Meri aaj tak ek bhi recipe kharab nhi hui jo aapne batayi thi.. Kamal.. Aaj bhi parathe apke secret se hi banati hu.. Kamal hotel wala swad ata h.. Canada me chahkar bhi itna khas swad ka khana nhi milta bahar. Apke techniques ki koi comparison h nhi h.. 🙌🙌🥳 Humare jaise simple logo ko awesome khanaa banane se lekar ghar ke kitchen ka hero bana diya aapne.. Love it.. Thanks for all the recipes. I love the way you put in so much energy and happiness into making of any dish. Aksar kitchen me akele khana banate hue lagta hai ki koi 2 baat kar le. Bas, I watch your show and enjoy the cooking. Akelapan jara kam lagta hai. 🎉❤
Sahi kaha sir ji, UP me bhi Diwali matlab Dahibada to fix h. Aapki hi pahle ki recipe dekh ke bnaya tha. Bahut pasand aaya tha sabko, credit goes to you. Thank you.
Hamare Nana Nani lucknow se the. Bilkul aise hi chaat, dahi bhalle, pasande khae hai humne bachpan me. Thank you for sharing this @Ranveer Brar, brought back a lot of memories ☺️
Hi Sanjot hoping you read this. I have been meaning to comment since long. We are home cook are this recipe of yours I have tried to the tee and the Dahi Bhalla's come out perfect every single time and these are favorites of our customers too. I have tried many of your dishes like Prawn Tawa Roast, Malai Kofta, Tandoori Popcorn Strips and you make it so easy for us to please our clientele. I am saving money to buy your famous Black bowl and the Mixer Grinder hoping to purchase it soon. Thank you once again for your recipes and the ease with which you mention even the smallest detail. Wishing you prosper by leaps and bounds ❤❤❤❤
Thank you so much sir I made it first time and everyone said ….did you bring it from restaurant….thank you so much for amazing recipe I want to know when to add salt to avoid clumps after or before putting masalas
La tadad recipie bnai dahi bary ki ..aj tak yahi lagta tha yar bary me to taste ata nhi hai pta ni kiun Thanks ranveer brar thats why u are different and as i say ur videos are not just recipe video uts therapy Love from Pakistan 🇵🇰 ♥️
I made it today and it was just amazing.. the main trick is of whisking the batter with hand just do it carefully and boom your vadas will be just amazing
"Khana lajeej ke sath sath la jawab hona chaiye"......you told in one episode..........and i must follow your tips and secret tricks.....which make my food more delicious.......tq so much sir .........❤
“मिंट चटनी with a twist दुबारा बता देते है, क्या करे आपसे मुहोब्बत ही इतनी है..” that’s got to be the monopoly of this episode 😃 congratulations on 7 million 👏🏻 👏🏻 who reciprocate the “मुहोब्बत”. God bless you and the team Brar ji 😊
Ranveer Sir the one thing which I like about you very very much is that ki aap hamesha grateful rehte hain sabke prati.Chahe woh khaane k ingredients hon,aapki cooking ho,aapke fans hon kuch bhi ho.Aapki ye baat aapke banaye khaane ko sabse alag aur behad swadisht bana deti hai😊.Hamesha aise hi rahiye sir.God bless you!❤
hello sirjee ,kya lucknow dahi bhalla ki chat bni h ,dekhkr hi yummmm,maza aa gya ,aur apne fir s khai ,chatkhare lekar .street food ki yaad taza ho gyi .....amazing chaat ,aur bhu unique style ki chaat bnana btaye ranveer sirjee.....
Dahi Bhalla! I will definately try this lukhnowi receipe. Learned how to give flavor to Bhalla. Thank you! Always learned great receipes from chef who have such a great humanity.
Oh ho... This is my favourite. I can literally eat this for any time of the day... This just cannot fail to please anyone... And isn't it such a heart warming dish... Thank you so much sir ❤ God bless you ❤
Sirji, aapke raj me sare gareeb khush hain. Aaapki jai ho. I have lived out of india for such a long time that I completely forgot about this dish. Thank you.
