@@kimjongun4343 it was called Barrique Restornate, the road is Via Cavour, which is off of Via Dei Fori Imperiali, which is off of Piazza del Collosseo. Its a little Northeast of Foro Romano, which you'll likely visit if you're going on tour. It's right next to the Colloseum.
@@Random_science I think because this version was slighting different and often used different meats. Also being encased in caul fat almost classifies it as sausage. The Hamburg Germany hamburger was more of a final product
Romans loved all kinds of spices, especially different kinds of pepper, from black to white to long pepper. Spices where somewhat accessible to everyone, but they were pricey like meat, to the point where we have written documents or jokes from rome where cooks risked going broke from seasoning a hog
This isn't historical. It comes from a reddit thread. The guy asked historians how a roman theoretically might make a burger, because they had all of the ingredients
I'd you wanna take it a step further, I recommend Historical Italian Cooking. That guy translates the original texts and uses historical cooking methods with reproduction cooking equipment. He can be hard to understand, he has a very deep voice and super thick Italian accent. But, it's pretty cool
@@BoLBibleStudy And if you want to go one step further beyond even that, step into my mind-casting machine which will insert your consciousness into the body of a freshly born Roman citizen! Get the authentic experience of a peasant scraping together an exhausting living to occasionally enjoy such a burger! Users say the poverty mode really makes the burger's flavor pop!
Speaking of historical. What historical evidence do we have that this "burger" was real? I've most certainly never heard of it, and I've studied ancient Roman dishes. We don't even have a name other than "the world's oldest burger" which just sounds like clickbait. If it sounds like clickbait, and it looks like clickbait, it probably is clickbait.
Makes you appreciate that we have ketchup today and the Romans didn't, because tomatoes were only brought back to "the old world" in the Colombian exchange after the Americas were (re)discovered. (from the 15th century onwards, and tomato ketchup was only invented in the early 19th century)
I remember eating this with the homies outside of Isicia Omentata Imperator right after coming back from Agricola's campaigns. Good times. Edit: I know that Quinque Guys is much better than IOI but after spending weeks in Britannia anything was better than the "food" there.
That's why I pay no attention when someone says their country invented this certain food or that certain food. It was probably done 10,000 years ago by someone else
@@JohnWick-stardawg spoken like a man who thinks PF Changs is gourmet food. come on man what’s your point lol. that it wasn’t good? That I did a bad job? That kids don’t know what tastes good? What was the point literally
@@FortuitousWench wtf is pf changs 😂 my point is dont take food recommendations from a 12 year old who probably chewed snats and thought they were delicious too.
Theres some interesting history there. Roman fish sauce (Garum) made its way to Asia on the silk road and then also to the Eastern Roman empire. A lot of Asian fish sauces might trace back to garum
@Prestia2011 Very interesting! I tend to forget about how there was trade in ancient times. I heard that Italian pasta actually came from Chinese wheat noodles? Not sure if that's true, but it would be interesting if the foods were shared around the same time
Garum (pronounced Gar-umm) is like the Roman's version of ketchup; Romans were able to do a lot with what they had - creating mosaics, using limestone to make concrete, and had relatively progressive views on nationalism: if you were in Rome, you were a considered a Roman - even if you were prisoner of war. They also had some strange things about them too, like habits of pouring olive oil (they had a weird obsession with olives lol) onto themselves and using a stick to scrape it off as a form of bathing. That's just a couple of things to know about the Romans, but there are so many more impressive feats of these ancient civilizations
This video brings this old recipe to a short and right point. No misinformation or other fails. Its really good how he put all the main infos into a short! There is also a longer video from a tast of history about this "burger".
@@MFWb00bi3s hi there. thats true, but try to condense so many information into a intereseting 60 second video with appealing visuals. thb, if someone uses their head and think back at biology classes... they could think that not only pigs have that tissue. he just told us what he used and where its from. its also why i wrote to take a look at a longer and in depth video if other ppl want to.^^
That was a food historians recipe for how they could of made burgers in Rome. Burgers weren't invented until the 1800's as a way of serving steak to German fisherman and cargo boat crews.
