I was in the greengrocers the other day. I thought they were playing the Bee Gees as background music. It was my mistake. It was just the chives talking
This week I bought 400 gms of 5 % fat beef mince. Two tins of chopped tomato's, a pack of mushrooms and a red bell pepper. I added a couple of garlic cloves and some Italian seasoning. Cooked it on low for 40 minutes. I ended up with 4 good portions of spag bol. The cost was under a fiver. If you buy ' ready made ' it's going to cost over £2.50 a portion and will have no taste like a real spag bol. Chilli Con Carne works out even better by the time you add in the red beans. Mince and onions with mash is even better price wise. Chicken curries are also better tasting and a lot cheaper. I teach " cooking on a budget " lessons to my community. I'm not a chef but I do know how to cook on a budget. When you buy cheap microwave meals ? That's what you get. Low meat content and high fat content. If you want to give your family a healthy meal ? Cook it from scratch. The extra 30 minutes or so are well wirth it.
We know that, but that's not what this channel is about really. Why don't you start your own youtube channel, I'm sure it will be a hit. If you do see if Gareth will plug it for you. I'll watch it.
You had me worried in your last video gazza! I thought you was saying goodbye for good! Glad it was for a milestone mate, much deserved! Hopefully more well deserved subscribers join us! 👍🏻🤘🏻
For saving money I have been eating road kills,,, out side Waitrose they are tasty, but a little scorched with tyre tracks of a jaguar,, Aldi road kill has been over tenderised by lorries.but spread enough to feed a lot more. Petrol station road kill is already prepared for BBQ - and flames well. Just saying.
Thank you Gareth for your honest and amusing reviews. I watch them as a type 2 diabetic who cannot sample any of your delicious food, and am always salivating ! Great channel, please keep posting.
Not true that you cannot sample any of his food because of type 2 diabetes you can eat anything as long as it's in moderation and check your glucose on a daily basis so please don't play that one😏
Put posh words n cheese on the packaging and hike the price up! They're all at it! There's no escape us all being had over a barrel in supermarkets! Honest review though 👍
Hi Gareth being watching your channel for a while first comment I have sent you are a honest and genuine guy like your reviews keep up the good work ...take care two you and your family ....
For emergency onion shortage get a bag of frozen chopped onions. Most supermarkets stock them for about £1 a bag. Then you will always have some onions! They're good, too. You can fry them from frozen. Always good in a burger.
I'm an old geezer and an ex squaddie. My income now comes from my pensions and disability payments. I'm not pleading poverty, but I do have to watch the pennies. That's why I love Gareth's channel. He reviews food based on price, taste and overall value from different stores. But I do see that consumer trends are changing from when I was younger. My mum would buy the basics and create a family meal. Today ? I think that people are getting lazy and paying too much for their food. I buy fresh ingredients and make my own. I can make Chilli Con Carne, Spaghetti Bolognese or a curry from scratch for a fraction of the price of the price of today's single meal prices. Maybe it's convenience, maybe it's because it's because of laziness or because of the gimmicky advertising. Who really wants to spend time preparing a meal for 40 minutes, when you can microwave a meal in 10 minutes ? I look at it from a health view. Buy better raw meat with less fat and fresh veg and spend an extra 20 minutes in the kitchen. I teach " cooking on a budget " to my community, and it goes down really what's the point of having a well equipped kitchen if you only use the microwave ?
It's personal preference, but I like to squash these kind of fresh burgers down so they aren't so thick and spread out to fill the bun better. Will also cook quicker.
