Aww man, this looks absolutely amazing! That Creme brulee is on point btw-- I literally just shot a Thai creme carmel too-- I love to add a star anise while the cream is steeping-- it enhance the flavor like crazy
Your videos are beautiful and the food you create is even more so. Glad to have found you and have subscribed for more. Thank you for sharing. Stay safe
Hello! Yes, after its cooked, you can let it cool and then store it in the fridge. And when your going to eat it, you can torch it to make the crunchy top.
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What a great idea to use tea for it 👍
It makes it so pretty and tasty!
Aww man, this looks absolutely amazing! That Creme brulee is on point btw-- I literally just shot a Thai creme carmel too-- I love to add a star anise while the cream is steeping-- it enhance the flavor like crazy
That sounds good we will definitely try that out!
Your videos are beautiful and the food you create is even more so. Glad to have found you and have subscribed for more. Thank you for sharing. Stay safe
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What is thai tea? That's how we buy it? 👀
Ty for sharing, it looks delicious
looks amazing!!! the video is shot so beautifully too :)
Where did you get those jars?
Thank you!! We got the jars at a Walmart grocery store. But you can find them on Amazon early these days also! The company in called ball
Yes please 😃
❤
Amazing Cream Brulee 😋 love this recipe 👍 New friend here sending my full support and subscribed🌹 Fully watched 🤗Stay connected💖
Thank you!
Thank you!
Awesome recipe, thoroughly enjoyed watching the video from start to finish. Incredible job! ✌️ ❤️
Tasty ❤️
Thank you!
After complete can keep in refrigerator?
Hello! Yes, after its cooked, you can let it cool and then store it in the fridge. And when your going to eat it, you can torch it to make the crunchy top.
TWO OF MY FAVORITE THINGSAS ONE?!!??!?!?!?! :O:O:O:O:O:O
Can I just put it in the freezer to make it as a thai tea mousse?
Sorry, no unfortunately you cannot freeze this as a mousse because the egg is not cooked. And it will not set properly.
Hello, where did you buy your glass remakins?
Hi there! We got those ramekins from Target, but you should find them at any regular grocery stores.
Just strain the tea and milk before you temper
Yes you can do it that way as well!