Homemade Chicken & Dumplings Recipe: Dumplings In a big bowl, combine 2 cups of all purpose flour, 4 tbs of baking powder, 1 tbs of parsley flakes, 1 tsp of salt and stir in well In a cup combine 3/4 cup fo milk and 4 tbs of butter. Warm up in microwave for 2 minutes Then poor into dry ingredients and stir (dont over work dough) Place in refrigerator Chop up 1 onion, 3 celery stalks, and 2 carrots into small pieces Boil chicken in a pot of water over med heat for approximately 20 minutes (if you dont already have cooked chicken meat) Remove chicken and white residue Add 2 bay leaves to pot of water, chicken broth, 3 chicken flavor bouillon cubes, 2 tbs of salt, 1 tbs of pepper, 1 tbs of garlic powder, 1 tsp of thyme seasoning, and chopped vegetables (carrots, onions and celery) Allow veggies and broth to simmer on medium heat until carrots are done for approximately 40 minutes Meanwhile, once chicken cool off shred into pieces. In a bowl combine 1 pint of sour cream, 5-6 tbs of flour, 2 tbs of turmeric, and approximately 1 cup of water, stir in well *** MAKE SURE SOUR CREAM IS WELL BLENDED AND SMOOTH BEFORE ADDING TO THE POT OF VEGGIES AND BROTH Poor sour cream flour mixture into pot of water. In table spoon fulls, scoop out dough into balls and drop into pot After 5-6 minutes turn the dumplings over once they rise to the top Add your shredded chicken or pre cooked shredded chicken to the pot and 1 cup of frozen peas Turn fire off
WOW PhillyBoyJay!!! I just made this and it is DELICIOUS!!! My husband and daughter said it's the BEST they ever had!!! You did it again!!! The sour cream really add that special touch!!! Keep up the good work!!! Remember, you have an amazing gift from God!!! Thank You!!!
Here's a tip I find handy when boiling/poaching chicken breasts. Add your carton of stock to the raw chicken breasts, then cover with water and simmer. You can even add the veggies too. Cuts your time in half and also infuses the chicken with even more flavor.
The secret to fluffy dumplings is to place a lid on the pot, lower the heat and cook it for 17 minutes. I made this for my family and they went crazy over it. Even the small amount of leftovers in the refrigerator were eaten, and my family doesn't like leftovers. It's the best you will ever make.
If you simmer chicken with the skin and bone until the chicken is tender and falling off the bone it makes a better richer broth. Just take the chicken out and let it cool before removing the bones and skin. The chicken will be very tender.
I was going to say that as well. To make chicken broth use bone in chicken. I add onions and celery when doing chicken and dumplings. I still use about 3-4 bouillon cubes as well.
+Katie moser --I do the same- use chicken that has bones in it or the leftover carcass of a roast chicken and then put stalks of celery and some whole carrots and onion and boil it down to get chicken stock. When I'm done I throw out the carrots and celery stalks and then pull the meat off the carcass. Adding carrots and celery and onions WHILE the chicken carcass is boiling really makes a huge difference in the flavor of the stock.
Damn! I’m actually impressed. So I’m now a happy new subscriber and NO ONE. I repeat NO ONE could make Chicken and Dumplings like my Granny. I feel like a traitor saying this and I’m gonna whisper.... Granny is in Heaven so I hope she forgives me for saying this but your recipe is the BOMB! Granny was born in Copenhagen Denmark and her dumpling recipe is much more dense and rich. Lots of butter in her recipe along with egg yolks , salt and pepper and garlic powder and onion powder and MSG and then the flour of course. Your recipe is the FIRST one I have ever came across that is flat out delicious. I’m looking forward to watching your other videos and trying different recipes.
I made this recipe just like your video. I even sang the Chicken Noodle Soup song for my wife. She wasn’t very impressed with my singing but the Chicken and Dumplings were a hit. Outstanding recipe and you were right when you said to try waiting a day before you eat it. It tasted even better the day after. THANKS!
