Just add a milk to mandarin! You'll be amazed! 5 Minutes Easy Recipe

Interested in a quick and delicious dessert? Watch our video where we show you how to make a mandarin panna cotta in just 5 minutes! You will enjoy this simple recipe with fresh tangerines that add a fruity note and a wonderful flavor. Learn the steps from mixing the ingredients to chilling and serving. Make your evening special with this exclusive mandarin panna cotta!
Here is our simple recipe:
For the mandarin layer
20 g of gelatin
25 ml of water
5 tangerines (450 g)
40 g of sugar
For the creamy layer
15 g of gelatin
25 ml of water
250 ml of 10% cream or milk
30 g sugar + 10 g vanilla sugar
Mandarin layer:
Pour gelatin with water and leave to swell for 10-15 minutes
Cool the finished jelly to room temperature and pour into cups
And put in the fridge for a few hours
The creamy layer:
Leave the gelatin to swell for 10-15 minutes
Cool the finished jelly to room temperature and pour into cups
And put in the fridge for a few hours
If you want to share your impressions of this recipe or want to add something, feel free to leave comments below this video. We are always happy to hear from our viewers and get new ideas for creating even more delicious dishes.
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