The different sizes and types of molinillo (cacao whisk)

Juan Alonso has been crafting molinillos (cacao whisks) for over 56 years. He skilfully creates molinillos of all different shapes and sizes all for the purpose of using to prepare cacao in a traditional way. He hopes to preserve these ancient traditions and ensure the future of the use of one of the most important tools involved in traditional cacao ceremonies. To learn more about the importance and meaning of the molinillo join our online cacao training - selenohealth.c...

[@THUNGUNS]

How do you clean these after making hot chocolate?

[@eliahlopez]

hi there, where can i support juan and his business by buying a molinillo?

[@truesight91]

Yes by suipporting selenohealth you support them? Read the description link is there :)

[@SelenoHealth]

Globally from here: selenohealth.com/collections/shop/products/traditional-molinillo-ceremonial-cacao-whisk?variant=39567620473012
or
Australia - www.selenohealth.com.au/collections/organic-shade-grown-rescue-cacao
US and Canada - www.joshboughton.com/shop?Collection=Cacao+and+Chocolate