I never heard of a Conch Salad before, looks amazing!! Beautiful video guys. The filming of the Salad was fantastcik, with the music and camera angles, was really well done. Cheers!
It’s really popular here Chris, it’s a ceviche-style but the conch itself doesn’t really have to marinate in the citrus. You’d love it 👌🏾Thanks a lot, we tried to switch things up a bit with this video & play around with filming. Glad that you really enjoyed it.
I second the great cinematography in this episode! I need to build my finance channel so i can start focusing solely on quality rather than quantity on this channel
Thank you! We had fun editing this one. I get you 100%. We really like the cinematography in your videos too but know you don’t have time to do that often when trying to pump out content. We will probably be in the same boat when on the road again so trying to enjoy having fun with editing while we can. I’m hoping your finance channel takes off soon!
@@NomadicIslanders exactly. Ive pretty much completely given up on cinematography on this channel. YT doesn’t give af. My most beautiful videos are the least viewed. And the videos that are the crappiest blow up $$$ so im like alright yt u freaking win.
Was missing you guys. Thanks for another great vid. So happy I could tag along. Your quality was so clear and crisp I felt like I was there with you guys on the beach having lunch Love love this💙💙🔥🔥🔥🔥🔥
I was surprised one day when my local corner store in Tennessee sold Kalik for a couple months. My grandmother made conch salad for me when I was young, and still crazy spicy. It is one of my favorite dishes.
Hey Mario! Glad to see you here 🤗. Ain’t nothing like a nice cold Kalik! Which island your grammy was from? They make the best conch salads. Sometimes my grammy only put the herbs and no conch and that used to be slapping!
Hey guys I miss yall 🥰 monkey uncle I miss home ❤😋😋🇧🇸 I thought twin brothers or oh Andros have the best conch fritters lol...... so let me inform yall that my husband makes the best conch salad in the Bahamas 🤪🤪 but everything looks good 👍🏾 enjoy guys ❤ wonderful video again guys 🥰
Hey Ingrid, we miss you too glad to be back. I can imagine 🇧🇸. I (Darrien) forgot about Oh Andros fritters 🤤. We’ll have to try your husbands conch salad some day 😉. Thank you, glad that you enjoyed it 😊❤️.
Dear Person That's Reading This You May Be Goin Through Something But God Got U He Didn’t Bring You This Far To Quit.We Don’t Know Each Other But I Wish U All The Best In Life 2022 And Beyond.🇧🇸❤️~Marcia~
It’s from a stall located at The Fish Fry at Arawak Cay. It in on the back side of all the main stalls, we can’t remember the name of it. Thank you, glad that you enjoyed it 😊.
The fried snapper was from a place called Drifters and the conch salad came from a different place. I (Darrien) can’t remember the name of it right now, but when I do I’ll let you know.
Hey how are you, the food came from Drifters, and the place where we got the conch salad from we actually don't know the name of that stall. It's located in the back of Frankie Gone Bananas, hope that helps 😊.
@@rasgardenandpoultrypigeons2048 I’ve been to Bahamas a few times! Going back next weekend! I have never received service so good, it warranted me to triple tip but hey, that’s just me!
Michelob Ultra and Corona are like day and night,bad comparison for Kalik..i can see you are not an expert on beer...I would compare Kalik to a Modelo....
The acid in the citrus would melt gloves so fast. You can see it even melts their skin down over time so this is the only way really if they are making it non-stop all day.
You do know that the only thing the gloves protect is the person whose hand they are on. Those ppl touch every surface with the gloves but for some reason we are supposed to believe our food is safe 😂
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I never heard of a Conch Salad before, looks amazing!! Beautiful video guys. The filming of the Salad was fantastcik, with the music and camera angles, was really well done.
Cheers!
It’s really popular here Chris, it’s a ceviche-style but the conch itself doesn’t really have to marinate in the citrus. You’d love it 👌🏾Thanks a lot, we tried to switch things up a bit with this video & play around with filming. Glad that you really enjoyed it.
I second the great cinematography in this episode! I need to build my finance channel so i can start focusing solely on quality rather than quantity on this channel
Thank you! We had fun editing this one. I get you 100%. We really like the cinematography in your videos too but know you don’t have time to do that often when trying to pump out content. We will probably be in the same boat when on the road again so trying to enjoy having fun with editing while we can. I’m hoping your finance channel takes off soon!
@@NomadicIslanders exactly. Ive pretty much completely given up on cinematography on this channel. YT doesn’t give af. My most beautiful videos are the least viewed. And the videos that are the crappiest blow up $$$ so im like alright yt u freaking win.
Was missing you guys. Thanks for another great vid. So happy I could tag along. Your quality was so clear and crisp I felt like I was there with you guys on the beach having lunch Love love this💙💙🔥🔥🔥🔥🔥
Hey Claudette! My mind went on you the minute we posted today. Thank you! We are so happy that you enjoyed it🤗💙. Thank you for always being here.
@@NomadicIslanders 😊😊😊
This conch fritters look good. Never knew u could eat conch. Only saw it in spongebob!
Loll that’s one of my favourite episodes too! But yea it is a big part of Bahamian cuisine. It’s similar to calamari
I was surprised one day when my local corner store in Tennessee sold Kalik for a couple months. My grandmother made conch salad for me when I was young, and still crazy spicy. It is one of my favorite dishes.
