Over the years I made many variations of fried shrimp but this is by far my absolute favorite. It's crispy and delicious, you'll want to eat the whole plate!
@@lathamenon2023 I have a link to it in the description box. The one I used is called Morton Season All Seasoned Salt. It's a blend of salt, paprika, black pepper, onion, garlic, celery seed and chili pepper. You can use any kind of seasoning mix that you like with salt in it. You can use regular table salt also but I prefer the seasoning mix because it adds extra flavor.
That's wonderful to hear and you are very welcome! My husband is not a big cook but I think you would be happy to hear that he is the one that came up with this recipe 😁. Happy Anniversary to you and your wife❣
my mother made it and it was absolutely DELICIOUS! It’s incredible. we actually added a pinch of paprika to give a little tang. This is the best recipe i found ever yet!
Hello Shirani. I just made these tonight & they were so freakin' awesome it was unbelievable. Of course, I added my little touch. They were crispier than patato chips! Had them with rice & veggies. I'm in heaven now. The Shrimps size 16-20 are still on sale this week so I'll go get myself couple more bags! Thank you from Montreal, Quebec, Canada. ♥
Hello Serge! Wow, that's so wonderful to hear. So very happy you liked it. I make shrimp many different ways but this is still my all time favorite. Like you I always feel I'm in heaven when I eat these lol. I always stock up on shrimp too when they are on sale just to make these. Thank you for your feedback 😊❤
I went by this recipe (besides the baking soda bc I didn’t have any), and it was so good! My boyfriend said I need to add this to the menu now. I also made some grits to go along with it
You are so welcome! I like what you did there. I'll have to try them in the oven as I have never done that. Thank you for the idea. God bless you too 😊❤
Thanks to you my shrimps came out amazing!! My family loved them. I seasoned them with obay and other seasonings but the way you showed me how to make them crispy is Amazing!! Thank you!
Right On!! Fried Shrimp and whatever they want to bring to the table.. :D i love shrimp more than Crab or Lobsters, easier to eat and less messy. Crab is messy and Lobster is tougher in texture than Shrimp. There's times for messy like Buffet or Las Vegas food tours but NOT messy on my Birthdays just in case we're heading out somewhere after.. :D The Coconut fried shrimp they sell in the frozen section is pretty good too(i forgot which brand it was). I tried to avoid meat since it'll fill me up too quick(chicken/pork/steak). i will certainly try ur recipe this weekend although i don't have the electric fryer but i do have the turkey burner(30,000 btu) so hopefully it'll work. Do you recommend Sea salt, Kosher salt, Himalayan pink salt, or celtic sea salt...?? There are ones with iodine and ones without so i'm not sure which is best for flavor.. iodine or not.. Just in case i can't find ur seasoned salt at my local supermarkets..
I love any kind of seafood, I could eat it every day! I have a link for the seasoned salt in the description box if you are interested but if not then you can just use regular table salt. I always buy the iodized one.
I made it yesterday and it taste Amazing!! Like u suggested, I got the Morton's Seasoned Salt at my Local Albertson's supermarket. inexpensive like $3. They're many variety of brands, Lawry's too but it's more like $5.
I just try and it's absolutely perfect! I just have one question. Before watching this video I have seasoned my shrimps with salt and black pepper. I would like to know if I avoid this next time or if you recommend me to keep it. Thank you in advance. My family loved this recipe! 👌
Oh wow, that's awesome!! I'm so glad your family enjoyed it. If I were you I would keep doing it just the way you did. Why mess up a good thing lol. It's your recipe now 😍❤.
Love it .... I never tried it like that with the bread crumbs before....... I cooked some 14 to the pound last night the way I always do for a shrimp poboy....... Cajuns do a egg and milk wash then a dredge in flour most of the time ......... I will try that next time ~!~! Merci Mon Amie !~!~!
To be honest, I have never had a poboy before. It always sounds so good :) One of these days I'll try and make one. I have a few different ways I make my fried shrimp but this is by far my favorite one. Thanks for watching!
There is no doubt that this weekend I have a lot of food to make, thank you very much thank you beautiful, God bless you, a greeting from Mérida Yucatán
Absolutely The Best deep fried shrimp i ever had , and i love shellfish.Will try with scallops this weekend .Subbed and shared .Thank you Shirani. Peace and Safety...
