Got some beautiful jumbo shrimp today and fixed them for dinner tonight using your recipe for Panko fried shrimp . They were absolutely DELICIOUS! The shrimp held the breading well, the flavor was great and the “crisp” was perfect. I’m 68 years old and I have cooked many different shrimp recipes over the years but I can say with certainty that this was the best fried shrimp ever! Thanks, Rachel! You ROCK!
Rachel oh my goodness, they look so fantastic!! I am 61 years old I have never cooked my own Shrimp!! but after watching you here I need to try! Thank You!!!
Same here . . . I'm 63 and GOD willing, I will be cooking shrimp as well. But, I want to mix something else in the panko breading along with Rachel's ingredients. Yummy!
I absolutely love to watch your videos you're so easy to follow so informational thank you so much for doing this I really appreciated it makes my day and every recipe I've tried has been delicious
I love your videos I’ve made several of your dishes I’m going to make these when I get out of the hospital my husband will love them. Thank you making such great recipes. I get in a bit of a rut with my meals.
These shrimp look scrumptious!!! I will definitely try these!! I LOVE HOW YOU “SEASON” everything!!!! That has got to be the main secret……,plus your special technique of COMBINING the ingredients!!! I want one of your cookbooks💚💚💚💚
Hi Rachel, these shrimp look amazing. Thank you for showing how to clean and butterfly them. Looks like a great cocktail sauce recipe, I love cocktail sauce, so I will definitely give this a try. You make everything look so inviting! Thank you for another great video. ❤️
Thank you so much for your words my friend, these shrimp are easy and super delicious, I hope you get to try them, many blessings and thank you for your comment. ❤
Absolutely delicious! My teen years were in Premont, TX on Hwy 281. We'd go to SPI and buy the largest shrimp sold from ice chests off of pick up truck beds. They were a special family treat. And we didn't have Panko breadcrumbs in those days! So yes, these were so crispy. Your cocktail sauce was super and perfect. Thanks again for another fabulous recipe! Saludos. ❤
So glad I found your channel. You are a great cook! Love everything you cook and you explain everything step by step so well! The shrimp look delicious! I will be making the shrimp soon!! I never knew how shrimp were butterflied! You make it look so easy. Thank you! Rachel
I really enjoy your videos! You make cooking look simple. I love your calm nature. I have worked really hard after seeing your video about cleaning your pans. I want mine to look like yours. The shrimp looks delicious. I am going to try to make it.
I liked the idea of seasoning the panko.I'll have to try that next time. We had shrimp 4 days ago, before I saw your video. I even like to eat any left over shrimp, right out of the refrigerator. the next day. It can be tossed in a salad too!😃😃
These shrimp 🍤 looked so good and fresh, I loved the color of the breading. Also, I’m so glad you made this video because I never thought of seasoning the panko bread crumbs, great recipe 🙌🙌🤗
Yes my friend, we just got them this last week at the island, this breading never fails, and the good thing is you can use your favorite seasoning, I hope you get to try it. Thank you always for your comment.❤
Omg u did again dis shrimp look so delicious and yes ur right in a restaurant u will pay alot it's better buying ur stuff and making dem homemade at home me and my husband luv shrimp my daughter can't stand dem oh well thank u for sharing have a blessed day Rachel 🙏❤😋😋😋😋😋
Hi Rachel...your shrimp look amazing! I can't wait to try making your fried shrimp. You always explain everything so clearly. I have learned a lot from you. Thank you so much and keep making those wonderful videos!
Good evening Rachel I’m doing these as I’m watching your video. I found beautiful, wild caught shrimp. I have to do it in a cast-iron skillet. I just don’t know how long to fry them for.
I add Old Bay seasoning to my shrimp, my sauce is ketchup, horseradish sauce and Frank's hot sauce to taste.then I serve my shrimp on a platter with a small dish of sauce and wedges of lemon.
Great Recipe Rachel! My Nina used to make these but her sauce was nothing compared to yours (tomato sauce with salt & pepper). Served with white buttered rice and broccoli.... this takes me back. Will be making this recipe in the future!
