Making a Classic Risotto with Chef Curtis Duffy

In this video Chef Curtis Duffy, Chef and Restaurateur, prepares his version of a classic Italian dish, Risotto Milanese. He notes that this is a very versatile dish in that its provides a wonderful base for a chef’s imaginative enhancements. It’s a great dish for culinary students and aspiring chefs alike. Due to the lengthy cook time it provides ample opportunities to practice skills. Follow the recipe: www.escoffier....