Incorrect. This recipe is directly from Apicius, the 4th century roman cookbook. You're thinking of Invicta's video in which he determined if making a modern hamburger in Roman times was at all feasible
This "burger" isn't so much missing toppings as it fills taste buds "gaps" in a Roman feast with cheeses, nuts, fruits, & pungent often stewed vegetables served with way too much literally leaded wine.
It makes sense that it lacks toppings, most of what we would add to that either didn’t exist in the Roman Empire, or was seasonal and only cultivated for the wealthy or those in the country. This burger could have been made at a military camp as a treat for the men.
I would expect this to be a higher class meal just due to the cull fat. There's only 1 membrane per pig, so it was probably expensive. I think fresh meat would have been rare in the camps, probably salted pork was the norm
How about Majapahit sambal. The recipe is similar to sambel bawang. Grind 8 long pepper with mortar, 2 tbs of salt 4 cloves of garlic Then add 3 tbs of hot palm (or coconut) oil. Serve it as a condiment for eating fried chicken
For the record this isnt the world's oldest burger recipe. It's just what a different chef who specializes in ancient meals made as the approximation for how a Roman might make a burger in their time with the things they had on hand if they knew what a burger was. This was almost certainly never made in the past.
Now I’ve got the mental image of a group of legionaries sitting in a Five Guys drinking shakes and eating burgers…
I'm pretty sure if a bunch of legionnaires was thrown to modern day, they probably would love five guys
@MonsiuerArlequin The Spartans too 😉
Fun fact, Ancient Rome straight up had fast food joints
@@MSB-sn1md Yup, they named it something in Latin but it roughly translates to "Little Caesars"
(Just Kidding Lol)
Don't you mean a Quinque Homines?
Bet Caesar wouldn’t have bit the dust if he offered free burgers to the senate.
If only he put on the archery range sunglasses and dropped some Barbarian slurs at the cookout.
Why did you think they had knives for? The food isn't gonna cut itself
is that why capitol hill got five guys lol
Got stabbed from behind and we got cheap pizzas instead.
Nah, should have offered steamed hams
Caul fat was also used for ancient protection during reproduction.
*ha ha, notifications go brrrrr*
I remember seeing a joke of this
Didn’t know it was true.
@@killme5913 there are a lot of disgusting/unusual methods of birth control.
One popular one in china back then i believe was opium. Just pop it in.
Hello yeast infection
I think animal bladders were also used Egypt
Condom burger
Ah yes, 165 internal must have been written in every roman cook-scroll.
They loved their beef overcooked.
@@bleedingmetal ground beef is supposed to be overcooked
Ye olde infrared thermometer
@@Shinryuken15 ol reliable
I was about to comment this but had to check if anyone had already 🤣
Bro seriously why your not famous yet
Your videos are very good
Slow and steady 😁 I’m just happy I got a few of you that like my cooking and videos! Thank you
It's way more than a few of us
🤡
That’s because you didn’t hit the like button and subscribe!
Bruh he just copied max miller
"hamburgers are American" mfs been real quiet since this dropped
"Hamburgers are german" mfs been real quiet since this dropped
I'm not joking, the best burger I've had in my entire life was in Rome.
Dude me too! And it was a Bison Burger, like where did they get bison from??
I'm gonna be in Rome soon, do you still remember the location?
@@kimjongun4343 it was called Barrique Restornate, the road is Via Cavour, which is off of Via Dei Fori Imperiali, which is off of Piazza del Collosseo. Its a little Northeast of Foro Romano, which you'll likely visit if you're going on tour. It's right next to the Colloseum.
@@yoyomajerk I have no idea man but it was pretty epic
@@rainer9931 thank you so much, I'll try to visit it when I go there
When you said spit so emphatically, I really thought you were going to spit in it for a sec 😂
Thats super interesting! Thank you for it!
Your welcome! Fun fact, the ancient romans actually has "fast food" restaurants
Strange if this is the most oldest hamburger why do people say it was invented in hamburg
@@Random_science I think because this version was slighting different and often used different meats. Also being encased in caul fat almost classifies it as sausage.