OK, I just finished cooking and eating them. They were good! I am SUPER full right now, I just ate 14 of them! Thats my personal record. Great recipe and cooking guide, thank you so much! Do you have any recipes for a good sauce to dip them in? ;)
Thank you and you're welcome! I'm so glad you liked the recipe. For a dipping sauce I like to mix Ketchup and Sriracha together....nothing too fancy 🙂. I like anything with a little spice in it.
Cooking with Shirani I don’t have a clean fryer XD it’s the total opposite I’ll just clean my fryer but I just realized I have baking powder ;-; thank you for the video and the reply I’m gonna try this recipe have a good day :D
Cooking with Shirani it turned out so amazing I tried to make my own sauce and it was really creamy and amazing it might sound disgusting to you u can use condensed milk, mayonnaise and maple syrup I had no honey so I used maple syrup!
Oh good, that makes me so happy to hear that. I'm glad you liked it. Thanks for trying it out. That sauce sounds interesting, I would never think to put those ingredients together. I'll have to try it, thank you 😊.
Hi new subscriber and these look super tasty. I am also a fellow Belizean residing in HTown. Quick question... What brand fryer are you using and where did you get it? I would like to purchase one.
Hi Shae! Aww, thank you very much!! That fryer was a T-fal one. I don't have it anymore. I loved that fryer but unfortunately they don't make that specific one anymore.
No, dont soak the shrimp in salt water. You can use any kind of seasoning mix that you like with salt in it. You can use regular table salt also but I prefer the seasoning mix because it adds extra flavor.
Season All is a Season salt I like to use in all my cooking. I have a link to it in the description box. The one I used is called Morton Season All Season Salt. It's a blend of salt, paprika, black pepper, onion, garlic, celery seed and chili pepper. Thanks for watching!
I have a link to it in the description box. The one I used is called Morton Season All Seasoned Salt. It's a blend of salt, paprika, black pepper, onion, garlic, celery seed and chili pepper. You can use any kind of seasoning mix that you like with salt in it. You can use regular table salt also but I prefer the seasoning mix because it adds extra flavor.
Hi Christina, the season salt I like to use in all my cooking is called Morton Season All Season Salt. I have a link to it in the description box. Basically, the season salt is a blend of salt, paprika, black pepper, onion, garlic, celery seed and chili pepper.
Hi Simone, seasoned salt is a blend of salt, paprika, black pepper, onion, garlic, celery seed and chili pepper. You can use any kind of seasoning mix that you like with salt in it. You can use regular table salt also but I prefer the seasoning mix because it adds extra flavor.
Over the years I made many variations of fried shrimp but this is by far my absolute favorite. It's crispy and delicious, you'll want to eat the whole plate!
Thank you RUclips
i need the exact measurement thnk u
@Tina Arrieta The exact measurements are in the description box of the video.
What is seasoned salt
@@lathamenon2023 I have a link to it in the description box. The one I used is called Morton Season All Seasoned Salt. It's a blend of salt, paprika, black pepper, onion, garlic, celery seed and chili pepper. You can use any kind of seasoning mix that you like with salt in it. You can use regular table salt also but I prefer the seasoning mix because it adds extra flavor.
Thanks... my wife is so happy that i learn to cook simple dish for our anniversary
That's wonderful to hear and you are very welcome! My husband is not a big cook but I think you would be happy to hear that he is the one that came up with this recipe 😁. Happy Anniversary to you and your wife❣
Awww
Happy anniversary💙.
my mother made it and it was absolutely DELICIOUS! It’s incredible. we actually added a pinch of paprika to give a little tang. This is the best recipe i found ever yet!
Wow! Thank you so much for the nice compliment! Now I want to try it with paprika. 😍
Hello Shirani.
I just made these tonight & they were so freakin' awesome it was unbelievable.
Of course, I added my little touch. They were crispier than patato chips!
Had them with rice & veggies. I'm in heaven now. The Shrimps size 16-20 are still on sale this week so I'll go get myself couple more bags!
Thank you from Montreal, Quebec, Canada.
♥
Hello Serge!
