Sausage Gravy & Biscuits, The Best of the South you will have ever tasted
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- Опубликовано: 26 фев 2023
- Do you like sausage gravy and biscuits? Do you want to make a good southern sausage gravy and biscuit? Just follow my instructions and I promise you will be eating the best sausage and gravy in no time at all. It is so easy, simple, and delicious. Directions below.
Enjoy!
Karen, Paul, & Stephanie
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McCalla, AL 35111
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Biscuits:
1 cup self rising flour
2 Tbsp solid shortening
1/3 cup buttermilk
pinch salt
2 Tbsp melted butter
Stir flour and salt together. Cut in shortening. Add buttermilk. Mix well. Put out onto floured surface. Knead a few times. Pat flat. Cut out biscuits, making sure not to twist the biscuit cutter. Pat extra buttermilk on top of biscuits. Add to a greased baking pan.
Bake 450 degrees 15 minutes. Brush with melted butter.
Gravy:
2 Tbsp grease
2 Tbsp flour
1 1/2 - 2 cups whole milk (this is approximate)
salt & pepper to taste
Sausage, browned and crumbled
Be sure to have enough grease to be 2 Tbsp. Add flour. Cook 2-3 minutes to cook out raw flour taste. Salt and pepper to taste. Add milk, beginning with 1 cup. Stir well. Add milk until desire consistency. 
Развлечения
Oh Karen, that's what I call a delicious biscuit and gravy recipe. I will be making that this week for sure. I'm 75 and made sausage gravy for the first time last week and it turned out better than I expected. So, now I'm not afraid of making it. I love your videos Karen!! Melaney from SoCal
Oh my goodness finally someone who cooks gravy like my Grandma 🥰 I refuse to eat biscuits & gravy in a restaurant because it just has no taste except like uncooked flour, yuck. My grandma taught me that you have to cook that flour until it’s cooked all that flour taste out of it & it’s starting to brown. She used to say “you’ve got to cook it till it’s almost gonna burn, but don’t burn it because then it’s ruined!” She would always giggle after saying that. She was absolutely the best cook ever & I’ve never had cooking as good as hers since she passed. The only things I can make that actually taste like hers is biscuits & gravy, coconut cake & her delicious strawberry pie. She made her own glaze for the pie & you can’t buy a glaze in the store that tastes as amazing as her homemade. You remind me so much of her, your southern charm & everything. I’m so glad I found your RUclips channel. ♥️♥️♥️
Your biscuits look so delicious. Your family is so fortunate to have you!
They look Fabulous..!
It's like a big ole hug on a plate! Thank you for choosing Swaggerty's Farm!
We love this recipe! These look so delicious and satisfying to eat; gotta do this! Thank you, Karen!
I just love watching you cook So soft spoken
And a great teacher thank you 😊
HI Karen! So excited to see that you are enjoying the whisks! You make your sausage gravy just like I do! And with Swaggertys! It is definitely THE BEST! Now I'm hungry for sausage gravy and biscuits! 😆
You remind me of my grams. I miss her so much, i could listen to you talk all day ❤️
Nothing beats good ole homemade biscuits and sausage gravy !! Yummm. I buy only Swaggerty Hot Sausage .. my favorite !! Slice a big red ripe tomato and I’d be in hog heaven !! Thanks Karen for sharing this !!
That is a favorite for me
yummy karen
I use these sausage too. I cook a whole box at a time and my husband eats on it all week. He’s retired and at home, I’m still working 6 days a week. I scramble him eggs on Sunday and fry up his sausage. He’s on his own for his lunch. Usually leftovers. I love biscuits and gravy and love leftover gravy to go on a baked potato for my lunch. Since it’s 4:00am I’m ready for breakfast too. You have a blessed day. Do something special for yourself… ❤❤ I love to really brown my flour sometimes…
Award-Winning!
Looks amazing, miss Karen!!!
You're looking real good Mrs. Karen Jones and awesome dish as always!! God bless you and your family !!
Was looking around RUclips for sausage gravy recipes and found yours , yours was one who made fresh homemade biscuits and gravy most of the others used canned biscuits ( which is a turn off to me ) and you did all of that in this one video, high five to you. Larry
That is how I started making my sausage gravy this past year and turns out great. I recently discovered Swaggerty and it is so much better than the other brands I've tried. My biscuits however, are frozen Grands. I guess making them from scratch intimidates me or something. ... one of these days!
My granny did it just like you ! BUT.....she added sugar ! YEP ! It made it EVEN better ! oh, and we ALWAYS buttered each half of the biscuits before puttin gravy on em.....Mmmmm Mmmmm I love watchin you cook, just like my Granny !
Thank you for sharing!
Look delicious!