The Hamburg Germany hamburger was more of a final product
@@Random_scienceI mean we credit the Italians with pizza but we’ve been throwing toppings on bread since we started making it
My God he actually ate the food and gave a real opinion on it back best food content creator ever
That fish sauce isn’t what the Roman’s had but it’s the closest you can buy. Tasting History With Max Miller did an episode on it!
Fish shit sauce is still fish shit sauce
Garum 🤮
The nearest fish sauce is the "Colatura d'alici" of Cetara
@@xano2921 no it's not, coltura d'alici isn't actually fermented the way garum is
@@kanesmith8271 Garum is very different from other fish sauces.
Bro for real replaced flat bread for pizza bread 💀💀💀
When the Romans seasoned better than the British empire
the british literally needed the romans to shove civilization up their asses to stop being weak savage tribes
@@gold8857 fr the British were getting complacent so rome had to take them off that high horse
@@ryder6860 the celts, not the British
Fr they colonized india for nothing, Brits were never good with food
Romans loved all kinds of spices, especially different kinds of pepper, from black to white to long pepper. Spices where somewhat accessible to everyone, but they were pricey like meat, to the point where we have written documents or jokes from rome where cooks risked going broke from seasoning a hog
“Until 165° F”
People before degrees: what is that
tasting history with Max Miller has a really good video with a different recipe and some history
This isn't historical. It comes from a reddit thread. The guy asked historians how a roman theoretically might make a burger, because they had all of the ingredients
Like, it probably had been made at some point by one or multiple people.
If you want some real historical cooking, watch tasting history with Max Miller, he's even done a more accurate version of the first hamburger
I'd you wanna take it a step further, I recommend Historical Italian Cooking. That guy translates the original texts and uses historical cooking methods with reproduction cooking equipment. He can be hard to understand, he has a very deep voice and super thick Italian accent. But, it's pretty cool
@@davisjacobs5748 if you want to go one more step forward, I can let you borrow my time machine and order one for yourself
@@BoLBibleStudy And if you want to go one step further beyond even that, step into my mind-casting machine which will insert your consciousness into the body of a freshly born Roman citizen!
Get the authentic experience of a peasant scraping together an exhausting living to occasionally enjoy such a burger! Users say the poverty mode really makes the burger's flavor pop!
Speaking of historical.
What historical evidence do we have that this "burger" was real? I've most certainly never heard of it, and I've studied ancient Roman dishes. We don't even have a name other than "the world's oldest burger" which just sounds like clickbait.
If it sounds like clickbait, and it looks like clickbait, it probably is clickbait.
@Thor Jørgensen Get out of YT shorts, you seem too smart to lose your time over stupid things. You're right tho
Newsflash: Putting meat and bread together happened waaaay before the Roman empire.
we use Caul fat to make our sheftalies here in Cyprus👍🏼
Yooooo fellow cypriot
In valencia as well. The "burger," is called figatell
AYO i was gonna say this, sheftalia is my fav thing ever, I can eat like 10 of them 🙃
Makes you appreciate that we have ketchup today and the Romans didn't, because tomatoes were only brought back to "the old world" in the Colombian exchange after the Americas were (re)discovered. (from the 15th century onwards, and tomato ketchup was only invented in the early 19th century)
"Now spit"
Wait a minute
"in a generous amount of flor de garum"
Oh.
> ancient burger
That's a flat sausage and you can't convince me otherwise
What is ground meat but unseasoned sausage?
And?
You know there was a Roman out there once upon a time, who absolutely doctored that burger up. I think it's called a pizza 😅
I remember eating this with the homies outside of Isicia Omentata Imperator right after coming back from Agricola's campaigns. Good times.
Edit: I know that Quinque Guys is much better than IOI but after spending weeks in Britannia anything was better than the "food" there.
