Awesome Philly Cheese Brats!!

Wow! What a week, I have been cooking and taking pictures ALL week for the new cookbook! Between that and my real job, I am ready to pass out. Today's recipe is worth staying up let and editing and is TOTALLY worth checking out. I am making a Philly Cheese Brat! You know great veggies, ooey gooey cheese sauce, and BRATS!! (I am totally from the Midwest lol) when you guys make this one be sure to take a picture and post it to my Facebook page or on Instagram and tag me!
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Total Time: 35 Minutes
Makes: 5 Servings
2 Tbsp. Olive Oil
1 Green Pepper, Seeded and Sliced
1 Onion, Sliced Thin
8 oz. Mushrooms, Sliced
5 Brats
5 Buns
Salt
Pepper
Cheese Sauce
1 Tbsp. Butter
1 Tbsp. Flour
1 Cup Milk
2 oz. Cream Cheese, Softened
1 Cup Provolone Cheese, Shredded
1 Cup White American Cheese, Shredded
Need complete step by step instructions, you can check them out here -
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• Awesome Philly Cheese ...
#brats
#PhillyCheese
#veggies
#grilling
#mushroom
#bbq
#bbqrecipe

[@mkaymkay7778]

Yum

[@thatbobusguy]

As a second generation descendant within American from a German/Polish family and the wife being a Puerto Rican planted in Philly? You may have helped with some common ground with this recipe! Looks fantastic! 🙏 Thanks for sharing!

[@AverageGuysGourmet]

No problem! I love doing ones like this and just having fun with flavors, I am glad this one has the potential to be a hit in your house lol!
Now though the real brain teaser.. how do I combine Puerto Rican and German/Polish?.. I think I need to come up with a Puerto Rican style Pierogi!

[@thatbobusguy]

@@AverageGuysGourmet Yes! Pastelillos are awesome! Just need to add some sauerkraut/potato mash and you got a giant pierogi! 😎

[@shannonhall3542]

Can you break down the cheese sauce recipe?