I would normally agree with the not messing, however, I did try the new melt in the middle burgers in Sainsbury's last week and they were surprisingly good! Recommended. (It's not fancy cheese, more of the American cheese sauce style gooey stuff, but it's tasty)
Love when you make your little jokes … those are my favourite kind of giggles…the escape’pea gets me every time🤭😂 Another brilliant review. Have a good one 🥂cheers x
Loss of sleep now with seal peel test Gareth. What i do when watching i do guess of price i guessed 3.79 so I was not far off . Did you do a comparison on frozen roast potatoes just a question
You always look like you’ve gone to Heaven when you enjoy the taste. As a cheese and burger hater, I wouldn’t buy or taste these, but I’m glad you enjoyed it 😊
Got a pack.of them off the reduced section in our asda today, look forward to seeing what they're like in a bun with some lettuce and onions sometime this week hopefully. And funnily enough got the same baps and also the Hughes bakery is just down the road from us. Very nice baps
Saw some of them in my local Asda last week on the reduced shelf. Still a bit pricey for me at £2.80 for 2 burgers. Might give them a try if I see them reduced again just because of your comments about them being nice and beefy. I'd make sure I had some onion and mature cheddar to add though. :)
Tasted the plain variety a little while back. It's good to know that these are tasty and good. Husband would like them. Asda used to do a fab burger relish but no more.... Burgers look nice and fat, not much shrinkage in those. When you cut thru the burger (and that fantastic roll) it reminded me of the first 'burger joint' opened in Glasgow (pub/restaurant was always there just revamped it's menu). The burgers came as 2 to a bun, cheese slices, lettuce tomato cucumber (not a dill pickle in sight) scatter of fried onions and a bit of sauce.... It was fab... But the etiquette of eating burgers hadn't followed the food and to a man everyone sat and dissected their bun in half and half again using knife and fork. Each quarter was cut as bite size pieces with knife and fork and we all ate it with knife and fork. It came with coleslaw and of course a Glasgow salad (ie fab hot chips) mustard was in one of those squeeze bottles on the table and of course extra tomato sauce. It took a while for people to eat it with fingers, (because in UK we must have table manners and use a knife and fork......) . That first bite of the burger looked great... Your facial expressions cannot tell a lie. Thank you for doing all that hard work....
I was in Asda earlier on today and I asked the checkout girl if the burgers were gluten free and she said 'no, you have got to pay for them like everyone else '!😂
Hi Gareth, Lovely Review. I will Make my own Burgers anymore as i have more Control of the Quality of Meat in them. A lot of burgers are made of very poor Beef and a little Horse through it with spice too.
We've been getting the Asda Flavourful Smash burgers, 8 for £4.75 (680g) We think they're really nice. Kids throw all sorts on them. I stick to a nice mature or vintage cheddar with Ketchup(no onion), The wife prefers Red Leicester with onions. Couple of them each = Nice! We used to buy the Birdseye beefburgers, they were huge, sadly can't get them these days....... :(
Hi, Gareth. I would have had to slap a couple of Dairylea slices onto that with some fairground onions. Baby Gem IS better than iceberg on a burger; you CAN tell the difference, tho' personally I wouldn't add lettuce or tomato to one in the 1st place. Top post, yoof 👍.
I get fresh burgers at my specialty market north of me in New York State (north of Albany, NY) I love their portebello gouda burgers as well as bacon cheddar, made from fresh ground meat. I wonder if the local butcher would make fresh burgers? I love mustard and ketchup together; I put both together, top and bottom. And I like my burgers rare as you can taste the flavour of the meat. Great review Kind sir Gareth!
Snap !! Gareth, I having Cheese burger for tea, double burger with cheese and onion with McCain chips washed down with a full fat coke, it's my weekly blow out, Enjoy mate Take care
You're a brave soul buying pre-made burgers. For the price you could buy fresh mince and make your own and add whatever you like for a whole lot cheaper. You just never know what the manufacturer puts in there products. Best to make your own. Good video, thanks for sharing.
My sister worked in Harrods. She was in charge of the ground floor. Oh the stories she has to tell of some of the celebrities who visited. She knew Dodi Fayed and Princess Di and said what lovely people they were. Not so Fergie’s Dad whose visit was full of incident!!
I wonder if you could do a video on ALDI's essentials grated Cheddar & grated Mozzarella, blue & green bags respectively. I like to make my own cheese sauce for Cauliflower cheese. However I gave these a try & the sauce was a mess. It says it's Cheese, Milk & potato starch. Now, from how it melted down & mixed in with the milk, I'm thinking it was 15% milk, 5% cheese & 80% potato starch. It in my view isn't cheese in the slightest, tastes like cheese, but that's all it is. So I'd love to see you do a review on them first by cheese eaten as is, then trying to melt it on something as it doesn't act like cheese.
