Spicy Chicken Satay | आसान चिकन स्नैक घर पर | Peanut sauce / Thai Homemade Satay | Chef RanveerBrar
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- Опубликовано: 15 окт 2024
- CHICKEN SATAY - Satay ke saath, weekend ki shuruaat :) You can adapt this peanut sauce to any ingredient of your choice, Paneer and Tofu too.
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For more fantastic recipes, check out the Ranveer Brar App 📲
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CHICKEN SATAY
Preparation time 10-15 minutes
Cooking time 20-25 minutes
Serve 2
Ingredients
For Peanut Powder
1 ½ cups Peanuts, मूंगफली
For Curry Paste
1 large Onion, roughly chopped, प्याज
3 no. Green chillies (less spicy & roughly torn) हरी मिर्च
1 inch Ginger (peeled & roughly chopped) अदरक
2-3 no. Garlic cloves, लहसुन
1 inch Lemongrass stems (roughly chopped) लेमन ग्रास
¼ tsp Turmeric powder, हल्दी पाउडर
¼ tsp Coriander powder, धनिया पाउडर
¼ tsp Cumin seeds, जीरा
½ tsp Degi red chili powder, देगी लाल मिर्च पाउडर
1 tbsp Oil, तेल
1 tbsp Tender Coriander stems, roughly chopped, धनिये के डंठल
1 ½ tbsp Jaggery, roughly chopped, गुड़
For Chicken Marination
450 gms Chicken breast, cut into strips, चिकन
Salt to taste, नमक स्वादअनुसार
1 tsp Ginger Garlic paste, अदरक लहसुन का पेस्ट
1 tsp Light soy sauce, सोया सॉस
½ tsp Turmeric powder, हल्दी पाउडर
1 tbsp Prepared Curry Paste, तयार किया हुआ करी पेस्ट
1 tbsp Oil, तेल
For Peanut Sauce
1-2 tbsp Oil, तेल
Prepared Curry Paste, तयार किया हुआ करी पेस्ट
Salt to taste, नमक स्वादअनुसार
1 cup Peanuts powder, मूंगफली का पाउडर
½ cup Tamarind water, इमली का पानी
1 tsp Degi red chili powder, देगी लाल मिर्च पाउडर
2-3 tbsp Jaggery, roughly chopped, गुड़
2 cups Water, पानी
2 inch Lemongrass stems, लेमन ग्रास
For Salad
2 no. Green chillies (less spicy & chopped) हरी मिर्च
2 tbsp Vinegar, सिरका
½ tsp Sugar, चीनी
Salt to taste, नमक स्वाद अनुसार
2 tbsp Coriander leaves, finely chopped, धनिया पत्ता
⅓ cup Water, पानी
1 medium Cucumber (peeled & cut into strips) खीरा
For Roasting Chicken
2-3 tbsp Oil, तेल
For Garnish
Lemon wedge, नींबू की फांक
Coriander sprig, धनिया पत्ता
Process
For Peanut Powder
In a pan, add peanuts and dry roast it for a few minutes until golden in color on medium flames.
Transfer it to a tray and deskin it by rubbing with the help of hands or with the cloth.
Transfer it to a mixer grinder jar and grind it coarsely.
Keep it aside for further use.
For Curry Paste
In a medium bowl, add onion, green chillies, ginger, garlic cloves, lemon grass, turmeric powder, coriander powder, cumin seeds, degi red chili powder, oil, tender coriander stems and jaggery.
Transfer it to a grinder jar and grind into a smooth paste.
Keep it aside for further use.
For Chicken Marination
In a bowl, add chicken breast, salt to taste, ginger garlic paste, light soy sauce, turmeric powder, prepared curry paste, oil and marinate it well.
Keep it aside for further use.
For Peanut Sauce
In a sauce pot, add oil, once it's hot, add prepared curry paste, salt to taste and cook for a while.
Add peanut powder and saute well for 2-3 minutes on medium flames.
