omg yes. The door to international foods was opened to me by a friend of mine and I went through the exact same feelings, like omfg all of our food is some modified version of other countries ( makes sense since we are a melting pot so to say ) and omg the diversity of fruits and veg that aren't really showcased in USA.
Lol 🤣 these reviews are just for getting easy views and easy money. But if you look at that Indian girl 2:59 she knows Hindi, English and Korean as well...
Korean fried chicken is definitely the best chicken I've ever had in my life lol I don't know how they manage to make it crunchy and juicy at the same time.
It’s so good for the respect that they give, like every chicken they eat is like they act so respectful for each one. ❤• (I just edited this but this is the most likes I ever got on a comment I made Tysm! 456 likes!)
Tha fact that they understand each other's language is so fine..like I wish the whole world and the government see this type of bond so that we all may live in peace
@@minlvrs 😍☺️ wow you're so lovely thx you...everyone should spread love for free, bc it cost anything but bring a lot...hope this chain of comment love don't stop
OK LOVE ALL OF IS LOVES GET THE LOVE OK LOVE? LIKE LOVE YOU DON’T NEED TO SAY LOVE AFTER EVERYONE THING THATS SO LOVELY OK LOVE? oops caps sorry love ❤️
Difference is both Korean and American chicken are crispy ( which is deep fried) but india is like oven type chicken it has smokiness. Second is American salty, Korean sweet and indian spicy. Last i am pretty sure you can't have more in American or Korean chicken but indian chicken anyone can eat more. Because the reason is already said 😀.
Glad Gun Hee got to eat the Korean chicken as well, his little face when he was watching the other two eat 😂. Everyone is really nice and respectful and they all have beautiful eyes 😊
@@nipunroy8370 and the comment stated nothing to do with what you said. make your own post instead of needlessly replying to someone else's without reason.
I live in Vancouver, Canada, and we're so blessed with the massive amount of Korean and Punjabi restaurants everywhere - once you get used to Korean, Indian and Sezchuan cuisine you find that they have very amazingly deep and full flavours that are just so hard to match
I love the respect of these three beautiful people. Humans are awesome when they respect, curious , compassionate towards each other for a pure purpose to learn. Our planet is true wonder. I love multiculturalism, because every culture enriches our existence. Together we are strong, smart, empathic, and can overcome all difficulties life throws on us. Great video.
I'm an Indian Muslim and I eat a variety of chicken dishes from Hyderabad to Lucknow to Lahore to Peshawar to (I live in Dubai) and I especially like Tandoori chicken. But man o man, I simply love the American chicken. It's perfect for my taste buds. Crispy, crunchy and salty...that's my kind of food. And of course with a can of Mountain Dew...it's just Masha Allah!!!
American chicken and food in general is pretty salty! Maybe because I’m not as used to it as you, but I really like the spices and flavors of Indian food.
But you just can't compare indian food with fried chicken indian food is soo filling and absolutely delicious i don't feel the same whe i eat western food
Look at all these lovely humans! I love seeing people trying each other's food and celebrating cultures. We are all so special and lovely and I adore human to human appreciation. We need to do it more!
I have been the pickiest eater for nearly 60 years. My daughter has turned me on to so many delicious Japanese , Korean ,Thai, Indian food that blow me away. Seriously . I'm learning so much & appreciating so many more cultures and their foods. So grateful for all the new spices I'm learning about.
I think the major difference is that American and Korean fried chicken are FRIED. But Tandoori chicken is NOT FRIED. It's like Roasted chicken. And ofc the taste.. One is salty, other is sweet and tandoori one is spicy 😊 And spicy here doesn't mean Chillis.
@@satanlovesu For Indian food, many feel like this way. I.e., if this tandoori chicken is of red colour...it must be spices= red chillies 😅 I have heard many saying so...
I still dont understand how english people use the taste they get after eating chilli ? Sometimes they say hot and sometimes spicy. For me when I say hot it means temperature is high. When i say spicy it means the food has lot of different spices or lot of quantity of spicies has been put. I use masala as synonym to spicies.
I love how the people just watch the other 2 people trying their style of chicken 🍗 😂 it’s like that feeling when you’re young and you learn how to share and it makes you excited to see others enjoy something 😂so great
I’m American (Afro-Latina), but once I tried Korean fried chicken I never went back. I learned how to make it myself and it’s the only fried chicken I make 95% of the time. I make it with pickled radish and salad-so delicious!
@@Boschwasherairfryer I’m aware! While fried chicken existed in SK for centuries prior to that, the dish evolved thanks to the influence of black GIs during the Korean War. And it’s evolved even further now thanks to the competitive nature of Korean fried chicken franchises, so while similar, Korean fried chicken and African-American fried chicken are now quite different. Both very good, ofc, but imo, nothing beats soy garlic fried chicken, which requires a different cooking technique and vastly different ingredients. But yes, you can definitely see (and taste!) the root of the inspiration for modern day Korean fried chicken!
