For more garnish inspiration check out our e books here: southerncrosss... 7 different skewer garnish ideas for your cocktails/drinks. Perfect as a GnT garnish.
These are so creative and beautiful! I've never even seen some of these! I think all of them could have worked with less stuff. Just the orange and rosemary heart, one blackberry and cucumber flower, both the roses without the triangles, and the grape heart with two blueberries would have all looked beautiful and simple. I'm totally saving this video for the ideas and techniques!
Super pretty. Can you make these a day ahead? And would you store in the freezer until the cocktail it made. I would love to impress my friends with this at my next cocktail party
Hello! Usually I make a big batch of garnishes (for gin tastings event we run) about 3 hours ahead but haven't tried storing them for 24 hours ahead. Im sure some fruits would keep better than others. But I suggest making sure you store them in an airtight container so they don't dry out in the fridge :) If you try , let me know how it turns out!
yoh! 6 months later...yes you can store them. in water for 1 day. in citricacid solution for 3-4 days. If you'd like a longer lasting solution I'd recommend dried or pickled garnish
![DDG & G Herbo - Nosey [Official Video]](http://i.ytimg.com/vi/I9Ra0Zc2NlQ/mqdefault.jpg)
Woooow yum recipe thanks for sharing
No worries at all. Thank you for watching !
I like this
SPETTACOLARE COMPLIMENTI QUESTA E ARTE PURA ECCELLENTE 👍💖👍💖👍💖
Thanks
Ye kahne k liye h ya dekhne k liye
presentation so beautiful thanks to share a nice video
Thank you so much 🙂
Eu adorei 👍
❤️
Wowwwww❤️❤️❤️❤️❤️
Who is watching in 2022?
Nice try. How about 2024?
❤❤❤👍
🎉
o que eu faço para ter um vídeo aulao que eu faço para ter um vídeo aula
ESSAS LINDEZAS SÃO PARA SABORIZAR ÁGUA??????
De qué es la rosa roja?
Wow, this is amazing🤡🤡🤡
What's the drink that you put the garnishes into?
Hello. These garnishes are used for gin and tonics (or sodas) .
🥰🥰🥰
what is the first fruit ? 0:01 it made it to a rose
That is a plum :)
@@Onedrinkaday88 thank very much
How did you do the blueberry hearts?
likeeee
👋👋👋👋💞
sarok nan kalian mainan tumbu]]
Very, very cute - it steals my heart. Such beautiful garnishes and so economical - gorgeous to the last sediment!!!
C'est ttttttroooooop jolie merci
Et bon courage 🎈😘🇩🇿👌🙏🌹💪👏👏👏👏👏👏
يَا رَجُلُ جَعَلَ أَعْصَابِك تَفَجَّر فِي سَبِيلِ اللَّهِ اوبن . Open . . وَالْحَائِط فِي بَيْن الْمَطْبَخ والصاله حَقَّت جَمِيعِ الْبُيُوتِ غَيْر الْمَجَالِس وَغُرَف النَّوْم و مَوَاقِف السَّيَّارَات وَالْأَسْوَاق والمتنزات وَجَمِيع الْحِيطَان .
Lindos e criativos.
Parabéns!
عيال علي بن حمري وبزيهم نماهم
Look like very pretty...but it your bar was like fuxking hell non stop busy..you had not time to prepare this..all the ticket was delay 30m above 😂😂😂
These are so creative and beautiful! I've never even seen some of these! I think all of them could have worked with less stuff. Just the orange and rosemary heart, one blackberry and cucumber flower, both the roses without the triangles, and the grape heart with two blueberries would have all looked beautiful and simple. I'm totally saving this video for the ideas and techniques!
Yeah really creative
Pl bhi hu hu hu😊
Holaaa!! Me encantó ... No soy muy de los tragos me gustaría hacer estos diseños va con cualquier bebidas ?? Si alguien me puede ayudar ... Gracias!!!
Bohat acha he Par itna jaldi jaldi bata rahe ho ki pata nhi chal raha
Loved it! This was really well prepared and presented.🎆🌌🍸🍹🍬🥂
thank you for your kind feedback!
Write please Kerrie
@@lezgi7779 hello 👋🏼, but I don’t know 🤷♀️ who you are or why you have put here Kerrie plz write ✍️
Beautiful😍
I loved them.
