Chicken Lollipop Dippers | Jamie Oliver | Superfood Family Classics
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- Опубликовано: 20 авг 2016
- Succulent chicken lollipops served with mint & pea couscous, charred asparagus and a homemade sun dried tomato sauce. Not only is this recipe fun but it’s healthy too - high in fibre and containing two of your five a day. This recipe is from Jamie’s Superfood Family Classics. Click the link to get a copy today www.amazon.co.uk/Super-Family...
Links from the video:
Food Busker's Realtime Pizza | jamieol.com/superpizza
Jamie's Bakewell Tart | jamieol.com/bakewelltart
Jamie's Brazilian Caipirinha | jamieol.com/caipirinha
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Хобби
Jamie....I just love how you are so down to earth. Everyday ingredients for the common folk...and it comes out so beautifully plated every time...... Even with untoasted nuts. Lol
You can leave the flowers out and it'll still be a cracking dish - you should always adjust a recipe to make it suit you.
"I've boiled a kettle."
._.
i can love this man for ever!!!!!! he safe all my meals
Love ya big man!
i'm vegan but i don't comment if i have nothing nice to say. i enjoy jamie's vegan recepies. i love to see him cooking whatever. i love his attitude. end of the story.
realy happy to see this with my family
Brilliant. delicious AND super easy
very good way to cook😍 delicious 😍
Jamie is rocking the Hurrachies or whatever the fuck they're called, what a roadman.
So delicious ... I will make
great start to my morning
lovely! thanks Jamie!
Wonderful recipe, fantastic sauce with yogurt and delicious couscous! Congrats.
Thanks Mary-Jo! Big love x
Quick tip about asparagus for helping to stretch your dollar! When we buy it at the store, we usually buy it by the pound and if you break it off then a lot of what you paid for goes to waste. However, I learned a trick from a local foodie show that you cut off the super dried end (about an inch) and then can actually use a peeler and peel away at the "stocky" end until you get the green and white parts showing. This method allows you to retain at least 50% of what you would have thrown away as edible asparagus giving you more food for your buck!
FANTASTICO tip Ash - thanks for sharing!
Great gourmet dish , done the right way 👍🏻😋
Thanks dude! x
Heghineh Cooking Show i
I agree Tunca
Looks delicious Jamie!
wow nice cook
4:39
Let's face it, Jamie, you said it like that only for the Yes, it's Funny channel.
4:15 hey don't forget about his chopper....
Never forget the chopper!
In Singapore, we call chicken lollipops "satays"
Really like the plates! Anyone got an idea about the brand or where to get them?
your awesome Jamie!
hey ya'll, this ain't a vegan hate/debate platform!
Have some self-discipline.
Yummy and beautiful nutty flavour... Jamie You are Marvellous.. wow !! 👍👍👍
Looks good Jamie, will definitely try it out this week! :)
So - how did it go?
I will try tonight! But which wine would you recommend for this? Thanks!
Any dry white wine would work well with this we reckon!
Nice one
Damn, I wish Jamie was my dad so he could cook me this delicious stuff every day!
looks like this dude has a lot of kitchens
Отличная курочка! 😉 должно быть очень вкусно!
I wanna order your frying pans they look amazing very nice pan.
Thanks Jeff - you can buy them here www.debenhams.com/home/kitchen-cookware/pots-pans/jamie-oliver?cmp=KNC_7769505706_176521027_9746844907_jamie+oliver+fry+pans_e&mkwid=sTUWdNqVW%7Cpcrid%7C118670561827%7Cpkw%7Cjamie+oliver+fry+pans%7Cpmt%7Ce%7Cpdv%7Cc%7Cprd%7C&mdrt=home&gclid=CLmX9fH__84CFRE8Gwodw9IAQQ
I grilled some asparagus on the barbecue the other day, can't see why you wouldn't use olive oil as it gives such a lovely flavour! That couscous looks amazing btw :D
He just said it gives a different flavour. Nothing wrong with adding oil or steaming or baking. It is all just different.