I love the Korean guys facial expressions while eating the American fried chicken 😍🤩. That's usually my facial expressions too when I eat fried chicken and I'm American 😆😆😆
@@8kw7mx9 I hope you are okay , does it hurt somewhere ,it's life shit happens keep check on your mental health otherwise you will go around poking nose in others business and talking about stuff No one wants to hear and ask your mum to clean the kitchen ( their kids brain ) it stinks its ok you can ask your stepmother also
Yea Korean Fried chicken is sooo good! My favorite! My favorite flavor is Honey Garlic Soy! But just to give historical context the concept of and how to Fry chicken wasn't introduced to Korea until the 1940's-50s by Black American soldiers stationed there. While I love American fried chicken and the dry rubs we have, the flavors of Korean Fried Chicken are #1! It's same with popcorn to lol
@@orcaguyyt6155 No just...STOP....they are sharing an actual historical fact! It's not at all racist to either African Americans or Koreans goofy 🤦♀️🤣 Korean fried chicken, is literally a combination of the technique used by Black Americans who showed it to koreans; but was fine tuned by Koreans plus their own korean spices & sauces etc. .I'm black American myself & have Korean family & friends. Fusion is beautiful 😍
I love the friendly respectful atmosphere. All 3 chickens looked mouthwatering. But I have to say I LOVE Korean fried chicken the most. It's crunchy, moist, and juicy. They have so many varieties! And I agree I feel less guilty eating it. 😅 I like American as well. I'm a KFC girl. But it is a bit to greasy sometimes and salty. But that's fried chicken lol. Indian chicken is a whole different level. I love their unique blends of spices and sauces. If I had to chose 1 even though I do like them all. Korean hands down! 😋
i used to work in french Italian mexican peruvian , restaurants, british pubs as a cook. etc.. i have tried many foods, but the indian food is really different. so delicious. 💯
Chicken in India is also of so many various kinds... I personally love tandoori, reshmi kabab, achaari chicken and chicken 65. And India does actually have chicken cooked in mustard seed paste. It's called Shorshe Murgi from Bengal. India's definitely a country of diversity, not just in language, cultures and religions, but also chicken dishes 😂
I am a little confused by a couple comments from the U.S. participant. Maybe it varies some by geographical region but there's no shortage of places that offer sweet meat options as well as as more savory flavors that might include things like mustard. If you order chicken strips pretty much anywhere, they'll offer a variety of sauces options, including honey mustard. Maybe the idea was to speak mostly to mainstream fried chicken options like KFC and Popeyes offer? Although most Indian food is too earthy for my liking, tandoori and butter chicken are yummy. My main takeaway from this experiment is that I need to try Korean chicken. It looks delicious and the commentary speaks to my liking (not too oily, nice and moist etc.). Fun cultural experiment, thanks for sharing!
What you describe is NOTHING like what he is talking about, nor what they are eating. Americans think dipping a meat in a sauce is the same thing... And yes I have traveled the world, and spent a considerable amount of time in Seoul.
@@ShainAndrews Yet you couldn't have possibly interpreted my comment any more wrong. Did you actually watch the entire video before responding or did you decide to jump directly into trolling? All three participants literally described the Korean chicken as seeming more healthy and less oily as well as "wet" which I'm interpreting as being moist. The U.S. participant literally said that we don't really do sweet meats here or use flavors like mustard. I don't really agree with his assessment. There's plenty of diversity in how lots of people and restaurants prepare chicken across the U.S. The point of the dipping sauce comment wasn't to say that's somehow an equivalent cooking technique to what they were tasting in the experiment. It was simply to point out that it's a very common illustration of the fact that we do associate those kinds of flavors to chicken and other meats. I'll use crayons and big paper to explain the nuances of basic communication next time you feel the need to troll. Also, frankly I couldn't care less if you've traveled to Mars, your response is nonsensical.
As a Korean-American, Korean fried chicken is yet another thing that Koreans learned from Americans and made their own. American military cooks during the Korean War showed South Koreans how to make Southern-American style fried chicken and the Koreans started tinkering with the recipe to create what we know and love today. Now I still love Popeye's but I can only eat like 1 or 2 pieces of it before feeling gross but I can crush an entire bucket of Korean fried chicken and feel fine.
I honestly love American chicken better then any other chicken it's crispy ness is just so satisfying and good and there are a lot of other flavors with my favorite being bbq
I feel lucky to have tried these flavors from all three countries. All really good 😊 My favorites in America are, Sweet baby ray's BBQ, lemon pepper, Buffalo wings with blue cheese dip (my preference over ranch dip) and teriyaki wings. (Teriyaki is japanese but available in many places) KFC and Popeyes are pretty good but not without the mashed potatoes and biscuits imo. I wouldn't get korean chicken without radishes and I wouldn't get tandoori chicken without rice and naan unless either one is on pizza which is also really good. I always ordered any wings with either thick cut crinkle fries or sticky white rice. Sides are important to me lol. I hope everyone has a chance to try out my favorites. Tbh though these days I put these flavors on meat alternatives and love it 🥰👍
I'm salivating now! Lol. Btw to the Indian girl, in West Bengal state (eastern part of India) mustard sauce is there but definitely that goes with fried foods like fish fry/ cutlets, sometimes pakoras etc but yeah, not applicable for tandoori though. It's called Kaasundi and it's quite different though from American or English mustard sauce.