Thank you so much my friend, your memories are precious, always keep them in your heart, I'm glad you will get to try it, thank you so much for your comment.❤
Hi Rachel, thanks for your fried shrimp video! Looks delicious! I was ready to copy your list of ingredients but looks like what you posted is for a different recipe video. Also, what kind of deep fryer do you use? I like it!
i just discovered your channel. I can’t wait to try this recipe. Also, the recipe in the description does not match this video. Thanks! Update: Cooked these last night and oh my the crunch is amazing ♥️. Will definitely use this recipe more often.
Got some beautiful jumbo shrimp today and fixed them for dinner tonight using your recipe for Panko fried shrimp . They were absolutely DELICIOUS! The shrimp held the breading well, the flavor was great and the “crisp” was perfect. I’m 68 years old and I have cooked many different shrimp recipes over the years but I can say with certainty that this was the best fried shrimp ever! Thanks, Rachel! You ROCK!
I could watch Rachel cook all day. She is organized, adds in helpful tips and her voice is so pleasant ☺️
YES I LOVED HOW YOU SHOW US ON HOW TO MAKE BREADED PANKO SHRIMP. THIS WAS A WONDERFUL MEAL.
Beautiful shrimp....the old fashioned way.....
Made this last night. OMG. The Panko is a game changer. Love it. Thanks.
I love shrimp.Yours looks delicious.Like from a restaurant.😋
Wow, thank you for sharing your recipe. Looks delicious!
Love it, I’m going to try your receipt 🧾.
They look so delicious. I LOVE the tasting part of your videos
Looks so darn good. Thanks for sharing
That looks so good. Thanks for showing how to butterfly them too.
Rachel,
Your videos are like cooking with a friend, sister or mom. So great to watch, not only for the yummy recipes, but for the time spent with you!
Thank you
Looks amazing
Now that’s some great looking shrimp 🍤
Thanks for sharing this recipe. It’s delicious and so crispy.
Yes, they are perfect and delicious. ❤
Rachel oh my goodness, they look so fantastic!! I am 61 years old I have never cooked my own Shrimp!! but after watching you here I need to try! Thank You!!!
Same here . . . I'm 63 and GOD willing, I will be cooking shrimp as well.
But, I want to mix something else in the panko breading along with Rachel's ingredients.
Yummy!
Delicious ❤
I’m going to try your receipt... Love it.
I absolutely love to watch your videos you're so easy to follow so informational thank you so much for doing this I really appreciated it makes my day and every recipe I've tried has been delicious
BEAUTIFUL SHRIMP 😊
Am trying this tomorrow ❤❤❤. This is so beautiful. I can’t imagine how much restaurants have taken from me
I love your videos I’ve made several of your dishes I’m going to make these when I get out of the hospital my husband will love them. Thank you making such great recipes. I get in a bit of a rut with my meals.
You can cook. This is best fried shrimp recipe I have ever seen. I like your sauce too! Thanks for sharing your knowledge. Stay healthy and blessed ❤🙏
I already did the egg/ flour mixture, will have to add Panko in my cabinet. Great video.
Thank you Rachel for another tasty recipe that I will be cooking up for my hubby and kids. I know they will dig these shrimp. We are seafood lovers!
Wooow excellent video, looks sooo delicious.
These shrimp look scrumptious!!! I will definitely try these!! I LOVE HOW YOU “SEASON” everything!!!! That has got to be the main secret……,plus your special technique of COMBINING the ingredients!!! I want one of your cookbooks💚💚💚💚
That's how I make my sauce from scratch!
Hi Rachel, these shrimp look amazing. Thank you for showing how to clean and butterfly them. Looks like a great cocktail sauce recipe, I love cocktail sauce, so I will definitely give this a try. You make everything look so inviting! Thank you for another great video. ❤️
Thank you so much for your words my friend, these shrimp are easy and super delicious, I hope you get to try them, many blessings and thank you for your comment. ❤
V
Wonderful. Especially the preparation of the shrimp, de-veining etc. How fun!