Love to watch you cook both you and your husband and Stephane!❤
Thank you Helen
❤🎉😮🎉😂 love sausage gravy and biscuits just love you and your show l am from south Louisiana have a
God blessed 💞 day
Thank you so much sweetie ❤️
One of my favorite meals thanks !!!
♥️♥️
Patricia (Daniel)
I made biscuits today and sausage gravy it was delicious I put two biscuits on my plate but could only eat biscuits it was really good🙏🏼😇👍👌💯
We Love and appreciate you very much too.Those Biscuits look beautiful.The gravy looks amazingly delicious 😋 on those Biscuits. Thank you Karen for always showing us great meals.
Yes ma’am we can see dear looks so yummy you cook with so much love
Oh BTW love that sweet pan. Waving to you from Michigan Sue
You are so sweet…and after watching that I am running out to Publix and we will have sausage gravy and biscuits tomorrow. Thank you!!!
Making my hungry again 😋
Looks so good thank you for showing us this you are so sweet
One of my favorite breakfast and dinner Love ❤Love B&G
One of my favorite dishes ever. I've always said (hypothetically speaking, of course, in a joking manner) that if I were ever on death row, my last meal request would be fried chicken, sausage gravy and biscuits and mashed potatoes with more of the gravy poured over them.
Now you're talking 😋
I love you videos!! I grew up having homemade biscuits and gravy and have carried on my moms way of making them. I don't think I've tried it with the sausage, but I might just try that. You're truly a charm ❤
Thank you so much. ❤️
Biscuits and gravy look delicious. I will make some. Thank you.
Great biscuit recipe
tutorial on how to make a very delicious cake... thank you God bless
WOW !!! Thank You Karen for this I'm so going to make this. Thanks to you i can actually make some homemade meals. You are the best.😉
Thank you so much. ❤️
Great Video!!!yum yumm!!!
Same way I make my sausage gravy.💗 Sometimes it's for dinner instead of breakfast. 🙂
Looks delicious!
Yummy!
Butter! Hmmmm, me thinks you find a way to sneak butter into everything Ms. Karen! 😇🤣♥️👍🏻
Butter always makes everything taste better 😋
@@rebeccajns Truth! Lol! I love how she sneaks it in. She is so adorable. Just charming, old school skills! ♥️♥️♥️🍟👍🏻🕊🙏♥️
That looks absolutely delicious 😋
Thanks karen for posting this video i will definitely be using this recipe for tomorrow’s breakfast ❤your videos are perfect for me as a not so good cook the way you explain everything really makes it easy for me
I'm new to your channel. I found it Saturday 10/28 2023. I make homemade biscuits a lot, and one of the easiest biscuits to make is cream biscuits. The most important thing to making biscuits is White Lily Flour. Hello to you from Athens Tennessee.
Welcome to our family. I agree on White Lily. It's all I will use. ❤️
Looks delicious!!
Both of my Grandmothers used real lard to make there biscuits. Since they don’t make the brands they used anymore and the brand I can buy locally isn’t good I use real salted butter. Everybody loves them and says they taste just like there Grandmothers made.
Ooooh, I wish you were my family. But thank you. It looks gorgeous and I’m going to try your method.
We're still family. ❤️❤️
So good!
My mama could make the prettiest biscuits pinching them off and rolling in her palm you ever seen. I can't...lol...but she could. Yours look pretty too Karen....some good tips about the sausage too....wish I was there to share them with you....I can just smell how good your kitchen had to smell with cooking that breakfast. I love gravy....I made chipped beef and gravy last weekend....was soooo good. I admit though....used Mrs. B's frozen biscuits...lol. Love, Hugs and Blessings.
Nothing wrong with using Mrs B's. We all need shortcuts sometimes. ❤️
Really looks good!
They look delicious!! Love buscuits and gravy!! Great tutorial 👍😍
Looks good!!!
Hi Karen, looks absolutely yummy
I'm Karen Jones, tooooo! And making this tonight. I know we're gonna love it. Thank you!
Yummalicious!
Pop Jones will love it too.
Can’t wait to make those biscuits! And of course the sausage gravy also……😊
OMG they looked so yummmmmmmm thanks for sharing……
Thank you so much that looks really good
Looks delicious…❤
Oh Karen ,that looks awesome i used to make those biscuits ,you just brought it back to me .bless you for bringing me home .
Ummm yum yum 😋 I just luv ur videos & enjoy watching & learning ❤ Thank u so much for sharing!!
Just stumbled to your video and looks so delicious . lol Thank you for sharing your video ! Looking forward to making this biscuits and gravy very soon. 😀😋
Thanks so much Miss Karen for another delicious looking recipe.👍👍
Going on Vacation and this recipe will be on the menu for the family to enjoy. It looks so delicious!!!