Korean chicken is the bang bang. So many flavours to try. I like honey bbq. My son likes lemon style. Mrs likes sweet chilli. Love how creative they are with food.
i am indian, and tried korean chicken by a Korean friend, it was a new life after that. but tandoori chicken is not just food, its emotion for indians.
American fried chicken- Crispy af, a lot of seasoning too Korean Fried Chicken- Sweet, Saucy and Savoury Indian Fried Chicken- Flavourful, full of spices
@@aayushraj6171 im not 100% sure if yo ure joking or not, but Buffalo chicken isn’t actual buffalo. It’s chicken tossed in a hot spicy sauce. There is no cow….because it’s chicken.
Now you definitely need to try Moroccan lemony and salty chicken, it's prepared with salty green olives and preserved lemons ... It is insanely delicious, it's one of the main dishes in the famous unique Moroccan weedings. My father's Italian and in his weeding he said that one of the many reasons he married my Moroccan mother was that he can eat those food for the rest of his life. He's the one who's cooking it now because he really like to eat all the time specially chicken and meat, and me and my siblings too 😂😂😂😂😂 I just love chicken
I am an Pakistani American. Korean fried chicken is my favorite hands down. Tandoori and American chicken is good, but that Korean BBQ sauce is amazing
i enjoy how their cultures doesn't clash. they just respectfully show their opinions and god damn that korean dude just takes it down, and i enjoy how they speak in their own languages sometimes and that the korean guy try to explain with english terms
We DO have all those style chickens in America. I like Korean chicken when I’m in the mood, but in general I feel like a lot of Korean food is too sweet (American food too - BBQ is so sweet). I have to be in the mood for something different. I have never thought either Korean chicken or American fried chicken tastes healthy because I don’t associate sweet sauce or fried a breaded with healthy. We have a place here…curry fried chicken it’s this fusion chicken but closer to Indian chicken. It’s really good. Tandoori chicken is good, I’d say it’s probably the healthiest. But we definitely have Korean chicken… most big cities have a Koreatown somewhere in them so we have a lot of access to fairy authentic versions of it if the city is big enough. Maybe not in a lot of smaller cities and towns though… I mostly have lived in cities over 5 million people (live in a 1 million person city now that feels pretty small for a city), so just realizing as I type this maybe it’s only a big city and very specific small town thing.
My hometown has Korean fried chicken place & I haven’t tried it yet but when I go in next, I intend to try it. We have lots of American food places in UK but they not allowed to use American chicken because of chlorinated
I love how they're just chilling eating together. I hope the world is this peace 😊
That's kinda what they're supposed to do did you expect them to yell and fight
@@istealtoast2089 I know what I'm saying
i mean they don’t have anything against each other country wise, imagine if u put like a serb, bulgarian and a turk like this
@@istealtoast2089 LMFAO😭😭
@@istealtoast2089 Would have been way better if the American flipped the table over when the Indian said the Korean chicken was better.
Tandoori chicken is incomplete without raw onions🥺🥺💜
So true! 🍗🧅
for you its incomplete
I’m severely allergic to raw onion 😭💀
@Mr.NoBodyCare and ??
@@kkkkkkk1234mds ....it just a video....
I’m American, but after trying Korean fried chicken, I feel like my life has been a lie.
@@zahranafisa8757 yea kfc in indonesia is the best❤🤍
omg yes. The door to international foods was opened to me by a friend of mine and I went through the exact same feelings, like omfg all of our food is some modified version of other countries ( makes sense since we are a melting pot so to say ) and omg the diversity of fruits and veg that aren't really showcased in USA.
Yeah, I'm definitely going to have to try Korean chicken now.
@@tylersmallman OMG.... OMG... OMG... GTFO
U can try Indonesian ayam geprek. In English it called chicken SMACKdown 🤣
i love how the person who was representing Korea was speaking Korean and they just understood. It's nice to see stuff like this, keep it up!
Korean fried chicken=heaven
He is an AI
What are you talking about @@xtribers
@@xtribersnah he ain't ai, u must check ur eyes
🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣
I love how the girl representing India talks in all three languages, slayyyy!!
Edit : i really don't know what y'all got with the word 'slay'
cringe
@@asphyxia4135 yea sure
'slay' 🤓 tf
@@functionalml4507 Yeah you are.
@@yjbts253 slayyy
I love how they understand each other in their languages
Lol 🤣 these reviews are just for getting easy views and easy money.
But if you look at that Indian girl 2:59 she knows Hindi, English and Korean as well...
@@deepakbisht4957 oooo that makes sense actually
Yeeeess omg, she responded in Korean 🫢. That’s amazing ! Love to see this
They use translator machine💀 ya but that Indian girl she knows English nd Korean both languages nd ofc Hindi too
@@King_lucia_ ikr I felt the same way
Korean fried chicken is definitely the best chicken I've ever had in my life lol I don't know how they manage to make it crunchy and juicy at the same time.
Facts
they use a bit of alcohol for the batter that coats the chicken, so it keeps the moisture in
@@rexyaxy4314 man imagine the people that went to korea and gave their kids that.
No
It's a bit and probably not enough to effect them or make them drunk.
