Today’s recipe is all about stuffed chicken legs with rosemary, pancetta, and a delicious herb stuffing. It’s an easy Italian-inspired dish, perfect for any day of the week. Whether you debone the chicken legs yourself or ask your butcher, this recipe will bring a burst of flavor to your table. Don’t forget to check out my step-by-step instructions on how to prepare and roast everything to perfection. And if you’re trying it out, let me know how it goes! Feel free to ask any questions about the recipe below. Buon appetito 😊
Today’s recipe is all about stuffed chicken legs with rosemary, pancetta, and a delicious herb stuffing. It’s an easy Italian-inspired dish, perfect for any day of the week. Whether you debone the chicken legs yourself or ask your butcher, this recipe will bring a burst of flavor to your table. Don’t forget to check out my step-by-step instructions on how to prepare and roast everything to perfection. And if you’re trying it out, let me know how it goes! Feel free to ask any questions about the recipe below. Buon appetito 😊
These were so flavoursome and delicious. Could do it with pre deboned thighs too. 😍😍😍
Yes, definitely, thank you.
Sempre ricette goduriose 😋
……e semplici…. ciao 🙂