Gawin Mo Ito Bagong Recipe Na Puwede I-Negosyo! Siguradong Magiging Patok Sa Panlasa Mo!
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- Опубликовано: 9 сен 2020
- Bagong Negosyo Recipe na Patok Sa Panlasa Mo!
Ingredients
1 head Cabbage (I used chinese cabbage)---------P30.38
1/2 Kilo Ground Pork----------------------------------P116.60
2 cloves garlic, minced -------------------------------P 3.00
2 medium size red onion, minced------------------P 12.00
1/2 cup Parsley ----------------------------------------P 8.00
1 Tbsp Soy Sauce --------------------------------------P 1.00
2 Tbsp Oyster Sauce ----------------------------------P 3.00
1 Egg ----------------------------------------------------P 5.50
1/2 Tsp Salt --------------------------------------------P .10
1/2 Tsp Ground Black Pepper -----------------------P .20
1/2 cup Flour ------------------------------------------P 3.00
1/2 Tsp Salt --------------------------------------------P .10
1/2 Tsp Ground Black Pepper -----------------------P .20
1 cup Bread Crumbs ----------------------------------P 5.00
2 Eggs, beaten -----------------------------------------P 11.00
Procedure
1. Cut the end part of the cabbage. Seperate cabbage leaves.
2. Boil cabbage leaves for 10 seconds. After 10 second remove from boiling water and set aside.
3. In a bowl combine ground pork, garlic, onion, parsley, soy sauce, oyster sauce, salt and pepper. Mix well.
4. Put ground pork mixture into the cabbage leaves and roll. Repeat process until you finish all the mixture. Put rolled cabbage into the steamer. Steam for 15 minutes over low heat.
5. In another bowl combine flour, salt and ground black pepper. Mix well.
6. Dredge steamed cabbage roll into the flour mixture, then dip in egg and roll in bread crumbs. Deep fry until golden brown in color. Drain in paper towel to remove excess oil. Serve as ulam (viand) and snacks (meryenda).
Enjoy!
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Sautee the stuffing first.
After wrapping just eat with sauce.
No need to fry .
Очень аппетитно! Захотелось приготовить такие же голубцы ))👍
La noi se numesc Sarmale
Увы, листья очень трудно жуются, без вкуса и запаха, как трава и соус им не поможет!!!!!
Wow yummy delicious and very beautiful tasty recipe 😋😋😋😋😋 good thanks for sharing dear friends ❤️💞👍👍👍👍👍 like is me
Sana ginisa mo muna boss bago mo wrap para mas luto ang karne..
Wow, thank you for sharing this... gagawin ko rin eto
Love this cabbage rolls recipe. Looks so delicious. Lovely presentation and well prepared. Can't wait to try this amazing recipe. Thanks for sharing kabayan.
Excellent recipe at mukhang nailibing authentic food 👍
Correction ( naiibang authentic food). Sorry for the error.
Спасибо большое!!! Буду готовить по вашему рецепту. 🎄🙏🙏🙏🙏🙏
Ang sarap ng ginawa nyong recipe... thanks for sharing
I think I'll love it with cheese inside. Thanks much for sharing this video. 😊
I know! 🧀💞
It's so yummmy...keep it sharing ...new friend here..God bless
Wow! I love this recipe! Thanks for sharing!
To God be all the glory.. Amen ❤
Лучше не жарить,а просто на пару плюс соус любой по вкусу👋👋👋и будет вам Пп питание👋Спасибо за идею🙋♂️🙋♂️😉
o
WOW sarap naman nyan tingnan. Makiluto nga. Thanks for sharing. God bless you.
very good, here in Brazil we call this vegetable chard, thank you
Adoro acelga
Wow nice idea po..thanks for sharing
Ang galing naman. Surely kids will love this.
Hi... New friend here... See you at my place too.. 💫💫💫
@@mrs.gsdelight3056 hope you can visit my channel too.
Qù
Thank you for sharing this recipe! Sana magawa ko to sa next video ko. Thank you and God bless
Thank you for sharing. Additional na naman for my menu.
Indeed, to God be all the glory for our ability to prepare and cook food for families. God bless your channel. 👍😊🥰👍
Pblik tnx
Amen 🙏
kahit nakakakita lang ako ng cabbage pakiramdam ko napakahealthy ko na. lalo na pagka kumakain ako. mukhang panalo to!
Tulongan tayo
Looks so delicious, thank you so much for sharing recipe 👍👍👍
오늘 잘 배워서 내일 곧바로 마트에 가서 식자재를 구매하여 만들어보려구요 감사합니다 좋은정보를 알려줘서요
The best cooking tutorial, may price pa ng ingredients sa description.
