@@kadirecipes thanks I went to à naming ceremony last weekend and they use Jack mackerel too. It was so good. I didn't recognize the fish because it was already cooked that's why.
Good cooking but you didnt need to soak the rice, put carrot slices and bean. Also we do not put potatoes. I found that a little awkward as a Senegalese. but everyone has their own way to cook
Awww have missed Senegalese rice
Great recipe love it thank you for sharing
looks really nice and yummy yummy, tanks for sharing
Looks so yummy & I love the song playing in the background the violin & banjo 🪕 & a tasty dish!
I'm so glad you liked it.
Happy to see you again RUclips!
I'm so happy to be back.
Looks yummy! I will try your recipe for sure! Thank you 😊
Hope you will like it,
Very nice
Thank you so much, you are the best!
Oh I very happy to see you.....
Salam aley kum sister thank you so much for sharing. Can you please tell me which fish did you use? It looks yummy.
Aleukum Salam sister, I used Mackerel fish but you can any type of fish you love.
@@kadirecipes thanks I went to à naming ceremony last weekend and they use Jack mackerel too. It was so good. I didn't recognize the fish because it was already cooked that's why.
Woohoo!! Cooking again officially for the first time in 2 yrs!!🥳🥳🥳🥳🥳🥳
Yeah it feels so good, I swear...
@@kadirecipes vous n’avez pas utilisé du yet et du Guedj?😱😱😱
I want some right now with extra lime😋😋
This looks yummy but I don’t like fish.. can I substitute it for chicken or beef and it will still taste similar and good?
i mostly eat it with chicken or lamb 🥰its delicious
Ghana, it's called Jollof rice. Mostly not with fish though. Fresh okra🤔, mmmhhhm! We don't eat with okra. But good to see how you prepared it.
So yumm we miss wer have you been sis
Where have you been sis?
I wish I could jump through the screen. Wonderful to have you back!😊🍛
Yummmm. Thank you
Where can I get the pot you are using at
Good cooking but you didnt need to soak the rice, put carrot slices and bean. Also we do not put potatoes. I found that a little awkward as a Senegalese. but everyone has their own way to cook