Cabbage Kimchi (කිම්චි) Recipe | English Subtitles

Kimchi is known as the national dish of South Korea for a reason. Its perfect marination between sourness, saltiness and sweetness goes well with any main dish. It also can be used as a key ingredient in many other dishes so we can without any doubt say Kimchi is a staple in the food world. So today i'm sharing with you how to make Kimchi using our own Sri Lankan ingredients. It may not be perfect, but it usually will taste perfect!
Hope you enjoy the recipe xx