Amazing recipe of dahi bhala. It looks like a rocket science. The tarka water is unique… never seen it or heard it before! Chak day phatay ranveer paji!
Thankyou Chef Ranveer, I really tried to your this recipe as I search alot of recipes but couldn't find the flavourful recipe. This aromatic and authentic recipe really made me amaze and gave me idea to introduce on school carnival stall at Pakistan, Karachi main stream school where I perform my service. Thanks alot and stay blessed and do share more flavourful recipes.❤🤗🥰
❤ congratulations 🎉 for ur 7million subscribers dear chef ❤️❤️ Ab recipe Aaye haaye swaad aa gaya ❤️🤗kya dahi bhalla recipe h chef❤❤ Aapki tarif aapke hi style mai spoon Baja kar ❤❤❤ Chef aapki recipes bahut solid simply delicious hoti h Aapki Tips n trick r amazing Thanku as always ❤️🤗 Humko bhi bahut mohabbat h chef aapse isliye hi wait hota h Tuesday n Friday ka ❤❤❤ Love u chef Keep sharing aapki baatein n aapki swaad aa gaya wali recipes ❤️🤗 Tqu ❤️🤗
Loved the recipe ranveer ji, I always thought dalli bhalle mein bhalle ki pisi Hui urad dal ko ferment karte hai over night or 5 -6 hours , I didn't know that " fetne ka " step .
Hamare ghar me hum moong ki green chilka wali dal lete hai, bhigne ke baad chilka nikal lete hai, dal dhul jati hai, bhalle bhi light bante hai, Ranveer ji aap sahi hai, dal dhulna bahut jaruri hai aur fetna bhi, perfect👍👍
Hello chef aapki palak panir rice Maine banaya bahot hi achha bana or paheli bar Aisa banaya sabko bahot hi pasand aaya so thank you so much sir aap bahot hi achhchha sikhate ho 🙏
Indeed its a Beautiful and mesmerising thing to watch your cooking and listening to your lovely words in the end🌺🌺Sir,cant thank you enough for sharing with us the best cooking formulaes
Meri aaj tak ek bhi recipe kharab nhi hui jo aapne batayi thi.. Kamal.. Aaj bhi parathe apke secret se hi banati hu.. Kamal hotel wala swad ata h.. Canada me chahkar bhi itna khas swad ka khana nhi milta bahar. Apke techniques ki koi comparison h nhi h.. 🙌🙌🥳
Humare jaise simple logo ko awesome khanaa banane se lekar ghar ke kitchen ka hero bana diya aapne.. Love it.. Thanks for all the recipes. I love the way you put in so much energy and happiness into making of any dish.
Aksar kitchen me akele khana banate hue lagta hai ki koi 2 baat kar le. Bas, I watch your show and enjoy the cooking. Akelapan jara kam lagta hai. 🎉❤
really meri bhi kharab nhi hui woh baat alg hai Maine video dekhne ke baad kabhi bnayi nhi
Sir aap Lucknow me kaha rhte h
Lucknowi Dahi bhalla recipe by SuperMasterChef Ranveer Brar sirjee magic knowledge touch
Sahi kaha sir ji, UP me bhi Diwali matlab Dahibada to fix h. Aapki hi pahle ki recipe dekh ke bnaya tha. Bahut pasand aaya tha sabko, credit goes to you. Thank you.
This Diwali I cooked so many recipes which I learnt in hostel using your videos, my whole family was impressed.
❤
Chef Ranveer is a great cook.
Hamare Nana Nani lucknow se the. Bilkul aise hi chaat, dahi bhalle, pasande khae hai humne bachpan me. Thank you for sharing this @Ranveer Brar, brought back a lot of memories ☺️
Sir apka explain krne ka andaz bhut oasand hai mujhe. Thanx for sharing this dish.
Hi Sanjot hoping you read this. I have been meaning to comment since long. We are home cook are this recipe of yours I have tried to the tee and the Dahi Bhalla's come out perfect every single time and these are favorites of our customers too.
