Wah… Nick all these old uncle really not easy. Work for 70 years already. Still active cooking food for the young one. Really have to politely respect them. Very grateful 🙏🏻 food is yummy price is cheap.
Wow NICK, your father and you are really foodies, almost all your videos are very early ... Thanks for sharing and also your knowledgeable comments that helps viewers to understand those food that you are eating
@@Nick_catman wow, that's awesome .... Mostly seafood buffet in KL and PJ first .... Many reasonable priced offered by hotels , but do it after the CNY as the buffet prices are high now .... Thanks and most welcome NICK
@@Nick_catman hi Nick, you can try a Michelin seafood restaurant named HAI KAH LANG TRX in Jalan Utara, Off Jalan Imbi. Their prices are very reasonable. There's also a SANG HAR MEE in Taman Muda, Shah Alam that is popular and prices are very reasonable too. Hope you enjoy the food and post the videos .... I'm not related to these businesses, I'm a foodie too. Cheers
Tried here sometime last year but we arrived later..not much choices by then. Overall was so-so tho.. 😊 Nick, next you may wanna try Foo Hin at Puchong
Hi Vincent, yeah, the dimsum is nothing to shout about, but the pau are quite nice. Foo Hing was my 4th video for this channel 😂 ruclips.net/video/hkRfEfM1hus/видео.html
![[PUDU珍珍深井烧鹅] 40年历史，香港深井炭炉烧鹅！烧鹅皮脆肉香，鹅皮下脂肪竟然如此厚！还有烧鸭，烧鸡，烧肉，叉烧！三宝(鹅舌,鹅肠, 鹅肾)，最佳下酒菜！Chen Chen Goose Duck](http://i.ytimg.com/vi/QibHUIC3vPs/mqdefault.jpg)
![[PUDU珍珍深井烧鹅] 40年历史，香港深井炭炉烧鹅！烧鹅皮脆肉香，鹅皮下脂肪竟然如此厚！还有烧鸭，烧鸡，烧肉，叉烧！三宝(鹅舌,鹅肠, 鹅肾)，最佳下酒菜！Chen Chen Goose Duck](/img/tr.png)
![[Imbi 永兴城茶室] 三间庄猪肉丸粉，烧肠，明记猪肉粉，槟城虾面，血蛤椰浆饭，现烤芙蓉烧包，蛋挞，Win Heng Seng, Pork Ball Noodles [ENG SUB]](/img/1.gif)
点心店不算是一个很经济的餐厅种类
我相信这间店的主要客户都是赚辛苦钱的人，所以他们主打都是饱足感跟经济的价钱。像我的亲戚经常会走去这间店吃个2碟虾饺1个包喝壶茶然后饱饱回家，大件夹抵食。很感恩有这类店家的存在，让普罗大众不用花大钱都能够享用点心。😊
确实现在点心越来越贵，普通烧卖都可以卖rm10一笼了😅
Got to respect how hardworking the aged workers are and preparing such tasty food
You are right👍
呢啲傳統嘢真係正
係呀，又平又正😋
以前喜欢吃精致的港式点心，现在却又喜欢吃那种怀旧的点心。
精致的等有人请才吃😂
Wah… Nick all these old uncle really not easy. Work for 70 years already. Still active cooking food for the young one. Really have to politely respect them. Very grateful 🙏🏻 food is yummy price is cheap.
So true Cheryl! Hope i'm as fit as them when i'm 70yo 😄
You should have try the steam rice with chicken or pork. Those are the best.
i must try next time! I was very determined to try all the buns, they looked so good! 😂
@@Nick_catman Steam chicken rice only available on Tue, Thur and Sat.
@@JASLYNWONGYETYEN oic, thanks for the heads up!🙏
Wow NICK, your father and you are really foodies, almost all your videos are very early ... Thanks for sharing and also your knowledgeable comments that helps viewers to understand those food that you are eating
haha....we always try to go early to avoid the crowds and easier to shoot without interupting other guests.
@@Nick_catmanso true and very considerate of you as a RUclipsr. Keep up the good videos .... any chance for buffet reviews in the future ?
@@groupon-lazadaHUAWEI0X18 actually yes! any suggestion? 😃
@@Nick_catman wow, that's awesome .... Mostly seafood buffet in KL and PJ first .... Many reasonable priced offered by hotels , but do it after the CNY as the buffet prices are high now .... Thanks and most welcome NICK
@@Nick_catman hi Nick, you can try a Michelin seafood restaurant named HAI KAH LANG TRX in Jalan Utara, Off Jalan Imbi. Their prices are very reasonable. There's also a SANG HAR MEE in Taman Muda, Shah Alam that is popular and prices are very reasonable too. Hope you enjoy the food and post the videos .... I'm not related to these businesses, I'm a foodie too. Cheers
Aloha ! Yummy! I love the Dim Sum. I love the buns. Must try it the next time. Thank you for sharing.
my pleasure! The savoury buns are really good! 😋
Aloha ! Only in Malaysia, it is normal to peel the bao skin. It is odd practice. lol. Thank you.
Decent price food tasty can lah.👍👏🏻
Yes, true 😄
支持Nick
谢谢John
Thanks Nick,,,can you help us eat hakka nasi lemak in chow kit with 炸肉
Hey Eddie, this is on our list! Hope can visit soon! 😄
I really missed those dim sum in kl. Especially char sau pau.🤤
i miss dim sun daily 😂
Thks Nick, I will learn Cantonese's Vocab for order Dimsum at Pudu. Thks.
hi Paul...i found you a video that teach dim sum's pronunciation in cantonese
ruclips.net/video/hdYJNeTxIvc/видео.html
Tor Jae @@Nick_catman
Tor Jae@@Nick_catman
Tried here sometime last year but we arrived later..not much choices by then.
