Save yourself some time: -Clean potatoes, stab them with a fork on all sides (not too much, not necessary) -Put them on sheet or whatever you wanna use -Coat them with butter/any spices you want -Stick them in the oven at 350*F for 1 hour and 15 minutes
I just made some and these are hands down the best baked potatoes I've ever had! Simple and delicious!! I cooked mine on 375 for an hour and 10 minutes. Checked on them occasionally and the last 10min I covered with foil. The skin is crunchy and so yummy!! Give it a try!
Great video!!! Your video I searched for to bake potatoes without foil and I am glad I saw yours. Thank you for great tutorial. I am baking some potatoes for my family now. Thank you again!! You have certainly made my day.
I just cooked them in my oven just now and it took 1 hour. It depends on your oven. I made sure to check them but if still not done, an extra 10 or 15 should work! They are soooooo good! Do this exactly like Alison tells you too!
My secret is let them cool to 140-150 inside or just guess. The thing is when you cut them open right away the moisture escapes and you need much more butter. About 145 is basically a holding temp used in restaurants. That's what we kept soup at.
This has been my go-to way ever since I found this video. Well, ever since I found out how dangerous it is to store leftover baked potatoes in foil, that is. I guess it’s still fine to cook them wrapped in the foil, but I’d rather just use this glass pan method instead. Just wanted to come back and say that it’s also a little faster.
Thank you for this info. Aluminum foil I try not to use; but it was used in y home growing up. So l searched on RUclips for baking a potato without foil. I came across your video and decided to try it. I WILL NOT USE FOIL ANYMORE FOR BAKING POTATOES.
I was searching for an easy recipe to bake potatoes in oven and I just came into this video 😍😌❤️ You are so nice and kept it easy and simple. Please get back to doing more cooking videos, I like your voice tone so much 😊🤍 And I've a little question. Does this leave the baking pan very greasy and difficult to clean. I hate scrubbing the dishes alot 🥺. Any useful advices to clean pyrex baking pans easier ?
Yay I found a new channel thank you thank you thank you I love your potato cooking idea I'm going to try it tonight however I don't have four kids and I won't have that much noise around my place but anyway love your video you did a very good job thank you very much I look forward to watching your other videos
Love the applause at the end, LoL. I just wash mine, throw them on an oven rack that's been covered in foil to reduce mess. No butter or seasonings (that comes when they're done - I don't like a lot of salt because butter is loaded with it). Nice video.
Saved my life ,i was wondering if i had to put the potatoes one by one ( we are 3 ) but this is great ,but one quick question though ,why the salt and pepper outside the potatoes ? just being curious ,never seen this before , thank you ,
The Holes are so the Potatoes Don't Explode from Cooking in their own Steam, which comes Out of the Holes... Lol You can put the salt and pepper on the outside, the inside or both, it don't matter, it's all personal taste. 👍 ☺
Don't have to be too detailed about it. Baking will kill anything bad, it's mainly for the looks of it so a simple scrub under cold water for a minute will do just fine.
Potato’s are rooted vegetables so they’re very dirty since they come out of the dirt. I actually scrub mine with a brush and you’d be amazed at how dirty they are!
I always use my hand under lukewarm- cool water & that seems to do the job. If my bag of potatoes has a lot of dirt in it I will use a rag or something to quickly rub each potato down under the water. You can sometimes see extra dirt in the grooves on the potatoes. Otherwise they’re probably clean.
@@martingutierrez0101 Maybe you should have said “ sorry, but this might be a stupid question “ and my answer was; “ there is no such thing as a stupid question “ I’m at about 4100 feet above sea level. At sea level there is a shorter cooking time. I was looking for the time cooking, to be precise to a reliable cooking recipe. And the other question about scrubbing, has to do with if the scrubbing mentioned, had anything to do with, if the potato was organic or not. You asking for clarification, helps us all understand more of the subject at hand.
Save yourself some time:
-Clean potatoes, stab them with a fork on all sides (not too much, not necessary)
-Put them on sheet or whatever you wanna use
-Coat them with butter/any spices you want
-Stick them in the oven at 350*F for 1 hour and 15 minutes
😏 thank you😁
Thank you I appreciate u
Thank you the woman in this video didn’t even tell us what temperature to put them on WTF
Shut up dude. We wanna watch
Bless you 😅
OK. OVEN THREE FIFTY FOR ONE HOUR AND FIFTEEN MIN.
@sly dankass nah, an hours about right, taste great too
Great! Thaaaaannk you! 😂🤣🤣 I have no aluminum foil and searched for how to bake potatoes with no foil and 🙌 there you were to save our dinner.
