Understanding Sparkling Wine for WSET L3 Part 1 - Introduction, Styles and Sweetness Levels
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- Опубликовано: 27 июл 2024
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In this video I take you through an Introduction to sparkling wines for WSET Level 3 Award in Wines. Here you will learn about an introduction to this category all with Jimmy's tuition.
This the first video in a six-part series on sparkling wines, with the first four videos available as free content and the last two videos available to members only on Jimmy Smith's e-learning portal.
Click here to sign up: www.winewithjimmy.com/wine-wi...
We have many more study resources available on Jimmy Smith's ONLINE WINE COURSE REVISION PORTAL 'E-Learning Wine' - are you after access? Click here to sign up to Jimmy Smith's exclusive WSET course revision portal: www.winewithjimmy.com/wine-wi...
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Appreciate all your videos. A lot of prep time involved. Very informative.
Glad you like them! And always great when a viewer appreciates the effort :-)
They are brilliant and a lot easier to understand than the explanations given in the text book
Piggybacking on these comments!
Thank you Jimmy! Been enjoying your videos a lot the past few days now. Haven’t enrolled for level 3 yet but doing some self studying regards my work and personal interest. I love how clear and simple your explanations are, very easy to fallow and to remember. Really great work, keep it up!! Cheers, Liina
Fantastic!
these vids are the biz!!! saving my wine study, very good teacher, thanks Jimmy!
Glad you like them!
Gooooooood!
thank you jimmy soooo helpful!!^^
- Bomikim in korea -
:-)
Good information
Thank you!
❤️❤️❤️❤️
Ccould you clarify your definition of free run in this context, please?
Hi Jimmy,I am curious why don't use Riesling but chardonnay for sparkling wine ?
Hi - Riesling is used but in minor volumes, mainly due to it's aromatic nature working better as a still wine in comparison to Chardonnay which is a non-aromatic
Hello, I am a subcriber and I cannot access session5 and 6 of sparkling section. I would like to continue my review for wset 3. Please help me to reconnect
Hi, 5 and 6 of sparkling are live on my e-learning site. Are you a member there?
For the examination students only need to know the terms Brut Naure, Brut and Demi-Sec, along with their corresponding sweetness levels