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Your explanation for this recipe is topnotch. The Fura looks very delicious. Well done
Thanks for watching dear 💕
First time seeing how this is made from scratch. Thanks for sharing with us
Always my pleasure 💕
I love how you neatly prepared this fura ,they look nice like doughnut. Well marched and i wish I could have some already
Always my pleasure 🙏🏽❤️
Mashed as opposed to “marched”
If you don't have access to millet what can one supplement with?
It has to be made with millet.
Definitely trying this
Thanks for watching❤️
How can it be preserved and how long can it be preserved. Thanks
Please what is the name of your blender and where can i purchase it.its very strong
It’s a kitchen Aid brand.
I love dis fura so delicious
And dat what I drink yesterday 💋
Thank you for watching 💕🙏🏾
U welcome
The way you say the fura da no no. Gaskiya Kam kin yi Zaman arewa. Na gaishe ki yar uwa
Your explanation for this recipe is topnotch. The Fura looks very delicious. Well done
Thanks for watching dear 💕
First time seeing how this is made from scratch. Thanks for sharing with us
Always my pleasure 💕
I love how you neatly prepared this fura ,they look nice like doughnut. Well marched and i wish I could have some already
Always my pleasure 🙏🏽❤️
Mashed as opposed to “marched”
If you don't have access to millet what can one supplement with?
It has to be made with millet.
Definitely trying this
Thanks for watching❤️
How can it be preserved and how long can it be preserved. Thanks
Please what is the name of your blender and where can i purchase it.its very strong
It’s a kitchen Aid brand.
I love dis fura so delicious
And dat what I drink yesterday 💋
Thank you for watching 💕🙏🏾
U welcome
The way you say the fura da no no. Gaskiya Kam kin yi Zaman arewa. Na gaishe ki yar uwa