I'm so glad I found this channel tonight! U actually use SEASONING! I have feeling you're the real deal. I'm going to try this recipe soon. I've been craving old school chicken and dumplings. New subbie here ❤️
@@grovkitty Karen we will wait for your videos using spices culled from your 150 year old stone garden terrace that was built by the early new england settlers.
His channel is basically showing u that he cam make bomb meals u wouldn't know the difference in what spices he uses dried or not 😆 and yes hun I agree he actually cooks with more flavor than other utubers I love his channel lol
Friday I watched the majority of your recipes and thought that I was the Queen of Greens until I made yours. My family went crazy! This will be on the menu this Thursday. Thanks phillyboyjay, we love you here in Florida 😊
I'm hooked on your channel now. You do things a little different, and you're silly and fun. Yay! I'm always glad when I find a gem like you on RUclips. This chicken and dumplings looks amazing, I can't wait to try it. !!!
Just made this and it came out great! i used can biscuits and used a whisk to combine the flour, turmeric and water, then stirred the sour cream in its container before adding to mixture. Easy peasy and GOOD!
I would love to let you know that i made your chicken and dumplings.i followed every step my step. this was the best chicken and dumplings i have ever had in my life. beside from my mother's lol. my kids could not stop eating it. you are the best. i will donate some money to your go fund me i hope you make it far with your food and i will keep following you step by step
I had some chicken and dumplings for Jamaican flavors today. I had the Jamaican seafood soup once before with the pawns in it which I wasnt really a fan off. I remember it did have some dumplings in it. Today it had one dumpling in it but it was so tasty and the right amount of spicy.
Well I am having a little difficulty describing my word choices right now so I'll do my best. As I'm typing this my family and I just finished eating our chicken and dumplings. All I can say is SWEET BABY JESUS IN A MANGER!!!! Thank you for sharing, you are very much appreciated.
I followed this recipe exactly and it turned out amazing!!!! ❤🤤😋 when I say pbj has THE BEST RECIPES I mean THE BEST BABY!!!!! He never let me down!! I been using his cornbread dressing recipe for the holidays for the last 2 years & I'm making it again this year and a lot of it because it's always the first to go lol
Followed this recipe exactly, and it turned out perfect. Best chicken n dumplings ever. It was a big hit for a dinner party of ten. Thank you so much. You rock.
I tried this dish and it's scrumptious delicious again...the best version of chicken and dumplings I ever tasted!!! People are requesting this dish again... It's different, mouthwatering testimonials! Perfecto !!!
I made this recipe, and it came out great! definitely a recipe I will keep for years to come. @phillyboyjay I love your cooking show. It's the best! I said the best!
A little tip for you; when you're using a cuttingboard, put a damp cloth or dishrag underneath it...that will prevent the cuttingboard from moving around, when you're cutting, or chopping. :)
WOW!! JUST TRIED THIS RECIPE... IM THE KINDA GUY WHO'S FIRST TO TELL YOU IF I DONT LIKE A RECIPE!! PHILLY BOY JAY NAILED IT... I FOLLOWED HIS DIRECTIONS TO THE TEE... AND BAM!' THE BEST THE BEST CHICKEN AND DUMPLINGS EVER!!! I WOULD POST A PICTURE IF I COULD.. PHILLY BOY JAY HOMIE YOU KNOW WHAT YOU ARE DOING IN THE KITCHEN!!! THANKS PEACE!! 👏✌️
Just stumbled across your channel today when searching for a chicken and dumpling recipe. Wow! This was amazing! I can't wait to try the buttermilk fried chicken.
Made this chicken and dumplings today with unusual added ingredient sour cream. We loved it. I know left over will be even better tomorrow. Thank you for sharing.
great recipe this is how my granny made her dumplings some people use wide egg noodles an call it chicken an dumplings that's chicken soup or stew not the same as dumplings. Looks so delicious thanks for sharing.
