Aurora Eggs

This time we are going to prepare a tasty, elegant and easy-to-prepare egg dish.
With inexpensive ingredients, you will get a recipe worthy of the most refined and demanding guests. All you have to do is follow the steps of the recipe to make it perfect.
Using quality eggs, preferably free range, will give an extra touch of flavor to this dish.
If, when you cook the hard-boiled eggs, you stir them gently in the first minutes of boiling, you will get the yolks to be more centered and the whites will not break when you cut them in half.
There is little more I can say about this simple recipe.
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Here are the ingredients that you can adapt according to the number of guests you have:
4 eggs
100 gr of butter
1 heaping tablespoon of all-purpose wheat flour
¼ liter of milk
1 tablespoon of capers in vinegar
Salt to taste
Bon Appetit
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