The Korea boy is just like me 😂😂 like silence when eating
Hhaha
Yooo same
Tandoori chicken is so highly underrated 😋 I love it 😀
Overrated
Same
Nah it's not underrated lmao.
It doesn't come close to Korean friend chicken tho
Yeah 💯💯💯🔥🔥
Haters gonna hate until & unless they try it
It’s so good for the respect that they give, like every chicken they eat is like they act so respectful for each one. ❤•
(I just edited this but this is the most likes I ever got on a comment I made Tysm! 456 likes!)
Can you give me some respect and eat me next
This is the kind of content that the world needs,no politics, no drama, just people sharing their own foods with the rest of the world.
but chickens are dying
@@joybansal6606mmm chicken nuggets
@@joybansal6606mmmm chicken fries
@@joybansal6606mmm chicken tenders
@@joybansal6606mmmmmm fried chicken
0:44 She was definitely thinking about how bland that chicken was 😂😂
Kfc is definitely not bland 😂😂😂
FRRR
It’s probably made by him so it’s def not bland
Probably how salty it is instead
0:47
Tha fact that they understand each other's language is so fine..like I wish the whole world and the government see this type of bond so that we all may live in peace
Nah I think it gets translated to them cos if you watch closely you see that there’s a lot of edit done
The youtube channel is based in Korea so I think the others know some Korean.
Same
esperanto failed lol
@@farinahmomodu9608 the girl spoke in korean tho, around 1:55
I love that they are so respectful of each other's cultures.
being blacks a culture?
@@kalegrigsby303 whats wrong with u?
@@kalegrigsby303bro what
@@kalegrigsby303always that one person
@@kalegrigsby303mood killer
I love how we’re all sharing our love for lovely chicken with lovely people from different lovely cultures.
That's a lovely comment 😊 from a lovely person
@@sarahjeune2138your a lovely person as well supporting a lovely comment made by a lovely persom
@@minlvrs 😍☺️ wow you're so lovely thx you...everyone should spread love for free, bc it cost anything but bring a lot...hope this chain of comment love don't stop
Love you 😘
OK LOVE ALL OF IS LOVES GET THE LOVE OK LOVE? LIKE LOVE YOU DON’T NEED TO SAY LOVE AFTER EVERYONE THING THATS SO LOVELY OK LOVE? oops caps sorry love ❤️
I love how serious they are when talking about chicken
Chicken is a big deal! One of the most important things in the world :P
You think I'm fried and prepared deliciously for nothing!?
@@Mr-Raw-Chicken You're raw, sir
@@Mackers241 Exactly. Ready to be cooked.. however.
@@Mr-Raw-Chicken i just ate fried chicken, i think it was ur brother
Difference is both Korean and American chicken are crispy ( which is deep fried) but india is like oven type chicken it has smokiness. Second is American salty, Korean sweet and indian spicy. Last i am pretty sure you can't have more in American or Korean chicken but indian chicken anyone can eat more. Because the reason is already said 😀.
Do you mean in this video or in general? I ask because we have different ways we prepare chicken in the USA.
@@anndeecosita3586 by video. And for information not only USA, all countries have different types of chicken .
True... tandoori chicken tastes real good
@@anndeecosita3586 india does have a fried chicken .. chicken pakoda ..
Chicken PAKODA is Indian fried chicken!!
Indian Tandoori Chicken is an emotion !! 😍
Not really at least compared to the Americans extra crispy and the Korean recipe
@@luigihatesyou4217 choice differs
I prefer Hindi chicken 😢
@Nabor Simbor Korean fried chicken taste better tho
@Nabor Simbor desi good has lots of fried foods tho...
I'm an Indian, but i badly wanted to eat that Korean chicken.. man look at that flavour 🤧😭
You’ve been living under a rock
@@stzrqmaybe yes
It looks like chicken Manchuria right
@@immyuniverse1137 yes it is. Its like chicken lollipop tossed in sweet chili sauce and its pretty much available in India.
Eat chicken Manchurian it's very similar to Korean chicken and can easily be cooked at home
i love how the food is always in a pile and not in a small quatityyyy luvv
Glad Gun Hee got to eat the Korean chicken as well, his little face when he was watching the other two eat 😂. Everyone is really nice and respectful and they all have beautiful eyes 😊
Lmaoooo 😂. Ya I noticed that also aha
Everyones face was filled with love when they were eating the Korean chicken 😭
it’s so good, can not blame them 😍
👏🏻👏🏻👍🏻👌🏻🤩😋🥰❤️🙋🏻♂️❤️🇧🇷❤️🇰🇷❤️🇺🇲
3 people can't define 3 nations
@@nipunroy8370 and the comment stated nothing to do with what you said. make your own post instead of needlessly replying to someone else's without reason.
u can say they loved that shit
I live in Vancouver, Canada, and we're so blessed with the massive amount of Korean and Punjabi restaurants everywhere - once you get used to Korean, Indian and Sezchuan cuisine you find that they have very amazingly deep and full flavours that are just so hard to match
might to revisit for the cuisine
find all that and more in america lol
South Asian cuisines >>>>>>
I’m also from vancouver Canada👍
Ok.