Oh my goodness I don't cook.To save my life.but I did i made this meal.OMG soooooo delicious. My husband said was the best chicken n dumpling hes ever had.And hes a southern boy so he ought to know I'm so excited Next step oxtails.philly boy you rock 👍🏽
I made this 3 times last year for my husband who doesn’t like soup that much and he loved it. I’m making it tonight again as I type because I have a cold and I was craving this soup (except I’m not making the dumplings, I put Cut up spaghetti and Smoked chicken from few days ago). Boy that sour cream and chicken bouillon and garlic powder just complement each other. I even love the smell of celery in my soup(the only place celery doesn’t ruin everything for me)
I love chx and dumplings and I make my daddy's recipe 😋 which is 👌 but my hubby is the same he loves the recipe but doesn't like it all the time bc its like soup lol so I don't make it as often I came across this and im making it this week im sure he's gonna fall in love it definitely isn't like soup looks like a casserole or just idk amazingness lol
PBJ! You are NOW my FAVORITE subscription channel! Your Lasagna is currently in the oven and while I am waiting for it to get done, this Chicken and Dumpling recipe looks awesome!! Oh its on! Thank you so much for sharing!!!
Chef BoyArPhilly! This dish is so delicious, I prepared it and still many compliments! I love the added turmeric powder. Off the chain mouthwatering deelicious!
I had been wanting dumplings a nd chicken for a long time and found your recipe, i loved it thank you so much p.s. i rolled my dough and cut it into small strips, worked great
Thank You. This is my first time making this! At first my mom was saying I don't put those seasonings in mine and now she is saying. It is Gooood! Man....this is Delicious!!!! Thank you!!!! Better than Crackle Barrel Babyyyyyyy!!!!
I decided to try this recipe tonight. Even though I was second guessing some of the ingredients like sour cream and mass salt quantities, I did it anyway. LISTEN, this chicken and dumpling recipe is the bomb!
Thank you! My husband wanted chicken and dumplings and I’ve never made it before. Just made this for my family of seven. I doubled the ingredients and it was a hit! Will be cooking this again! Very delicious 😋
Just made this... It was so good. Tip you do have to let the Dumplings cook a bit. I turned the heat up once i added them and cover the pot for 8-10 Mins. Any longer and it will boil over. I'm going to make the smothered baked chicken and potatoes and grave recipe next.
Good morning! What a wonderful way to wake up! I woke up to a text,saying, "Philly Boy" downloaded a video! And,this video has to be the video of all videos! Mr. Philly Boy, 'chicken & dumplings is one of my ALL TIME favorite meals, my Dad used to prepare this meal for us. You have out done your self, with your twist using the sour cream. Awesome job, please prepare me my personal pot of "chicken and dumplings! Blessings to you! Stay encouraged, keep your hands in God's hands!
I just made chicken and dumplings following this video. My first time ever making it and it’s so good! I’m deff saving this video for the next time. Thank you for making this video!
PBJAAAAY! You have the BEST LOOKING C&D I've ever seen. For Real, For Real. I am sitting here with my mouth open. I DEFINITELY have to try this. WOW, you are STOMPING!!!! North Philly is STOMPING WITH YOUUUU!!!!!
Best Chicken and Dumplings I have ever made!! I used chicken thighs. I discarded the skin after boiling with butter. I replaced the bouillon cube and chicken stock with Low Sodium Better than Bouillon Roasted Chicken Base. It was absolutely Delicious! My husband loved it and he doesn't even like turmeric. Thank you for the recipe. 😍
I made this tonight ut came out awesome! next time I make I will use a little less salt it was just a tad bit on the salty side for me. Thanks for the great recipe!
+ivanabbeauty why am i not surprised..3 bouillon cubes..2 tbs of salt,AND chicken broth..never use more than a tsp of any seasoning before tasting..never use more than 3 salt containing seasonings for any 1 dish....peel a potato and quarter it,lay it in the pot(raw),it will absorb the extra salt
after watching this video, i went to the store and got all the stuff to make it. i was so hungry after seeing this video. thank you so much for sharing your recipe.
Tried your chicken and 🥟 my GOD so Delicious I used everything in your tutorial yes indeed Delicious will try it again my family was so excited my daughter love them
I loosely followed this recipe and it came out great. I used cream of chicken soup instead of the sour cream mix and it was delicious. My family loved it!
