Crockpot BBQ Ribs | Slow Cooker Ribs | BBQ Ribs Slow Cooker
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- Опубликовано: 7 сен 2024
- Crock Pot BBQ Ribs - Here's and easy to follow Crock Pot meal that will blow some of your past meals away. If you follow the video they will turn out just like these Ribs. People will not believe that you made these in a slow Cooker.
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The Crock Pot Liner are a must. Makes the clean up simple and easy!
Smokin' & Grillin' wit AB
Got it!
I definitely want to do this! What is the oven setting after the slow cooking and how long? Thanks in advance. #Blessings
I’m a huge fan and follow your series religiously. Wondering what seasoning was used - old Smokie Joe’s? Thanks
How long do u leave in the oven?
Crock pots + a little knowledge = something magical.
Thank you - The Kitchen Magician, lol
Frfr...
....plus oven
My mum gave me a crockpot when I left for University.. I was a little let down not gonna lie.. but honestly I’ve used and used and USED that thing! Best gift I’ve ever received
I found your recipe and started my ribs after 8. I blame you that I'm up at 12:30 in the morning eating ribs! LOL Great recipe, thanks so much!
I'm so glad you liked my video recipe. In the future if your on IG, use #smokingrillinfam and I will be able to see what you post. I would've loved to see how your turned out.
Dee, I know what you mean. He did it to me also🤣😂
@@the12deel I completely understand!!! LOL
How long in the oven or broiler? Video isn’t clear on that
@@robertthornton5203 starts @2:33
*Man those crockpot BBQ Ribs looks delicious my brother.*
Thank you Ray Mack!
Tried this tonight! Absolutely great! Finished off in the oven on middle rack at 350F for 10 minutes on bake. No need to broil
Oh my gosh, I followed this recipe and this was the VERY FIRST TIME I have ever made ribs....I am 57 and was always afraid I would screw them up....I followed this recipe to a T and my hubby who is a rib lover said I should open a restaurant....THEY WERE UNBELIEVABLE!!! Thank you so much AB!!!!
I'm so glad to hear that Lori! Enjoy 🤤🔥👌
@@SmokinandGrillinwithAB 😁
I just started the recipe about an hour ago and like you I waited to 53 to try to cook ribs for the first time lol. Can't wait to see how it comes out in a few hours. 😊
Nicely done pure and simple! Meat towards the Porcelain. Great tip! Thanks for sharing this!
Thank you and I value your comments. They turned out looking and tasting awesome!.
Made my crockpot ribs for dinner today and with being my first time ever making ribs I almost chewed my fingers 😂😂 I slow cooked them for 4 hours with the BBQ rub and added bbq sauce halfway. Then cooked them in the oven for about 5mins or so with sauce. So yummy!!!! Can’t wait to make them again
WoW 😮... Never in a million years would I ever thought of putting the ribs like that in the crockpot. THANK YOU so much for sharing this one and I will be definitely be making this one sometime this week.
If you do, let me know how they turned out. Thanks for watching!
Smokin' & Grillin' wit AB for sure. I’ll give your a shout out too when if I make the video. What temperature should I set the oven and for how long?
I tried this recipe with the whole spare rib, cooked for around 5½ - 6 hours. The meat was so tender I had to use a tong/ladle combo to get them out the crockpot because the meat was literally falling off the bone. Soo delicious
Mmmmm sounds delicious too. You just gave me an idea :)
I'll just follow your advice since he didn't tell us the total cocking time
@@cecilitaH it said high for 3 1/2 hours
@@KYESHAKNOWSSKIN No whats the time to leave in oven he never said
@@EVERYBLUEMOONBEHINDTHEMOON you.cam broil them for 5 to 10 minutes I recommend 5. That part is optional. It depends on if you want that bbq taste
Amazing what 5 years later looks like, great job man.
