Thanks! I have 9 used corny kegs left to clean. Just cleaned one today… I have an eight tap kegerator for nitro cold brew coffee and tea. Will open a little business in a few months
Good tutorial. I use a sous vide probe dropped in the open keg and run it at 175 for an hour to soak out or add some PBW to wash it out. Then I flush it out a couple times...then sanitize. I don't have a keg washer, so I try to improvise. I do the same thing with my plastic fermenters...though you have to find out their max temp and I go 5 degrees below that to ensure I don't deform or melt them. Cheers!
Thanks! I have 9 used corny kegs left to clean. Just cleaned one today… I have an eight tap kegerator for nitro cold brew coffee and tea. Will open a little business in a few months
Glad it helped! Good luck with the business!
Good tutorial. I use a sous vide probe dropped in the open keg and run it at 175 for an hour to soak out or add some PBW to wash it out. Then I flush it out a couple times...then sanitize. I don't have a keg washer, so I try to improvise. I do the same thing with my plastic fermenters...though you have to find out their max temp and I go 5 degrees below that to ensure I don't deform or melt them. Cheers!
Thanks for the tip!
hey the notch on the gas post is a good tip thanks
You're welcome!
Do you put PTFE tape on the post threads
We don't but I don't see a reason why it would hurt. - Mike