Thank you for this recipe ❤I tried it and the result was amazing only I added a little butter cause I don't like mine very crunchy love them soft in the middle
Wow..i love it. And want to start a business of making dondo . Now my question is that do i need to use all those incredients since it will be in large quantity?
They look delicious, thanks my dear I have learnt how to make them.I want to start a business of selling dondos.Keep up on doing good , teach us more and more, may God Bless You
Lovely I like this but next time differentiate well between a teaspoon and a tablespoon.What you are using is a tablespoon not a teaspoon. Note;That a teaspoon is smaller than a tablespoon thanks and keep up the good work.
Thank you for your advice,when I have nails I wash my hands when making my food cause I know that’s the right thing to do.That’s why I showed it in the video in the beginning.
Enjoying watching thanks yummy 😋😋😋
Nice am easy to follow 😊thanks for sharing
They looking amazing,,,,, what of salt?
You can add some salt too
Nice recipe I like watching these kind of videos
They look yummy,will try them
They look amazing, I will try to make for myself
They look amazing, I will try to make some
Thank you hun
Nice recipe loves 😊❤ it looks yummy
Just made them following this step by step, thankyou ❤ they’re perfect, haven’t had them since primary school so this is nostalgic ❤
Than you so much
I was from eating them the other day i told myself i need to know how to make for me self really learned a lot from your video I give thanks
Thank you for watching and I’m glad you like the video 🙏🏾
Wow amazing!!! Thanks for the recipe, will try it out too😊🤞
You are welcome let me know how it goes
Great 😊 thanks for the recipeeee!!! ❤️
Thanks for the tutorial, but what about salt is it not necessary and the water to use for mixing the flour,is it cold or hot?
Wow thanks sis I have learned on how to make dondo
Wow nice thanks so much for this
Love it
I love it,,i want to start business making dondos, thanks,,no adding cooking oil when mixing?
Thank you soo much, this was very helpful❤️
Wow look amazing 😋
Thank you for this recipe ❤I tried it and the result was amazing only I added a little butter cause I don't like mine very crunchy love them soft in the middle
I am starting thanks I found a Zambian recipe
I'm defo making these in the morning.
Update I made them and they were lovely thank you so much for the recipe ❤
Please do and send me a picture lol
@@LebaMwewa how do I even do that ma phone aya, but I didn't manage to prepare edible one on first attempt thanks
@@keldahbanda1091 you can send or add me on Instagram Leba_Mwewa
@@LebaMwewa will do that after the 26 th, I'm on a social media cleanse, RUclips is an exception 😂
Wow, am so trying this 😀😀😀
Awwwww thanks 🥺
Wow..i love it.
And want to start a business of making dondo .
Now my question is that do i need to use all those incredients since it will be in large quantity?
Yes you need to use these ingredients but larger sizes.
Thanks for the recipe love I'll try it😍
You are welcome girl
I love the recipe now what if I want to make many to sale kindly send me a full recipe and I didn't see you adding salt
I will make a video making them for sale
I love the explanation
Thank you so much
Love it.
Why am I seeing this today
Am going to try this recipe asap
Followed the recipe and the result was amazing
Thank you so much
Great and simple
Thankyou I really appreciate
This should be easy since I already even know how to make vitumbuwa
You already got it ..I need to see the outcome when you make ❤️
❤❤ if I don't have milk, can I use water?
Yes most definitely you can use water
Is there need to add cooking oil
they look so yummy
I wanna try them🔥🔥🔥🔥🔥🔥
ps I'm new to the family love it here
Awwwww welcome to the family hun ❤️.you are welcome to try 💋💋💋
Wow 😳😳 I've learnt enough from this...thank you very much
How many spoons of baking powder can I add in ten cups of flour and what amount of milk should I add please?
They look delicious, thanks my dear I have learnt how to make them.I want to start a business of selling dondos.Keep up on doing good , teach us more and more, may God Bless You
Hi, kindly advise on the measurements for the ingredients if one wants to make a lot of dondos.
Hello sorry for the late response I should send you some
They look amazing! I would love to try some! :)
Awww thanks sis 💋💋can’t wait for your next visit 💃🏾
I will try it
Nice 😊
So apart from Milk and eggs wat else can u use
Ah! MADONDO😭😭😭😭you just got me super nostalgic! I was lowkey scared on your behalf when you were putting them in the oil lol like Uzapya iwe🤣🙌🏾🙌🏾
Sissss I love madondo mwebantu 😂😂😂..I’m an African woman the oil wasn’t hot 🥵😂..I will come make some for you 💋💋
like it iwe
wow nice❤
Nice!
🎉🎉🎉🎉
Thank somuch
They don't need salt?
How many cups of flour in the eggs and baking powder you added there
Check description bar i put them there
In grams pls
May I have the measurements please I love them
Mhmmm thank you for this!
I used to eat these a lot when I was young 😅 gosh
Me too ,everytime after school 😩😩
Have learnt how to make it thanks
❤ so Yammy
Thanks for sharing but your Niall's are too long cut them next time or put on kitchens gloves food hygiene is very important.love the dondos
Thank you I will next time..That’s why I washed my hands in the beginning.but definitely next time
Lovely I like this but next time differentiate well between a teaspoon and a tablespoon.What you are using is a tablespoon not a teaspoon.
Note;That a teaspoon is smaller than a tablespoon thanks and keep up the good work.
They look amazing!!
I love dondos 😋👌🏾
Thank you sis ❤️
I would really like to make them crunchy and hard, how can I do that? Please help😂
Mine were crunchy and hard just follow the exact thing I did lol
Thank you for the recipe,but please your nails 💅so unprofessional and unhygienic.nxt time wear plastic kitchen gloves 🧤
Wish I knew how to upload a photo here 😅I'll post the pics when I figure out
You have forgotten salt
You should write down the measurements or say before you add
Awe those nails mummy, they made it look unhygienic! Thanks for the recipe though...
Thanks ❤
Friendly advice, when handling food, PLEASE cut your nails.food handlers with such nails NO...Am a chef and that's what we learn..
Thank you for your advice,when I have nails I wash my hands when making my food cause I know that’s the right thing to do.That’s why I showed it in the video in the beginning.
@@LebaMwewa Keep them short coz you never know...
If she could her hands less when talking.
I love it
How many cups of flour in the eggs and baking powder you added there
They don't need salt?