Add tamarind water, degi red chili powder, jaggery, water, lemon grass stems and let it cook it for 10-15 minutes until cooked well.
Serve hot with chicken satay.
For Roasting Chicken
Prick the marinated chicken strips on a wooden skewer, place it on a grill pan and brush it with some oil.
Grill it for 2-3 minutes and until golden and flip it on the other side.
Drizzle some oil and grill it until tender.
Transfer it to a serving dish and garnish coriander sprig.
Serve hot with Peanut Sauce and some prepared salad.
For Salad
In a bowl, add green chillies, vinegar, sugar, salt to taste, coriander leaves, water, cucumber and mix well.
Keep it aside for further use.
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For more fantastic recipes, check out the Ranveer Brar App:
📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - bit.ly/RBAppAnd...
📲𝗶𝗢𝗦 - bit.ly/RBAppiOS
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#chickensatay #chickenrecipe #ranveerbrar
#sataysauce #peanutsauce #thaipeanutsauce #thaichickensatay #thaichickencurry
Hi Chef, I am Indonesian and it's APPROVED! 👍 thank you
I'm frm Malaysia and Penang is my hometown, our country's food capital😊.
It's a foodie heaven fr both locals & tourist .
Explosive fusion of Malay,Chinese & Indian flavours. Thank You fr highlighting the spices history too..
I'm writing from Georgetown, I'm originally from Pune but have been working here for the last 6 years. You have become my Guru in cooking since then. My aai is a great cook but she is in India so I can't learn from her all the time but your videos and knowledge about cooking science, spices, why we do certain things at certain stages, etc. have really helped me to connect with cooking and understand it. Thank you very much for all your videos. Agli baar Georgetown aaoge toh aapse milne mein bahot khushi hogi aur aapko aap hi ki recipes banake khilaunga 😆
I am going to try this with Pompano fish. Thankyou fow all of your amazing recipies.
As a chicken lover I always love the way you deal with the recipes. Very easy to learn and I will try this at home. And the marination and frying the chicken is my favorite part to look. Hope in future get more recipes like this.
Sir I loved your interview with the Lallantop ❤. You are so authentic, genuine and down to earth.
Hello ranveer I love your desi style. Which is never change at all. Varna chefs me dikhava to bahut hota hai.😊
Ranveer in every video be like...."Nayi shirt hai kharab nahi honi chahiye" 😂😂.....Love you chef, waiting for MasterChef
😂❤🎉
Due to u r videos I have travelled many countries. Now Thai, satay. First time, I enjoyed. Fabulous and mouth watering. Jaroor khavongi. Thank u. 👍❤️
Nice recipe. It looks really delicious. Thank you for sharing. Have a great day my friend
Best chef ever I love to watch because it's fun watching u and I don't get bored like other chefs like models cooking with so nazakat and that makes bore
Chef its Too good my kiddos would love it thanks for sharing it
Looks delicious and yummy thanks Ranveer for the recipe I'll try on Sunday
Sachmuch unique recipe hai banane ka koshish jarur karungi.
Aap itne asani se sikhate ho aur hum na sikhe aise thodi na hota hai... I will try this yummy and easy recipe Chef💜
It makes my day when Ranveer is being very friendly with the viewers . It feels like he is in front of us ...love Ranveer 💝
The research information that comes with your recipes is amazing. i like your cooking show the most
Zaberdas recipe
Thanks sharing sir ❤
Nice recipe ! 👌💕
LOVE FROM BANGLADESH ! 🇧🇩
Chef dil khush karne vali recipe thankyou very much
Delicious recipe with beautiful cooking skills 🎉
Mujhe apka channel bohut acha lga aur Maine apke channel ko subscribe kar liya hai Mera bhi cooking channel hai pls mera channel bhi subscribe kar lo
@yummyrecipe458
Looks lovely and delicious Ranveer!👨🏼🍳👨🏼🍳
ranveer or satay ??