I have tried many of your dishes like Prawn Tawa Roast, Malai Kofta, Tandoori Popcorn Strips and you make it so easy for us to please our clientele.
I am saving money to buy your famous Black bowl and the Mixer Grinder hoping to purchase it soon. Thank you once again for your recipes and the ease with which you mention even the smallest detail. Wishing you prosper by leaps and bounds ❤❤❤❤
My favorite shef RANVEER BRAR,JO na srif bhtreen dishes bnate hn blke Batain us se bhi AALA bnate hn..GOD BLESS YOU, AAP ISI TRHA HMARY LIYE BATAIN + DISHES BNATE RHAIN,KUSH RHN.❤❤❤❤
Thank you so much sir I made it first time and everyone said ….did you bring it from restaurant….thank you so much for amazing recipe I want to know when to add salt to avoid clumps after or before putting masalas
La tadad recipie bnai dahi bary ki ..aj tak yahi lagta tha yar bary me to taste ata nhi hai pta ni kiun
Thanks ranveer brar thats why u are different and as i say ur videos are not just recipe video uts therapy
Love from Pakistan 🇵🇰 ♥️
Wow I luv it... congratulations for 7 millions subscribers ❤
I made it today and it was just amazing.. the main trick is of whisking the batter with hand just do it carefully and boom your vadas will be just amazing
Ture.
"Khana lajeej ke sath sath la jawab hona chaiye"......you told in one episode..........and i must follow your tips and secret tricks.....which make my food more delicious.......tq so much sir .........❤
Waah kya recipe batai he. Kya pyas aur dahi hum mix kha sakte he vo dono to opposite aahar he na???
Seems awesome...how many hours the dals have to be soaked..
Very nice recipe
In which oil to fry dahi barra , mustard oil or refined?
Your recipes are amazing.. just love the way you explain...😊
+1
Excellent recipe…amazing humour….loved watching it 😊
Kal aapki ye vedio dekhi aur bnaaye Dahi bhalle..mere in-laws aur ghar pe sbka dil khush ho gya sir kha ke.. Thank you so much...🙏
Can u please tell me...urad dal ko kitne der soak karna prega?
Maine 6 hrs kiya tha...
Ekdum halwai ki trh soft bne ?@@shalinimehta9393
What a great and mouth watering Dahi Bhalla recipe . Tussi kamaal karde ho Ranvir Brar ji.
Excited to try making these now, how long to soak the dals ?
Congratulations Ranveerji for 7 Millions subscribers ❤
Q
Sir aap jo pani men tadka lagaye toh kya pani ke badle men butter milk le sakte h 🙏
Congratulations for 7 millions
Apki class wow
Har bar excellent teaching
Ranveerji ur presentation style for recipes is superb .... I love it
Awesome recipe Chef.Respect for your Cooking Skills and history related to the food knowledge.
I was drooling all the while u were showing the recipe...
Will make it tomorrow...can't wait...😊
“मिंट चटनी with a twist दुबारा बता देते है, क्या करे आपसे मुहोब्बत ही इतनी है..” that’s got to be the monopoly of this episode 😃 congratulations on 7 million 👏🏻 👏🏻 who reciprocate the “मुहोब्बत”. God bless you and the team Brar ji 😊
Like you
Lajawab..... Shandaar.... Out standing.... 🎉
Hello chef, I want to thank you, with your this recipe I made best dahi bhalla first day in my life 🙏🏻
Nice.... Very good job... Carry on Brar Saab.... Congrats for 7 M. Subscribers.
Ranveer Sir the one thing which I like about you very very much is that ki aap hamesha grateful rehte hain sabke prati.Chahe woh khaane k ingredients hon,aapki cooking ho,aapke fans hon kuch bhi ho.Aapki ye baat aapke banaye khaane ko sabse alag aur behad swadisht bana deti hai😊.Hamesha aise hi rahiye sir.God bless you!❤
hello sirjee ,kya lucknow dahi bhalla ki chat bni h ,dekhkr hi yummmm,maza aa gya ,aur apne fir s khai ,chatkhare lekar .street food ki yaad taza ho gyi .....amazing chaat ,aur bhu unique style ki chaat bnana btaye ranveer sirjee.....