어렸을때 처음으로 인도음식점 가서 먹어본 그 탄두리치킨 맛이 안 잊혀지네요! 신세계였는데.. 배고프당
I love the respect of these three beautiful people. Humans are awesome when they respect, curious , compassionate towards each other for a pure purpose to learn. Our planet is true wonder. I love multiculturalism, because every culture enriches our existence. Together we are strong, smart, empathic, and can overcome all difficulties life throws on us. Great video.
Beautiful message!!!!
I love how they are so respectful and really nice to each other
Lol reaction video and review video are not the best place to find how people behave. They can easily fake it...
Y wouldn't they be lmao
I appreciated that too.
@@deepakbisht4957 There's no need to be so pessimistic.
@@ripinkhanna6075 well I'm telling the truth if you think life is fairy tale then you need to rub your eyes...
Indian chicken is amazing.
Korean is better
I never had Korean or Indian chicken-
American is better
@@thisisme998 have u tried all😂
@@SanjanaTripathi-ut6ti indian brooo yum
This is how the world was meant to be ❤
I'm an Indian Muslim and I eat a variety of chicken dishes from Hyderabad to Lucknow to Lahore to Peshawar to (I live in Dubai) and I especially like Tandoori chicken. But man o man, I simply love the American chicken. It's perfect for my taste buds. Crispy, crunchy and salty...that's my kind of food. And of course with a can of Mountain Dew...it's just Masha Allah!!!
American chicken and food in general is pretty salty! Maybe because I’m not as used to it as you, but I really like the spices and flavors of Indian food.
No Mountain Dew bro.
Bad for Health 👍👍👍
But you just can't compare indian food with fried chicken indian food is soo filling and absolutely delicious i don't feel the same whe i eat western food
Facts bro I love American chicken too I love tandoori tooo
Thumbs up for me!!
Look at all these lovely humans! I love seeing people trying each other's food and celebrating cultures. We are all so special and lovely and I adore human to human appreciation. We need to do it more!
I have been the pickiest eater for nearly 60 years. My daughter has turned me on to so many delicious Japanese , Korean ,Thai, Indian food that blow me away. Seriously . I'm learning so much & appreciating so many more cultures and their foods. So grateful for all the new spices I'm learning about.
i love it how they are trying to talk to each other
I love how they're talking in such a soothing and sweet voice
gay
@@rishi9385 bro likes to interfere in others business and assume genders"😮
@@bearrrx.8174 fr
im not indian but i like tandoori chicken with lemon. Basically, i love all three kinds of fried chicken
Which one you like the most?
i am indian, i like korean chicken, io like american too. but tandoori one is very special. emotions
Tandoori chicken is barbequed in a tandoor my friend it's not fried.
Tandoori is not fried, it’s a kinda indian grill.
@@kuldeepmakwana7242 like barbecue
She ate the Korean chicken SOOO seductively and you could see savory flavor in her expressions!!!!
Indians indeed love eating delicious food 😋😅
Shit I would too lol
@@mahesh619raeveryone does tf
@@mahesh619ra who doesn't?
She had her eyes closed and all. I can relate.
Am not even kidding it's actually super impressive al them can under stand both Korean and English especially the girl she knows all 3
I think the major difference is that American and Korean fried chicken are FRIED. But Tandoori chicken is NOT FRIED. It's like Roasted chicken.
And ofc the taste..
One is salty, other is sweet and tandoori one is spicy 😊
And spicy here doesn't mean Chillis.
spicy doesn't mean chili anywhere..? it's just a feeling
@@satanlovesu For Indian food, many feel like this way. I.e., if this tandoori chicken is of red colour...it must be spices= red chillies 😅
I have heard many saying so...
@@tulika_9519 i understand, the idea of spice differs since there are places where people know tos of spices, and some places only few
It's barbequed. My family always made tandoori chicken in barbeques and it's pretty much the same taste
I still dont understand how english people use the taste they get after eating chilli ? Sometimes they say hot and sometimes spicy. For me when I say hot it means temperature is high. When i say spicy it means the food has lot of different spices or lot of quantity of spicies has been put. I use masala as synonym to spicies.
I love how the people just watch the other 2 people trying their style of chicken 🍗 😂 it’s like that feeling when you’re young and you learn how to share and it makes you excited to see others enjoy something 😂so great
I’m American (Afro-Latina), but once I tried Korean fried chicken I never went back. I learned how to make it myself and it’s the only fried chicken I make 95% of the time. I make it with pickled radish and salad-so delicious!
Como se hace ese pollito? El coreano
Definitely trying it
koren 🍗🥩🥓🍔🍟🍗🥢🥧🍫🍭🥛🎂🫖🧋🥤🦀🦞🦐🥡🍚🍙🍘🍳🥚🥚🥙
Fun fact. Koreans learnt the art of frying chicken from the black soldiers during the korean war.
@@Boschwasherairfryer I’m aware! While fried chicken existed in SK for centuries prior to that, the dish evolved thanks to the influence of black GIs during the Korean War. And it’s evolved even further now thanks to the competitive nature of Korean fried chicken franchises, so while similar, Korean fried chicken and African-American fried chicken are now quite different. Both very good, ofc, but imo, nothing beats soy garlic fried chicken, which requires a different cooking technique and vastly different ingredients. But yes, you can definitely see (and taste!) the root of the inspiration for modern day Korean fried chicken!