Some great tips AB, and yeah using the correct amount of seasonings is whats gives a dish great flavor, these ribs where surprisingly easy to make, and the came out looking amazing!!!!
Awesome recipe. I used to leave mine in on low over night. Now I'll do it your way. Mine fell off the bone for my sandwiches the next day. Seasoning is important and I'm finding various rubs, some not as tasty as others so I'm still learning. Thank you
Wow!! My family was so impressed how good these came out!! I followed your recipe step by step and cooked the ribs in the oven for 10 mins after cooking in the crock pot, used our favorite bbq sauce and man o man, they were delicious!! Fall off the bone ribs for sure!! Thank you!!
I followed your recipe last night and OMG!!! It was sooo delicious, the family ate the ribs at 11pm!! Thanks so much AB for the recipe, I had no idea to cook ribs that way!
This recipe is perfect! I made these a few months ago and I was eating ribs 12:30 in the morning, that's how good they are. Can't wait until they're done!!! :-)
Excellent! I'm glad you enjoyed this recipe. I'm getting ready to do another one Monday or Tuesday.
What time and temp to put the ribs on in the oven
@@jk-4756 try 350 for 15min
Those came out good to be made in a crock pot
The trick is standing them up with the meat side against the ceramic pot and not overcooking them. Most people let the ribs cook in the grease and they overcook them. Also, what gave them that look was the BBQ Sauce that I used. The brown sugar caramelized in the oven. They were perfect! Thanks for watching.
I just want to tell you, I hit the thumbs up when I saw you remove the membrane! Send me some over to eat with the hushpuppies I'm about to make! Looks good!
Coming right up, lol.
I started cooking my ribs on the crock pot at 6:30 in the morning before going to work, when I got home I took them out the crock pot and added some BBQ sauce, then put them in the oven, best ribs I ever made!
The meat wasn't mushy?
Just wanted to say thanks for all the hard work I definitely see the elevation in presentation and display of content and I appreciate it. I have cooked several of your meals at the fire house and and have learned my way around a kitchen thanks to you. Actually cooked the beef and broccoli last night and turned out magnificent. I ain't gonna over talk it man just saying thanks.
AB, this looks amazing, I can't believe these came out of the crockpot! I see how you hooked it up in the oven adding that char, that was a great tip! Keep it up!
Thanks Bro for the comment
You taught me something, laying the ribs against the porcelain. Smart. I am week when it comes to cooking with crockpots. I tagged you in my last video. Nice video
Thanks Meathead. I'm trying to win some points back from you for my clock video, lol. Thank you for the Tag. It's getting hard to keep up with all of the new videos and returning comments. On my way to check it out now. Oh, CONGRATS on getting 1K subs. I know it's just a tad bit early but you might have it in the morning.
Smokin' & Grillin' wit AB from your text to God’s Ears.
**Weak bro not Week
EBM DJFULLMOON you got me.. I’m not a guud speler
Wow that was just so easy preparing those ribs i would have never thought about doing my rib in a crock pot though
🤤😋👏👍😁
Made these ribs today. Wow they were so tender & flavorful! Super easy, definitely will make these again 😋
I’m doing this tomorrow with some potato salad and collard greens 😋👍🏼Thanks for sharing & caring 😊
Awesome Aaron. They do not cut the ribs as thick here. We can usually only get thin spareribs. But we have something else that might work ni will give it a go for sure. Thank you 😃👍🏻
Thank you and I'm sorry for the delayed response
Smokin' & Grillin' wit AB no worries. Inkmow you yave a busy schedule my friend!
Saw Crock Pot BBQ and knew I had to check this out. Sometimes you just want bbq and dont have time to grill/smoke it up. I so might try this one.
