This is the most delicious thing I have ever eaten! No yeast no oven! Anyone can do this.

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Ingredients:
1 teaspoon salt
100 ml water.
150 ml milk.
1 tablespoon sugar
450 g flour(+)
5 g baking powder.
200 ml melted butter
25 ml vegetable oil.
Add sugar if you want.
Hashtag: #UzbekSamsa #UzbekCuisine #SamsaRecipe #CentralAsianFood #UzbekSnack #StuffedPastry #TraditionalUzbekFood #HomemadeSamsa #HowToMakeSamsa #UzbekFlavors #SavoryPastries #UzbekCooking #DeliciousSamsa #CrispyUzbekSnack #EasyUzbekRecipe #UzbekStreetFood #FlavorfulBites #UzbekDumpling #TastyUzbekCuisine #UzbekSpices

[@alyyer5947]

I love ❤️ the music 🎶 HALLELUJAH

[@laskatz3626]

My all time favorite song. Thanks for playing it.

[@melahatdindorukunver4406]

Kıyafetinin kolları hamur içersinde hiç hijyenik ve güzel bir görüntü değil ben hiç beğenmedim

[@user-es7zq5ld6r]

Спасибо за рецепт. Посмотрела и сразу сделала. Очень вкусная слоенная лепешка. Рекомендую.

[@nancygibson4380]

We have puff pastry here in the grocery stores.

[@carladepetris5202]

I'm from Italy and I love your burger. Now Is 20minutes to 4 of April 14th

[@loe8768]

Apetitosos , los haré , gracias !

[@sallydavis6971]

I'm from Wisconsin, USA. Wonderfully peaceful video! Thank you!

[@loril.mangold8160]

Thank you so much for this wonderful recipe, Ad for putting the description in English , much appreciated, and I Loved the piano music Hallelujah , so nice, you are a Blessing today, from Iowa, in the Midwest America

[@sallynaidu1000]

Watching from SOUTH AFRICA 🇿🇦 thanks for sharing 👍

[@anais789chris6]

Je regarde depuis Paris en France. C'est très appétissant 😂

[@elviraeiraldi267]

Desde Uruguay 🇺🇾 soy celiaca, me parece maravillosa la hojaldra

[@PazandaXonim111]

Ассалому алакум ажойиб чикибди Рахмат ,сог булинг, омад👌👌👍👍

[@msc603]

Watching from my home in Honolulu, Hawaii!

[@dienienienaber]

Watching from South Africa 🇿🇦 ❤❤Thank you for sharing. GOD BLESS.🙏🏼🙏🏼🙏🏼🙏🏼

[@user-it3bw9bq2v]

Смотрю из Якутии. Прекрасно!

[@magosiamackowska6181]

Warszawa, POLSKA ,z przyjemnością ogladam a nastepnie przygotowuję te smakowitosci❤

[@NORASCULINARY]

Bardzo się cieszę z Twojej uwagi!

[@user-qm9rm1bo5j]

I am from Australia 🇦🇺

[@user-lc4yl1hx8f]

ดูจากเมืองไทย เพื่อจัลองทำค่ะ

[@michividal8462]

Hola, qué rico! Te veo desde Argentina 🇦🇷, Buenos Aires

[@user-yw8rx3ss3j]

I don't have a surface area to roll out that far. Wow

[@NORASCULINARY]

¡Estoy realmente feliz! ¡Muchas gracias por su atención!

[@RamonaRayTodosSantosBCS]

Todos Santos Baja California Sur Mexico! Saludos cordiales to all my sisters in the world!

[@user-pq4rt4mq7o]

На сколько я знаю, в Турции это называется фясали. В нашей семье моя бабушка эти лепешки всегда делала к чаю, к кофе. И я сейчас часто их делаю.

[@carlosmancebo7456]

Puerto Plata, Dominican Republic

[@beenasingh8741]

From Trinidad

[@mishelmontegus7803]

Magnifico tengo 74 años y me has enseñado algo nuevo en la cocina gracias

[@khairoonishaosman5398]

Hi, morning 🌄,I am from South Africa 🎉😮. Love your recipe many thanks Nisha

[@luciaalejandrapiredda129]

Desde Argentina te veo muy lindo video😂😂❤❤❤❤

[@user-xz5mw5rq9q]

Украина. Жила в Ташкенте 4 года, когда был Советский Союз. Еда вкусная и выпечка тоже. Моё вам восхищение.

