Hello .. every one sharing my honest experience n review. who ever is over here to try out this desert.. plz go on with its western version i mean with biscuits for layering .. it seems a worst combo of custurd n vermencilies .. vermencilies doesnt fits good bcz they didnt absorb any moisture by milk texture So while eating it just seems some needels on tounge having no such dissolving property with liquid .. just sticking on moral tooth n gums in mouth n not so appetizing so i think its better to just go ahead with all ur effort along with biscuits .. cake slices,friuts etc along milky texture .. its the rigth n satisfactory way to come up with effective result .. thank u 😊
This seviyan recipe turned out amazing! 😋🤤 Thank you so much for sharing it with us. Your instructions were so easy to follow and the final result was delicious. Hope u would like to visit and opinion about my recipes too.. 🙏👍
Mene banaye thy bht yummy banay thy 😍
Wow MashAllah mouth Watering delicious recipe 🤤😋
I was searching knuffa just a while ago but bore to see cheese this is perfect thanks super chef
Must try this recipe 😊
bht kamal ki recipi ha MashaAllah
Zbr10,🎉🎉🎉
So faarrr the easiest recipe of kunafa to follow.. And inshaAllah I'm gonna try it tomorrow
Do share your feedback 😊
masha allah❤
Sooper chef is really sooper. Always giving us creative and original ideas
Thank you 😊
Superb and delicious recipe Allah's bless you
Looks yummy...
Incredibly delicious and beautiful presentation new and super yummy dessert recipe 😋
Looks really tasty recipe
I was waiting ❤ lots of❤ thanks
Must try this 😊
Wow delicious and yummy 👍✔️🏆
Must try this recipe 😊
Sooo yummmy
This recipe is unique and perfect 😍
Looks scrumptious!💚💚
Wow
Mouth watering 😋😋
Wow amazing
yummy
Turned out amazing!
😊
Tasty 🤤 😊
Sooper se bhi ooper
I tried this lovely dish❤
Hello .. every one sharing my honest experience n review.
who ever is over here to try out this desert.. plz go on with its western version i mean with biscuits for layering .. it seems a worst combo of custurd n vermencilies .. vermencilies doesnt fits good bcz they didnt absorb any moisture by milk texture
So while eating it just seems some needels on tounge having no such dissolving property with liquid .. just sticking on moral tooth n gums in mouth n not so appetizing
so i think its better to just go ahead with all ur effort along with biscuits .. cake slices,friuts etc along milky texture .. its the rigth n satisfactory way to come up with effective result .. thank u 😊
Thank you for your review ☺
I will try it
Must try this recipe 😊
Mouthwatering 🤤🤤🤤🤤
Agr castrud na ho toh kiya use kry?
🤤🤤🤤🤤
❤❤❤❤❤💜💜💜
Seviyan kachi nhi lgyn gi?
Same question was in my mind
Same here.... Wanted to make but this thought stopped me
@@mariasaddiqa7881 yess creator should explain this confusion to us
@@uswabatool6318 even if they are roasted but will it have custard's taste?
@@mariasaddiqa7881 even if it takes the taste of custard,i dont consider it a good combination in my imagination... Allah knows well.
Custerd zayda thick thaa
Ismy custrd thick hi rakhengy taky vermicelli ki separate layer bn saky isky sath.dono mix na hon.
This seviyan recipe turned out amazing! 😋🤤 Thank you so much for sharing it with us.
Your instructions were so easy to follow and the final result was delicious.
Hope u would like to visit and opinion about my recipes too.. 🙏👍
Can we refrigerate this
@@noshabanaeem7535 yes u can but not more than 3 days.