I’m an Indian and i agree all the food is spicy! My ranking in order:
1. Tandoori chicken
2. Korean fried chicken
3. Fried chicken
I just love how different people from different countries share each other's different food and just eat together and be like friends
I love the way the Korean guy savors the chicken in his mouth, takes his time yet swallowing handful chunks. A rare talent
@ChudDinjust say your racist like 😭
I enjoyed this style of video, hope you continue more food based content! I’m American, but would love to learn more about other cultures food!
I'm French, so, of course I agree with you, food is a wonderful suject !
Food joins countries together and create a beautiful bond 🤝🏻
Please do so!
Please do so food connects all !
Not the American man vibing with the crunch at the start, I just loved the way he was behaving, so funny 🤣❤💫
this isnt related but they all have flawless skin omg
thank you 😁 😁
mashallah*
Chicken, bringing everybody together. 🥰 Tandoori chicken is def more up my alley, because of the veggies and spice. All of it's good!
Definetly chicken brining together everyone by sacrificing their lives and killed brutally , mercilessly by humans
@@Luckygun6513 they are also tasty, thank god.
divided by borders, united by chicken.
@currycel pajeet are u the male version of the vegan teacher lmao 🤣
@@lisasyadom23 Iam non veg tho
For all my Indian brothers asking how korean chiken tastes, then the answer is it basically tastes like the Indian chilli chiken or maybe manchurian
Then I have tried it😂
hmmm. I get it. Thanks.
You mind reader
No it does not. You noob. Its alot more tangier wetter less spicy in terms of flavour.
Tandoori has spiciness flavour.
Most relevant comment 😂😂
Koreans just do food RIGHT. GOD BLESS!
I love the Korean guys facial expressions while eating the American fried chicken 😍🤩. That's usually my facial expressions too when I eat fried chicken and I'm American 😆😆😆
He’s very handsome!
I'm surprised that they didn't pick American chicken...they went for 3rds lol
"Tandoori chicken and chutney" best combo and favourite chicken - well spoken
as an Indian something about tandoori chicken just hits differently, the flavors and just everything is to die for
Yeah it's the unsanitary kitchen environment and unhygenic way of cooking which makes it taste funkier
@@8kw7mx9 you don't know anythig about Indian cooking 😐
@@8kw7mx9 don't talk about your home cooking in public.
@@8kw7mx9well said even I saw
@@8kw7mx9 I hope you are okay , does it hurt somewhere ,it's life shit happens keep check on your mental health otherwise you will go around poking nose in others business and talking about stuff No one wants to hear and ask your mum to clean the kitchen ( their kids brain ) it stinks its ok you can ask your stepmother also
0:01 why tf they put italian tarantella 😂
It's just music calm down
Fits the vibe ngl
Yea Korean Fried chicken is sooo good! My favorite! My favorite flavor is Honey Garlic Soy! But just to give historical context the concept of and how to Fry chicken wasn't introduced to Korea until the 1940's-50s by Black American soldiers stationed there. While I love American fried chicken and the dry rubs we have, the flavors of Korean Fried Chicken are #1! It's same with popcorn to lol
racist lol
@@orcaguyyt6155 No just...STOP....they are sharing an actual historical fact!
It's not at all racist to either African Americans or Koreans goofy 🤦♀️🤣
Korean fried chicken, is literally a combination of the technique used by Black Americans who showed it to koreans; but was fine tuned by Koreans plus their own korean spices & sauces etc. .I'm black American myself & have Korean family & friends. Fusion is beautiful 😍
i love honey garlic soy too!! Omgee
Absolutely wrong. Fried chicken in Korea has been around since the Goryeo Dynasty, the 918 AD. Yangnyum chicken was started by Yu Seok Ho in the 70s.
@@doritosmax5177 Try Google. It has multiple sources confirming what the OP said
I like how the Indian girl is speaking each of the languages there
I love the friendly respectful atmosphere. All 3 chickens looked mouthwatering. But I have to say I LOVE Korean fried chicken the most. It's crunchy, moist, and juicy. They have so many varieties! And I agree I feel less guilty eating it. 😅 I like American as well. I'm a KFC girl. But it is a bit to greasy sometimes and salty. But that's fried chicken lol. Indian chicken is a whole different level. I love their unique blends of spices and sauces. If I had to chose 1 even though I do like them all. Korean hands down! 😋
i used to work in french Italian mexican peruvian , restaurants, british pubs as a cook. etc.. i have tried many foods, but the indian food is really different. so delicious. 💯
Chicken in India is also of so many various kinds... I personally love tandoori, reshmi kabab, achaari chicken and chicken 65. And India does actually have chicken cooked in mustard seed paste. It's called Shorshe Murgi from Bengal. India's definitely a country of diversity, not just in language, cultures and religions, but also chicken dishes 😂
What would be the most recommended and really good chicken
@@bob-n2b chilli chicken and afghani chicken are pretty good along with the above recs
@@CreamShichuuu nice
Yuck
Bro what is “shorshe murgi” ?? Shorshe diye bangali ra murgi banaye na,shorshe ilish hye,ar kosha murgi 🤣 kuch bhii bhaiii
I am a little confused by a couple comments from the U.S. participant. Maybe it varies some by geographical region but there's no shortage of places that offer sweet meat options as well as as more savory flavors that might include things like mustard. If you order chicken strips pretty much anywhere, they'll offer a variety of sauces options, including honey mustard. Maybe the idea was to speak mostly to mainstream fried chicken options like KFC and Popeyes offer?