Been looking for a good chicken and dumplings recipe like grandma's for awhile....this is the best one yet. Winter is here and I'm cooking this today.....thanks so much PhillyBoy
Im going to make this tonite 4 M3 and My grandson its going to ve 20 degree 2nite fireplace well be going and NEXFLIX 4 us..Thank u so much God bless!!!!!
Thank you for sharing your chicken & dumplings recipe,I checked out many other recipe on here & yours looking so Delicious & Amazing so im making it right now for Sunday Dinner & I cant believe I had all the ingredients to make it,I cant believe i even happened to have the sour cream because i rarely buy it.LOL"👍🏼😂 So im about to add the sour cream recipe to my broth & then my homemade biscuits u showed me how to make as well because I was going to use csn biscuits until you shared this Wonderful Recipe & your a Great Cooking instructor. Im so Excited & Greatful that you shared this video because its been a very long time since I had chicken and Dumplings. Thank You & continue your Amazing cooking Videos.Take care & God Bless You. 2 👍🏼Thumbs Up 👍🏼😊
Homemade Chicken & Dumplings Recipe:
Dumplings
In a big bowl, combine 2 cups of all purpose flour, 4 tbs of baking powder, 1 tbs of parsley flakes, 1 tsp of salt and stir in well
In a cup combine 3/4 cup fo milk and 4 tbs of butter. Warm up in microwave for 2 minutes
Then poor into dry ingredients and stir (dont over work dough)
Place in refrigerator
Chop up 1 onion, 3 celery stalks, and 2 carrots into small pieces
Boil chicken in a pot of water over med heat for approximately 20 minutes (if you dont already have cooked chicken meat)
Remove chicken and white residue
Add 2 bay leaves to pot of water, chicken broth, 3 chicken flavor bouillon cubes, 2 tbs of salt, 1 tbs of pepper, 1 tbs of garlic powder, 1 tsp of thyme seasoning, and chopped vegetables (carrots, onions and celery)
Allow veggies and broth to simmer on medium heat until carrots are done for approximately 40 minutes
Meanwhile, once chicken cool off shred into pieces.
In a bowl combine 1 pint of sour cream, 5-6 tbs of flour, 2 tbs of turmeric, and approximately 1 cup of water, stir in well
*** MAKE SURE SOUR CREAM IS WELL BLENDED AND SMOOTH BEFORE ADDING TO THE POT OF VEGGIES AND BROTH
Poor sour cream flour mixture into pot of water.
In table spoon fulls, scoop out dough into balls and drop into pot
After 5-6 minutes turn the dumplings over once they rise to the top
Add your shredded chicken or pre cooked shredded chicken to the pot and 1 cup of frozen peas
Turn fire off
WOW PhillyBoyJay!!! I just made this and it is DELICIOUS!!! My husband and daughter said it's the BEST they ever had!!! You did it again!!! The sour cream really add that special touch!!! Keep up the good work!!! Remember, you have an amazing gift from God!!! Thank You!!!
Here's a tip I find handy when boiling/poaching chicken breasts. Add your carton of stock to the raw chicken breasts, then cover with water and simmer. You can even add the veggies too. Cuts your time in half and also infuses the chicken with even more flavor.
Exactly
The secret to fluffy dumplings is to place a lid on the pot, lower the heat and cook it for 17 minutes. I made this for my family and they went crazy over it. Even the small amount of leftovers in the refrigerator were eaten, and my family doesn't like leftovers. It's the best you will ever make.
If you simmer chicken with the skin and bone until the chicken is tender and falling off the bone it makes a better richer broth. Just take the chicken out and let it cool before removing the bones and skin. The chicken will be very tender.
Omg thanks I will do this next time. I spent time taking the bones out before boiling 🤦🏾♀️
@@mg9076 Did you cook it?!
