Yes, I enjoy the leaves mixed into salads, and cole slaw, cooked into vegetables, and even mixed into yogurt. First, pick a bunch of the little, tender new leaves. Rinse them off. Leave them in the fridge a couple hours to Tenderize ( dehydrate) and sweeten. Crush or rip them a little and add to foods, raw or cooked. They kinda taste like cranberries, and are a beautiful garnish! P S: I don’t use stems, b/c they’re tough.
Wow! Thanks for the bit of info. I made like four videos on Rosella Hibiscus, mostly for my own entertainment and record-keeping, but did not know you could stick a clipping into the ground and have it root! Plus I had no idea you could do the flowers. Sheesh! Just when I thought I couldn't possibly love this plant more. Thanks so much.
I love hibiscus!! Thank you for your tips. This is the first video with you that I have watched I'll look for more. With all of your respect you are beautiful and I like your voice.
Hi , I am going to try the flowers in cranberry hibiscus, As I was looking at my bushes there were at least enough flowers. My question is should I pick the flowers in the evening, when they close, or should they fall on the ground and pick in the morning? Thankyou 🦋
My flowers are a very deep burgundy. Do you think this is still the edible flower? Everything else is the same as far as leaves, stems, flower blooming behavior, etc.
Can you dry the buds after they close and just keep for future use? Or do u need to use immediately after the flower closes? Can it last longer if it's dried?
I already forgot about these. Better order one before I forget again. I have about 100 different edible plants since last year. I'm replacing all my grass and shrubs with food
Yes, I enjoy the leaves mixed into salads, and cole slaw, cooked into vegetables, and even mixed into yogurt. First, pick a bunch of the little, tender new leaves. Rinse them off. Leave them in the fridge a couple hours to Tenderize ( dehydrate) and sweeten. Crush or rip them a little and add to foods, raw or cooked. They kinda taste like cranberries, and are a beautiful garnish! P S: I don’t use stems, b/c they’re tough.
I'm growing this for the first time now and looking forward to giving one of the leaves a try soon. Thank you for the video.
Wow! Thanks for the bit of info. I made like four videos on Rosella Hibiscus, mostly for my own entertainment and record-keeping, but did not know you could stick a clipping into the ground and have it root! Plus I had no idea you could do the flowers. Sheesh! Just when I thought I couldn't possibly love this plant more. Thanks so much.
This is different from Roselle. You can't eat the pods on this plant.
I've boiled the leaves, to me the taste of the leaves give a tangy berry like taste. I prefer the young red leaves
Thank you for sharing. God bless .
I love hibiscus!! Thank you for your tips. This is the first video with you that I have watched I'll look for more. With all of your respect you are beautiful and I like your voice.
Very helpful ..Thank you🌺I'm going to use the branch trimmings for crafts....maybe the leafs too
This was made 7 years ago and you got your first like today! 💪 Thanks for the info!
This was great! Thanks for sharing.
thank you, I get probably 100 blooms per day! will use today!
Thankyou for sharing
Great information. Good teaching.
Hi , I am going to try the flowers in cranberry hibiscus, As I was looking at my bushes there were at least enough flowers. My question is should I pick the flowers in the evening, when they close, or should they fall on the ground and pick in the morning? Thankyou 🦋
Thant you so much. Muito obrigada.
My flowers are a very deep burgundy. Do you think this is still the edible flower? Everything else is the same as far as leaves, stems, flower blooming behavior, etc.
Should I make Tea from the leaves? Does its benefit compares to the flower tea?
The leaves r sour here in india we cooked the leaves n eat
Love hibiscus tea
is this perennial? thank you
not sure if you would respond to this, but do you also eat the fruits?
You can make salads from its the leaves
I add the leaves to mango salsa and other tings they are very tart. High in vit C
Can you dry the buds after they close and just keep for future use? Or do u need to use immediately after the flower closes? Can it last longer if it's dried?
I would think you can dry them. Have you tried it yet?
I've heard the leaves are good to eat.
@@thepincushionman7063 I eat the leaves fresh off the tree just like lettuce.
@@careywilliams5467 nice! Thank you
I already forgot about these. Better order one before I forget again. I have about 100 different edible plants since last year. I'm replacing all my grass and shrubs with food
I use the leaves only for tea or has a Cranberry taste I let my coworkers try it and they have been begging for more.
Why no more videos?
Can I plant in an pot ?
Yes, you can!
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good