Maybe this is the newbie in me, but what is the ideal way to pick up a fully loaded K4 pack? Off a table or raised surface is easy, but off the ground, I sometimes worry im over loading an individual component prior to re-mounting the backpack on Me.
There are two layers of fabric between the contents of the bag and meat when loaded on the frame that will keep blood out of the main bag. If the meat is really bloody I have seen it penetrate through the bottom seams and some will get into the main bag. There is really no way to avoid this but it's generally a very minor amount. - Steve
Just ordered the k4 5000 can't wait to use it at the end of September in Colorado. Keep up the good work guys.
Thanks for the support! Best of luck on your hunt.
EXO… great job on this content. I’m a new bow hunter, and this content is super helpful. Thanks!!! Can’t wait to get some of your gear.
Glad to help!
Perfect timing EXO….I’m looking for a great pack!
Give us a call (208-995-4688) or email support@exomtngear.com if we can help in any way
Maybe this is the newbie in me, but what is the ideal way to pick up a fully loaded K4 pack? Off a table or raised surface is easy, but off the ground, I sometimes worry im over loading an individual component prior to re-mounting the backpack on Me.
This is from the same video but for the K3. Steve shows how he gets in on towards the end
ruclips.net/video/GpcqJPPbqrA/видео.html
@@Norcal18 that was very helpful. I really appreciate You sharing that advice and link with Me!
I am sold Steve... Getting a 7200 K4, Thank you
Appreciate it!
Is the back/lid of the pack waterproof so the game bag doesn’t leak and stain what you have inside the pack?
There are two layers of fabric between the contents of the bag and meat when loaded on the frame that will keep blood out of the main bag. If the meat is really bloody I have seen it penetrate through the bottom seams and some will get into the main bag. There is really no way to avoid this but it's generally a very minor amount. - Steve
So the orange bar tacks are indicating those are the two straps made for securing the meat in the shelf, correct?
Yes, you got it