I normally kind of roll my eyes when I hear about "deconstructed" dishes and such. That said, I went there once and it was probably the best meal I ever had in San Diego.
@@sammysahagun6928 Never been there, sounds like you haven't either. Me, because I know better. You, because you're broke from no job, from no education, from being born into a hillbilly, blue collar, backwater, inbred family
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I normally kind of roll my eyes when I hear about "deconstructed" dishes and such. That said, I went there once and it was probably the best meal I ever had in San Diego.
What a nice humble Chula local🙏🏽❤️🔥
Humble man, I look forward the Addison experience !
A place to keep in mind. Congrats.
My Favorite place to go to when Im with a Women I LOVE! - Addison's Chef William Bradley is a Work of ART in himself!
Seems like a great guy and a fellow footy fanatic!
i thought my new earphone broken at the beginning.. only my right ear hearing the music..
Nice interview.
One tiny sushi in a big bowl with much bigger hype and a even bigger price.....who is the fool here?
champagne liberals
@@beavermcdoogles It's nonpartisan....foolishness is everywhere
@@beavermcdoogles thought the libs were all poor eating off welfare, weird how you change your talking points to fit your narrative that day
you
@@sammysahagun6928 Never been there, sounds like you haven't either. Me, because I know better. You, because you're broke from no job, from no education, from being born into a hillbilly, blue collar, backwater, inbred family
Those jokes were awful, she wants him
Only 5000x mark up! Yay! 25$ broccoli!
Mmmm 🍣 = $160
What a lush!
Hahahahahahahahah