Making Chocolate Castella (Taiwan Castella)
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- Опубликовано: 7 сен 2024
- Moist and rich chocolate castella recipe
*ingredient
60g soft flour
26g cocoa powder
67 g vegetable oil
90g milk
4 egg yolks
1g salt
155 g egg whites
95g sugar
2 g lemon juice
*Oven temperature (based on the oven I use: Wiswell)
Preheat at 150 degrees for 20 minutes
Bake 150 degrees for 15 minutes, 130 degrees for 60 minutes (total 75 minutes)
(The temperature is slightly different for each oven, so match the temperature of the oven you are using)
*Please do not edit or re-upload this video
The brown colored stuff have a magic to make me feel happy 😍
This video on how to make Castella chocolate is a true delight! ✨The step-by-step instructions make it easy to follow along and the end result looks absolutely delicious. The use of traditional Taiwanese techniques is especially interesting and makes this a unique treat. I can't wait to try making this at home. Great job on this delicious and educational video! Keep going ✌🏻✌🏻✌🏻
Oulala mes yeux sont sortis de leurs orbites...😳. En plus j'allais poster 1 message en disant qu'il y a un moment que tu n'avais pas posté de vidéos et j'ai vu celle-ci..🤩. Je te jure je sais plus quoi dire qd je vois tes recettes..🤤😋. Je sais juste une chose s'est que si j'habiterais pas loin de chez toi je passerais commande très souvent. Bravo!! 👏👍. Il y a une chose négative dans tout ça, s'est regarder sans pouvoir goûter. Tu nous donne envie et tu te sauve....😢😭
Отлично получились! 👍 😁Turned out great!👍👍
매우 아름다운
Спасибо! Делала похожий бисквит,только без какао- это ооочень вкусно 😋!
Great video !! I love your channel !! Especially when you make macarons but this was a nice addition to your desserts !!
Unbelievable! The texture you get is unreal! 🫢🫢🫢🫢
Good recipe!
yummy!! looks super moist and fluffy :D
الوصفة حلوة ولذيذة 🥰👌بس ممكن كتابة المقادير بالكوب او المعلقة 🤔🥰
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와우~~👍👍밀가루말고 쌀가루는 어떻게계량을해야할까요? 알러지때문에~ㅠㅠ넘나 맛잇겟어요~👏👏
Wow! 😍😍
Wow👌😋
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최저가 150도밖에 없어서
그냥 150도로 60분가량을 돌렸는데
위에는 카스테라처럼 좀 되었는데
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