A calma, a seriedade e o respeito pelo alimento de Cooking tree são imbatíveis, daqui a pouco este canal está no espaço!!! Melhor do Mundo!!!! #thebest
So,you know what the measurements are ? Could you please tell me ? Also, how much fresh pineapple do I use ? I don't use canned as it tastes like a tin can.
Oh! Dios mío estoy tan agradecida contigo.Te pedí de favor un postre de piña-coco y ahora estoy viendo el vídeo .Un millón de gracias y aún no lo puedo creer 😱👍😋😘💯Pero simplemente estoy fascinada .Te mando un gran abrazo desde San Miguel de Allende Guanajuato México 😘
할줄 아는게 별루 없는 똥손이라... 눈으로만 한번씩 감상하네요ㅠㅠㅜㅜ 이번 크리스마스때는 아이들을 위해 쿠킹트리님 영상을 보고 함께만들어 보려고 합니당^^; 근데요,..정말 궁금해서 그러는데.. 영상에서 쓰시는 바닥면 넓고 깊은 커~~~다란 유리볼은 대체 어디서 구매하셨나요ㅠ 얼추비슷하다 싶은걸 인터넷으로 샀는데 나중에 베이킹 해보려고 꺼내보니 바닥면이 좁은 나물무침용같은 강화유리그릇을 샀더라고요ㅠ 돈도베리고ㅠ 그릇도 쓸모없고ㅠ 크흡.. 정보 주시면 감사하겠습니당ㅠ
The shape of the mold and the golden colour of the tart reminds me of Kiki's fish tart... I will look around and try to find pineapple cans (theres been a shortage here for some reason) and try it. It looks delicious 💖
From cooking to presentation every thing is perfect... As I am a curious soul want to know what software you guys use for videos editing if you like to answer 😊
Hello, I was wondering if you could substitute the Almond Flour for All-Purpose Flour? I don't have almond flour, and I can't exactly go out right now. Please respond, I really want to make it.
This is probably a stupid question, but it’s the middle of the night and I’m exhausted but can’t sleep: did the amount of crust she made include enough for the bottom crust and the lattice top, or did she make extra for the lattice? I want to make this, but I’m not sure how much pie dough to make.
Deliciosos!! Gracias ya lo hice varias veces, muchas gracias por compartir tus creaciones espero siempre con ansias tus publicaciones, un abrazo a la distancia.
ABSOLUTELY GORGEOUS!!! Do you work in a bakery??? You should be using your beautiful talent somewhere!!! Amazing!!!! I L❤️VE ... ALL your VIDEOS!! Seriously this pineapple is PERFECTION!!! 😍💐🌸
스폰지밥 생각나는 거 저 뿐인가요!! 오늘도 진짜 귀욤뽀짝한 디자인 최고입니다ㅎㅎ
I made this today and my whole family loved it! My dad said it was one of the best desserts he's ever had 😁 Thank you for the lovely recipe~
Regular ASMR is not working on me lately, but I can always count with Cooking Tree to help me sleep, thank you so much!! 💕
UGH I CANNOT GET OVER HOW DELICIOUS IT LOOKS
Dear friend, looks not only yummy, but also beautiful! professional way of cooking. thanks so much for the great recipe!
와 진짜 미쳤다;....항상 놀랍네요 정말..디자인 감각 구성 모든게 다 뛰어나네요
I really enjoy your videos, the palette colours and the music. It's like meditation for me.
파인애플 모양이 너무 귀여워요ㅎ 아까워서 못 먹을 듯ㅋ
A calma, a seriedade e o respeito pelo alimento de Cooking tree são imbatíveis, daqui a pouco este canal está no espaço!!! Melhor do Mundo!!!! #thebest
I actually tried this! It turned out delicious and it was easy to make following the video :)
Do you know what that white board in the beginning is called?
Gacha Person benchscraper, you can also use a pastry cutter
Sweet Choux Thank you☺️
So,you know what the measurements are ? Could you please tell me ? Also, how much fresh pineapple do I use ? I don't use canned as it tastes like a tin can.
i guess I am kinda off topic but do anybody know of a good place to watch new series online ?
Bellissima ricetta. Quanta fantasia! Bravissima!
파인에플이랑 코코넛의 조합이라니!! 신기한 조합이지만 뭔가 잘 어울리는 조합이네요 ❤
@@DeliciosoPastel Thank you❤❤😭
All sound, light and workaround are perfect 😘
OH MY GOSSHH that's my dream pie 😢😭😭👏👏 pineapple + coconut is EPIC! wish I have the ingredients and equipments grhhh
먹구싶다..파인애플 파이는 어떤 맛일까
엄청 상큼하고 달달하고 촉촉바삭 코코넛도 있으니 꼬소할까 흑흑 맛있겠다
I am satisfied and amazed by your videos and I can't stop watching it!