[@IVANILDEPEREIRADACOSTA]

Amo vocês da Ucrânia ❤

[@IVANILDEPEREIRADACOSTA]

Vocês são maravilhosos, Deus estará sempre com vocês ❤

[@devitiwari2307]

Watching from 🇨🇦 Canada.🍁

[@alicialever8491]

❤

[@annamariadistani4954]

Che tipo di lievito metti ​@@alicialever8491

[@nellyzarate1193]

Hola te veo desde Lima PERÚ, mil gracias por tu deliciosa receta y también por poner tan bellas alabanzas dedicadas a NUESTRO AMADO CREADOR Y SALVADOR...¡¡ ALLELUYAH !!

[@nhungcrosbie8750]

Thank you for sharing this wonderful recipe. They look great!

[@sadispiconmojica1270]

Buenas tardes !! Desde Colombia 🇨🇴🇨🇴🇨🇴🇨🇴 gracias 🙏👏👏

[@NORASCULINARY]

¡Estoy realmente feliz! ¡Muchas gracias por su atención!

[@mercedestorres5848]

Buenas noches, espectacular la receta, gracias desde mí bella Argentina te saludo❤

[@user-yh2vo2op1c]

Спасибо, аппетитно, красиво. У нас их называют "каттама".
Кыргызстан, г.Бишкек.

[@santygonzalez109]

Saludos desde P.R.🇵🇷me salió por RUclips por primera vez me gusto su forma de hacer su video con música de fondo agradable y a la vez escribiendo sus ingredientes y medidas,excepto que después que veo tanto trabajo para hacer una gran elaboración y lo tenga que freír,esperaba que hubiese sido horneado.

[@nhungcrosbie8750]

They are looking great. Thank you for sharing this recipe. Texas.

[@jacksmith4402]

Watching from Ft Smith Arkansas. Yummy looking.

[@mossieprinsloo7371]

Thnk you will try ,im from SOUTH AFRICA

[@mariaelenalopez8661]

Hola,soy de España(Alicante)

[@user-kb8uj2zp2t]

I am from Russia, Gatchina❤

[@nancycaisin6294]

Buenas noche desde Mi querida ARGENTINA!!!
Me encanta sus recetas 😊

[@jacquelinemorellfeliz2646]

Te veo desde Pamplona Spain, 🫶🏻 maravillosa la receta, paz y bendiciones para ti y todas las personas que estén aquí 💚

[@deloresburke4507]

Watching from Sykesville, Maryland, USA

[@marynunez8069]

Hola me encanta aprender y sus respetas están geniales saludos desde la Paz baja California Sur México

[@mariasilvapala3744]

😅eu sou BRASIL CON MUCHO ORGULHOSO ❤

[@margiejcupcakeprincess]

Making a dough is magical IMO I live West Virginia USA

[@maramorales7671]

I'm from Brasil!!

[@PCkhan-nu5no]

Me from Honduras!

[@user-qg6nl2dg6g]

Я из казакистана сама родиласьпод ташкентом что варят ,пекут узбек мне очень нравится и часто сама пеку по вашим рецептам .я вас люблю и ценю.

[@NORASCULINARY]

Я очень счастлив. Я ценю таких подписчиков, как вы. Эти слова дают мне силы работать.

[@ezzelezzel7440]

@@NORASCULINARY ❤️🤲💐

[@user-gb8mv4ni2f]

А эти слова обязательно написать, он же себя не показывает в этом видио, как вы полюбили его🤣🤣🤣

[@QIKWIA]

😋YummmmmY!
Watching from southeast Virginia!👊🏾

[@lisa196409]

I'm from USA New Jersey

[@saeedamalik8100]

Nice way of making bread I must try your style. Almost like Indian parotha

[@susanlbk]

Watching from the U.S.
Thank you for the recipe and the Allehluia song.