Maine first time suna hai...aur aapke show mein first time dekha hai... amazing lag raha hai...❤😋
Hello Chef.
Not a big fan of peanuts. Can we skip it?
Can you please post recipe of the soya sauce they serve with satay. Basically what proportion of sauces to use?
Yummy recipe Dekhte hi bhook Lagai😋😋 thank u sir❤
Excellent recipe.... my family Loved it... thank aLot🙏
Awesome mind blowing recipes Sir yummy in my tummy mouthwatering😋😋😋🤤🤤🤤
Ranveerji, can I add palm gur instead of ordinary gur?
Wow so nice recipe kya bnate ho bhai I love your recipe ❤
One more question. Can I use apple cider vinegar in the salad?
Can I make it without sauce like eat only chicken cause I don't have that much time for making it. Will it be delicious???
U are genius 👏 always my favourite chef 👨🍳 😋 👌 ❤️ 😍 ♥️ ❤❤❤❤❤har bar kuch new sikhane ke liye milta he aapki recipe 😋 dhekh kar thank you so much ❤❤❤❤❤❤❤❤❤❤❤
Hi, nice recipe, mouth watering presentation. ❤ khush ho gaya.
Love the way you cook. Make some recipe with paneer or some thing with potato. Plz chef try to upload recipe from master chef new season so that we can make it at home but simpler one. Love you sir
Guruji, ek ati-mahattava-pooran sawal hai.... kya dhaniye ki jagah pudina use kar sakte hain kya guruji??
Ranveer Brar hasn't shown anything on Prawns so far in this channel. How about "Daab Chingri" to start with? 😅
PS: A regular viewer of this channel and so far this has been amazing. Thanks.
Hi Rajveer , god bless you . Your amazing A request please add some Healthy soup recipes for winter and patients please. I am sick that’s why please
Such lovely recipe will definitely try soon ❤
amazing, ausome and tasty dish sir👏🏻👏🏻
Excellent recipe as always my desrest chef!👌❤
Super yum thanks for sharing....love yr shirt...😃
Ranveer Sir make the recipe of green chilli chicken/mutton/prawns/fish/turkey/eggs/veg/paneer/tofu korma.
Great recipe as always chef ❤
Thanks for the peanut sauce recipe🙏
Learned something new, lovely 🥰🥰🥰
Looks So Delicious 👌👌❤️❤️
Wow so delicious yummy yummy very tasty superb recipe 👌👍
Fan from Georgetown penang sir been watching your videos and learned a lot of things about cooking
Looking very delicious nice recipe
Aapki sab recipe best hoti hai please nihari ki recipe bhi batna, shukriya
lovely recipe will definately try it 😋❤
Thanku Ranveer Sir ❤🫡
I like n follow your recipes......can you share Thai fried rice .....Nd tacos !!!!
Love from Pakistan .. I watched your video and now m gona learning cooking
I have dried lemongrass can we use that?
Bahut badhia. Looking so delicious 👌👌👌
So much love for you chef ❤
Playing is so nice feel like eating awesome sir
Namasthey chef yesterday AAPKEE Recipe Panjabe Dhaaba style Dhaal dhadukka Banaayi Wow Chef yegtham badiya tast thank you chef Wow new different recipe
Superb Thai food Thai chicken satay with peanut sauce by SuperMasterChef Ranveer Brar sirjee
Gurujii ye to badia easy recipe h.. maja ayega
Amazing dish. Thanks Ranveer❤
Looking delicious RB bhaiya.
Currently waiting for navratri special recipes, pichle saal to disco chaat bana k maza agaya tha.