Wow, that's so wonderful to hear. So very happy you liked it. I make shrimp many different ways but this is still my all time favorite. Like you I always feel I'm in heaven when I eat these lol. I always stock up on shrimp too when they are on sale just to make these. Thank you for your feedback 😊❤
Adding baking powder to the flour is the trick. Looks good and it’s a keeper for me. Thanks 🙏 for sharing!!! 😍❤️😋
Aww, you are welcome Pamela! 😊❤
I went by this recipe (besides the baking soda bc I didn’t have any), and it was so good! My boyfriend said I need to add this to the menu now. I also made some grits to go along with it
I'm glad you liked it and it's going on your menu. That makes me feel good to hear that. You are giving me ideas, now I want to try it with grits :)
Made a few slight adjustments based on what I had at home, but it still came out lovely. Thank you for the recipe 😊
You are welcome Cheshni! I'm glad you liked it. Thanks for trying it 😊❤
quite easy and fastest way of cooking and eating Prawns . Thanks
I tried it but, put it in the oven instead and I forgot the baking powder but it was still good. Thank you, God bless you abundantly.
You are so welcome! I like what you did there. I'll have to try them in the oven as I have never done that. Thank you for the idea. God bless you too 😊❤
Thanks to you my shrimps came out amazing!! My family loved them. I seasoned them with obay and other seasonings but the way you showed me how to make them crispy is Amazing!! Thank you!
You are so welcome! That's wonderful to hear, I'm so glad you tried it that way. It's my favorite way to eat them 😊❤.
Just tried these & YES perfect compared to the ones I’ve tried before finding this video 👍🏾 while also simple, thank you 😊
You're so welcome. I'm so glad you liked it. Thank you for your lovely feedback 😊❤
Yes your welcome 🤗
I really want to eat shrimp now😋
Mmmm! Wonderful! Shirmp is one of my favourite seafoods out there 🤤🤤
Thank you! Omg! It's mine too 😍
You just made my day... :D Thank you. I usually do simple butter/garlic/lemon sauce or scampi.... I was craving fried.
Your music is riding 💃🏾!
I enjoyed too 😃
Loved the recipe #neat and clean kitchen
Thank you, I appreciate that!
Shrimp looks delicious, love it!
Thank you 🙏❤
Fried Shrimp!! My Favorite!! i Always request fried shrimp for my Birthdays.. :D
OMG! It's my favorite too and I always request it for my birthdays! 😊
Right On!! Fried Shrimp and whatever they want to bring to the table.. :D i love shrimp more than Crab or Lobsters, easier to eat and less messy. Crab is messy and Lobster is tougher in texture than Shrimp. There's times for messy like Buffet or Las Vegas food tours but NOT messy on my Birthdays just in case we're heading out somewhere after.. :D The Coconut fried shrimp they sell in the frozen section is pretty good too(i forgot which brand it was). I tried to avoid meat since it'll fill me up too quick(chicken/pork/steak). i will certainly try ur recipe this weekend although i don't have the electric fryer but i do have the turkey burner(30,000 btu) so hopefully it'll work.
Do you recommend Sea salt, Kosher salt, Himalayan pink salt, or celtic sea salt...?? There are ones with iodine and ones without so i'm not sure which is best for flavor.. iodine or not.. Just in case i can't find ur seasoned salt at my local supermarkets..
I love any kind of seafood, I could eat it every day! I have a link for the seasoned salt in the description box if you are interested but if not then you can just use regular table salt. I always buy the iodized one.
I made it yesterday and it taste Amazing!! Like u suggested, I got the Morton's Seasoned Salt at my Local Albertson's supermarket. inexpensive like $3. They're many variety of brands, Lawry's too but it's more like $5.
I'm glad you tried it and liked it 😊!
I just try and it's absolutely perfect! I just have one question. Before watching this video I have seasoned my shrimps with salt and black pepper. I would like to know if I avoid this next time or if you recommend me to keep it. Thank you in advance. My family loved this recipe! 👌
Oh wow, that's awesome!! I'm so glad your family enjoyed it. If I were you I would keep doing it just the way you did. Why mess up a good thing lol. It's your recipe now 😍❤.
that's a good dish for my mom
Got to try this week. Looks yummy. Love my belizean recipes
Thank you very much! Enjoy! 😊
i just really really like shrimp
Me too, it has always been my favorite! 😊
My mouth is already watering way harder 🤤🤤🤤
Excellent video! Thank you for that!
Thanks for making it easy:]
Nice my dear sis really.....
@Cooking with Shirani I love your recipe I added a lil bit of Old Bay man them shrimp was Bussin my family loves it.
Thank you! Yum! That sounds so good!
Excellent recipe!!!!!