잎까지 완전 파인애플이네요 ㅋㅋ 속에 넣은 파인애플이 흐물흐물해져서 잼처럼 되지 않고 모양도 딱 남아있어서 더 식감이 느껴질것같아요
thank you for the recipe, we live in Hawaii, so I am gonna make this for thanksgiving. Everyone in Hawaii loves pineapple and coconut together
I made it today for Christmas eve dinner and every body love it so much, thank you for the recipe.
Oh! Dios mío estoy tan agradecida contigo.Te pedí de favor un postre de piña-coco y ahora estoy viendo el vídeo .Un millón de gracias y aún no lo puedo creer 😱👍😋😘💯Pero simplemente estoy fascinada .Te mando un gran abrazo desde San Miguel de Allende Guanajuato México 😘
Omg This would be perfect for spongebob lol 😂😂😂😂
Ikr
쿠킹트리님은 아이디어가 정말 풍부하신 것 같아요! 파인애플 코코넛 파이라니ㅜㅜ 비주얼도 너무 귀엽고 맛있어보이네요 💕 오늘도 잘 보고 가요 💕
I didn't think I'd fall in love so much with this pie!
할줄 아는게 별루 없는 똥손이라... 눈으로만 한번씩 감상하네요ㅠㅠㅜㅜ
이번 크리스마스때는 아이들을 위해 쿠킹트리님 영상을 보고 함께만들어 보려고 합니당^^;
근데요,..정말 궁금해서 그러는데..
영상에서 쓰시는 바닥면 넓고 깊은 커~~~다란 유리볼은 대체 어디서 구매하셨나요ㅠ
얼추비슷하다 싶은걸 인터넷으로 샀는데 나중에 베이킹 해보려고 꺼내보니 바닥면이 좁은 나물무침용같은 강화유리그릇을 샀더라고요ㅠ
돈도베리고ㅠ 그릇도 쓸모없고ㅠ 크흡..
정보 주시면 감사하겠습니당ㅠ
너무 오랜만에 왔죠ㅠㅠ요즘 소통을 할 시간이 부족해갖구... ㅠㅠ오늘레시피도 넘 예쁘고(?)!잘 배우고 가요♥
비주얼도 좋고 맛도 최고겠어욤^^ 😋😋😋
This looks delicious 😋
Ive been studying cooking trees hands and fingers and im finally convinced hes a man.
I don't know I'm still very confused maybe it could be a woman with manly hands. It'll always be a mistery.
@@cojocarutoader9124 i saw veins on the top of the hands running up the wrist, like someone who has lifted weights
@@DeliciosoPastel i wonder if there's more than one baker though. I feel like not all the vids look like the same hands.
yeah,your right. But maybe they are a woman that is a bit older but we may never know.
Confirmed, Cooking tree is a lady lol
We made this yesterday and it was delicious. Thank you for the recipe
코코넛!! 자주 안나오던 재료인데 만나니 반갑네용
Great job. Well done. Keep up the nice video. So interesting and artistic .I loved the concept the way you make so mouth watering🤩🤩🤩
The shape of the mold and the golden colour of the tart reminds me of Kiki's fish tart... I will look around and try to find pineapple cans (theres been a shortage here for some reason) and try it. It looks delicious 💖
우아 이건 진짜 맛이 없을 수 없겠어용! ㅠㅠ
Cutie pie 🥧 I love this. 😀
I never thought of pineapple and coconut as a good flavor combination... but I’m sure you could make anything look amazing! 💜
Gracias por compartir hermosa!! No me canso de ver las maravillas que haces 😋😘🌼🍰
No words can be sufficient to praise you and your work... extra ordinary
From cooking to presentation every thing is perfect... As I am a curious soul want to know what software you guys use for videos editing if you like to answer 😊
Nice pineapple! I'm intrigued by the leaves. How were they made?
@@DeliciosoPastel Are you intrigued as well? =)
@@antidrastic-element9307 Cooking tree said they used the leftover pastry, and probably dyed it green
I absolutely love your videos! They are so creative ! :)
Love all your food and I wish I could make such beautiful food. I really love the creativity in all your food. You’re awesome :D
Thank you ! Beautiful pie , wonderful recipe 😍
Hello, I was wondering if you could substitute the Almond Flour for All-Purpose Flour? I don't have almond flour, and I can't exactly go out right now. Please respond, I really want to make it.