If you do, it won't disappoint! Thanks for watching
For those who have problem pulling the membrane off. After getting a spot to start pulling I use a catfish puller. It works really good
Paper towel works great too
Yes indeed another to my list. Try it twice and it came out lookin and tastin good. However, both times my ribs broke apart when I took it out of CrockPot but still able to transfer it to pan. Now, people ask about the time for oven well, I did minds for 15-20 min
Thanks for this! I was looking for a different video when I stumbled across yours. The last video cooked the ribs on low for a longer time. I was hesitant to try cooking on high, but you were absolutely right. They came out perfect. I think this is the only way I will make them from now on.
Can't wait to try this with pork ribs, I've done bison ribs and rack of lamb in a crock pot because they tend to dry out doing them any other way because they're lean or they get dry. But standing the ribs on end and removing the membrane is new, never thought of that before.
Trying this today. Have the ribs in the pot and can't wait. Thank you for all of your recipes.
I’m trying this for new year’s 2021.
Enjoy Debra 👏🤤
@@SmokinandGrillinwithAB hey what’s the name of the seasoning
Nevermind....saw others asked same question and you already answered.... looks good, gonna try for Christmas dinner believe it or not!!!!
we are doing a barbeque for Christmas and ribs are on the menu! I think I will try this!
Let me know how it turns out.
Not gonna lie, crockpot ribs is actually way better than some of these ribs you get from expensive restaurants. Low heat for the day it falls right off. Yum. Thanks for the video, imma try your way this time
I'm here for this ! The meat was cooked just right. I was one of those who thought it doesn't cook right in the crockpot. You proved me wrong.
You’re a life saver!!! When I need to know anything about cooking I come to your channel first 💯‼️
Looks very simple, and tender and delicious..thanks chef.
Thank you AB for this Fabulously simple and fabulously amazing recipe. Of the countless recipes on line I’m glad I went with this one. Sent it to my relatives in New Zealand. I’m sure your ribs will be the hit of the North island. And the south eventually. ThankS again.
AB, you did it again homie. Another excellent crockpot dish. I made this today and my family loved it. The ribs where fall off the bone tender roni. People, you cant go wrong with an AB recipe, Thanks again man. I'm probably going to try another one of your recipes tomorrow night 😁
I am gonna give this one a try this looks seriously good with some jalapeño corn bread on the side life is great !!
Yes sirrrrrr!
I've tried so many times to remove that membrane but I can never get it off even when I get it started. I guess I just don't have enough strength. These look delicious AB!!!
Love love love!!!!!!!!
Super easy....how you placed them in the crock pot was the best THANKS!!!👏
Crockpot has the whole house smelling delish. Thanks for the easy to follow steps, recipe.
Thank you for this easy recipe. I live in a building where we are not allowed to grill on our patio.
Your recipe was so easy to follow now I can have barbecue ribs whenever I want.
Doing ribs in the crock pot never even crossed my mind. Those looked amazing!
Thank you Chef, what an easy beautiful recipe! Ribs are going on my shopping list! I live in a small apartment and don’t have access to a grill so this looks to be perfect!
Bro you are a beast! Gotta try this.
Glad I ran into your channel. It is great for the up and coming cooks such as myself.
God bless!
Thank you Bro! Good luck and be Blessed yourself. If you need any help just let me know.
Wow. Just discovered and started following you (at least I think it's you) yesterday on IG. Came home from my nightshift job this morning exhausted and needing to make ribs for dinner. I did a search on RUclips for crockpot bbq ribs and your video was the first one that came up. I recognized you face and knew you'd have a good how to recipe. Your method is so easy. This will be my go to indoor BBQ ribs recipe from here on out. THANK YOU!
You bring cooking BBQ ribs to a whole different level now, I want to cook ribs in the crock pot but I kept thinking they would come about bad. Thanks for the heads up on the BBQ rib tips, you making me want to throw down in the kitchen now and show off.....LOL
Served your crock pot ribs for Memorial day. The ribs were the star of my menu.