Showing your age with the Del Monte man, gave me some good memories of shouting that school😂 Nice looking burgers to be fair and I do like a bit of chives, but didn’t seem many in there
Interesting, I thought I might have been having a trip to Asda but no. If I have burgers I always put my own extra mature or Vintage cheddar on or sometimes blue stilton. So called burger cheese is tasteless to me especialy the American cheeses. P.S. two things I’m never without, onions and beer.
4 100% quarter pounder beef burgers from Iceland (£3.50), cheesy singles (£1) plus some onion, so for around £5 or less, 4 quarter pound burgers as opposed to £7 for 4 and you get 100% beef not 80%
Hi gareth love a burger i would add some red onionsfinely chopped on the top of the burger and grated cheese then put under grill just to melt When the burger is cooked then put the toppings on the burger and melt under grill. Hmm delicous. Keep up the good reviews. Ann in Cumbria. 😊😊😊.
Hi Gareth from Spain. That is not a hamburger, it is what is commonly called a **&^&*((&^&*. A proper Hamburg Steak is nothing like that - I know, i used to make them with a German looking over my shoulder.
'The man from del monte' bit cracked me up, I had to watch again. 😂 Not a burger fan myself, but I was surprised you couldn't taste the cheese, mustn't be much in it as Barbers is really strong. I'd have def added some decent cheese 🧀
When I want a big burger what I really want is a burger that is thin but as big as a saucer not tiny but really fat , have trouble getting my chops around a fat burger especially when you start adding the slippage extras like lettuce and sauce , all that happens then is with every bite the burger slides out of other side 😂
They looked well nice, fat and juicy. I usually get my Burgers from the CO-OP but I'll certainly give those a try next time I'm near an ASDA. Some extra cheese, onions (raw), tomatoes and some French's mustard and ketchup and they'll go down a treat. Thanks. 👍
You should do a comparison between Tesco's Stockwell's steak in gravy tin, with other supermarket's steak in tins. Because I think the Stockwell's is very good for under £2.00!
Bernard Mathews used to sell British turkeys but it turns out, they were reared abroad, transported over to here & then killed here which allowed him to call them British birds. Those burgers are well thick. Good video mate !!
The ingredients are 👍in UK,but that bones may be in there statement, no can do! I wouldn’t be able to enjoy it. Bones for God’s sakes‼️ Luv your channel 🍀. The burger looked really good 😋 We have that same lettuce, comes in 4 pack, same mustard, & a new ketchup hopefully we’ll get at that price
I don't know about any Mafia involvement 😂.... but I've tried both cheap and expensive ones and there is definitely a difference, I only use the expensive ones now as the flavour difference is very obvious to me.
![[ GUILTY GEAR STRIVE: DUAL RULERS ] Teaser Trailer](http://i.ytimg.com/vi/e4TDqaE3XAg/mqdefault.jpg)
Hi all. These Burgers were in date when I reviewed them. Last week I think I filmed this. All the best 👍 😋
Del monte.... hahaha I thought they did tinned pineapples😂
No problem Gareth I never look at dates only in shops though
I was in the greengrocers the other day. I thought they were playing the Bee Gees as background music. It was my mistake. It was just the chives talking
Haha 🤣👍
Oh dear ...😂😂😂😂
Telling you lies?
Boo 🤣
Top quality dad joke, I love it 🤣
This week I bought 400 gms of 5 % fat beef mince. Two tins of chopped tomato's, a pack of mushrooms and a red bell pepper. I added a couple of garlic cloves and some Italian seasoning. Cooked it on low for 40 minutes.
I ended up with 4 good portions of spag bol. The cost was under a fiver.
If you buy ' ready made ' it's going to cost over £2.50 a portion and will have no taste like a real spag bol.
Chilli Con Carne works out even better by the time you add in the red beans.
Mince and onions with mash is even better price wise. Chicken curries are also better tasting and a lot cheaper.
I teach " cooking on a budget " lessons to my community. I'm not a chef but I do know how to cook on a budget.