[@user-wf5dl8hl9g]

Спасибо за прекрасный рецепт. Я из Молдавии город Кишинёв.

[@ednaribeiro3017]

Olá, assisto do Brasil. 🇧🇷
Obrigada pela receita. 🌟👍🌟

[@cristinabenitez8242]

Saludos desde Montevideo Uruguay 🇺🇾❤️🍀🥂

[@ritapenaylilloarismendi1655]

Te sigo desde Bolivia 🇧🇴
Gracias por tu receta

[@niramalasookraj9827]

I'm from South Africa 🇿🇦

[@user-do2ft6zz3i]

I am from South Africa. Thanks😊

[@sukaynaisaacs1187]

Am watching from the Tip if Africa,South Africa!!!❤❤❤❤❤

[@deareginacostadossantossan7835]

I a from Rio de Janeiro, Brazil.

[@deliacejareyes1265]

Hola me encantaria probar eso tan crujiente. Lo intentaré. Gracias por compartirlo. Saludos de JIQUILPAN Michoacán México.

[@ManuelFuenteFranco-xt1fz]

Gracias por regalarnos tus conocimientos desde La Paz,Baja California Sur ,Mexico

[@mollymapp8338]

Thank you from St. Michael, Barbados

[@cristinasosa3870]

Se ven muy ricas y tu sos una persona especial que nos enseas tus recetas

[@NORASCULINARY]

¡Muchas gracias por su atención! ¡Estoy muy feliz!

[@user-fl2fd7kg8x]

Кеш жарық,Казахстан.Тараз

[@fresiagutierrez6603]

I am from Colombia south America

[@LeonardoPereira-ut2gh]

😊😊😊 te hablo desde Montevideo Uruguay un abrazo grande muy lindo la explicación muy linda la comida muchas gracias

[@Viktoria1417]

Просто и интересно, самое главное тесто тонко раскатать. Вы умничка. Счастья вам и вашему делу процветания!❤. Я из России.

[@nery6098]

¿ Cuál levadura? Hay 2 tipos

[@user-zw7zi1bj6s]

​.not yeast its BAKING POWDER. WILL FIND IN ANY SUPERMARKET, OR GROCERY STORES

[@nengreese6538]

Thanks for sharing with us your talent of cooking.. Watching from USA.

[@NORASCULINARY]

💕💕

[@florinavasile5374]

This is real yami 😉 cheers from România 🥂

[@jwolfe9232]

Watching from saguaro country in Arizona. Beautiful video, thank you.

[@joy.hisbeloved]

I am watching from Pretoria 🇿🇦🇿🇦🇿🇦

[@Scorpio-mg1fz]

I watch you from the Caribbean, Trinidad West Indies. I love your recipes. I have tried a few. Everything you cook looks so beautiful and delicious!! All the best to you.❤😊

[@NORASCULINARY]

India is a very legendary land! I really like it

[@Kggyy-zc2oc]

I am in Houston, Texas. Trinidad born. Some of our cuisine is passed down from original ones from India through our ancestors. However, we are in the west, the island closest to Venezuela.

[@soloangel625]

I am from Canada 🇨🇦 Trinidad born. Have a great day everyone 🙏

[@juancruzholguin737]

Yo las veo desde Madrid en España...muy ricas..

[@NORASCULINARY]

¡Muchas gracias!

[@linkster57]

Winnemucca, Northern Nevada USA. Love your calm videos and delicious recipes. Thank you. 😘

[@gladissaucedo3160]

Soy de Argentina me llamo Gladys me encantan tus recetas❤❤❤❤

[@scrane5500]

Love this is egg free! Going to try this with some plant-based butter and milk as I have a family history of Cancer so need to avoid the estrogen and possible BLV in dairy and choline and Lead in eggs. Thanks for posting

[@NORASCULINARY]

Thank you for your attention

[@unique5413]

° @scrane5500 ~ "Wishing you and your loved ones best of health"💯 ❤️ ☝️🫂

[@sschannel1485]

South Carolina

[@user-nl9rh3ct5b]

I'm from Natal South Africa. I will definitely be trying this recipe

[@marialindacysoares9684]

From Brazil.