Thanks a lot❣️
I will cook this for my wife 😌
Aww, how nice 😊
Love it .... I never tried it like that with the bread crumbs before....... I cooked some 14 to the pound last night the way I always do for a shrimp poboy.......
Cajuns do a egg and milk wash then a dredge in flour most of the time .........
I will try that next time ~!~! Merci Mon Amie !~!~!
To be honest, I have never had a poboy before. It always sounds so good :)
One of these days I'll try and make one. I have a few different ways I make my fried shrimp but this is by far my favorite one. Thanks for watching!
There is no doubt that this weekend I have a lot of food to make, thank you very much thank you beautiful, God bless you, a greeting from Mérida Yucatán
My pleasure! Have fun cooking Angelina, enjoy! ❤
Waw thanks, you made it so easy
I'm glad you like it ❤️
I just here from sechi there's alot of shrimp on his episode by the way the shrimp looks tasty
Absolutely The Best deep fried shrimp i ever had , and i love shellfish.Will try with scallops this weekend .Subbed and shared .Thank you Shirani. Peace and Safety...
Aww, that's so nice and sweet of you. Thank you very much for subbing and sharing. I'm so glad to hear you liked the recipe 😊❤.
They look very crisp. Will try soon
Hope you enjoy!
Looks sooooo good!!! Tfs!!
I just ate that and now I want more 😂😂😂
😂❤
Looks great, I’ll try it now. 😋👌🏻
Thank you! Hope you like it 😊.
Sister you pepear it truly great with some spice seasons but i don't eat it
I’m making this tomorrow
Hope you enjoy 😊
Sechi would Love this
Thanks for telling
Thank you
+กะละมัง บินอิ๊ๆ You're welcome 😊
Aaaahhhh Goshh it looks so good ❤️🦑🦐
Thank You 😍
Looks AWESOME. I have a new fryer on the way, I think I'll make these first.
Also,. great music!
Thank you! Hope it turns out good for you.
OK, I just finished cooking and eating them. They were good! I am SUPER full right now, I just ate 14 of them! Thats my personal record.
Great recipe and cooking guide, thank you so much! Do you have any recipes for a good sauce to dip them in?
;)
Thank you and you're welcome! I'm so glad you liked the recipe. For a dipping sauce I like to mix Ketchup and Sriracha together....nothing too fancy 🙂. I like anything with a little spice in it.
Delicious
Awesome...dish
i love it so much
Nice one.. will try this receipe..
Thank you, hope you enjoy 😊
looks sooo good Yum Yum gimme some
+r2vestudios Thank you 😊
Yummy i am hungry
Nice recipe
Love it!
Thank you❣
actually a easy one for her
Can I put it in the oven instead of frying it because I'm on a diet and I try to be healthy
Yes you can.
Verry yummy
Thank you Jessica!
Its delicious
Thank you!
What happens if u don’t have baking powder or a deep fryer p.s good job!
Thank you! You can skip the baking powder and you can just fry it on the stove. I love using a fryer because I don't have to clean the stove 😁.
Cooking with Shirani I don’t have a clean fryer XD it’s the total opposite I’ll just clean my fryer but I just realized I have baking powder ;-; thank you for the video and the reply I’m gonna try this recipe have a good day :D
You are so welcome. Hope you get to make it soon. Enjoy!!
Cooking with Shirani it turned out so amazing I tried to make my own sauce and it was really creamy and amazing it might sound disgusting to you u can use condensed milk, mayonnaise and maple syrup I had no honey so I used maple syrup!
Oh good, that makes me so happy to hear that. I'm glad you liked it. Thanks for trying it out. That sauce sounds interesting, I would never think to put those ingredients together. I'll have to try it, thank you 😊.
Looks good to me = )
Hi new subscriber and these look super tasty. I am also a fellow Belizean residing in HTown. Quick question... What brand fryer are you using and where did you get it? I would like to purchase one.
Hi Shae! Aww, thank you very much!! That fryer was a T-fal one. I don't have it anymore. I loved that fryer but unfortunately they don't make that specific one anymore.
Cooking with Shirani thank you for the reply. I truly appreciate it
You're welcome 💕
Thanks! I’m try gonna try this later
🍤🤤😊👏wow
My secret ingredient is crushed red pepper in the flour tastes exactly like the Chinese restaurants
I'll have to try that next time, thank you!
