Lotus root meatballs, it is best to avoid adding starch directly, master these skills

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  • Опубликовано: 15 сен 2024
  • Lotus root meatballs, it is best to avoid adding starch directly, master these skills, the meatballs are crispy on the outside and tender on the inside.
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Комментарии • 15

  • @patriciaroth9303
    @patriciaroth9303 2 года назад +5

    Absolutely beautiful!!

  • @TowTruckMark
    @TowTruckMark 2 года назад +3

    Thank you my friend for making such a good video...
    I love your recipes

  • @maile1742
    @maile1742 2 года назад +2

    Thanks for sharing this golden crispy lotus root meat balls.

  • @홍명옥-i4q
    @홍명옥-i4q Год назад

    이분요리.최고인것같다!정말정성을다하고깨끗하고맛있겠다,

  • @chantalthongsavane4577
    @chantalthongsavane4577 Год назад

    感谢。

  • @shanemcinally7092
    @shanemcinally7092 2 года назад +1

    可以用水代替菜籽油吗?

  • @tony7457-q6b
    @tony7457-q6b 2 года назад

    肉丸子😍🤩

  • @thuytran3971
    @thuytran3971 Год назад

    Tại sao món nào bạn cũng cho gừng vào.

  • @mariarossuri7492
    @mariarossuri7492 2 года назад

    👍tepung terigu atau tepung beras?

  • @hyasalsade7916
    @hyasalsade7916 2 года назад

    بالعراق نسميه كباب طاوة لا نضع البيض و نجعل الكباب على شكل اصابع و نضغطه من الجانبين حتى يتم استواء اللحم بشكل تام ملاحظة نضع بدل الفجل كوسة او بطاطا مبروشة

  • @MuktasCookhouse
    @MuktasCookhouse 2 года назад

    Yummy ❤️❤️❤️

  • @user-ef4tu5zs4q
    @user-ef4tu5zs4q 2 года назад

    準時幫自己腳利偶很好!天
    使拿走大頸位,從天而降。
    不要太容易入大本營調理身
    體跳樓證,開先,]我身體已
    受到

  • @user-ef4tu5zs4q
    @user-ef4tu5zs4q 2 года назад

    潘⋯20。

  • @rabiatamuller5170
    @rabiatamuller5170 2 года назад

    Was soll das schon wieder 5 mal das selbe Essen 🙄