?.
@@YUMMEALRecipesl .
O
I’ll try to make it
It looks so yammmyyyy
Watching from England 🏴
Wow Excellent I love it , I'm sure is delicious and healthy , thanks a lot 👍😘
Yummy 😊for sure i will try this thanks for the recipe😍
Who ever read this I pray you will be successful.
Ok
Payakap back lods
Same to you.
Thank you..
Thank's Be To God 💖
Wow!! Nakaka amaze nmn tong dish mo .. I will try this promise.. looks yummy🤤
Wow 😋😋 Yum yum 😋😋. Thanks for sharing!God Bless 🙏🤗💋
Wow looks so good this food
Thanks for sharing recipe friend 👍
I have to try this recipe 🙏😊👍
GLORY BE TO GOD IN THE HIGHEST CREATOR OF HEAVEN AND EARTH!WHO MADE US IN HIS IMAGE AMEN 💖🙇🏻♀️💖🙇🏻♀️💖
Hi... New friend here... See you at my place too.. 💫💫💫
@@mrs.gsdelight3056 lpppppppppppplp
That’s so amazing recipe, thank you I will try to do that.
Ijhkl
👏🏼👏🏼👏🏼looks so good 😋
Greetings from Malaysia...
Wow, your fried cabbage rolls look super delicious...thanks for sharing this great recipe...wish u more success, stay healthy & God bless...
Thanks for sharing!! Looks delish!💕💕
Looks better and much yummier wothout the breading. Looked so good after steaming. 🥰
Wow Looks yummy. Want to try this soon. Thank you I have my addtional Recipe. Done watching your Video and shared too.
Wow,, thank you for sharing your recipe,, new friend here sarap channel,,
I already try to eat this before, my friend bring this recipe on the table... it's so good... you can try also lettuce
Thank you for this new recipe for the day. Love to try it.
Kakaibang recipe for sure masarap ito. Will try this on weekend. Thanks for sharing
I am going to cook this at home soon as it looks yummy. Thanks for video
I will definitely try this
Looks yummylicious
Is really delicious
Hello po..hope you can visit my channel po..thank u
Pblik tnx
@@estelaolano2730 gi
Pwede na kainin after steam mas healthy pa.
Bagong kaibigan po.Inunahan na kitang dikitan sana gagawin mo din sq bahay ko.Hihintayin nalang kita.
Visit me bisit u rin bahay ko
Wow
Good recipe, simple and understand, i love your this dish.
I'm gonna try make this looks sooo good.😋👍
LOVE LOVE that its a vegetable wrap and steamed! Thank you for sharing and the inspiration! 💕💕
La
ngu thế lan vào trứng chước moi lăn vao chiên xu sau chư làm thế thì chiên xu no rung ra chúng hết a
For a healthier option, you don't need to fry it. You can immediately eat or cool it down after steaming.
⁰
Yes,, we don't fry we eat after steaming.
Bravo
I agree
か
Wow I'm gonna try this Thanks!
I love it.Thank you for sharing !!!! keep going.....
Yummy looking. I thought maybe eating just after steaming and saving a ton of calories. The steamed rolls look yummy.
Готовлю голубцы из пекинской капусты, которую выращиваю на своём огороде. Только готовлю как и капустные голубцы с подливой. Очень вкусно и нежнее, чем с белокочанной капустой.
Разбираю досконально анализы крови. Очень подробно раскладываю все по полочкам простым языком. Образец такого разбора можно посмотреть на моем канале.
Sarap! ❤️
Ang ganda po nang presentation and very healthy itong food na ito. Thank you for sharing you love for food and cooking po. ❤❤❤❤❤
ang sarp nmn nian masubukukan nga yan
To the 1% who see this comment: You're amazing, and adorable stay safe & have a wonderful day 🔥🙏
Idol mo kaon pud kag iti sa manok idol?😆😆😆
Wow
Yummy
Ty:)
wow it really helps thank you
Big Big like
Looks so delicious
Yummy yummy Foods recipe 😋
I am certainly go to try this. It look so good! Thank you for sharing!🌹
My pleasure 😊
Looks so good. Thanks for sharing
Thank you...masubukan nga ito..
Ayos na ayos!!!
Panalo!!!
In Romania they boil it with tomato paste and wrap with grape leaves
what does it call? I might wanna look forward to it
@@nescapre1640 rh
It is Sarmale ?
@@camia5536 yes it is sarmali....i like it so much...