Totally - you can do your asparagus whatever way feels good to you baby!
Cool video
I'm SO trying the couscous pea thing.
Cooked it today! I used wholemeal spelt couscous instead of the regular kind, and lime and peppermint instead of lemon and spearmint. I used way too much lime juice and didn't chop the herbs enough, but I liked the flavour anyway!
YEAH! Those flavours sound incredible - keep up the good work!
That plate at the end needs something red, like cherry tomatoes on the side, to look more appetising - especially for kids! There's a lot of green but not really any other vivid colour.
nice 1 delish....❤️
That looks AMAZING!!!! tfs :)
We're glad you like it! Give us a thumbs up!
looks really nice! cant wait to try this !
Get to it buddy - we hope you love it!
Made it, loved it....making it again!
what would you recommend from youe restaurant for someone with a sensitive stomach like me
What could i use instead if asparagu please ?
Why it has to be arguing and fighting!??? What is wrong with human beings?!??! Whatever!! This dish looks great and i'm going to make it
I send you best greetings for this recipe...
Thanks Loris!
It's funny when vegans come to non vegan cooking channels just to get offended and preach.
Right? I'm no vegan but if it was so important to me and I wanted people to decrease their consumption of meat I certainly wouldn't go raving on others like a maniac. - You're just ruining the reputation of the lifestyle you're trying to promote when acting like that, fucking dipshits.
Everytime i watch Jamie vidéos/Tv Shows i get hungry everytime
Man that's great
hi jamie!!
Does anyone knwo what those plates are?
I'd love to make bread in your out of the way kitchen and could I use your out door oven Please? Thanks for sharing your great video
I get ya. This looks delish.
This is brilliant. Looks fricking tasty
It is fricking tasty - try it for yourself and see!
+Jamie Oliver yes definitely Jamie and I'll you know what I think! Buying some chicken at the weekend 😊
+Jamie Oliver funnily enough, I was just watching the Food Network where your 15 minute tv show was on just after Chef-Host Hiang-He Huang and she did a 'wicked' Mongolian lamb wrap (where the influences must be from nearby Afghanistan, Azerbaijan, Kurdistan etc)
which I was going to try to find on RUclips, to post on FB.
+Jamie Oliver omg!! This dish is seriously that good!! Now posting the photo I took earlier - doesn't look the same as your presentation but it TASTES the best!!
excellent as always...quick question what is an alternative for couscous...I don't think I'd get them in India.
Rava
What can you use the leftover asparagus ends for? Can they be blanched and then blended into a purée?
I suppose you could add them to a vegetable broth. They're too woody for a puree.
the bin?
soup!! boil them with some veggie stock and then blend it up!
You could throw them in your garden to give your plants some added nutrients or use it to flavor stocks or soups.
These are all brilliant ideas - keep them coming guys!
What a good recipe...the skewers for the kids might get them to eat the rest lol. BTW....love that trash bin you have.....I have a dinky one, otherwise I'd never take it out till the kitchen reeked. :)
Nice , what's the best way to remove the waxy coating on lemons and limes?
Buy unwaxed lemons and limes ;)
this dish is perfect for Liverpool supporters
Oh, don't you worry. We Red chickens will be dipping our hands in some silverware before long...
totally XD XD
Am a Man United supporter. But absolutely love your manager.. Klopp is top class. No denying that
Tuhin Das That's one thing we have in common then, because I find Mourinho absolutely fantastic as well, even though in the past he's managed Chelsea, which I actually hate even more than United...
Same. Fergie didn't buy titles.
Is that flower 3:04 important cos I don't think that I will find it :)
It's says chicken in the title if you are vegan don't watch don't come her and moan cause it's a chicken dish numpties you don't eat animal products great that up to you don't ram it down other throats are she's!!
Hey Jamie
Hey dude! x
if i have sun dried tomatoes but in big pieces can i just chop it to make the sauce?