These history videos are super cool
That pig flesh makes me so uncomfortable. Maybe it’s the texture and pattern but oh my lord I physically shivered
Max Miller has prepared me well
He had us at garum
Fun fact: only the most expensive internal thermometers in ancient Rome could measure temperatures as high as CLXV Fahrenheit.
*Max entered the chat*
That little puppy in the background!! 💘💘
MaxTheHistory guy in short form
America: We invented the hamburger!
Germany: No we-
Ancient Rome: Fools!
That's why I pay no attention when someone says their country invented this certain food or that certain food. It was probably done 10,000 years ago by someone else
@@DaDaDo661 Caveman: Me am watching sports with Grunga! on Caveman television!
Made this when I was 12 for my Latin class’s end of the year Roman feast day! Can confirm it’s pretty damn good!
12 year olds also think McDonald's is gourmet food
@@JohnWick-stardawg spoken like a man who thinks PF Changs is gourmet food. come on man what’s your point lol. that it wasn’t good? That I did a bad job? That kids don’t know what tastes good? What was the point literally
this exact recipe?
@@JohnWick-stardawg
Is Dragon In Over Tables?
@@FortuitousWench wtf is pf changs 😂 my point is dont take food recommendations from a 12 year old who probably chewed snats and thought they were delicious too.
The disrespectful toss at the end. Definitely a descendant of barbarians! 🦅🏴🚩
I need you and Tasting History with Max Miller to collaborate.
what a tremendeos video showcasing different cultures 2000 years ago, waow! such a great history lesson in under 1 minute. im so blessed.
At first I thought he said,"now spit in to.." 😂
When he tossed the burger like that, I knew right away it was bad...
how?
when mum gets mad at you because you can’t find the ancient roman fish sauce in the fridge
Meatball from the Croods that meal straight up Jurassic
So you're telling me that Italians didn't just invent pizza and pasta, they also invented the burger?🤯
Oh that's so awesome! I'm especially interested in the fish sauce as I only ever think of it as a Vietnamese seasoning
Theres some interesting history there. Roman fish sauce (Garum) made its way to Asia on the silk road and then also to the Eastern Roman empire. A lot of Asian fish sauces might trace back to garum
@Prestia2011 Very interesting! I tend to forget about how there was trade in ancient times. I heard that Italian pasta actually came from Chinese wheat noodles? Not sure if that's true, but it would be interesting if the foods were shared around the same time
“Now spit in…” okay, the Romans sure had interesting takes on food.
Garum (pronounced Gar-umm) is like the Roman's version of ketchup; Romans were able to do a lot with what they had - creating mosaics, using limestone to make concrete, and had relatively progressive views on nationalism: if you were in Rome, you were a considered a Roman - even if you were prisoner of war. They also had some strange things about them too, like habits of pouring olive oil (they had a weird obsession with olives lol) onto themselves and using a stick to scrape it off as a form of bathing. That's just a couple of things to know about the Romans, but there are so many more impressive feats of these ancient civilizations
Looks like something id make at 3am high asf
Love when these food influences just say everything they make is really good. Lol
props to this guy for going back thousands of years to get this burger
It's fascinating to know thermometers existed back then...
Now: “This was bussin”
Then: “Alike astonishingly delectable”
This video brings this old recipe to a short and right point. No misinformation or other fails. Its really good how he put all the main infos into a short! There is also a longer video from a tast of history about this "burger".
He implied that could fat only comes from pigs when a bunch of mammals have it.
@@MFWb00bi3s hi there. thats true, but try to condense so many information into a intereseting 60 second video with appealing visuals. thb, if someone uses their head and think back at biology classes... they could think that not only pigs have that tissue.
he just told us what he used and where its from.
its also why i wrote to take a look at a longer and in depth video if other ppl want to.^^
this guy looks like hes halfway inbetween jacksepticeye and shia lebeouf
I did this for a school project not too long ago. You can also add pine cernels (finely chopped) adds something nice.
Shit like this is why I'm subbed. You always have the greatest videos. From cowboy butter to these history meals, i love them all!!!😊😊😊
Wow that patty on a regular LTO pickle set up with cheese would be a hit in a restaurant
Now spit- had me scared for a sec
Instructions unclear, spit in my burger and it doesn’t taste good.