Dahi Bhalla! I will definately try this lukhnowi receipe. Learned how to give flavor to Bhalla. Thank you!
Always learned great receipes from chef who have such a great humanity.
Oh ho... This is my favourite. I can literally eat this for any time of the day... This just cannot fail to please anyone... And isn't it such a heart warming dish... Thank you so much sir ❤ God bless you ❤
My favourite chef ever.....even my husband is a chef and ranveer sir is his favourite too❤❤
I tried and everyone in my family loved it.
Your running commentary in between the cooking makes the recipe much interesting, not a boring task to do.
Sirji, aapke raj me sare gareeb khush hain. Aaapki jai ho. I have lived out of india for such a long time that I completely forgot about this dish. Thank you.
Yummy 😋
Fantastic dish chef 😁
Lip smacking 😋
Congratulations 70 million subs chef❤️
grats on well deserved 7 M🎉🎉🎉 bhalla brar badiya hai aur yeh toh mera fav dish hai ❤❤❤
Nice Recipe . Thank you for sharing
With us.😊
Amazing recipe of dahi bhala. It looks like a rocket science. The tarka water is unique… never seen it or heard it before! Chak day phatay ranveer paji!
Thankyou Chef Ranveer, I really tried to your this recipe as I search alot of recipes but couldn't find the flavourful recipe. This aromatic and authentic recipe really made me amaze and gave me idea to introduce on school carnival stall at Pakistan, Karachi main stream school where I perform my service.
Thanks alot and stay blessed and do share more flavourful recipes.❤🤗🥰
❤ congratulations 🎉 for ur 7million subscribers dear chef ❤️❤️
Ab recipe
Aaye haaye swaad aa gaya ❤️🤗kya dahi bhalla recipe h chef❤❤
Aapki tarif aapke hi style mai spoon Baja kar ❤❤❤
Chef aapki recipes bahut solid simply delicious hoti h
Aapki Tips n trick r amazing
Thanku as always ❤️🤗
Humko bhi bahut mohabbat h chef aapse isliye hi wait hota h Tuesday n Friday ka ❤❤❤
Love u chef
Keep sharing aapki baatein n aapki swaad aa gaya wali recipes ❤️🤗
Tqu ❤️🤗
Beautiful dish sir super duper🙏🙏🙏🙏👏👏👏👏👏👏👏👍👍👍👍👍👌👌👌👌👌
@Chef Ranveer Brar you are the best chef ❤Your receipes are osm....I always follow your receipes and it turn out amazing..... Thank u 😍
ab Kiya misal diyo Dahi Bhale ki lovely, mind blowing ❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤from Lucknow
Nce show master chef😮❤😊
Badaam vala secret masala bohot hi accha banaaa superb bilkul baar jesa
Thanks ranveer ji bhut aaccha bnaye hai
Thank you so much Ranveer Brar❤
Aap jab batate hain aisa lagta Hain Aree yeh toh kaafi aashan Hain
My mouth is watering 😅 what a recipe! 👏🏻👏🏻
With your recipe, I made wonderful Dahi Bhalle.. Thank you RB
Omg, you make it look so easy. I followed you recipe to make tamarind chutney. It turned out awesome. Thanks from Canada
Sir aap ki dishes aap ki smil ki tarah bahot achchi hoti hai mere mummy bhi khana or dahi bhalla bahot tasty banate hai.
All time favorite chef... 🥰🥰
Your Smile In Your Face reflect Your Heart...
Excellent as always chef ☺️
AAP to khana aise banatheho jaise dhulhan ko thayaar Karthehoji. Beautiful and fantastic, thank u
Sir tusi great ho tuhadi dassi recipe kde v ghtiya nhi bndi
Loved the recipe ranveer ji, I always thought dalli bhalle mein bhalle ki pisi Hui urad dal ko ferment karte hai over night or 5 -6 hours , I didn't know that " fetne ka " step .