Hey Mario! Glad to see you here 🤗. Ain’t nothing like a nice cold Kalik! Which island your grammy was from? They make the best conch salads. Sometimes my grammy only put the herbs and no conch and that used to be slapping!
@@NomadicIslanders my family is mainly from Exuma, but now most live in Nassau.
Nice, my (Darrien) family on my mothers side is from Exuma. Georgetown, Steventon & Blackpoint.
Nice video guys keep up the good work
Thanks Kharter, will do. Glad that you enjoyed it.
That conch salad and fritters look too good 🤤🤤😍
It was everything we needed 🤤 😬.
Hey guys I miss yall 🥰 monkey uncle I miss home ❤😋😋🇧🇸 I thought twin brothers or oh Andros have the best conch fritters lol...... so let me inform yall that my husband makes the best conch salad in the Bahamas 🤪🤪 but everything looks good 👍🏾 enjoy guys ❤ wonderful video again guys 🥰
Hey Ingrid, we miss you too glad to be back. I can imagine 🇧🇸. I (Darrien) forgot about Oh Andros fritters 🤤. We’ll have to try your husbands conch salad some day 😉. Thank you, glad that you enjoyed it 😊❤️.
@@NomadicIslanders ❤🥰👍🏾
Beautiful Bahamas. Delicious authentic food. Yummy.
The lifestyle is so relaxed. I was relaxed until I saw the prices😂🤣. I could get into that tropical conch salad, though ♥️
Very relaxing lifestyle yes, but the prices not so much 😅. The prices will definitely wake you up 😂😂😂.
Foods was looking great guys .
Squeeze of limes wow
Thank you, glad that you enjoyed it. The food was really good, the conch salad was nice and refreshing.
Now that im seeing the price for that salad ... oh hell no im about to jump in the ocean and get it myself!
Loll told you it’s expensive out here! We only did this for the content because there is no way we can agree to these prices.
Beautiful couple ♥️
Thank you 🤗❤️
Dear Person That's Reading This You May Be Goin Through Something But God Got U He Didn’t Bring You This Far To Quit.We Don’t Know Each Other But I Wish U All The Best In Life 2022 And Beyond.🇧🇸❤️~Marcia~
Thank you so much, we wish you all the best as well. 😁❤️🇧🇸
Where was the conch salad from?? It looked awesome!! Amazing video!!
It’s from a stall located at The Fish Fry at Arawak Cay. It in on the back side of all the main stalls, we can’t remember the name of it. Thank you, glad that you enjoyed it 😊.
What restaurant was the conch salad and fried snapper from in this video? Thanks
The fried snapper was from a place called Drifters and the conch salad came from a different place. I (Darrien) can’t remember the name of it right now, but when I do I’ll let you know.
Can not wait to go to Nassau in September. Fish Fry is on our to do list. I want some authentic Bahamian food
Hope you guys have an amazing trip and enjoy the food. How long will you be down for, what do you have planned?
@@NomadicIslanders just a 4 day cruise. One day in Nassau and one day Princess Cays.
Sounds good, hopefully you can fly down sometime & get some fishing in.
*Like the video guys, they need the engagement.*
🤗
here for the comments 👀
*I didn't realize they use to put sugar in the cole slaw... that's why mine never tasted as good.*
Hey!! Glad to see you here. The sugar mix with the little bit of vinegar is what gives it that distinct flavour 🤤.
@@NomadicIslanders *Ahhh gotcha, will try it sometime for sure!*
Add like a table spoon of vinegar then start off with a tablespoon of sugar and add sugar until it tastes right.
😆
Hey, What was the name of the places the salad and food came from 💙
Hey how are you, the food came from Drifters, and the place where we got the conch salad from we actually don't know the name of that stall. It's located in the back of Frankie Gone Bananas, hope that helps 😊.
@@NomadicIslanders ty ill be there this weekend
You’re welcome, hope you enjoy ☺️.
Why are you leaving an additional tip if you’re being charged 15% tip and 10% Vat? 🤔
Because Bahamas 😂. When we visit home we stay inside and try not to spend a dime. It’s just too expensive.
Bc you appreciate the service and food
@@rasgardenandpoultrypigeons2048 I’ve been to Bahamas a few times! Going back next weekend! I have never received service so good, it warranted me to triple tip but hey, that’s just me!
Nom nom!!
Save me some limeade
All gone already, will have to buy you some.
Ok
Michelob Ultra and Corona are like day and night,bad comparison for Kalik..i can see you are not an expert on beer...I would compare Kalik to a Modelo....
I'm sorry it looks great, but I can't handle the fact they don't use gloves.
The acid in the citrus would melt gloves so fast. You can see it even melts their skin down over time so this is the only way really if they are making it non-stop all day.
You do know that the only thing the gloves protect is the person whose hand they are on. Those ppl touch every surface with the gloves but for some reason we are supposed to believe our food is safe 😂
20$ for a conch salad ? must be out of this world good..
I think there are some place that sell it for more, but that place we went to is pretty good though.
@@NomadicIslanders could you tell us where is that you got that tropical conch salad?
We can’t remember the name of the actual stall but it’s located at The Fish Fry @ Arawak Cay. It’s on the back road behind the main restaurants.
$20 is a good price. It's the Bahamas.