I was going to say that as well. To make chicken broth use bone in chicken. I add onions and celery when doing chicken and dumplings. I still use about 3-4 bouillon cubes as well.
looks good!! I was taught to use chicken with bone as that is where all the flavor comes from in the broth
same
i agree
true
+Katie moser --I do the same- use chicken that has bones in it or the leftover carcass of a roast chicken and then put stalks of celery and some whole carrots and onion and boil it down to get chicken stock. When I'm done I throw out the carrots and celery stalks and then pull the meat off the carcass. Adding carrots and celery and onions WHILE the chicken carcass is boiling really makes a huge difference in the flavor of the stock.
I go so far as to use old bones and carcasses that I have frozen for that very reason. So much more flavor.
Damn! I’m actually impressed. So I’m now a happy new subscriber and NO ONE. I repeat NO ONE could make Chicken and Dumplings like my Granny. I feel like a traitor saying this and I’m gonna whisper.... Granny is in Heaven so I hope she forgives me for saying this but your recipe is the BOMB! Granny was born in Copenhagen Denmark and her dumpling recipe is much more dense and rich. Lots of butter in her recipe along with egg yolks , salt and pepper and garlic powder and onion powder and MSG and then the flour of course. Your recipe is the FIRST one I have ever came across that is flat out delicious. I’m looking forward to watching your other videos and trying different recipes.
I made this recipe just like your video. I even sang the Chicken Noodle Soup song for my wife. She wasn’t very impressed with my singing but the Chicken and Dumplings were a hit. Outstanding recipe and you were right when you said to try waiting a day before you eat it. It tasted even better the day after. THANKS!
I'm so glad I found this channel tonight! U actually use SEASONING! I have feeling you're the real deal. I'm going to try this recipe soon. I've been craving old school chicken and dumplings. New subbie here ❤️
He used dried up seasoning. I guess it's better than nothing.
@@grovkitty you a hater probably can't even cook mind yo business sally
@@mariahl6012 i think u mean "karen" lol
@@grovkitty Karen we will wait for your videos using spices culled from your 150 year old stone garden terrace that was built by the early new england settlers.
His channel is basically showing u that he cam make bomb meals u wouldn't know the difference in what spices he uses dried or not 😆 and yes hun I agree he actually cooks with more flavor than other utubers I love his channel lol
I've made this 3x now and my whole family is obsessed!!!!!
Friday I watched the majority of your recipes and thought that I was the Queen of Greens until I made yours. My family went crazy! This will be on the menu this Thursday. Thanks phillyboyjay, we love you here in Florida 😊
I'm hooked on your channel now. You do things a little different, and you're silly and fun. Yay! I'm always glad when I find a gem like you on RUclips. This chicken and dumplings looks amazing, I can't wait to try it. !!!
Just made this and it came out great! i used can biscuits and used a whisk to combine the flour, turmeric and water, then stirred the sour cream in its container before adding to mixture. Easy peasy and GOOD!
I would love to let you know that i made your chicken and dumplings.i followed every step my step. this was the best chicken and dumplings i have ever had in my life. beside from my mother's lol. my kids could not stop eating it. you are the best. i will donate some money to your go fund me i hope you make it far with your food and i will keep following you step by step
I had some chicken and dumplings for Jamaican flavors today. I had the Jamaican seafood soup once before with the pawns in it which I wasnt really a fan off. I remember it did have some dumplings in it. Today it had one dumpling in it but it was so tasty and the right amount of spicy.
Ya been making chicken an dumpling for 5 years an I always come back to your videos lol
Well I am having a little difficulty describing my word choices right now so I'll do my best. As I'm typing this my family and I just finished eating our chicken and dumplings. All I can say is SWEET BABY JESUS IN A MANGER!!!! Thank you for sharing, you are very much appreciated.
I followed this recipe exactly and it turned out amazing!!!! ❤🤤😋 when I say pbj has THE BEST RECIPES I mean THE BEST BABY!!!!! He never let me down!! I been using his cornbread dressing recipe for the holidays for the last 2 years & I'm making it again this year and a lot of it because it's always the first to go lol
Today will be my 2nd time making this. My family and I enjoyed this recipe to the MAX!! it turned out perfectly. I love your channel.
Followed this recipe exactly, and it turned out perfect. Best chicken n dumplings ever. It was a big hit for a dinner party of ten. Thank you so much. You rock.