When you buy cheap microwave meals ? That's what you get. Low meat content and high fat content. If you want to give your family a healthy meal ? Cook it from scratch. The extra 30 minutes or so are well wirth it.
We know that, but that's not what this channel is about really. Why don't you start your own youtube channel, I'm sure it will be a hit. If you do see if Gareth will plug it for you. I'll watch it.
Cheers Gerry
If you had a cafe you could call it spot on
The spot on all day breakfast yeah 😋
😂
Or Bitta, Betta, light ??
You had me worried in your last video gazza! I thought you was saying goodbye for good! Glad it was for a milestone mate, much deserved! Hopefully more well deserved subscribers join us! 👍🏻🤘🏻
No still here lol
Glad you’re still here mate! Top quality content 👍🏻👍🏻👍🏻
For saving money I have been eating road kills,,, out side Waitrose they are tasty, but a little scorched with tyre tracks of a jaguar,,
Aldi road kill has been over tenderised by lorries.but spread enough to feed a lot more.
Petrol station road kill is already prepared for BBQ - and flames well.
Just saying.
Thanks for the video. I love Linda McCartney mozzarella burgers, love the way you say healthy vegetables xx
Cheers Nicola x
Thank you Gareth for your honest and amusing reviews. I watch them as a type 2 diabetic who cannot sample any of your delicious food, and am always salivating ! Great channel, please keep posting.
Cheers will do
You can easily the burger minus bun.!
Not true that you cannot sample any of his food because of type 2 diabetes you can eat anything as long as it's in moderation and check your glucose on a daily basis so please don't play that one😏
I'm type 2 diabetic I eat everything
Put posh words n cheese on the packaging and hike the price up! They're all at it! There's no escape us all being had over a barrel in supermarkets! Honest review though 👍
Cheers mate
The Angus steak burger in that range are wonderful
Asda's bacon & cheese burgers are pretty damn tasty too.....
Looks delicious! Thanks for another honest review 💜💜💜
My pleasure 😊
Hi Gareth being watching your channel for a while first comment I have sent you are a honest and genuine guy like your reviews keep up the good work ...take care two you and your family ....
Thanks for that
For emergency onion shortage get a bag of frozen chopped onions. Most supermarkets stock them for about £1 a bag. Then you will always have some onions! They're good, too. You can fry them from frozen. Always good in a burger.
Great tip!
I'm an old geezer and an ex squaddie.
My income now comes from my pensions and disability payments.
I'm not pleading poverty, but I do have to watch the pennies.
That's why I love Gareth's channel.
He reviews food based on price, taste and overall value from different stores.
But I do see that consumer trends are changing from when I was younger.
My mum would buy the basics and create a family meal. Today ? I think that people are getting lazy and paying too much for their food.
I buy fresh ingredients and make my own. I can make Chilli Con Carne, Spaghetti Bolognese or a curry from scratch for a fraction of the price of the price of today's single meal prices.
Maybe it's convenience, maybe it's because it's because of laziness or because of the gimmicky advertising. Who really wants to spend time preparing a meal for 40 minutes, when you can microwave a meal in 10 minutes ?
I look at it from a health view. Buy better raw meat with less fat and fresh veg and spend an extra 20 minutes in the kitchen.
I teach " cooking on a budget " to my community, and it goes down really what's the point of having a well equipped kitchen if you only use the microwave ?
Cheers Gerry thanks mate
You’re not on your own Gerry mate.
It's personal preference, but I like to squash these kind of fresh burgers down so they aren't so thick and spread out to fill the bun better. Will also cook quicker.
Yeah. Beats having an awkward cricket ball of beef that destablises the whole thing.
Hi Gaz, the quality of "dad jokes" in your reviews and in your comment section just keeps getting better and better....I'm luvin it, thank you.😊
Glad you like them!
Turning over a new leaf 😂😂 brilliant Gareth! Great review as always, will give those burgers a try, they look good 👍
Haha 👍
I would normally agree with the not messing, however, I did try the new melt in the middle burgers in Sainsbury's last week and they were surprisingly good! Recommended.
(It's not fancy cheese, more of the American cheese sauce style gooey stuff, but it's tasty)
Sounds great!