I am probably the only Southerner who doesn't like biscuits and gravy. To me it is too thick and heavy. My favorite biscuit dish is red eye gravy over diced tomatoes and homemade biscuits. I do like the video in case I need to refer to it when making it at home for my family. Thank you, Miss Karen
Love your channel. God bless.
Tomato Gravy 😋
My son, Stephanie's hubby likes tomato gravy. Maybe we can get her yo make that one day. 😉
I love every video you put up!!! This one was so good that my hubby was drawn in from the other room & sat down & quietley watched & listened. We both love you! Lisa in San Diego
I love sausage gravy and biscuits. You put such love in all your food Karen. Blessings always !
I love biscuits and sausage gravy. The only thing I have always had trouble making are the biscuits. But I will try again!
You can do it. I know you can. 😉😋❤️
Looks yummy Karen love gravy and biscuits
We love Swaggerty Farm Sausage! We had sausage gravy this morning for breakfast!
Yum! Thank you Miss Karen can’t wait to try your recipe.
Yummy!I make biscuits and gravy the same way.
Oh that's my favorite breakfast!
Mine too. And so simple to make. 😊
That looks so good I can almost smell it!! I am from the south and know how to make gravy as well. It doesn't matter if it is bacon or sausage gravy. You have to toast that flour until it starts to brown or your gravy will taste like raw flour/paste. You can smell when it is toasted. It smells so good! Then put in your milk and stir as it thickens! This lady KNOWS biscuits and gravy!!!
I have never been able to make sausage and gravy. I am going to try your recipe. It looks sooooo, good. Thanks for sharing.
Will be making this tomorrow also. Karen; we would all be thrilled if you would create a cookbook for us subscribers to purchase. chuckle; would be honored to be first in line. 😀
Actually, I am working on one. Gonna take a little bit to complete though. ❤️
Wonderful News !
Mmmmm I can feel the warm fluffy biscuit melting … 🥰 Thanks Karen
I shared your recipe with Barry in England, so he can make this recipe!
Thank you.
Love to watch you cook both you and your husband and Stephane!. That looks absolutely delicious .
Hey sweetie, hoping there will come a day when you can whip up some of those gorgeous biscuits with sausage/gravy for me !! LOL great video my friend! ❤️😘
Me too. I would love that. ❤️
Omg, I was drooling over my I pad when watching you making the sausage gravy! Especially when you added the butter! Oh my! Then you added the melted butter over the top of your biscuits. Definitely, double drooling when dishing up your plate!
Can not wait to make that recipe! I can tell it’s going to be a winner!
I've never been good at making gravy. I'm going to try this recipe and see if it's edible. Thanks for sharing..
I promise, it's edible.
I’m from the south( Tennessee) and i watched my Mom make biscuits and homemade Sausage gravy, and I make this maybe 2 times per month, so.. yummy it is and yours looks delicious. Thank you for your video.
Thanks Karen for showing us your recipe for biscuits and gravy with sausage I'm sure its fabulous thanks again God/Jesus Bless you and your family
Just like my momma used to make... Made with Love! ♥ ♥ ♥
Now I can’t wait for the weekend! I know what I’m making!
The best ! Love ,love biscuits and gravy. Haven't found very good here in So Cal. Tofu anyone? Chuckle chuckle🥳😍
My condolences 😂
@@madebyaprilanne thx,I can survive😉
We always used the store bought or Bisquick and mom used Wondra flour for the gravy. I like my gravy a little brown from the grease. That’s what I like, just like yours with those changes. Mom made the best pork chops and gravy with rice or potatoes!
Ok Karen I’ve got to try your biscuits they look sooo good!!!
That looks delicious! I have trouble making biscuits so I brought the phone up close to see the dough consistency, hopefully it will help!
Sausage and gravy is one of the first things I learned how to cook. 🥰
Karen I really wished you would turn on your smellavision so we could smell the meals you make. Not fair that you get the smells all to yourself! 😂 I love biscuits and gravy, it's one of my all time favorites. 💕
I sure wish I could. Wouldn't it be nice. 😋😉❤️
Now I need that... lol
You are adorable 🥰
I love sausage gravy, I learned how to make it when my husband had a diner. He never had any gravy left over .
OMG. Call 911. I think I just swallowed my tongue. Those gravy and biscuits look absolutely delicious. Always enjoy your channel.
🤣 Thank you ❤️ 😊
Thank you very much for this. I ended up using bavon grease with the sausage to add more flavor
That's a great idea!
My mom made made water gravy, than put pet cream in it, it was out of this world. My husband loved my homemade biscuits twice a day I cooked till I got 79, health issues took my cooking away,I miss it so bad,my girls don’t cook like we did back in early 40’s & 50’s they want cook every day like I did, I loved to cook.
I think I THOUGHT I didn't like biscuits and sausage gravy 😁
😋😋😋
I like eating mine with lots of Tabasco lol🥰