@@rachelcookswithlove If this is Fried Shrimp, why is this the recipe in the description for Tacos Gobernador? Or am I seeing this wrong?
@@bluesoutherngirl1115you should try her taco recipe it's delicious. I noticed the mistake to. However you won't be disappointed with the taco
I love watching Rachel cook and everything she cooks looks so delicious.
I LOVE SEAFOOD, IAM HUNGRY 😋!! MUMMM
Absolutely delicious! My teen years were in Premont, TX on Hwy 281. We'd go to SPI and buy the largest shrimp sold from ice chests off of pick up truck beds. They were a special family treat. And we didn't have Panko breadcrumbs in those days! So yes, these were so crispy. Your cocktail sauce was super and perfect. Thanks again for another fabulous recipe! Saludos. ❤
Looks delicious. I’m going to make them soon. Liked this video!
Yes my friend, they are super delicious and very easy, thank you so much for your comment. ❤
Great
Rachael, I'd eat anyth8ng you cooked! Gonna make this tonight!!
Looks delicious thank you for sharing, will make...
Delicious
Here I go again Rachel ! I'm gonna do these for new years eve tonight! I'll let you know. You are soo wonderful! Thank you!
Rachel your 🍤 are amazing, love the way you explain and your food. ❤️
Yummy 😋
Those shrimp look delicious !!!
These look devine Rachel. Can u pls add the recipe for the shrimp and sauce. ❤
For some reason there is a taco recipe below.
Hi Rachel, these are such beautiful shrimp! They turned out perfect & you have me drooling 🤤😋😍 Have a blessed weekend with your Ron. Much love 💘
I could hear the crunch down in the RGV. They look scrumptious. 👍
Lol!!! They were super crispy and yummy delicious, I hope you try them my friend, and thank you for your comment. ❤
Omg..my favorite food, and now I know how to make them. My favorite way to eat these are with a baked potato & all the works on it🍤 Thank you!
I like the preparation of your shrimp. Like to try on my own. Hope to do it just like you did
Rachel those look golden and crunchy yum. 👍❤❤❤🤤
Yes my friend, they are delicious, crunchy and easy, hope you try them Thank you so much for your comment. ❤
Hi Rachel! Love your video's!
Hi Rachel these shrimp look good nice Tasty
These look yummy. I'm making some tonight!!!
Rachel, love that taste test 👍
Looks great !
Looks real good I was looking through videos and yours caught my concern will be making me some for dinner tomorrow yummy😋👍🏽❤
Love watching you cook
So glad I found your channel. You are a great cook! Love everything you cook and you explain everything step by step so well! The shrimp look delicious! I will be making the shrimp soon!! I never knew how shrimp were butterflied! You make it look so easy. Thank you! Rachel
First time I have watch you cook cat fish and shrimp looks so good love seafood enjoyed your recipe s God Bless
I really enjoy your videos! You make cooking look simple. I love your calm nature. I have worked really hard after seeing your video about cleaning your pans. I want mine to look like yours. The shrimp looks delicious. I am going to try to make it.
Yum
Awesome recipe Rach. Thank you.
Yes my friend, they are delicious, hopo e you get to try them one day. Thank you so much. ❤
My favorite food ever! My mom craved shrimp when she was pregnant with me and it’s my absolute favorite food. Love the way you cooked them. 😍
Look amazing, thank you
Oh I can’t wait to make this, going to buy shrimp on my way home
Can’t wait to try your Sausage Stuffed Mushrooms.
I just tried your recipe, and it came out great, Thank you, Rachel
I love sea food, from Corpus christi, thanks , I'm doing these tomorrow,
I love shrimp! Your recipe was very good!😊
Now I want to come over and eat some of that fried shrimp!
My doors are always open to you my friend, many blessings and thank you so much.❤
Rachel.I LOVE YOUR COOKING
Easiest tarter sauce in the world..... Miracle whip and some shredded pickles with some of the pickle juice ! THAT'S IT !