Great review bud keep them coming all the best Greg
Thanks 👍
Great review Gareth. They look a good size and never tried those before so will give them ago
Always lovely to see Dave's scales . Those burgers looked nice, i was expecting a higher score.
No cheese unfortunately
It was the lack of cheese that pushed the score down.
Love when you make your little jokes … those are my favourite kind of giggles…the escape’pea gets me every time🤭😂
Another brilliant review. Have a good one 🥂cheers x
Thanks so much! 😊 x
Loss of sleep now with seal peel test Gareth. What i do when watching i do guess of price i guessed 3.79 so I was not far off . Did you do a comparison on frozen roast potatoes just a question
Good one I've not yet. Thanks
better off getting ya standard 4 burgers for 2.99 and adding cheese and onion yourself by the sounds
Ah, but these are steak burgers, a slightly better quality than standard burgers.
😂😂 loving turning the leaf
Haha cheers
You always look like you’ve gone to Heaven when you enjoy the taste. As a cheese and burger hater, I wouldn’t buy or taste these, but I’m glad you enjoyed it 😊
Yes love my food, although it's not always the case.
The man from del monte say yeaaaaa, had me laughing my head off this morning that Gaz nice one 😂😂😂
Cheers
Got a pack.of them off the reduced section in our asda today, look forward to seeing what they're like in a bun with some lettuce and onions sometime this week hopefully. And funnily enough got the same baps and also the Hughes bakery is just down the road from us. Very nice baps
Was it well seasoned ?
The gourmet ones with brisket and Chuck meat are really nice
Looks lovely mate, looks a lot better than what you would get from burger king or McDonald's!
I miss cheese and chives crisps lol
Hi, Seabrook still do cream cheese and chives crisps or Tyrrells do mature cheddar and chive crisps.
@@martinwebb1681 oh ok I'll look out for them 👍
Very nice mate 😊
Great review Gareth 😊😊
Glad you enjoyed it
Saw some of them in my local Asda last week on the reduced shelf. Still a bit pricey for me at £2.80 for 2 burgers. Might give them a try if I see them reduced again just because of your comments about them being nice and beefy. I'd make sure I had some onion and mature cheddar to add though. :)
London was alright 30 yrs ago. You'd get a shock now! Lol
Nice review, thanks Gary.
Glad you enjoyed it
Tasted the plain variety a little while back. It's good to know that these are tasty and good. Husband would like them. Asda used to do a fab burger relish but no more.... Burgers look nice and fat, not much shrinkage in those. When you cut thru the burger (and that fantastic roll) it reminded me of the first 'burger joint' opened in Glasgow (pub/restaurant was always there just revamped it's menu). The burgers came as 2 to a bun, cheese slices, lettuce tomato cucumber (not a dill pickle in sight) scatter of fried onions and a bit of sauce.... It was fab... But the etiquette of eating burgers hadn't followed the food and to a man everyone sat and dissected their bun in half and half again using knife and fork. Each quarter was cut as bite size pieces with knife and fork and we all ate it with knife and fork. It came with coleslaw and of course a Glasgow salad (ie fab hot chips) mustard was in one of those squeeze bottles on the table and of course extra tomato sauce. It took a while for people to eat it with fingers, (because in UK we must have table manners and use a knife and fork......) . That first bite of the burger looked great... Your facial expressions cannot tell a lie. Thank you for doing all that hard work....
Cheers Liz
I was in Asda earlier on today and I asked the checkout girl if the burgers were gluten free and she said 'no, you have got to pay for them like everyone else '!😂
The late Paul Daniels would have agreed Not a Lot of chives, yes id add another 2 cheese slices, oh more poor arteries
Arteries are way overrated!
Hi Gareth, Lovely Review. I will Make my own Burgers anymore as i have more Control of the Quality of Meat in them. A lot of burgers are made of very poor Beef and a little Horse through it with spice too.