Although most Indian food is too earthy for my liking, tandoori and butter chicken are yummy. My main takeaway from this experiment is that I need to try Korean chicken. It looks delicious and the commentary speaks to my liking (not too oily, nice and moist etc.).
Fun cultural experiment, thanks for sharing!
What you describe is NOTHING like what he is talking about, nor what they are eating. Americans think dipping a meat in a sauce is the same thing... And yes I have traveled the world, and spent a considerable amount of time in Seoul.
@@ShainAndrews Yet you couldn't have possibly interpreted my comment any more wrong. Did you actually watch the entire video before responding or did you decide to jump directly into trolling? All three participants literally described the Korean chicken as seeming more healthy and less oily as well as "wet" which I'm interpreting as being moist. The U.S. participant literally said that we don't really do sweet meats here or use flavors like mustard. I don't really agree with his assessment. There's plenty of diversity in how lots of people and restaurants prepare chicken across the U.S. The point of the dipping sauce comment wasn't to say that's somehow an equivalent cooking technique to what they were tasting in the experiment. It was simply to point out that it's a very common illustration of the fact that we do associate those kinds of flavors to chicken and other meats. I'll use crayons and big paper to explain the nuances of basic communication next time you feel the need to troll. Also, frankly I couldn't care less if you've traveled to Mars, your response is nonsensical.
Bros Gordon Ramsey
Earthy?
Yeah, I was confused, too. The U.S is a staple for sweet and sour style chicken, honey chicken, etc.
this is actually really cute! I love it when we bring each other together!
hey@ChudDin
As a Korean-American, Korean fried chicken is yet another thing that Koreans learned from Americans and made their own. American military cooks during the Korean War showed South Koreans how to make Southern-American style fried chicken and the Koreans started tinkering with the recipe to create what we know and love today. Now I still love Popeye's but I can only eat like 1 or 2 pieces of it before feeling gross but I can crush an entire bucket of Korean fried chicken and feel fine.
It's lunchtime where I am, It's noon, and this video just makes me even hungrier 😂🍖🍗
Me too. I want to eat all of them
IKR 😢
Moi aussi j'ai faim
I am just a simple guy who loves chicken, doesn't matter to me whether its american or korean or indian.😍
I honestly love American chicken better then any other chicken it's crispy ness is just so satisfying and good and there are a lot of other flavors with my favorite being bbq
I'm from Brazil and I really love this channel, it shows us that countries can become friends no matter which country, always friends!
This made me smile 😊 this is how things are supposed to be ; food should unite people 🤎
couldn't have said it better myself :)
미국치킨 한국 치킨은 먹어봤는데 인도치킨은 안먹어 봐서 맛이궁금하네요 그리고 인도여성분 영어억양이 귀여우심😊
I absolutely loved the Indian girls reaction to the Korean chicken, this video makes me hungry 😋
im an Indian but i love Korean chicken. i only ate it once but it was actually super good, if yall never ate some i recommend yall eating some
I feel lucky to have tried these flavors from all three countries. All really good 😊
My favorites in America are, Sweet baby ray's BBQ, lemon pepper, Buffalo wings with blue cheese dip (my preference over ranch dip) and teriyaki wings. (Teriyaki is japanese but available in many places)
KFC and Popeyes are pretty good but not without the mashed potatoes and biscuits imo.
I wouldn't get korean chicken without radishes and I wouldn't get tandoori chicken without rice and naan unless either one is on pizza which is also really good.
I always ordered any wings with either thick cut crinkle fries or sticky white rice.
Sides are important to me lol. I hope everyone has a chance to try out my favorites.
Tbh though these days I put these flavors on meat alternatives and love it 🥰👍
I love buffalo wings but I can't eat them :(
@@wonyoungsmoney why
@@Mobius_Tale Prob allergic to the sauce
No one cares
@@wonyoungsmoneyglad
3:12 his face 😭🤣🤣
He looks ike he poisoned the food lol
I'm salivating now! Lol.
Btw to the Indian girl, in West Bengal state (eastern part of India) mustard sauce is there but definitely that goes with fried foods like fish fry/ cutlets, sometimes pakoras etc but yeah, not applicable for tandoori though. It's called Kaasundi and it's quite different though from American or English mustard sauce.
Yeah I'm from Bengal as well
As northeast indian we can relate to it.
I'm pretty sure she's Bengali as well.
@@maitri4032 no. She's not
mayonaise too
3:12 Korean guy casually staring at the guy for 6 seconds
I am Indian and I love KFC. It's crunchier than all the chickens. I haven't tried Korean Styled Chicken. But it looks tempting.
@Lilo is the baddest🏳️🌈⃠ love you too.