Overall was so-so tho.. 😊
Nick, next you may wanna try Foo Hin at Puchong
Hi Vincent, yeah, the dimsum is nothing to shout about, but the pau are quite nice. Foo Hing was my 4th video for this channel 😂
ruclips.net/video/hkRfEfM1hus/видео.html
@@Nick_catman ah icic.. sorry forgot you did a review then. lol. Hope to see more, especially places for CNY dishes.
@@vincentchan6871 haha no worries, yeah....will try to feature more chinese restaurant during CNY period 😄
2:18 是腐竹卷不是腐竹卖😅😅
5:26 是Ham火腿卷不是Bacon卷，培根有肥肉的。
是的，是ham,😂 ， 应为我们在其他地方吃的都是bacon， 所以很顺口说了。你看的很仔细😂
@@Nick_catman我吃过大部分也是bacon卷，ham比较便宜😅 喜欢你的视频，所以很认真的在看😅~
@@SaltyForever 哈哈谢谢🙏
No A/C Skips!!!
😅
豆蓉是豆做的，蓮蓉是蓮子做的
其实我们是问了怡保出名的明裕，到底它的莲蓉月饼和白莲蓉月饼什么分别，为什么价钱不一样。当时，他们是说莲蓉主要是豆蓉（可能莲蓉比较少），白莲蓉才是纯莲蓉。
I ask my boyfriend, guess which area Nick goes the most for food in Klang Valley....and he answered correctly at first guess...PUDU..😂😂😂
😂 trust me, there are MORE to come 😂
他們的鷄+臘腸+飯還有糯米雞沒有叫來試試吃？隔壁泊車位比較貴，我泊車過才不到二十分鐘就已經人塊八了，這裡下午也時常抄牌，大家要注意自己車的泊車位。
本來想吃盅仔飯的，可是看到它的包點控制不了自己😂
@@Nick_catman 就一樣一點吃吃看嘛！吃不完就打包咯！
Pudu真係好多老字號, 每天試一間可能都要幾個月. 這間點心店的點心有可能係KL最便宜, 不過環境衞生就......你和攝影師的腸胃屬於強的嗎? 上次去馬六甲時就腸胃炎了, 完全唔知食左乜嘢, 明明都係同媽咪食同一樣的食物. 我本身腸胃較差, 好容易腸胃炎, 食物中毒. 醫院都入過幾次😛, 好水皮.
哈哈，衛生確實可以加強，我地腸胃算好，平時都有吃probiotics，你可以試試看😉
@@Nick_catman 我都有吃probiotics的習慣, 大約吃了1年半左右吧.
除咗呢間外，位於半山芭街市仲有一間夜市的意發飽餃點心店
@@jacksix6169 呢間是不是以前有賣肉骨茶？
@@Nick_catman 是的
鸡脚没试？
好像没看到鸡脚🤔
uncle 可以不要用食指tok那些包包吗 嘻嘻 哈哈
哈哈，OK啦，我们有剥皮先😂
@@Nick_catman 幸好有剥包皮
@@erichai8645 听起来怪怪的🤣
手指缝黑黑的 😵💫
Why you call the boss Uncle??
呢講翻，華語比較好😂。講完
😅
这是中年? Yao mo kao chor ah
超過40，肯定中年了
boss不是女生吗？😂
🤔
价格方面本人觉得稍有一些小贵！如是以当地的打工仔人均收入GDP是高消费了！如在新加坡大包是两块新币一个豆沙包是九毛新币一个糯米鸡也是两块新币！如不算计算兑换率的确新加坡便宜过吉隆坡许多多！即便是算了兑换率也差不了多远！但新国人均收入却是马来西亚四倍以上！别忘了新加坡是有9%消费税摊主业者在进货购买食材时都必须缴付9%的消费税水电费煤气的账单也必须缴付9%消费税！在新加坡，白米，鸡肉，鸡蛋，面粉，白糖全部都是零津贴！店面租金方面像这种格式无冷汽的咖啡店最少月租8000新币以上起跳！员工方面薪水不用多说肯定是高过3到5以上马来西亚！总的来说，在新加坡经营成本最少是马来西亚的十倍以上！但实物的价钱却没差太远令我百思不解。
你好Angel, 你说的也蛮有道理。马来西亚，什么都好，就是政治和经济（被政治拖累）问题重重。希望龙年开始可以好起来！🙏
wow RM4.70 really cheap! 😱
yes! cheaper than most dim sum place! But this place without aircon ya 😉
好便宜哦，没有黄芥末的？我这里一定要有，黄芥末+辣椒酱 才是传统味道😁不过 豆沙包好骗人哦，我看到也是肯定买，多到爆出来😂吃去就给老千
English
客人很多，而且那年轻人不大会做人，简单来说有点不礼貌， 我猜如果他接手的话， 很多老顾客会跑。
哦我们那天没有看到年轻人，你说的对，态度很重要
希望店主擦乾净地面或抹清潔店里地面，一塊，一塊黑色，好像很骯髒！
確實可以加強衛生
穿篮衣的安哥！手指黑黑的还用手指着包子！
用手拿包？？
通常吃前有剥掉外皮，所以还好🫣
隔壁那间大吉利是
😂