Looks juicy 😋 thanks for sharing 👍
You're welcome 😊
We've been getting the Asda Flavourful Smash burgers, 8 for £4.75 (680g) We think they're really nice. Kids throw all sorts on them. I stick to a nice mature or vintage cheddar with Ketchup(no onion), The wife prefers Red Leicester with onions. Couple of them each = Nice! We used to buy the Birdseye beefburgers, they were huge, sadly can't get them these days....... :(
Colourful combination 😃👍
If imthe Cheese is good enough for Harrods, Gareth, its good enough for us 😁👍
Delighted to see that you were _very restrained_ with adding vegetables - they are the opium of the masses...! 🤣
Haha 👍
Great video again Mr G,can you do a review on a Beef Stroganoff meal please 👍🇬🇧
Cheers
They are good burgers Gareth. When I had mine cut it into 4 could not eat it all. Learnt from the best 😅😅😅
Looked very tasty
Gonna try
Best wishes gareth 👍
Cheers Kizzy
They actually look quite nice
Dead right needs onions and maybe bit cheese plus . Nice review . Cool .🎉
Cheers
Hi, Gareth. I would have had to slap a couple of Dairylea slices onto that with some fairground onions. Baby Gem IS better than iceberg on a burger; you CAN tell the difference, tho' personally I wouldn't add lettuce or tomato to one in the 1st place.
Top post, yoof 👍.
Iceberg has no nutritional value, I believe Baby Gem does.
I get fresh burgers at my specialty market north of me in New York State (north of Albany, NY) I love their portebello gouda burgers as well as bacon cheddar, made from fresh ground meat.
I wonder if the local butcher would make fresh burgers?
I love mustard and ketchup together; I put both together, top and bottom. And I like my burgers rare as you can taste the flavour of the meat.
Great review Kind sir Gareth!
You went a long way for your burgers
Snap !! Gareth, I having Cheese burger for tea, double burger with cheese and onion with McCain chips washed down with a full fat coke, it's my weekly blow out, Enjoy mate
Take care
Cheers Shaun
*Super duper Burger Review that was full of puns and humour,which made me chuckle 💯🙌👏🏻👏🏻👏🏻*
Glad you enjoyed it
We LOVE the Cracked Black Pepper ones, bloody lovely😋
You're a brave soul buying pre-made burgers. For the price you could buy fresh mince and make your own and add whatever you like for a whole lot cheaper. You just never know what the manufacturer puts in there products. Best to make your own. Good video, thanks for sharing.
My sister worked in Harrods. She was in charge of the ground floor. Oh the stories she has to tell of some of the celebrities who visited. She knew Dodi Fayed and Princess Di and said what lovely people they were. Not so Fergie’s Dad whose visit was full of incident!!
Spot on cheers
You haven’t fallen out with David have you Gaz?🤨. OK, I’ll do the honours…thank you David Winfield for the scales 😂😉
Haha I forgot lol
I wonder if you could do a video on ALDI's essentials grated Cheddar & grated Mozzarella, blue & green bags respectively. I like to make my own cheese sauce for Cauliflower cheese. However I gave these a try & the sauce was a mess. It says it's Cheese, Milk & potato starch. Now, from how it melted down & mixed in with the milk, I'm thinking it was 15% milk, 5% cheese & 80% potato starch. It in my view isn't cheese in the slightest, tastes like cheese, but that's all it is. So I'd love to see you do a review on them first by cheese eaten as is, then trying to melt it on something as it doesn't act like cheese.
Doesn't sound great that
Yes , thanks David for the scales 👍🏼😂
No problem 👍 🤣
You should try the tesco range of burgers. Tonight we are having jalapeño and mozzarella burgers in a bun.
Showing your age with the Del Monte man, gave me some good memories of shouting that school😂
Nice looking burgers to be fair and I do like a bit of chives, but didn’t seem many in there
Haha 👍
Spot on 😂
Interesting, I thought I might have been having a trip to Asda but no. If I have burgers I always put my own extra mature or Vintage cheddar on or sometimes blue stilton. So called burger cheese is tasteless to me especialy the American cheeses. P.S. two things I’m never without, onions and beer.
4 100% quarter pounder beef burgers from Iceland (£3.50), cheesy singles (£1) plus some onion, so for around £5 or less, 4 quarter pound burgers as opposed to £7 for 4 and you get 100% beef not 80%
Hi gareth love a burger i would add some red onionsfinely chopped on the top of the burger and grated cheese then put under grill just to melt
When the burger is cooked then put the toppings on the burger and melt under grill.