I have used this recipe over and over again and it turns out great each time. !!!
Are the dumplings light and fluffy?!!💜
@@Triciadean7777 I make my dumplings like rolled biscuits using self rising flour and they do turn out light and fluffy.
This recipe is more than wonderful...follow step by step ...my family loved it. Cheers to you for your time and passion for food!!
I'm gonna have 2 try this recipe next! He's so relaxing 2 listen to!
I tried this dish and it's scrumptious delicious again...the best version of chicken and dumplings I ever tasted!!! People are requesting this dish again... It's different, mouthwatering testimonials!
Perfecto !!!
I made this recipe, and it came out great! definitely a recipe I will keep for years to come. @phillyboyjay I love your cooking show. It's the best! I said the best!
This is the 4th meal I tried ! 5stars again! Reminds me of my mothers cooking 👌🏾
I just made this for the Blizzard and it's phenomenal !! Thanks for this recipe!
Literally made this like 30 mins ago.....BRO......THE BEST chicken and dumplings i've EVER tasted!! Bravo!
You have the best I say the best recipes. You make it so easy to follow. And the results are amazing. God bless you and yours. Happppppppppy MONDAY
I felt like I was listening to a podcast, voice is so smooth. Blessings 😭😭🙏🏾
Your videos are so entertaining and the dishes you make look so yummy! Please continue to do this.
A little tip for you; when you're using a cuttingboard, put a damp cloth or dishrag underneath it...that will prevent the cuttingboard from moving around, when you're cutting, or chopping. :)
Still watching years later. Your recipes are everything!! Keep pressing no matter what!
There is nothing this man makes that doesn't taste like the best home cooking in the world, bar none. Philly Boy Jay rocks his kitchen!
WOW!! JUST TRIED THIS RECIPE... IM THE KINDA GUY WHO'S FIRST TO TELL YOU IF I DONT LIKE A RECIPE!! PHILLY BOY JAY NAILED IT... I FOLLOWED HIS DIRECTIONS TO THE TEE... AND BAM!' THE BEST THE BEST CHICKEN AND DUMPLINGS EVER!!! I WOULD POST A PICTURE IF I COULD.. PHILLY BOY JAY HOMIE YOU KNOW WHAT YOU ARE DOING IN THE KITCHEN!!! THANKS PEACE!! 👏✌️
This recipe was excellent. My first time making dumplings and this the best I have ever tasted.
OMG I have been looking for this recipe. I found others but the way you make your dumplings is what I grew up on thank you so so much
Just stumbled across your channel today when searching for a chicken and dumpling recipe. Wow! This was amazing! I can't wait to try the buttermilk fried chicken.
man you'll have my fam speaking in tongues...I have to try this bro it looks so good
😂😂😂
Just made this recipe. OMGGGG this is my first time making and eating chicken and dumplings and this is freaking delicious
Made this chicken and dumplings today with unusual added ingredient sour cream. We loved it. I know left over will be even better tomorrow. Thank you for sharing.
I am WAY too excited to make this recipe hopefully this week. That turmeric and sour cream made me excited. Thank You!!
great recipe this is how my granny made her dumplings some people use wide egg noodles an call it chicken an dumplings that's chicken soup or stew not the same as dumplings. Looks so delicious thanks for sharing.
Oh my goodness I don't cook.To save my life.but I did i made this meal.OMG soooooo delicious. My husband said was the best chicken n dumpling hes ever had.And hes a southern boy so he ought to know I'm so excited Next step oxtails.philly boy you rock 👍🏽
Sixth time making this - always a hit!! Thank you, sir!!
I made this 3 times last year for my husband who doesn’t like soup that much and he loved it. I’m making it tonight again as I type because I have a cold and I was craving this soup (except I’m not making the dumplings, I put Cut up spaghetti and Smoked chicken from few days ago). Boy that sour cream and chicken bouillon and garlic powder just complement each other. I even love the smell of celery in my soup(the only place celery doesn’t ruin everything for me)
I love chx and dumplings and I make my daddy's recipe 😋 which is 👌 but my hubby is the same he loves the recipe but doesn't like it all the time bc its like soup lol so I don't make it as often I came across this and im making it this week im sure he's gonna fall in love it definitely isn't like soup looks like a casserole or just idk amazingness lol
ive made this twice so! HELLA GOOD!!