That was a food historians recipe for how they could of made burgers in Rome. Burgers weren't invented until the 1800's as a way of serving steak to German fisherman and cargo boat crews.
Incorrect. This recipe is directly from Apicius, the 4th century roman cookbook. You're thinking of Invicta's video in which he determined if making a modern hamburger in Roman times was at all feasible
When he said the oldest bread, I thought the buns got deflated...
I love this video my friend please keep it up
There was also references to them putting a soft cheese with garlic in it as a topping... so maybe that'd help the topping?
That sounds really good
They dress their burgers just like they dressed their soldiers, apparently. In lingerie 💀
They were eating double cheese burgers in Jericho way before Rome.
"Now spit..."
Me- you better fu**ing not.
"Mesramus, pass the bloodsauce will you? HEY, stop mixing the wine dispenser flavours, Germasius the third!"
The romans did in fact have cheese, and cured pork...
Italians where professional cheffs even in the roman empire age 😂 now we know how long they have been loving food 😂
I have one thing to say, this looks fire
"now spit"
*Spit
"In a generous amount of flor de garum"
"Why don't you say earlier?"
This "burger" isn't so much missing toppings as it fills taste buds "gaps" in a Roman feast with cheeses, nuts, fruits, & pungent often stewed vegetables served with way too much literally leaded wine.
The doggo peaking 🤣🤣🤣
Interestingly, you can include basically every single traditional topping except for tomato and ketchup
The Roman's: ya you're going to want that to hits 165⁰ inside.
That caul fat looked really useful actually. I'm curious about the cooked texture
I feel silly thinking I was sending this survey to Sega lol.
But yea, I'm loving the game. Thank you for the video
America keeping ancient traditions alive
ive never heard anyone pronounce Gaurm that way lol
Yeah that caught me off guard
ah yes , this bread shares the same ingredients with 95% of other breads
The dog watching you grind 😂
It makes sense that it lacks toppings, most of what we would add to that either didn’t exist in the Roman Empire, or was seasonal and only cultivated for the wealthy or those in the country. This burger could have been made at a military camp as a treat for the men.
I would expect this to be a higher class meal just due to the cull fat. There's only 1 membrane per pig, so it was probably expensive. I think fresh meat would have been rare in the camps, probably salted pork was the norm
Saskatoon berry cake with lobster of forest mushroom? Maybe some ulagin grease for a flavour sauce, or some pine nut bread.
The doggo in the back just watching you at the start.
Believe it or not, that membrane is an absolutely remarkable organ.
You should definitely put some toppings on it that romans would have had. Olives, feta, and herbs would be good
That’s cool bro keep ‘me coming do a Viking meal
That lining basically makes it a sausage patty
TIL Ancient Romans had meat thermometers to know when their burgers got to 165°F.
“I’m lovin it” - Marcus Aurelius
Man I never heard umami in my life until last week now I've heard a thousand times and it's literally pissing me tf off tbh
Best thing I've seen all week.
"Im sorry our ice cream machine is bro-"
its the year 64 AD and Nero is fed up...
Good taste has existed for such a long time
How about Majapahit sambal. The recipe is similar to sambel bawang.
Grind 8 long pepper with mortar,
2 tbs of salt
4 cloves of garlic
Then add 3 tbs of hot palm (or coconut) oil.
Serve it as a condiment for eating fried chicken
'When you don't have marbeling, add your own.'
For the record this isnt the world's oldest burger recipe. It's just what a different chef who specializes in ancient meals made as the approximation for how a Roman might make a burger in their time with the things they had on hand if they knew what a burger was. This was almost certainly never made in the past.
Bro couldn’t get flatbread, but got pig membrane… 😂
Where I could go buy and taste that? Burger Cesar?
Someones gotta make a restaurant with recreations of ancient meals from around the world
i ate something like this in our medieval festival, so tasty
I can't stop thinking about providing for the community's alive burger 😭
The hamburger is from Hamburg Germany and was invented by Otto Kuase