Hmm delicous.
Keep up the good reviews.
Ann in Cumbria. 😊😊😊.
Sounds great!
Garth toasting his buns 😂😂😂
Made in uk? Parmesan cheese Italy?
The Man from del Monte he say yes
Hi Gareth from Spain. That is not a hamburger, it is what is commonly called a **&^&*((&^&*. A proper Hamburg Steak is nothing like that - I know, i used to make them with a German looking over my shoulder.
Sainsbury's do a pack of four beefburgers with cheese for about the same price. They are really nice.
Cheers Carol
I love a burger. If i buy them i use my George Foreman grill to drain the fat off.
'The man from del monte' bit cracked me up, I had to watch again. 😂
Not a burger fan myself, but I was surprised you couldn't taste the cheese, mustn't be much in it as Barbers is really strong. I'd have def added some decent cheese 🧀
Glad you enjoyed it 😊
When I want a big burger what I really want is a burger that is thin but as big as a saucer not tiny but really fat , have trouble getting my chops around a fat burger especially when you start adding the slippage extras like lettuce and sauce , all that happens then is with every bite the burger slides out of other side 😂
Thin ones every time mate. Fat ones always bow up in the middle
I went in Harrod's once I asked what you can get for £5 and they said a carrier bag 😄😄
Haha 👍
Think you're right about the chives!
😂David's coming to your house ,you never thanked him for the scales?🤣🤣🤣good review I still prefer butchers burgers?
🤣👌
I turned over a new leaf made me 😂. Bit pricey compared to years ago but still cheaper than takeaway 🤗
Haha cheers
What’s the advantage of a Bluetooth free burger?
SPOT ON
Could you try the new Tesco Hell Fire burgers?
Will have a look cheers
Turning over a new leaf classic 🤣🤣🤣
The red onion version from ASDA is banging Gareth.
Cheers
hi Gaz from down south, our Tesco does not sell that Del Monte sauce.burgers look good.but i think tesco's own are best
Try the Red Leicester cheese and caramelised onion Burgers from aldi m8.
Cheers Warren
Bung some onions on and a slab of cheese and they be mint! 🤗
They looked well nice, fat and juicy. I usually get my Burgers from the CO-OP but I'll certainly give those a try next time I'm near an ASDA. Some extra cheese, onions (raw), tomatoes and some French's mustard and ketchup and they'll go down a treat. Thanks. 👍
Cheers
Big thumbs up m8
Cheers
You should do a comparison between Tesco's Stockwell's steak in gravy tin, with other supermarket's steak in tins. Because I think the Stockwell's is very good for under £2.00!
Think I've done one in past, my comparisons are all out of date now.
Seal peal test gone wrong (stuck to fingers) 😂
Great review Gaz if you’re going to put cheese in a burger at least put a decent amount in and keep up with the great tasting 👍👍
Cheers Peter
thats funny , i've just sat down and eaten these for my lunch lol
Did you rate them, worth the price?
@@ferrumignis thought they were delicious
In fact Birds Eye thin burgers are very tender and nice.
That was your best joke yet Gaz lol
Haha
they look well tasty
Bernard Mathews used to sell British turkeys but it turns out, they were reared abroad, transported over to here & then killed here which allowed him to call them British birds. Those burgers are well thick. Good video mate !!
Cheers mate
I know you like to weigh those burgers , but do you count for that plate as well? try weighing them without the plate
No lol it's reset to zero with the plate
The ingredients are 👍in UK,but that bones may be in there statement, no can do! I wouldn’t be able to enjoy it. Bones for God’s sakes‼️ Luv your channel 🍀. The burger looked really good 😋 We have that same lettuce, comes in 4 pack, same mustard, & a new ketchup hopefully we’ll get at that price
honest no ones done a can tomato review 35p t 2.00 theres defo some mafia involvment
I don't know about any Mafia involvement 😂.... but I've tried both cheap and expensive ones and there is definitely a difference, I only use the expensive ones now as the flavour difference is very obvious to me.
😂😂😂 You are so funny ❤