韓式糖醋肉 탕수육 Korean Sweet & Sour Pork Tangsuyuk - Wild Dining Table

[@archerwu3857]

糖醋肉...中式、韓式我都愛，喜歡那嚼感，感謝分享食譜。

[@treemanp]

謝謝您喜歡！💖

[@mariasiagian6361]

Very inspiring ... must try, thank u

[@treemanp]

I’m really glad you like it.

[@mattkeng180]

That was beautifully done, thanks for sharing.

[@treemanp]

Thank you so much for watching. 💖

[@kumabluenote236]

It’s amazing to have such a dish while camping. You rock! !

[@treemanp]

Thank you very much for your compliments.

[@carlyturner2405]

韓劇常出現的小吃，好像不難。改天來試試看。

[@treemanp]

謝謝您的觀賞！

[@randyharris8002]

Thank you for always listing the ingredients in the description. I'm absolutely going to try this out.

[@treemanp]

Thank you so much for watching. 💖

[@jadelin8393]

韓式糖醋醬好像比中式的簡單，請問醬油用台灣的就可以嗎？謝謝🙏

[@treemanp]

可以喔！謝謝您的觀賞！

[@nannanhuang2302]

配韓國泡麵視吃你的韓式糖醋肉也算加料吧？！😅 謝謝精彩上菜～

[@treemanp]

謝謝您喜歡。

[@iaochris001]

Looks so good !

[@treemanp]

I’m really glad you like it.

[@dupluto1147]

My Korean friend said that the sauce is definitely best served on the side. You really know a lot about Tangsuyuk.
Dipping or pouring the sauce? I prefer the former to keep it chewy and crunchy. 😋

[@hawana88ding52]

I go along with you. 🤜🤛

[@treemanp]

I’m really glad you like it. 💖

[@treemanp]

💖💖💖

[@RaysonCollection]

you can drop some batter in the oil to test the temperature

[@treemanp]

Good Idea ! Thank you. 🤜🤛