Buenísimo y fácil de hacer gracias
السلام عليكم ورحمه الله وبركاته 👍 صحخ سلمم 🍒🌹🍒🌹🍒🌹🍒🌹🍒🌹🌹🌹🌱
قناتك روعة وتستحق المتابعة ومشاهدة كاملة للأخير أنا في بيتك الجميل ربي يوفقك ومن نجاح الى نجاح
This is art 😍😍😍 thanks you ❤️
Beautiful ideas and creative. !!! 🤩🤩🤩
Thank you :)
super amazing style 😋❤️ thanks for sharing ❤️
no se como llegue a qui pero me encanto 🧡
Y el trago que es? Muy bonito todo
👍👍👍👍👍👍👍👍👍
Such a beautiful garnishing idea. Thanks for sharing👍
Merci pour la vidéo c'est très beau mais ce serait mieux d'expliquer ce que tu fais et donner le nom des fruits utilisés
Looks so beautiful🤩
I love this i will definitely try them, thank u
Is that ar 1.14 🍇grape?
Thanks
very good movies thanks😍
HERMOSO TRABAJO FELICIDADES SALUDOS DESDE ECUADOR
Wow so amazing recipe thanks for sharing 👍🌷💝👏👏👏👏👏👏👏😍
Es agua mineral o que es el líquido?
Alguien que me diga porfa. Disculpen mi ignorancia 😭
I think, it's mineral water. 🤗
Beautiful
Wonderfull amazin
Efsane olmuş dayı
BOLED NA ALUS ,URANG GES NEPI DIEU .
que lindo trabajo y me gusto mucho bendiciones gracia al padre eterno pordarte esa don feliz dia des armenia
Hola, me podrían decir que líquido es? Es gaseosa clara? O otra bebida?
you can name the fruits chr
Was that blueberry or grape you cut in half and made a heart shape?
hello! a grape :)
wowwwwwwww very good.
Beautiful 🔥 🔥 🔥
Super pretty. Can you make these a day ahead? And would you store in the freezer until the cocktail it made. I would love to impress my friends with this at my next cocktail party
Hello! Usually I make a big batch of garnishes (for gin tastings event we run) about 3 hours ahead but haven't tried storing them for 24 hours ahead. Im sure some fruits would keep better than others. But I suggest making sure you store them in an airtight container so they don't dry out in the fridge :) If you try , let me know how it turns out!
yoh! 6 months later...yes you can store them. in water for 1 day. in citricacid solution for 3-4 days. If you'd like a longer lasting solution I'd recommend dried or pickled garnish
Woow woow👍👍👌👌👏👏👏❤❤❤
sorprendida por la creatividad. Felicitaciones
Horrible una persona se puede pinchar los dedos con esos palos de brochette
Great, really great dear.🌼
Thank you !
Love it ❤️
Perfeitos
SO SWEET🍎
Te
pro tip: add some GFUEL into this for the best added effect
E sério, poderiam traduzir para o PORTUGUÊS
Amei as decoração
You are Amazing😘👍
حبيت الفكرة
This is so beautiful thank you for the tutorial!!
Super creative and genius! I would love to try that; it looks healthy and refreshing. 😊👍🏽❤
Wao great pesentation👌🏻
What is the peeler to remove the rind called. Anyone have a recommendation?
It’s an Australian made vege peeler - name is Polyzand peeler if you google it you can find it
@@Onedrinkaday88 thank you
Wow,this is amazing 😋
Extrayant
Beautiful keep sharing keep in touch
La classe
Amazing skill. The stick you used is neither tooth pick nor barbecue skewers. What’s this stick called? Could you please tell thanks a lot.
hello , they are just bamboo skewers i bought from the supermarket :)
@@Onedrinkaday88 Thanks for your prompt reply.
Love it🎉🎉 for my raspados and ice tea yeah yeah🎉🎉
Cual es la bebida a la que le está poniendo la fruta?
Extraordinaire je suis un grand fan, bravoooooo 👍👍👍
Lindos.bendiciones
I took this photo when I took my bartending course
Love it!❤️you’re such an inspiration.☀️
Thank you so much for the kind words ! I shall do my best to create more inspiring content :)
Mashallah nice sharing 🥰😀
كود كود 🌹👍🥀👌🌹
Muy chevere 🤔👍🏾🥃
Just subscribed frm kenya 😍😍🙌
Thanks for subbing! Hello from Australia!
Como eles deduzem o lado norte e sul da galáxia???
Are you supposed to eat them ? Haha or left in glass
Noop ,they are just too add some flavours to your drink,
@@nb4736 do I eat them? 🤔
❤❤❤❤👍👍👍
روعه
fucking wow.
Thank you😊
Wow! I'd like to try this, too! 🤩