Love u ranveer uncle❤mai hu 9 sal ki lekin mai but foodie hu mujhe ap khaana baate ho nabut accha lagata hai mumy ko paresha karti hu mai apke jisa khana banane ke liye nonveg to mera❤ bapare bahut favourite
Nice, हमारी जैसी thai culture 😊 delicious 😋 recipe,hamare ghar main neembu ka aur lemon grass plant hai❤
Very interesting dish thanks for sharing😊
Hlo sir v good evening ap such me bahut hi ache chef ho ache se samjhate bhi ho
Great boss..love you from Bangladesh ❤❤️
Aap ne bataya nhi dry rost peanuts ka powder banana h ya bina rosted peanuts ka
Ranveer sir....best as always ❤️....so easy n tempting n unique recipe.....your way of explanation n method of cooking....very easy n simple 👌👍💯🫡
This recipe is just wow, ranveer bhai ❤🇵🇰, also ur way of describe everything is awesome 👍🌹🇵🇰
I definitely try this ❤
Delicious recipe
agar degi mirch nahi mili to normal mirchi daal skte hein
Chef hum naaraz hain aapse. Interesting busy chal rahein hain humare kitchen me kab ayenge? Satay walon k pass Vietnam 🇻🇳 padta hai😂. If l knew about Masterchef auditions, I would have done it only to meet you.😂😢 Gaya har bar chance miss ho raha hai. Pranam Aapko🙏🏼. Aise hi Wonderful Brar 😋 nahi hain aap. Qafi zabardast shaksiyat and itne achhe kalakar upar se khana banana aata hai😂. Am grateful to your Maa for giving us you❤. It's the most happy thing knowing you and listening to you. SE Asia Satay. Here too it's there. Saigon Vietnam
Hi chef Bai ap ki recipes ko follow kea or boht mzaa aya ❤❤ love from Pakistan 🇵🇰🇵🇰🇵🇰
After navratri... sure try this.. Love RB❤
App ki sabse khasiyat e he ki Jo hamare pass he app usipy char chand lagatey heeeee.great sir jii .job mujhe nakri melega mey app ko milkar peer chu
in gii
Brar Sahab....There is no single prawn recipe in your channel....ek badhiya prawn recipe ho jaye please🙏🏻 your recipes are always fun to watch...loads of love😊
❤❤❤❤❤❤
Apki batye or apki sab recipes bohot acche hai apke jaise
Ranveer bhai, please share the recipe of Sweet potato halwa & Singhare ke aata ka halwa.
Great 👍 I will definitely try ❤
Ekdum mastttt jhakaasss recipe 👍🏻❤️
Completely lyk u chef
Suoerrrr tremendous fantabulously fantastically magical
Awsunmmmmm ❤❤
Mastttt h aapka yu chidhana bhi
Thanku chef as always ❤️
Love u chef keep sharing ur delicious recipes 👍🏻❤️❤️
Sir vegan ke liye dhood paneer butter dahi ka alternate bta dijiye
Kash mai apke crew me job kar raha hota, hamesha aisi pyari dishes khane ko milti
Love you Ranveer sir ❤
Wahhhhh simple but delicious
Chef Ranveer aap Korean, Thai, Afghani har Desh ki dish dikhate h kabhi Japanese Chicken Ramen bhi dikha dijiye.... Love your videos ❤
Can dry lemon grass be used?
Paaji boiled Chicken ki koi Recipe bataye, Northeast Style healthy and non oily.
Beautiful dish sir super duper👌👌👌👌👍👍👍👍👍🙏🙏🙏🙏🙏👏👏👏👏👏
Love from Assam...huge fan of urs sir ❤
How long can we store the masala paste?
Very delicious recipe 😋😋
I m biggest fan of you chef...
Kash kavi mil pate ...
awesome recipe chef , please show BIHARI MUTTON KEBAB and KAKORI KEBAB recipe please
Superb recipe 🙏
Lot's of love from odisha....❤❤❤❤❤❤ chef
Great sharing 👍
This is my most favourite food ❤🎉
Dekh Kar bahut maja Aaya👌😋👍very nice ❤❤
कुछ भी कहो आपका प्रेजेंटेशन बहुत बढ़िया है ❤