@@nescapre1640 it call it sarmale
I'm just watching to crave
Cabbage parcel 😍😍 German recipes the best😘
Ganda Ng presentation tapos naiiba sa lahat gulay ang wrapper talented po .
Really good recipe! Family loved it! They kept wondering how it was made 😬
The outer coating turns out very crispy and nice. The inside is soooo 😋 yummy.
Looks delicious and yummy 😋
Thanks for sharing 😊
A new friend here ☺️
ginawa ko na yan so delicious ,I love this Chinese petchay lumpia, Godbless always watching
BJj mo lss
NkalàhqbNbb
Omggg looks so nyumiiiii😍😍😍😍
Nossa amei
Nunca fiz com essa folha que no Brasil e acelga .vou esperimentar .👍
Wow nice recipe, im gonna try this. Godbless
I love how you made this recipe. I will try this. Thanks for sharing
l like how the video gets straight to the cooking without irrelevant intro
Originated in Poland, and Romania. My friend Romanian taught** me how to make this few years ago. You (must) can boiled it with Polish smoked streaky pork once you laid all the cabbage rolls in the pot 😊. And it gives a lovely flavour 😊
*taught
@@thevinzicode3435 thanks.
Спасибо за рецепт, уверена очень вкусно, respect and beautiful bravo!👍👍👍👏👏👏
I like your " Direct sharing"😍😍
Yumilicious I'll eat them out of the steamer. Thanks for the recipe
q
kahalintulad nung npanood q.. bnalot s repolyo peo niluto sa tomato sauce.. cabbage roll.. polish recipe pero ang galing neto fried.. yummy
Ako din sa cabbage ko binabalot and then with tomatoe sauce and some ingriedents
@@compas123cometa9 Êq
Wow....mukhang masarap nga ito.
wow delicious!! superb 🧡🤞👌✌😋😋
Healthier not to be fried..so I’ll stick with the steam and thats it
Yeah, it was completely fine until the frying.
Same here...
@@FOOJFOOJIYAMA true..
That's what I thought ! I was looking for a recipe for tonight but just wanted to make sure just by steaming it, it was cooked enough ? Safe ?!?
@@sherry866 Just pre-cook your meat prior to steaming and it should be good.
We have these in Appalachia too
But there kinda different. Here they are called "cabbage rolls " ours are very similar but No oyster sauce tomato paste is used instead and hot peppers chopped and added and it's bakes in stacks in a big pot in an oven or in a crock pot or slow cooker
very healthy mas ok to pag walang lumpia wrapper nagkaidea tuloy ako thank you for sharing.
Ang sarap naman try Ko din ito bukas sa kusina Ko tamang tama May cabbage pa ko
This is same like the cabbage rolls, a polish recipe.
True same as cabbage rolls from polish
@@charishducusin6020 new version.
Golabki 😂 Polish Cabbage rolls with tomatoes sauce pagkaiba lang dito chinese cabbage lang ginamit nya sa polish recipe is repolyo at ito ay walang sauce
Ang sarap nman try ko din ito sa kusina ko sissy new friend here.
Hi po..sana mabisita nyo din po channel ko..thank u in advance
Pblik tnx
Süper video my friend süper beatlful Süper 👏👏👏👏
Thanks for sharing this recipe I might try it too but frying it 🥰
Nakita ko sa isang sikat na chef vlogger to. Pwede rin steam para mas healthy.
Tama. Hindi luto yan meat pag ganyan.
@@loidaclaro986 na steam naman.. Di mo ba nakita..
Na-steam po sya, tsaka nya prinito.
haha di nya ata pinanood dretso agad sya sa comment section.
Pblik tnx
I enjoyed watching it ^^♡
Nice!!👍💞😋
おいしそうですね!
I ttry q yang recipe na yan mukhang ok naman cia...thanks sa nag demo...
para sa health conscious, you can just have the steamed cabbage roll and opt to not fry it
Yes
yes parang mas masarap nga kesa sa fried eh
Hahaha korek kala ko nga iba ung steam and fried iisang luto lng pala dobleng luto pa! mas mainam na ung steam
88789th and
Pblik tnx
Очень красиво и вкусно ! Пожалуйста на русском перевод напишите внизу . Благодарю Вас !
It's look delicious 😋 thanks for sharing ure recipe
This looks yummy! Nakakagutom.
i made my version of this... literal na cabbage ginamit ko... with noodles soup naman... oo no mas madali yata ganito deretso wrap na
Hi po..sana po mabisita nyo din po channel ko.salamat po
Pblik tnx
Hndi ba mahirap ung cabbage leaves kasi may hard part sa stem?