Totally! Just chop them as small as you can - or blend them up!
yaiii thank you Jamie
I would make this but use drumettes and lollypop them by inverting the meat down onto one end
i think the point was to be able to make a fast nutritious meal and his way cooks much faster than a bone in piece of meat. Drum sticks are also great though, just take a little longer to cook properly.
Can anyone tell me where I would get those plate? (Uk) I've been searching forever for them, please...
Hey Terry - we'll see if we can find out for you.
Thanks, it's been driving me mad trying to find them!
Oh Jamie, one should never forget their nuts :)
the dish looks delish btw :)
j'adore ce que vous faite et je vous suie à travers notre chaîne italienne gambero rosso
Oregano, Mint, Chives...but what's the fourth herb? I gotta know!
You can chose whatever you like!
Do you actually decorate your everyday food? Like there is nothing against it but sometimes I personally just dont care how it looks as long as it is on an "okay"-level.
Sometimes you just want grub, other times you want to get fancy with flowers ;)
I noticed that every dish he puts lemon
Hey, it's a great ingredient!
Didn't Louis CK make something like this in an episode of Louie
Who could dislike this video ?!..realy now u bastards :# its seems so delicious
Deez nuts xD btw this was a great quick recipe ;)
I have a couscous question please. My husband loves the couscous in Pizza Hut, but every recipe of couscous that I find has lemon juice in it, and my husband hates lemon juice in anything, he can taste even a teaspoon of it in a recipe for 6 people. What would be a good substitute.
How does he feel about lime juice? Also, it's not totally essential, feel free to leave the lemon juice out.
Great thank you, I will try both ideas.
The cuoscius is somthing traditional and a name from Saudi Arabia hahah we make laugh from it even here the meaning of couscous is like saying pussy pussy hahah
Why is Bill Murray on the thumbnail?
make xiao long boa
deezzz nuts
Don't forget to toast deez nuts.
Can those herbs grow indoor in a tropical country, say Indonesia?
Mint can grow pretty much anywhere - but don't be afraid to use whatever herbs you have local to you.
Nice,, but no butter?? =/
Gotto add a chunk to that Chicken and even the steamed couscous
😭😭😭😋
Second Comment!!!! I love you jamie
But jamie arent chicken lollipops chicken wing drummets :(
iv never been a fan of mint.. and dont think i ever will.. otherwise a nice healthy easy to make meal..
Did he really sprinkle his nuts in his dish!?
NO FRIGGIN OLIVE OIL?!
tyler1 subs unite hehexd
The first word in the title is Chicken. If you don't like meat, why click on the video...? Some people have no common sense....
Doin too much with this dish. I don’t need sticks in my way
Oh my god why the vegatarian and vegan shit cant stop i am an vegetarian to but why both of you need do dpread hate in every video where cooked meat and animal products dont come to watch it when you dont like it and the other side is the same dont hate them also.... Everybody should eat what they want and everybody is fine
Im mostly vegetarian because of the diat but i am a person who is down with earth and respect everyone for there own human beeing
I feel with you i hate that angry kind of people who think they are the only good one
thank you very much
The Thing is the Vegan and vegetarian are like the sry Nazis of eating most of the times
I mean the militant people of them
why did u call ur new baby river rocket? she'll get bullied for that
First !!
+Onyx XVII yep
+Damaq Zain Thankyou, he/she is so serious, they need to chill out !!!
+Onyx XVII grow up
looks amazing, but the skewers are so stupid
That’s not a chicken lollipop
asparagus alternative ? dont like the taste at all :
Zucchini? Broccoli?
I like to use sugar snap peas sometimes instead of asparagus, not the same taste but it gives that sweet veggie flavor that gloes really well with lemony flavors.
You could cook tenderstem broccoli in the same way, or any green veg that you like really!
Love Jamie, but this isn't my favorite recipe. I'm not a big fan of food with a gimmick like "lollipops."
Did it ruin your day?
Well you could just skip the skewers, kids usually like food with a gimmick I suppose!
His kids enjoy them I guess..
Just think of it as a funky way to say kebab!