PBJ! You are NOW my FAVORITE subscription channel! Your Lasagna is currently in the oven and while I am waiting for it to get done, this Chicken and Dumpling recipe looks awesome!! Oh its on! Thank you so much for sharing!!!
Chef BoyArPhilly! This dish is so delicious, I prepared it and still many compliments! I love the added turmeric powder. Off the chain mouthwatering deelicious!
I had been wanting dumplings a nd chicken for a long time and found your recipe, i loved it thank you so much p.s. i rolled my dough and cut it into small strips, worked great
I watched this video last night and made my first chicken and dumplings. Came out great
So easy and so good! Husband and son loved it!! Prepared today! Thank you! Will prepare this way going forward. ❤❤
That looks good! I like the turmeric idea. It give it that yellow flavor!
so i made this for the hubby exactly and he was not only amazed there was sour cream but he thought his mom made it lol it was that good thank u
hell yeah just made this..... thx to you hugs love & kisses from Colorado
I’m so grateful for you. Thank you for all these cooking recipes. You made cooking fun for me and want to do it. ❤
Scrumptious!!! Best ever! I had never made dumplings this way. I always rolled them out.
Yeah" I made your chicken and dumplings...they were yummy.You are a excellent instructor. Thanks for sharing.
I’ve made this twice and it’s a very good recipe
you are so underrated!!! love love LOVE your energy!! keep killin it👍😁
Thank You. This is my first time making this! At first my mom was saying I don't put those seasonings in mine and now she is saying. It is Gooood! Man....this is Delicious!!!! Thank you!!!! Better than Crackle Barrel Babyyyyyyy!!!!
I made this for my family last night and it was Amazing!!! Thank you.
I decided to try this recipe tonight. Even though I was second guessing some of the ingredients like sour cream and mass salt quantities, I did it anyway. LISTEN, this chicken and dumpling recipe is the bomb!
Thank you! My husband wanted chicken and dumplings and I’ve never made it before. Just made this for my family of seven. I doubled the ingredients and it was a hit! Will be cooking this again! Very delicious 😋
OMG! Your voice is so soothing and relaxing! ❤️❤️❤️thank you for posting.
I enjoy all your recipe. Thank you, it came out so good. The kids love it.
My first time making this! Followed every instruction and it came out delicious!!! My family enjoyed every bite! Thank you so much 😁
Philly Boy J, thanks! I just made this for my family, and they love it!
Just made this... It was so good. Tip you do have to let the Dumplings cook a bit. I turned the heat up once i added them and cover the pot for 8-10 Mins. Any longer and it will boil over. I'm going to make the smothered baked chicken and potatoes and grave recipe next.
Good morning! What a wonderful way to wake up! I woke up to a text,saying, "Philly Boy" downloaded a video! And,this video has to be the video of all videos! Mr. Philly Boy, 'chicken & dumplings is one of my ALL TIME favorite meals, my Dad used to prepare this meal for us. You have out done your self, with your twist using the sour cream. Awesome job, please prepare me my personal pot of "chicken and dumplings! Blessings to you! Stay encouraged, keep your hands in God's hands!
I just made chicken and dumplings following this video. My first time ever making it and it’s so good! I’m deff saving this video for the next time. Thank you for making this video!
Try putting a damp cloth under the chopping board to stop it from sliding!!
good one I love it, thanks .
Great tip!
I just made this recipe and it is good. I plan to make more of your recipes. What flavor!
PBJAAAAY! You have the BEST LOOKING C&D I've ever seen. For Real, For Real. I am sitting here with my mouth open. I DEFINITELY have to try this. WOW, you are STOMPING!!!! North Philly is STOMPING WITH YOUUUU!!!!!