@@apoorvasharma8147 😂
@Lilo is the baddest🏳️🌈⃠ no chicken contains germs🙄
@Lilo is the baddest🏳️🌈⃠ bro Germs ?? 🙄
@Lilo is the baddest🏳️🌈⃠ Pakistani 🇵🇰 🐷🐷🐷🐷🐷
Korean chicken is the bang bang. So many flavours to try. I like honey bbq. My son likes lemon style. Mrs likes sweet chilli. Love how creative they are with food.
i am indian, and tried korean chicken by a Korean friend, it was a new life after that. but tandoori chicken is not just food, its emotion for indians.
I just love how a dead bird with condiments and spices ..etc.. bring 3 races of people together to have a fun time and just eat together ❤️
American fried chicken- Crispy af, a lot of seasoning too
Korean Fried Chicken- Sweet, Saucy and Savoury
Indian Fried Chicken- Flavourful, full of spices
I would personally like to see other American chicken flavors too. It would be fun to see the American guy be proud as well
bro i like american chicken , being indian still i love kfc most then other 2 , rn .
@@okaeT bruh you seriously talking bout serving buffalo and cow to indians ?
@@aayushraj6171 KFC isnt american chicken. Its fast food chicken.
@@aayushraj6171 im not 100% sure if yo ure joking or not, but Buffalo chicken isn’t actual buffalo. It’s chicken tossed in a hot spicy sauce. There is no cow….because it’s chicken.
@@ChelseaCookmusic2011 oh my bad i never heard that named dish
This is the kind of content that makes me believe that RUclips is truly awesome
I agree , them sharing food made me feel happy
idk why but watching people eat is so satisfying
미국산 치킨과 한국산 치킨은 바삭바삭하고 여러가지로 맛있을 것 같아요 ! 🌵🇰🇷
In Uk🇬🇧, tandoori chicken 🐤🐓🐔 takes the top spot.
Now you definitely need to try Moroccan lemony and salty chicken, it's prepared with salty green olives and preserved lemons ... It is insanely delicious, it's one of the main dishes in the famous unique Moroccan weedings. My father's Italian and in his weeding he said that one of the many reasons he married my Moroccan mother was that he can eat those food for the rest of his life. He's the one who's cooking it now because he really like to eat all the time specially chicken and meat, and me and my siblings too 😂😂😂😂😂 I just love chicken
Aw I like that all of them were kind to each other
the crunch is so satisfing
탄두리 맛있겠다..😋
i love how polite they are to each other
I can't choose between the 3, the crips for fried chicken, the flavors of the sauced korean chicken, and the smokiness of the tandoori
I am an Pakistani American. Korean fried chicken is my favorite hands down. Tandoori and American chicken is good, but that Korean BBQ sauce is amazing
i enjoy how their cultures doesn't clash. they just respectfully show their opinions and god damn that korean dude just takes it down, and i enjoy how they speak in their own languages sometimes and that the korean guy try to explain with english terms
I love eating other types of foods and experiencing the taste of different cultures. Sharing a meal is sharing love and respect.❤❤❤
AHAHAHAHAH
1:02 bro was like : yea their fellin it
I'm American. Other countries' chicken looks so delicious, more healthy, and filling!
We DO have all those style chickens in America. I like Korean chicken when I’m in the mood, but in general I feel like a lot of Korean food is too sweet (American food too - BBQ is so sweet). I have to be in the mood for something different. I have never thought either Korean chicken or American fried chicken tastes healthy because I don’t associate sweet sauce or fried a breaded with healthy. We have a place here…curry fried chicken it’s this fusion chicken but closer to Indian chicken. It’s really good. Tandoori chicken is good, I’d say it’s probably the healthiest. But we definitely have Korean chicken… most big cities have a Koreatown somewhere in them so we have a lot of access to fairy authentic versions of it if the city is big enough. Maybe not in a lot of smaller cities and towns though… I mostly have lived in cities over 5 million people (live in a 1 million person city now that feels pretty small for a city), so just realizing as I type this maybe it’s only a big city and very specific small town thing.
A lot of Korean food is way to sweet for me, I ordered tteokbokki once and it literally hurt my teeth lol
@@lovememoreeeee Same here. I prefer to make korean food at home because I find restaurant-made too sweet.
@@lovememoreeeee tteokbokki is spicy? im a native Korean and it definitely depends on the person who makes it or the restaurant.
I've tried American and Indian chicken but never tried Korean fried chicken and I'm dying to try it 🥹
My hometown has Korean fried chicken place & I haven’t tried it yet but when I go in next, I intend to try it. We have lots of American food places in UK but they not allowed to use American chicken because of chlorinated
I love how they can come together with similar things
Who came to watch this for INDIA 🇮🇳🙋🏻♀️.......
(Indian's attendance lagao)
Me☺️☺️
Korean
No
L comment
Not me
When she spoke Korean for the first time I was shocked
Well Indians are still technically Asian, so there's that.
Can y’all do this video again and invite me to eat some chicken? 😂😂😂
Same bestie🥺🤌
I'm Korean and everyone loves this chicken. Unfortunately most people from the outside world don't know much about Korean chicken
Love your commentary it's so fluent and very interesting to hear