Looks wonderful!!
Thank you so much my friend, and thank you for your comment. ❤
This is the best fried shrimp video on RUclips. The shrimp look delicious, and your photography and editing are very well done. Thank you!
A cook after my own♥️love seafood
I liked the idea of seasoning the panko.I'll have to try that next time. We had shrimp 4 days ago, before I saw your video. I even like to eat any left over shrimp, right out of the refrigerator. the next day. It can be tossed in a salad too!😃😃
These shrimp 🍤 looked so good and fresh, I loved the color of the breading. Also, I’m so glad you made this video because I never thought of seasoning the panko bread crumbs, great recipe 🙌🙌🤗
Yes my friend, we just got them this last week at the island, this breading never fails, and the good thing is you can use your favorite seasoning, I hope you get to try it. Thank you always for your comment.❤
SEE SEE, she is so adorable !
Thanks for the tips, Rachel. I got some 8-12 shrimp and I want to do this recipe. I have coleslaw for a side.
I will try this tonight for dinner
👍👍👍You know your stick...
Omg u did again dis shrimp look so delicious and yes ur right in a restaurant u will pay alot it's better buying ur stuff and making dem homemade at home me and my husband luv shrimp my daughter can't stand dem oh well thank u for sharing have a blessed day Rachel 🙏❤😋😋😋😋😋
Hi,❤❤❤❤❤love it ❤yes yummy I will shall try with you cooking videos ❤thank you for recipes ❤ Bless Amen ❤
Rachel.....you're the best!!.....I made your recipe.....it was delicious!!
Thank you so much, I'm glad you enjoyed it my friend. ❤
Hi Rachel...your shrimp look amazing! I can't wait to try making your fried shrimp. You always explain everything so clearly. I have learned a lot from you. Thank you so much and keep making those wonderful videos!
Dredge seasoned shrimp into flour, egg wash, then cracker meal! Very good too!
Thanks. I'm going to make it for dinner tonight.
ooo... yummo... spicy! lol you sure know your shrimp! tyfs
Thank you for this video !
Yummmmm!😊
Rachel you make me want to cook everything in one day. LOL
I love you and your show!,,,
I don't know how Ron does it to be So come behind that camera LOL I would like some myself😂 I cannot stand it so yummy
Lol!! He voices his opinions between takes...lol!! Thank you so much for your comment and support of my channel my friend. ❤
Well done Rachel thank you
Good evening Rachel I’m doing these as I’m watching your video. I found beautiful, wild caught shrimp. I have to do it in a cast-iron skillet. I just don’t know how long to fry them for.
Till they are golden brown, just don't burn them, enjoy. ❤️
I used the recipe tonight 😋 🎉❤
That is wonderful to hear and thank you! 😊❤️
I add Old Bay seasoning to my shrimp, my sauce is ketchup, horseradish sauce and Frank's hot sauce to taste.then I serve my shrimp on a platter with a small dish of sauce and wedges of lemon.
Great Recipe Rachel! My Nina used to make these but her sauce was nothing compared to yours (tomato sauce with salt & pepper). Served with white buttered rice and broccoli.... this takes me back. Will be making this recipe in the future!
Thank you so much my friend, your memories are precious, always keep them in your heart, I'm glad you will get to try it, thank you so much for your comment.❤
Very good! I can you use Panko to fry fish also.
Hi Rachel, thanks for your fried shrimp video! Looks delicious! I was ready to copy your list of ingredients but looks like what you posted is for a different recipe video. Also, what kind of deep fryer do you use? I like it!
Looks yummy !,, I made your chick fa la chicken was super good !
Your shrimp look delicious! What deep fryer do you use? Can you reuse the oil?
Thank you so much, it's a Peesto cool daddy, I've had it many years...I don't re use the oil, I throw it out. ❤
i just discovered your channel. I can’t wait to try this recipe. Also, the recipe in the description does not match this video. Thanks!
Update: Cooked these last night and oh my the crunch is amazing ♥️. Will definitely use this recipe more often.