Looks dam good
Best Chicken and Dumplings I have ever made!! I used chicken thighs. I discarded the skin after boiling with butter. I replaced the bouillon cube and chicken stock with Low Sodium Better than Bouillon Roasted Chicken Base. It was absolutely Delicious! My husband loved it and he doesn't even like turmeric. Thank you for the recipe. 😍
Oh my goodness. I must try this, it looks so good. That's real homemade, no biscuits cut up, the real deal! Thank you for this recipe.
Omg! Chicken and dumplings on fleek! just made it for the fam. Thanks Jay!
Add some potato's and you got yaself a great pot pie filling too ! I'm making this for Sunday dinner!
My husband said this was the best chicken and dumplings I’ve ever made .... thank you!
This is the best Chicken and Dumplings in the world! The best recipe. Make sure you follow the recipe to a tee. It will turn out perfect!
gooooooooooooood gracious of.... man! you aint nothing but the truth!!!
Thanks for the recipe I wish I could post a picture it looks exactly like you made it, I'm proud.
I made this tonight ut came out awesome! next time I make I will use a little less salt it was just a tad bit on the salty side for me. Thanks for the great recipe!
+ivanabbeauty why am i not surprised..3 bouillon cubes..2 tbs of salt,AND chicken broth..never use more than a tsp of any seasoning before tasting..never use more than 3 salt containing seasonings for any 1 dish....peel a potato and quarter it,lay it in the pot(raw),it will absorb the extra salt
Yeah, cause the bouillons and salt and chicken broth has a LOT of salt, I'm glad your dumpling came out nice 😀
after watching this video, i went to the store and got all the stuff to make it. i was so hungry after seeing this video. thank you so much for sharing your recipe.
Tried your chicken and 🥟 my GOD so Delicious I used everything in your tutorial yes indeed Delicious will try it again my family was so excited my daughter love them
you are a left handed genius. . please don't stop you are making me look good😊
I loosely followed this recipe and it came out great. I used cream of chicken soup instead of the sour cream mix and it was delicious. My family loved it!
Been looking for a good chicken and dumplings recipe like grandma's for awhile....this is the best one yet. Winter is here and I'm cooking this today.....thanks so much PhillyBoy
Made the recipe it was everything. Thanks
I really loved this video like it was not one boring part u need ur own cooking show!
Sour cream is the secret ingredient to make mashed potatoes and banana pudding POP!
I just made this tonight that sour cream makes a difference thank you ❤️
Totally off topic but you kinda sound like Kevin Hart.
Im going to make this tonite 4 M3 and My grandson its going to ve 20 degree 2nite fireplace well be going and NEXFLIX 4 us..Thank u so much God bless!!!!!
After reading this comment, I can’t unhear Kevin’s voice lol
alexis tanner i think he sounds like D.L Hugley🤷🏽♀️
alexis tanner He do lol
They are both from philly ..lol
Thank you for sharing your chicken & dumplings recipe,I checked out many other recipe on here & yours looking so Delicious & Amazing so im making it right now for Sunday Dinner & I cant believe I had all the ingredients to make it,I cant believe i even happened to have the sour cream because i rarely buy it.LOL"👍🏼😂 So im about to add the sour cream recipe to my broth & then my homemade biscuits u showed me how to make as well because I was going to use csn biscuits until you shared this Wonderful Recipe & your a Great Cooking instructor. Im so Excited & Greatful that you shared this video because its been a very long time since I had chicken and Dumplings. Thank You & continue your Amazing cooking Videos.Take care & God Bless You. 2 👍🏼Thumbs Up 👍🏼😊
I made this and it was soooooo good. My parents and husband loved it
I made this today following every step in the video. Absolutely delicious!!
Look I made this tonight and everybody love it ao much thank you 😊 💕 ❤ this was the best!!!!!!
mmmm!....it's hard to find good homemade food like this now days.
I’ve never made chicken & dumplings before and now I’ll never make them any other way! This is amazing!! I hope you get your knives! ✨🙌🏼✨
lolol I just discovered you!! My lucky day!!!!!! Can’t wait to make this!!
You are the BEST!!! I enjoyed this recipe. ❤