Me too!!!🤭
Currently in this position 😆 lol
Same reason I’m here 😂
Same😂😂😂
My dum dum ass just left the supermarket and forget the foil and ran to RUclips to see if it can work
I just made some and these are hands down the best baked potatoes I've ever had! Simple and delicious!! I cooked mine on 375 for an hour and 10 minutes. Checked on them occasionally and the last 10min I covered with foil. The skin is crunchy and so yummy!! Give it a try!
Diamond Nichelle
You can brush them with vegetable oil bacon fat and put them back in the oven for 10 minutes and the skin will come out crispy
Great video!!! Your video I searched for to bake potatoes without foil and I am glad I saw yours. Thank you for great tutorial. I am baking some potatoes for my family now. Thank you again!! You have certainly made my day.
I just cooked them in my oven just now and it took 1 hour. It depends on your oven. I made sure to check them but if still not done, an extra 10 or 15 should work! They are soooooo good! Do this exactly like Alison tells you too!
Excellent thank you for quick; easy video. God bless your beautiful, little assistant!
The round of applause at the end got me!!!😂😂
My secret is let them cool to 140-150 inside or just guess. The thing is when you cut them open right away the moisture escapes and you need much more butter. About 145 is basically a holding temp used in restaurants. That's what we kept soup at.
Thanks, I’m gonna do that.
Imho this turns potatoes bitter.
Thanks for this:) didn’t want to bother my mom to make them but now I know!!
I usually wrap mine in foil. But I needed an easier & faster way. This is perfect. Thanks. Can’t wait to try.
I had friends over and made a baked potato bar. The potato’s came out awesome! I used montreal steak seasoning. Super easy and yummy! Thank you!
This has been my go-to way ever since I found this video. Well, ever since I found out how dangerous it is to store leftover baked potatoes in foil, that is. I guess it’s still fine to cook them wrapped in the foil, but I’d rather just use this glass pan method instead. Just wanted to come back and say that it’s also a little faster.
Thanks for sharing! The round of applause at the end was funny! Lol
Thank you for this info. Aluminum foil I try not to use; but it was used in y home growing up. So l searched on RUclips for baking a potato without foil. I came across your video and decided to try it. I WILL NOT USE FOIL ANYMORE FOR BAKING POTATOES.
Finally...a simple recipe for baked potatoes 😊 Many thanks
Sounds awesome! Your little one is adorable! Thanks for info.
Finally, a tutorial that doesnt push you to use spices that you most likely dont have
Upside great taste
Downside it took 1hr
Better to microwave for 15mins before oven for 15mins to crisp skin...still only 30mins cook time
thanks for the info, I just found out foil isn't good for us either perfect.
Exactly that’s what I said to please do not use foul
Thankyou! This was really helpful! I'm about to bake mine right now!
Yumm thank you 💕
This is my goto recipe, never fails. Also, baby👶
Mine too. It’s faster than the foil method.
New subscriber thanks to this easy none aluminum foil recipe ,love it!
Thanks, i always mess my baked potato, but thanks to you, i can have a proper one.
Thanks for your recipe. I’ll add a few sprinkles of rosemary and rock salt. Yummy tummy food
I’m living on a budget so surviving on some baked tatoes works for me, thanks for video!
Baby girl is so precious!😁👌🏾
Sorry you had my attention until your assistant showed up 😀 she is beautiful
Simp or nice guy? i dunno
I try to be the second one.....but a little foolishness never hurts......😃
Kirk B hah
Its obvious wamster didn't watch the whole video. The assistant is truly beautiful.
What temp for oven?
I was searching for an easy recipe to bake potatoes in oven and I just came into this video 😍😌❤️
You are so nice and kept it easy and simple.
Please get back to doing more cooking videos, I like your voice tone so much 😊🤍
And I've a little question.
Does this leave the baking pan very greasy and difficult to clean.
I hate scrubbing the dishes alot 🥺.
Any useful advices to clean pyrex baking pans easier ?
I usually do it somewhat like this but I use peanut oil salt, black pepper and and Italian seasoning
Yay I found a new channel thank you thank you thank you I love your potato cooking idea I'm going to try it tonight however I don't have four kids and I won't have that much noise around my place but anyway love your video you did a very good job thank you very much I look forward to watching your other videos
The applaud at the end👍🏽👍🏽👍🏽😂😂😂😂😂
Cool thanks. And easy on the eyes. 😁
Thank you! and you have an adorable baby too
Love the applause at the end, LoL. I just wash mine, throw them on an oven rack that's been covered in foil to reduce mess. No butter or seasonings (that comes when they're done - I don't like a lot of salt because butter is loaded with it). Nice video.