Cooking with Shirani when I mean crushed red pepper dried obviously and a lot of it
Thanks for letting me know 😊.
Can you use coconut for this recipe?
Yes you can.
Something different testy l love it this resipe my best wishes Mubina
Thank you!
What is the panko breadcrumbs??
It's a Japanese style breadcrumbs. It's made from bread without the crust.
Super
Superrr......Just loved it.......😋😋👍👍👍
Nice prawns and nails subscribed 👍
Thank you so much!
The music in the background is telling me she's a Jamaican
Haha no, I'm Belizean 😊
@@CookingwithShirani Lol.. okay
Wow
Is it necessary to put garlic powder
No it's not necessary, I just like the flavor it adds.
looks very delicious
Thank you!
Great
Thank you!
Measurements of your flour, seasoned salt, garlic powder, black pepper and the baking powder pls?
Hi Danielle, the measurements are in the description box.
I love it
@ Cooking with Shirani, Perfection. 🐕 Peace
Thank you!
Looks so gd
Do you need a deep fryer, or could you just use a pan?
No, you don't need a deep fryer.
Can you tell me please.....What we can use instead of seasoned salt? And should i soak the srimp into salt water before frying
No, dont soak the shrimp in salt water. You can use any kind of seasoning mix that you like with salt in it. You can use regular table salt also but I prefer the seasoning mix because it adds extra flavor.
@@CookingwithShirani thank you very much
Do you have to use panko bread crumbs?
No you don't Tiffany, but it makes it extra crispy.
Do you have to put bread crums
No, but the breadcrumbs make it extra crispy.
Awesome recipe. Would like to try but what is seasoned salt?
Season All is a Season salt I like to use in all my cooking. I have a link to it in the description box. The one I used is called Morton Season All Season Salt. It's a blend of salt, paprika, black pepper, onion, garlic, celery seed and chili pepper. Thanks for watching!
Cooking with Shirani Thanks for your prompt response. Will look for it..👍
instead of pablo breadcrumbs can we use corn meal
Yes you can, it will just give it a different texture.
nice.
Man my dad brought shrimps but they don't have a taste can you give me any tips that will add a taste to it
I would just cook it in something really saucy that has a lot of flavor.
I don't have seasoned salt can i use salt instead?
Yes, you can use salt or any of your favorite seasoning that has salt in it.
Where to find seasoned salt and what is in it ? Can we add other spices ?
I have a link to it in the description box. The one I used is called Morton Season All Seasoned Salt. It's a blend of salt, paprika, black pepper, onion, garlic, celery seed and chili pepper. You can use any kind of seasoning mix that you like with salt in it. You can use regular table salt also but I prefer the seasoning mix because it adds extra flavor.
Is it ok to use any bread crumbs?
Yes, you can but I prefer the crispiness of the panko breadcrumbs.
tasty
Shrimp thats me
Hi pls tell me tat seasoned powder incredients ....what to add and grind to get tat seasoned powder....
Hi Christina, the season salt I like to use in all my cooking is called Morton Season All Season Salt. I have a link to it in the description box. Basically, the season salt is a blend of salt, paprika, black pepper, onion, garlic, celery seed and chili pepper.
What if you don’t have any panko bread?
Hi Duval, you can use regular breadcrumbs. The panko just gives it a different texture and makes it extra crispy.
Hey can I ask what is seasoned salt??
Hi Simone, seasoned salt is a blend of salt, paprika, black pepper, onion, garlic, celery seed and chili pepper. You can use any kind of seasoning mix that you like with salt in it. You can use regular table salt also but I prefer the seasoning mix because it adds extra flavor.
I have everything but baking powder 😭 any substitute for it??
You could leave it out, it's not a big deal if you don't have any.
Can I use rice flour instead?
Yes you can.
Will dipping it in a metal container over the stove work?
Yes, you can do that. I just like using a fryer because I find that the food is less greasy than frying on the stove.
Cooking with Shirani that’s most likely due to the temperature of the oil, use s thermometer to periodically check the temp while frying.
Thank you for the tip!
taste 😋😋😋😋😋
Is it okay not to add garlic powder
Hi dear, you don't have to add the garlic powder.
What to do if I don’t have garlic powder
Use onion powder or any of your favorite seasonings.
Ok 👍🏻
I eat with the legs on actually. Is there something wrong eating the legs?
Sometimes I eat the legs too but for this recipe I didn't.