Easy Rhubarb Cake Recipe - Cooking for a Crowd!

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  • Опубликовано: 11 сен 2024
  • Who’s hungry for Rhubarb Cake? Watch as I show you an easy, YUMMY recipe. Great with coffee or packed in school lunches as a special treat. And it's perfect when cooking for a crowd. If you’re new here, welcome to the channel and please hit the red subscribe button! Jenn Least is all about Large Families, Adoption, Budgeting and Life in Canada.
    *Comment below if this was helpful or not, and let me know about YOUR favourite way to eat/serve rhubarb! 😊 *
    Here’s a link to my very FIRST cooking video: • Chicken Broccoli Biscu...
    Recipe:
    3 cups brown sugar
    1 1/3 cups veggie oil
    2 eggs
    2 tsps vanilla
    5 cups flour
    2 tsp salt
    2 tsp baking soda
    2 cups milk
    4 cups finely chopped rhubarb
    1 tsp almond extract
    Topping: 1 cups sugar
    2 TBSP butter
    -Beat B. Sugar, oil, eggs, and vanilla until smooth
    -Combine dry ingredients. Fold in alternately with milk.
    -Add rhubarb and almond extract
    -pour into greased 9 x 13 pan and sprinkle topping over the batter
    -Bake at 350 degrees for 30-40 minutes.
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Комментарии • 21

  • @2fast65
    @2fast65 Год назад +1

    Looks great we don't have family gathering's any more so there are no aunts or grandma's to make rhubarb anything thanks for sharing I will make this soon have a great day be safe. Also you did a great job making the video keep up the great work.

  • @ilonanicoli8454
    @ilonanicoli8454 2 года назад +1

    Thanks for sharing!! Also for having the recipe on screen and in your comments. Will be making this tomorrow it!! Once again thanks you

    • @JennLeast
      @JennLeast  2 года назад

      You are more than welcome :)

  • @rachelseibert7882
    @rachelseibert7882 4 года назад +1

    I love your videos ,great job on rhubarb discussions! Thank you for all your great effort! God bless you!

    • @JennLeast
      @JennLeast  4 года назад

      Thank you so much Rachel! Great to hear from you and I'm really glad you are enjoying watching. Hooray for Rhubarb :)

  • @andrewdrudge7878
    @andrewdrudge7878 4 года назад +1

    I love rhubarb and I love this coffee cake! Also: stewed rhubarb in a bowl= Delicious....

    • @JennLeast
      @JennLeast  4 года назад +1

      So true. Maybe I need to do a video about making stewed rhubarb!?

  • @delialink3615
    @delialink3615 3 года назад +1

    Thank you so much for sharing your recipe!

    • @JennLeast
      @JennLeast  3 года назад +1

      Hi Delia! I used 4 cups of chopped rhubarb :) I think I will post the full recipe in the description box to make things easier for those watching...

    • @delialink3615
      @delialink3615 3 года назад

      @@JennLeast I am going to whip it up this weekend...thanks 😊

  • @patmesenchuk7683
    @patmesenchuk7683 3 года назад +1

    I made this and it’s awesome!

    • @JennLeast
      @JennLeast  3 года назад

      That's great, Pat! So glad you enjoyed it :) Thanks for watching and leaving a comment...

  • @kaylanssenfuma5155
    @kaylanssenfuma5155 4 года назад +1

    Yum - looks so delicious! I love rhubarb

    • @JennLeast
      @JennLeast  4 года назад

      Right?! It's sooo good...

  • @icequeen9417
    @icequeen9417 11 месяцев назад +1

    Love it .

  • @diannawilkinson101
    @diannawilkinson101 2 года назад +1

    Please update the printed recipe online to include the 1 tsp of almond extract - that's not listed but you added. I am off to kitchen to try!!

  • @haydehabdolahian7691
    @haydehabdolahian7691 Год назад +1

    We Persian put Rhubarb in lots food not just dessert 🍮 I have 2 plant but never enough for my family 😢I don’t know what is wrong with my garden they never grow huge like other people ( but I do pick it all summer to put in our food too )by the way that oil is really bad use butter or avocado oil ! If it had to be liquid oil 🤷🏼‍♀️

  • @jhs55
    @jhs55 Год назад

    We like rhubarb pies,cakes and bars.

  • @cmt8456
    @cmt8456 3 года назад

    How much rhubarb do put in

  • @sharontruuemner2563
    @sharontruuemner2563 15 дней назад

    Good recipe but don't need to talk about unrelated topics as by time you get to recipe I'm already bored. You're going at a good pace with ingredients as some bakers go way to fast on ingredients and can't keep up. Just some feedback so good luck on your other recipes😊

  • @rachelseibert7882
    @rachelseibert7882 4 года назад +1

    I love your videos ,great job on rhubarb discussions! Thank you for all your great effort! God bless you!