Cutest cooking partner!!
Great video 💜💚💟💛💙
Great channel and cute baby
Thank you, so simple and they look delicious, and your assistant at the end was as cute As a button 😇
Thank you so much!! I think she is a pretty cute assistant myself :)
Hope you enjoy making these - so easy and good!
Alison Pettit I cooked them for lunch and my family LOVED them, thank you!!!
simple and easy. Thanks!!
What can I use if I don't have any potatoes for this recipe?
I just made a RUclips account just for you and I want to give you a hell yeah that looks good oh yeah thank you was he had more to show me
Just a note: if you wrap potatoes in "foil" they will be steamed, not baked.
Im new to cooking so this may seem like a stupid question. What option do i use on the oven when cooking? (Fan, grill, etc.)
New subbie!🤗
This Gets you a Like for having a Little Cooking Partner lol.😊😁😊
I wish I was her cooking partner and she could wash and rub my potatoes and put them In her wet oven
Thank you so much 🙂
Saved my life ,i was wondering if i had to put the potatoes one by one ( we are 3 ) but this is great ,but one quick question though ,why the salt and pepper outside the potatoes ? just being curious ,never seen this before , thank you ,
nelson rivera she put wholes in the potatoes so the salt & pepper can soak thru
The Holes are so the Potatoes Don't Explode from Cooking in their own Steam, which comes Out of the Holes... Lol
You can put the salt and pepper on the outside, the inside or both, it don't matter, it's all personal taste. 👍 ☺
I think it’s to make the potato skin taste good and help to brown the skin up
Thank you sooo much vary helpful
😊😊
When she started stabbing the potatoes I got nervous
A blessed husband you have indeed
Thank you!
Love the disclaimer for having multiple kids and anything can happen at any moment
Super!😁
Wow... You are so beautiful... Love the recipe your hubby is a lucky man
Nice and simple thanks .
What seasoning did you use? And what seasonings work well?
She only used salt & pepper.
Ok thanks
Thank you ya heaven sent goddess 🙏🏾
You washed/scrubbed the potatoes how much?
Lightly?
A lot?
How much, and why
that much?
Don't have to be too detailed about it. Baking will kill anything bad, it's mainly for the looks of it so a simple scrub under cold water for a minute will do just fine.
Potato’s are rooted vegetables so they’re very dirty since they come out of the dirt. I actually scrub mine with a brush and you’d be amazed at how dirty they are!
I always use my hand under lukewarm- cool water & that seems to do the job. If my bag of potatoes has a lot of dirt in it I will use a rag or something to quickly rub each potato down under the water. You can sometimes see extra dirt in the grooves on the potatoes. Otherwise they’re probably clean.
🤦♀️🤦♀️
Your baby 😍
Thank you
Thanks for saving my family dinner… I had no foil.
What elevation is your location for this cooking session?
I dont mean to be nosey butAre you asking how high she is ?
@@martingutierrez0101
Maybe you should have said
“ sorry, but this might
be a stupid question “
and my answer was;
“ there is no such thing
as a stupid question “
I’m at about 4100 feet above sea level.
At sea level there is a shorter cooking time.
I was looking for the time cooking, to be precise to a reliable cooking recipe.
And the other question about scrubbing,
has to do with if the scrubbing mentioned,
had anything to do with,
if the potato was organic or not.
You asking for clarification, helps us all understand more of the subject at hand.
So you do want to know how high she is
Soooo…. Y’all griped and complained about stuff she CLEARLY said?!?!
I wish my mom left her cooking knowledge before she left.
I like your attitude. Next time I’m upset I will indeed take it out on a potato😈
I cut it open right down the middle 🤔
Is the burg Keansburg?
She didn’t use aluminum foil??
Fahrenheit or celsius? FAHRENHEIT OR CELSIUS?!
Now i dont have to go to the store lol
No sound
amazing contents
wanna be friend?
Thank you so much
Did she say oven temp???
Yes, 350
Why do people use foil anyway? How the hell did people bake potatoes before aluminium foil was invented?
How about trying to put love in your food instead of aggression. Especially when feeding it to your family.
#MuchLove
What did she do for that Half hr her hair was all messed up 😂
I only gave this a thumbs up because she doesn’t use tin foil plus she’s a m.i.l.f.
Proper hot
"We don't like spices or spicy stuff.." Wow, how boring!
I hate plain food ... all bland yuk
You won't survive the revolution.