Hi AB praying all is well with you and your family. Listen I've never thought about putting ribs in a crock pot as old as I am, however I wanted some ribs but didn't want to create the heat in the kitchen. I lucked up and saw this recipe of yours and I thought! Why not so I tried and man were they lip smacking good. In your words don't want to over talk it!! They were GOOD! thanks for sharing your gift. Be safe, be blessed
So awesome video and soo delicious food. Love ribs and your recipe is perfect 👍👍👍
Thank you
They look so delicious and beautiful! Going to try this out today!
Yummy
Thanks AB for the recipe. Your recipes have definitely made me a better cook. My family thanks you. By the way, I LOVE the fried catfish recipe. It reminds me of my grandma's, but I didn't get a chance to get her recipe before she passed. Yours, puts me back to sitting beside grandma from when she caught the catfish. All the way to sitting at the table enjoying it. LOVE IT
These look absolutely amazing ! The intro food photos and video looked so professionally shot :) Great job ! Yummy !!
Thank you Mel. I'm trying, lol. Thank you for watching
Awesome presentation...I messed up mines. I added water to the crockpot. Maybe I can drain if off and start over
so true Ab the spices/rub is important and yours looks so tasty love me some tasty ribs . love how you took the membrane off :0
Thank you so much for watching
Hi from New Zealand made ribs following your recipe AMAZING....Thank you
😋😁😉👌
Made the ribs. It was very good as I was told all my family ate some but not the cook so going to make some for me this time ..thanks
Lmbo! Well that means your cooking was a hit. Thanks Bro!
Butter Knife works the best for removing the Silverskin / membrane. Thank You for this Video!
I looove ribs and these look so juicy, yum! I love all that seasoning and sauce that went into it😋Thank you for the great cooking tips AB, I will use them when making ribs next time👍
Thank you and sorry for the delay. If you do make them they wont disappoint you.
Glad I listen to Ray Mack awesome Channel my brother I'm definitely going to try them ribs
Thank you for checking out my channel. Ray Mack is the best!
I followed this crock pot recipe and my ribs came out amazing. I also rubbed some brown sugar in addition to my seasonings. *chef's kiss* 💋
Looks delicious
This loooks delicious.... 👍👌 Removing that membrane is a difficult job for mr...
It gets a little tricky for me sometimes but worth it. No chewy stuff on the back and it lets the rub get in to the meat. Thanks for watching
Haha.. You are a good chef
Man! Just made these and they were amazing! Great recipe 👌 thank you! I'll be making these again real soon
Thank you for the video. THAT'S the correct way to Place Ribs in a Slow Cooker to cook. no need to add juices, since Ribs Produce their Own juices....BTW, the membrane does not have to be removed=it holds the Meat together better according to world Chefs.
Great tips I didn't know I can peel the back so the season can soak in thanks😁
:)
I marinate mine for 48 hours in a dry brine. Then they go in the crock pot for 12 hours and once done get covered in sauce and baked for 10 mins. My entire family swears they are the best ribs they’ve ever had. I just laugh because it’s so simple that I can’t believe they are that good. 😂 slow cooker makes some great ribs if done the right way
Hey AB,
This looks so good!!!
What did you do with all that good looking liquid in the crockpot?
I would've added some more bbq sauce, reduced it and used it on the ribs before I put them in the oven to caramelize them.
Lots of great flavor there!
Love your channel🤗
Awesome idea Kim! Thank you :)
Glad to find this channel. Can't wait to try some of these recipes!
Welcome aboard and enjoy!
Lord in the house got me up at 11pm watching RUclips cooking videos I must try this crockpot meal this Sunday for dinner. Thank you
Hi AB! After you took the ribs out of the crock pot and added BBQ sauce, you didn't tell us how long and at what temp you baked them. You got me about to get out in these Corona Streets to buy some ribs!! ❤❤❤😁
this vid did look good. someone wrote 450 degrees for 5-8 min. Might want to try that---hope it works
Very impressed with this method - results were absolutely delicious
Some deliciousness in this kitchen , BB Q Ribs !! Wow nice presentation !!