Fentne se bahut soft bante hai jaise cake mein jaali aati hai vaise hi bhalle mein aati hai n taste is awesome… i always use to do this step
Hi please tell us if daals need to be soaked overnght or something
Ranveer ap Kay dahi ballai Bohat haseen hai yakeenan mazay dar ho ga. Bohat shukriya
Paaji- Can we use a whisker to beat air in the batter instead of using bare hands. Thanks
Simply Amazing Dahi Vade , we made it,me and my wife, she told that she never had such Dahi Vade in her past till date
Wah ! Isbar jo pani me tadka laga ke bhalla kya swad thank u 🎉❤ happy diwali
Congratulations🎉🥳 for 7 million 🥰😍
U r the best chef ......wish to meet you once in my life time❤
Bhahut accha laga ma bhi banaugi kitna swadist bana hai apka shukriya
Will the mint chutney with twist freeze well?
Ranveer sir you are only cause I am watching RUclips lots of love from Kashmir ❤❤
Amazing chef😍 mouthwatering recipe 😃
Hamesha ki tarha you are the best chef in the world I really like your recipe 😋 and I love to wach love you very much LOVE from Mumbai
Cutest chef ever❤❤❤❤ ever ever ever ❤❤❤❤❤❤
the infused water for bhallas was too good.
very nice dahi bhallas.
Hamare ghar me hum moong ki green chilka wali dal lete hai, bhigne ke baad chilka nikal lete hai, dal dhul jati hai, bhalle bhi light bante hai, Ranveer ji aap sahi hai, dal dhulna bahut jaruri hai aur fetna bhi, perfect👍👍
Its holi ❤ I made this one ...oh my god ! brar shab ...tussi chaa gaye !❤
Can I use whipping machine phetne ke liye
Ranbir bhai aap ki sabhi recipes bohot achi hoti Hain ek baar hamare (amroha ) aaye .aur apni aur team ki khidmat ka mouqa dijiye
Hello chef aapki palak panir rice Maine banaya bahot hi achha bana or paheli bar Aisa banaya sabko bahot hi pasand aaya so thank you so much sir aap bahot hi achhchha sikhate ho 🙏
Sir meethi dahi me cheeni ki jgh honey dl skte
Thank you chef for this amazing recipe...Lots of love from Odisha 💗
Loved it 😋
Thank You Ranveer ji .. i just made The Dahi balle …for iftaari following your recipe 😊now lets see how the family members appreciate it 😃
आपकी रेसिपी से दही भल्ले बनाए थे एक बार , बहुत tasty बने थे
Turned out amazing...!! People praise me for my cooking, and it's all Ranveer Brar's recipes!! I never tell them though...
Love you Ranbeer itne pyar sae khana banana sikhnae kae liye.....You have great sense of humor 😂😂..❤
Congratulations Sir 7 millions🎉🎉 wow my favourite all time Dahi Bhalla yummy 😋😋
Thank you Lucknow ki special
Dahi vade ki vidhi batane ke liye
Yesss Hearty Congratulations 🎉🎉🎉for 7M Members of the Family...Best wishes🎉❤
Ap duniya ke no 1chef ki position me ate ho chef
Bahot khoob sir
❤bhalla barar sir ,,,thanks for this special recipe,,,i love bhalla .....
Indeed its a Beautiful and mesmerising thing to watch your cooking and listening to your lovely words in the end🌺🌺Sir,cant thank you enough for sharing with us the best cooking formulaes
Hi chef happy Holi to you and all vivers you are to day make very admariable and magnificent ,mouth, watering receipe thank for showing.
Jabarjast kya dahi bade hai ..ak nmbr👍👍👍👍👍👍👍👍👍👍👌👌👌👌👌👌👌👏👏👏👏👏👏👏Eid par istarha se hi banayenge..ghar par...InshaAllah
Your biggest fan chef love your every recipe and your stories.I hope I can meet you some day❤🙏🏻
Very helpful tips you have mentioned Sir! for today's menu which is my favourite menu😊❤ Thanks a lot
Dahi vade/bhalle ❤😋✨ congratulations Chef for 7 million subscribers 😊