[@azizahmohdtaib1845]

I am Azizah..and i'm from Singapore..🧕

[@MariaFlores-cx4cj]

Su vete las mangas para cosinar

[@veramacharackova3180]

Dbrý den. Je to pracné vyvylování placek. Žádná ukázka uvnitř těsta po upečení. Přeji pěkné dny.

[@NORASCULINARY]

Ano, máš pravdu. Naservíroval jsem to hostům, tak jsem to neukázal.

[@user-ge1xg9hh5r]

Thank you for your good video of cooking bread which made me to follow as you're doing, from South Korea.

[@user-ri8kv8fs5r]

Майкоп , Адыгея . Ж. Д. ❤❤❤❤❤❤❤Желаю Вам успехов !!!!! ❤❤❤❤❤❤❤❤❤

[@user-nw9gb8bn7g]

Desde medellin . Se ve delicioso el pan , voy a hacerlo....gracias

[@nicolsaarias3077]

Hola soy de Colombia, me gustan mucho tus videos,Fabulosos.gracias

[@NORASCULINARY]

¡Muchas gracias por su atención!

[@dyannbray3675]

I'm from USA South Dakota

[@freethinker9524]

Watching from Athens Greece.❤

[@user-cj9yw3hn2j]

Привет Я из Ростовской обл. Город Азов хорошие рецепты спасибо

[@rayaqwerty6122]

Вам рукава не мешают?😮В Азии это тесто делают часто, да лепешки получаются вкусными , слоистые , можно использовать растительные масла. Казахстан.

[@NORASCULINARY]

Спасибо большое. Привет Казахстану. В следующий раз я засучу рукава.

[@rosasandana4761]

No puedo trabajar con las asi ,me pone nerviosa eso 😢

[@akvilekostrominiene4719]

Thank you from Lithuania 😊

[@NORASCULINARY]

Thank you very much for your attention!

[@alejandradinoto1322]

I`m from Buenos Aires Argentina. Love your recipe and the music too

[@Sharon2426]

Thanks for the recipe. I’m from Windsor Mill, Maryland.

[@adamabdulaev2252]

Я с Грозного Выглядит очень опититно Молодец! ❤❤❤

[@NORASCULINARY]

Спасибо большое за внимание!

[@user-xj8zb1nr8j]

Привет! Я из Казахстана, город Лисаковск! ❤

[@Fridgepictures]

It’s an art to make the dough with that long rolling pin, I know I will never do this, too time consuming, but I watched the entire video. You are great. The fact that you keep your sleeves down to your wrists shows you are Muslim, I would get my sleeves all dirty but you are amazing. Nice sweet pan cake. I will never be capable of making thank you. All best from USA New York.

[@juliaferrier4520]

Hi, I'm watching from St. Louis Missouri, USA , I would love to make this with my daughters soon! Looks delicious!

[@glynisyoung9012]

I am watching from 🇯🇲

[@annaonyshchenko8746]

Thank you so much! Your receipt is very good.
I'm from Odessa, Ukraine 🇺🇦

[@NORASCULINARY]

I am very glad, thank you very much for your attention!

[@nathaliecorus8687]

Courage

[@sadiqakhan4795]

From South Africa. Thank you for the recipe❤

[@Easybuttasty.]

Beautiful dish and useful recipe

[@dianeaitken1907]

Watching from USA

[@josephorsi848]

Watching from Florida 🎉❤😊

[@analopez689]

Des colombia

[@joybarnett1141]

From Scott City, Kansas. USA

[@luzdelgado8376]

Gracias x tus recetas desde Nicaragua ❤

[@joharkhan3329]

I am from pakistan love u your receipe

[@blancarosagonzalezprado3361]

Mi nombre es Blanca Rosa González prado te veo desde Monterrey nuevo león México yo tengo gusto de saludarte me gusta mucho todo lo que es pasta hojaldrada besos y un fuerte abrazo ánimo

[@barbarabujnowska4571]

Super wypieki czekam na pana-cotte❤

[@user-vx8sj5rc5o]

Philippines

[@user-bo5pg5kh2o]

Спасибо. Россия. Сибирь.

[@guillermoarancibia3055]

Desde mi bella Mendoza ..ARGENTINA