Jacques Pépin's Peach Melba - a Simple French Dessert | Cooking at Home | KQED
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- Опубликовано: 12 сен 2023
- It doesn't get simpler than Jacques Pepin's peach melba recipe. In fact, if you're in the mood for a treat but don't feel like fussing in the kitchen, this peach melba is just the ticket as it's more akin to assemblage than cooking. This dish was originally created by the French chef Georges Auguste Escoffier for the Australian soprano singer Nellie Melba.
What you'll need:
1 ripe peach (white, if available), slice of pound cake, scoop of vanilla ice cream, raspberry preserves, toasted sliced almonds, sprig of mint
Jacques Pépin Cooking At Home: Peach Melba
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About Jacques Pépin Cooking At Home:
Jacques Pépin Cooking At Home features short recipe videos that transform readily-available ingredients into exciting new dishes, perfect for newly-anointed home cooks and seasoned chefs alike. Presented by the Jacques Pépin Foundation, an organization dedicated to enriching lives and strengthening communities through the power of culinary education. jp.foundation/
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Looks wonderful and all your recipes. We are making your chicken thighs tonight with garlic and spinach. Your tortilla pizza are delicious. Best chef ever.
So glad to hear you're putting these recipes to good use!
How. Its so easy? Such a delicious looking dessert made from such basic ingredients. Jacques is truly a master.
So easy! Will you try it?
I had peach melba at a 'fancy' restaurant with my sweetie for our senior prom in 1974. I love peach melba, tasty and good times.
did you blow her back out after?
Wow, so simple. Admittedly, I didn't know what peach Melba was but I was expecting something much more involved. This looks yummy. Thank you, chef.
I see.Interesting!
always such tasty but simple dishes! you are the MAN, jacques pepin. thank you for yet another gift.
master class classes recpite favorite food Jacques Pepin chef 🇺🇲
What?
Yum thanks Jacques 👍
More Jacques, Please!!!!
Muy buena receta, bien explicado paso a paso, si que le apasiona lo que háce.
Se ve delicioso la preparación 😋
Que ternura para explicar, me agrada su manera de cocinar.
Excelente receta
Genuine!
Thank you Chef!
Delicious cake apple
I emailed Jacques school to give thanks to him for his brilliant content and influence, and I have no idea if he ever got the message.
I would give anything to meet him, and it would be a dream to study under him - though a bit difficult from England 😂
Beautiful video 😌🤞🏻
Oh excellent
Las.mejores recetas
Que delicioso, intentaré prepararlo
wow good recipe so delicious thank you so much for sharing this new friend 😋😋
Muy bueno y rico
😋 exelente receta
Impresionante
Wao, que buena receta
Looks beautiful 😍 ❤ thank you so much for sharing!
Q rico la preparación
Exelente
You’re the best!
Excelente
Rico y saludable
Gracias... quedó muy bien 👌
Muy buena la receta 👌
Excelente video 🙌🏻
Genial!! Excelente trabajo👍🏻✨
buena receta 👏🏻
Muy bueno
Muy buena receta
Que buena receta
Excelente video
Buena receta 👍
BUEN TRABAJO
Prepara muchas cosas ricas 😋😋
He's a fountain of inspiration.
Buen plato
Delicioso postre.
Muy delicioso 😋😋😋
Un postre delicioso 😋😋😋😋
Gracias .
Buena receta
Que delicioso 😋😋
WoW interesante
Recetas Caseras 🤗
Me gusta tu manera de cocinar
Cada vez sorprende con sus delicias
Good 👍
Todas las recetas están muy buena
Buena cocina
Que chevere
Buen cheff
Delicioso y tu reseta tio
Me dio hambre con esto tan delicioso 😅
Good
Que rico...
En su punto... delicioso
Uhhhh😋😋😋
Agradable
Q delicioso 😋
La comida sencilla es mucho más delicioso, las comidas caseras son la mejor
Que rico
Interesante
Bueno
Bien
👏🏻
👍👍👍
that idea of splitting the ice cream rolling it in plastic wrap does make a lot of sense.
His idea definitely contributes to freshness.
🤤😋
☺️👌
Rico
Delicioso 😋
Dame Nellie would be proud.
😋😋👍😋👍😋
Delicioso
Looks yummy. But isn't it kinda hard to eat? I mean white peaches are pretty hard. I think I want to cook the peach (as in the Nigella Lawson recipe for melba).
Please get this man a better mic!
Comentario
Can anyone tell me of a so-called TV chef (they are really cooks) who can show us how to make this classic recipe? No you can't. Jaques is a Master Chef. Trained as a classical French Chef. He is the best.
It’s ice cream, peaches with some jam. Let’s not go too crazy
@@David-ke5nm It's a classic recipe! It's not something you get at a diner.
@@roncaruso931 um it's ice cream pound cake raspberry jam and almond slices, they carry it at the local diner here. I mean it's not baked Alaska.
@ratholin No kidding. Diners have all those ingredients, but they don't have a cook. Notice, i said cook not chef, who heard of this recipe. Diners also have beef and vegetables, Burgandy wine, I doubt they have this wine, but they can not cook Beef Bourguignon, a French classic. You need skill and talent to cook like a Master Chef like Jauques. You probably eat at McDonalds or Burger King.
Chef John is a you tube chef--he was a teacher at a culinary school in SF. He has a good peach Melba dish.
А я туда заливаю grand mornier or amaretto
Imagine if Jacque made a new series cooking somewhere else.
Like where?
@@kqed Where else do people cook?
At a resturant!
"Hi I'm Jacques Pepin, and I'm cooking at my restaurant."
Que delicia
Como.
🫡🫡🫡👌
Como
Que exquicites
peach melba - a la la la la LAHAHAHAHAHAHAHAHAHHAHA ......
como
New episodes of yan can cook season 6
What does this have to do with Jacques?
Please !! Yan Can Cook? He is a cook, not a Master Chef. Go away.
asd
I love Jacques Pepin but how many times do we need a video of him making Peach Melba?
Can you show us how to make a glass of water, JP?
Excelente
Excelente receta