Thank you and you don't have to be bothered with BBQ grills, lol.
Smokin' & Grillin' wit AB
Exactly, big plus !! ☺️
So glad I found this channel. I will try this with beef ribs!
Cool AB! I’m always open for new recipes. Those looked awesome. I can taste them from here!🤣
What up AB! How long and for what temperature did you cook the ribs in the oven after slow cooking?
Love the video and all your recent recipes of used. My pork chops smacked! Thanks to you 💯🙌🏾
Hi AB!! Love the intro. That was really cool. :-) Also loved the video and method you used, proving that you can cook fantastic ribs without a smoker. Those ribs looked wonderful. Have a great day!
Thank you for watching. I will be going home soon and I will be able to live up to the name of my channel, lol.
That big rubber band is for transporting the cooker to church or grandmas house with a hot meal. It’s got nothing to do with cooking it. Great video!
Question: if the ribs are too tall to stand against the porcelain, could we still cook at high for 4.5 hours? Trying to figure out what the difference in the end product will be if the ribs are laid flat but all else is the same.
Great work on schooling us on how to make dishes as scrumptious as yours! Keep it up!
Ok so the purpose of standing them up is to let most of the fat drain down. They will be tender but they lay in their own fat. Btw, that's how I made them for years so I sure they will come out good. It would be nice if you had a small rack to lay them on. Yes the temp will still be the same but maybe reduce the time by a half hour.
how I like barbecued ribs is my favorite food looks super delicious like
Thank you and they were awesome!
WOW AB I made ribs yesterday but this is the very first time I see this as in ever and you got to know I gonna try this especially now that your nifty trick is known to me. Thank you sooo much. D
That's what's up Derick! Let me know what you think after you make them, okay?
great video. thank -you so much for the couple tips you shared. I've been making mistakes and this video has helped very much. Thank-you
Bomb thumbnail! 👌🏽
Thank you. I've been working on making my thumbnails appealing.
making my mouth water
I needed this man! I found the end of the internet. Lol
Those look scrumptious!! Man I wish I had some!
So delicious didn't think u can is the crockpot for that thx for sharing
An amazing way to cook ribs. Thanks, my friend.
Yw and enjoy!
AB this deserves a 2021 redux!!!
If I ever get the money I just want to go try your food personally and I'll pay for that too. Would be heaven on earth💯🔥
Great video
Looks amazing! 2 quick questions though...1, after the first 2 and 1/2 hours on high, pour the bbq sauce and cook additional 1 hour on high right? 2, when the ribs were transferred to oven, did ya just broil for a few minutes or preheat oven to certain temp and bake for certain amount of time? (If so, temp set and time?)
That's what I want to know as well
Last hour on high... After that he broiled em center rack just long enough to tighten up the sauce to make it sticky and put some crust on the outside of the ribs... You have to keep your eye on them when you do this step because if you're not careful you'll end up burning the sugars in the sauce so don't walk away... Once the ribs get a little char around the edges like his were and the sauce is bubbling its time to take them out✌
graveyardrumblers right on! 👌🏽
oven at 450 for 5-8 minutes to caramelize the sauce
What seasoning did you guys use ?
I've been thinking about is this a good technique and been wanting to try it for a long while. I'm so excited to see that you've done it and excited to try it 😁🙏🤞🎉🎊 Thank you!
Yo AB, the ribs worked out great in the in the crock. I'm going to try it this way, being the weather is getting colder here out east in the NY area... Thanks!
Thank you for watching and if you do it just like the video, I promise you, you wont be disappointed.
💯💯💯I got to try this don't have a oven at the moment but I have a crock pot currently getting a new apartment!
Just bought some forested pork straight from farm...What setting for crock pot? What spices used for rub? Basting in the oven at what temp and for how long? Please advise. Thank you!
Mouth Watering, Tender Ribs AB, awesome Recipe!!
Thank you Ellen.