Determination of Vitamin C Content in Fruit Juices Part 2

Поделиться
HTML-код
  • Опубликовано: 3 янв 2025

Комментарии •

  • @liza3337
    @liza3337 Год назад +1

    These videos (Parts 1 and 2) have helped me to understand the cryptic USP monograph method. Thanks so much, nice video.

  • @liza3337
    @liza3337 Год назад +6

    The person who reminded us that you titrated 10ml samples of the juices and therefore the results are mg of ascorbic per 10 ml of juice is correct. Please fix this video to account for that.

  • @ibrahimrafeq6590
    @ibrahimrafeq6590 2 года назад +9

    isn't it 2.945 mg ascorbic/10 mL orange juice, and therefore 29.45 mg ascorbic in 100 mL orange juice?

  • @christiewang566
    @christiewang566 3 года назад +6

    how did you make the iodine solution?

  • @Kate-rj7dz
    @Kate-rj7dz 2 года назад +3

    The final average is wrong. It is mg/100ml. You have to divide it by 100 to get it to mg/ml

  • @sabreenajahan7544
    @sabreenajahan7544 Год назад +2

    Please tell, what is the molarity of Iodine solution used here.

  • @pioter2301
    @pioter2301 Год назад +2

    So the guy says that be careful with lemon juice as this is Vitamin C rich and reacts fast and we ended up with lowest vit c content for lemon in the table. can someone explain please ?

  • @mr.hrxyz7837
    @mr.hrxyz7837 Год назад +1

    Can you share 1st table image

  • @riwaabbass792
    @riwaabbass792 8 месяцев назад

    what is the concentration of iodine

  • @geofferyromany4634
    @geofferyromany4634 2 года назад +1

    So conclusion is apple juice had more conc of ascorbic acid?

  • @timotebaluyot2417
    @timotebaluyot2417 2 года назад +1

    May I know which juice has the highest amount of vitamin C

  • @matveylugovoy4042
    @matveylugovoy4042 3 года назад

    Very useful, thanks a lot

  • @sumaiyasadia9668
    @sumaiyasadia9668 Год назад +1

    Google shows that orange juice contain 52.4mg of vitamin c in 100ml juice
    Bt ur result is 251.75mg/ml
    Is that ok??

    • @liza3337
      @liza3337 Год назад +1

      Depends on the oranges, the harvest time and production method, not to mention the age of the juice, as ascorbic acid degrades in solution over time.

  • @zhench6838
    @zhench6838 3 года назад +2

    The solution in the buret is iodine?????

  • @deencog
    @deencog 10 месяцев назад

    Why did you guys use concentration of ascorbic acid in the standard solution to calculate the average ascorbic acid

  • @hatemfly1036
    @hatemfly1036 3 года назад +1

    is the final result = mg\ml 251mg vit c \ ml sample ?

  • @oweniciascarlett3313
    @oweniciascarlett3313 3 года назад

    Thank you very much

  • @ahmedbinzema427
    @ahmedbinzema427 3 года назад

    Can we use a corn flour

    • @liza3337
      @liza3337 Год назад

      Hmmm. Worth a try!

  • @parfaitlouiz1492
    @parfaitlouiz1492 3 года назад

    Please is it useful also for milk ??

  • @znng9762
    @znng9762 Год назад

    Can you translate please