STRAWBERRY CUPCAKES 4K

Strawberry Cupcakes
• 3 cups all-purpose flour(360g)
• 2 teaspoons baking powder
• ¼ teaspoon baking soda
• ½ teaspoon salt
• 1 cup butter unsalted room temperature (227g)
• 1 ½ cups granulated sugar(300g)
• 3 large eggs
• 1 tablespoon vanilla extract
• ½ cup sour cream room temperature (120g)
• ½ cup whole milk room temperature (120ml)
• 1 cup fresh strawberries finely chopped (220g)
• 1 drop soft pink food coloring optional
Preheat over 350F bake 15 minutes
• Buttercream
• tbsp vanilla 15mL
• 1 lb confectioner's sugar454g
• 1 cup unsalted butter 225g, room temperature
• 3 tbsp heavy whipping cream 45mL
• 1/2 tsp salt