month paying guests come and dine with us, maybe with an actual chef rather my efforts. Partly to produce a little extra income, but mostly to give people inspiration on how to use fresh veg in their own kitchen. Any comments would be gratefully received!
wow! can't wait to see future video's
It’s a cool idea.. Keep going JM
I try the restaurant, can't wait to go back !!!!
Brave.. good luck
I can't belive this is my dream! Salut from italy 👋👋
Good luck
Keep pushing the inspirations - great.. one day looking forward to walking the farm and eating the food. 😊
Unreal! Well done folks! Keep it up, you're an inspiration to so many!
I love it , I love it !
I'm a master carpenter wanting to grow into a 3 acre farm that borders a National Wildlife Refuge. I am starting with the electrical infrastructure build to get everything started. I have followed you for 3 years now and I am truly excited to see your dream as it develops !
Excited for you JM. Wish you well and look forward to visiting one day 👍🌈
How about utterly exciting! Congratulations JM...
I saw this video and made a point to come up from VT and check it out once it opened. I went last night - loved it! I'll be back soon, to eat great food and practice my very basic french.
that's awesome, so glad you made it out Sam! 💚
Wow. Love it brother. We'll drive out this summer!
Good luck with this new step on your journey.
Good stuff JM! We’ll have to come up for a visit. Congrats on the new venture and nous vous souhaitons bonne chance!
Congrats to JM & crew for bringing a beautiful dream to life!
merci beaucoup!! ❤️
Chapeau mon vieux!! J'aime tes visions elles sont très inspirantes. Merci de les partager avec nous!!
That's a HUGE investment, best of luck on your venture !
Thank you, again, JM. Right what we needed!
Incroyable encore un nouveau projet magnifique.
Merci de le partager avec nous.
In hands of talented people 💯
Congratulations looks like a lot of fun. Hope to make it up there some day.
What is the name of the town the Old Mill is located?
Is there a fish ladder on that old dam? Looks like a barrier to Atlantic salmon, could be a potential project for the Atlantic Salmon Federation. I can put you folks in contact with someone who can get the ball rolling.
Have a great time with your new adventure! Never a dull moment in the restaurant business, that's for sure. Good luck and Bon Appetite.
Great! You are coming back in scale. Seems much less stressful and more pleasureful. How may people will work this garden?
P.s. I will for sure visit here one day....maybe a 4-5 year goal for me.
P.S. CONGRATULATIONS by the way. It looks amazing and a great project to settle in to.
Fantastic JM... very happy for you ...can't wait to go there to eat.
At the same time jealous and so happy for you.I wish you all the good things and success.
I grew up there in stanbridge east.
Wow! That is awesome! Best of luck to you JM 👍
C'est super de voir ce nouveau projet, nouveau chapitre de votre belle histoire. A plus petite échelle qui plus est, c'est chouette ! J'ai hâte de suivre vos nouvelles aventures !
Good for you J.M ! meilleurs voeux et santé
I love it, so inspiring and so happy for you JM😊
So cool. So inspiring
Looks perfect JM, maybe someday I will be lucky enough to dine there. Good Luck!!!
Way to go JM!! Good luck in this. I am sure you will be successful.
I would really like to see an update on the Old Mill. Thanks
it's coming soon 😉
Congratulations, cant wait to see the finished farm and restaurant !
Looks wonderful JM. Hope I can visit one day.
Fantastic !
Really nice space, I which you well, and great success.
So cool JM! I'll be interested to hear how it goes. I was hoping to do something similar eventually. Basically, an old school inn like you would find in preindustrial times.
Great destination!! Awesome concept JM!
Great idea! Beautiful setup. Congrats and keep up the great content!
Nice work, can’t wait to go there when it’s done.
Really inspiring.😊
🤘🤘
This looks fantastic! Excited to see this all come together. Will this be only reservable for special events or open to the public?
yes! you can contact the restaurant: www.espaceoldmill.com/evenements-prives
👊
small scale grass roots agriculture at its finest
Good Luke
Super cool, an expansion on what you love.
Can we see the rooms? I would love to refer a lot of friends, but they would come from far and might need to stay. Thank you
Congratulations. I am a student in the masterclass. Will there be new content still produced?
Thanks Galia! Yes there still will be 😁
The first thing I thought of was "how do you find the time?".
Hello, something off topic. Does anybody have good recommendations for books about growing vegetables or planning a farm? I already own the one from JM and the organic farmer from Coleman and some german and dutch books about growing. Growing new seedlings would be a great addition to me list i think. Thanks for any recommendations.