파인 애플파이 ㅎㅎ 이름도 귀여워요
스폰지밥 파인애플집 생각나는 디저트네요 😍😍
It's so cute!!
💛💛💛💛💛💛
Thats perfect 💛
파인애플과 코코넛이라~~피나콜라다 맛이 날거 같아요👍🏻😊
Delicious Cakes
Thank you~!!:)
This looks delicious 💕💞💓💗💖💘💞💕💓💗💘💖💞💗
It's interesting that you did not blind bake the pastry case before adding the filling - is the base not soggy?
maybe cause the filling is kinda dry
Can we replace almond powder to something? Thsnks
Just awesome! 👍🏻👍🏻 what did you use as leaves?
This is probably a stupid question, but it’s the middle of the night and I’m exhausted but can’t sleep: did the amount of crust she made include enough for the bottom crust and the lattice top, or did she make extra for the lattice? I want to make this, but I’m not sure how much pie dough to make.
What are those green 'leaves'?? I didn't get it and they make the pie look even better
Ana Lorenzo .. I am guessing she may have used leftover crust dough and green food coloring, shaped and baked them.
파이만들때는 박력분이나 가루들 체에 안쳐두 되나요?!
맛있겠다ㅠㅠ😭💖💖💖
계란이 사이즈별로 중량차이가 꽤 나던데 레시피에 사용하신 계란은 어떤 사이즈인가요?
It looks so cute!
혹시 코코넛 가루가 없으면 빼고 해도 되나요..??
Yummy yummy very delicious vlog ... ..Thanks to ur hand ...😊😍
Se ve muy bonito y muy rico !!!!
What is the leafs for the pineapple made of? Really want to make this recipe but I don’t know what the green stuff is
Additional baking was done using the remaining pie dough~
Thank you I’m so excited to try it out
Deliciosos!! Gracias ya lo hice varias veces, muchas gracias por compartir tus creaciones espero siempre con ansias tus publicaciones, un abrazo a la distancia.
그물모양 넘 귀엽구만유👀
Beautiful & yummy. From Bangkok, Thailand.
Thanks for Thai sub.
ABSOLUTELY GORGEOUS!!! Do you work in a bakery??? You should be using your beautiful talent somewhere!!! Amazing!!!! I L❤️VE ... ALL your VIDEOS!! Seriously this pineapple is PERFECTION!!! 😍💐🌸
생 파인애플을 사용하면어떨까요?? 그리구 아몬드크림에 코코넛향이 많이 나나용?
생 파인애플을 사용하셔도 된답니다~^^
코코넛맛이 많이 나서 더 고소하더라구요~~
@@Cooking_tree 감사합니다ㅠㅠ♥
My favorite combination of all times!! 💖💖💖💖
can I substitute regular or oat flour in place of the almond flour?
Coconut powder is coconut flour?
아 새벽에 보는데 입에서 침이 막 으악 ㅠㅡㅠ 마시게따
I want this gas stove! Any ideas on what brand it is?
This recipe is right up my alley!
Oooo what about putting rum in the crust to increase flavor and flakiness? Or rum whipped cream? It would turn into a pina colada pie.
Congratulations.. you're the best !!!!
That’s awesome
Can we use freash pineapple???
Yup! 😋😋
What is the size of the baking tin/glass?
저 초록색 나뭇잎? 도 쿠키로 만드신건가요???
남은 파이 반죽으로 만들었어요~
You are the best
may I know what's the est size of bowl?
What is coconut powder?
It’s really amazing...! But pls give me the recipes and show how to make green leaves to decor the cake? Many thanks
Nice!
tasty
Please make Mont blanc with homemade chestnut/marron paste! 🌰🌰🌰
And maybe something with persimmons 🙏🙏🙏
Nice video
Bonjour à quel degré il faut cuire la tarte et quelle est la température du four qu'on doit mettre pour un four français ?
I love this channel
mmm lov it
Lovely! I would cook the pineapple with brown sugar :) tfs ⛄ ⛄ ⛄ ⛄ ⛄
Waoo se ve delicioso. Gracias 😁
oh my gooooood 🥴🤤🤤🤤🥴
코코넛 마이럽......♥
Curious where the real recipe is with real measurements; cups, Tbs, & tsp ?
When i angry i see that. Is so relaxing
Im curious, why is it important to use cold butter and cold water at the start?
When working with pastry, the colder the better! If the butter is too soft, the pastry is very difficult to work with
whats the serving size for each ingredient?
What's the powder on the plate? cake flour or corn starch?
It's flour~
딸기 듬북 타르트 만들어 주세요
I like it💛💛