BEST 7 Amazing Texas BBQ | Brisket, Pulled Pork, Spare Ribs!
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- Опубликовано: 3 май 2024
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Delight is a channel that enjoys relaxation and pleasure through food. Enjoy your time. :)
00:00 Amazing Texas BBQ, brisket, spare rib
10:29 Smoky pulled pork | Texas BBQ
19:23 Barbecue brisket, spare ribs
30:21 Texas style bbq brisket
40:39 Amazing Texas BBQ, short ribs, pulled pork
52:08 Texas BBQ spare ribs, pork ribs
1:01:10 How to cook Texas BBQ | Brisket, Pulled Pork, Spare Ribs
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Just admire his skills and styles. You are a champ, a Pork Specialist 🏆
i love this so much thanks please do more videos like this.
BBQ texas yang sangat menakjubkan... Amazing video sharing 😍
Amazing 🤩 food showing, I am really interesting so much, I love ❤️ your cooking, friend. Thanks 🙏 for your sharing
Meat looks so good 😋😋😋😋 very well cook on grill yummy 😋😋😋
Good afternoon delicious Texas BBQ. And spare rib's
Day look amazing .and delicious
Todo esta delicioso eres un campeon en el asador y ahumador. saludos desde Mexico👍😀
Me salía baba por la boca al esos videos...y esos chorizos hechos al momento....sin palabras
Love that your videos are cut down and sped up. I don't want to see the same step for 20 minutes.
Lord have mercy that meat looks fantastic!
Looks very delicious and on point 💯
Only thing I’d suggest is use butcher paper instead of foil for the meats. It’s better for the juiciness and bark preservation.
I would travel to taste every dish. Looks simply delicious 😅😅😅
Yummy 🤤 delicious ❤️
Sooooo many tips, tricks, techniques & secrets I'm gonna steal from this video alone.
Seems like not easy job to do..thru hardwork leads to the successful life at the end!😁
Kedekatan beliau2 jelas, karena persamaan akidah, spirit & perjuangan amar makruf nahi mungkar untuk kebaikan banyak orang.
Itulah setinggi2nya kemuliaan seorang yang beriman.
텍사스 바베큐 클라스 미쳤다... 개맛있겠다;
Texas BBQ looks wonderful.❤❤❤❤❤😋🇺🇸
yes, i want to cook a good barbecue this weekend
Definitely need to try some brisket & love 💕💕 me some pulled pork sandwiches but I don't spare ribs too but I can do regular pork ribs too.
I was sad because there was no subtitles but I loved the video, i look forward to seeing more😍
they didn't talk
@@garoldcounts8777 oh, its not that. it's just that i wanted to know what they were making or eating
@@mapatch7632um pork butt. Aka Boston butt.
They made a few things. But those huge hunks of meat that they wrapped in paper are beef brisket.
Love the Gator Pit Smoker. :)❤. Food looks awesome.
hello big love from Iran 🇮🇷🇮🇷🇮🇷❤️
Wow, it look delicious, thank you for sharing
Excelente parrillada como queda de jugosa la carne
Корейский недожаренный шмурдяк ,на любителя!
my passion is eating
Look delicious 😋
맛있습니다 :)
Beautiful work keep stuff like this coming… learning a lot… I could watch 3 hours of work like this…. 🔥🔥🔥
Consulta, como compones lo que le esprayas para humectar la carne?
To get a dish with proportions like that in any American restaurant will cost you half your paycheck!!!
I know his Christmas presents be nicely wrapped 😂
I am trying to prepare like this channel. So, I like this channel in Turkey.
in language or county?
desculpe language or carne
Yum yum
very good
excellent chef
Will anyone tell me where LOCOS BBQ is located? What town in Texas? Thank you very much! I've got to go there and eat!
Good afternoon delicious Korean food world class
perfect🎉
Did a really good job but you wrapped the brisket way too soon needs to be there longer so the smoke can penetrate better and you can get a bark on it and you MUST let it sitt longer other then that it looks fantastic I’d definitely try it
The first video.
I want to make him a knife from a billet of CPM-Magnacut or CPM-S90v.
Only one of these chefs, pit masters had a decent kitchen knife. Come on chefs! Put Masters! Reach out to a local knife maker and have yourself a custom butcher knife madeX or chefs knife made in a modern stainless or carbon steel. You’ll see a huge difference in how often you have to hone it on a steel.
He’d be able to carve 200 briskets and still not need to sharpen the blade.
I love it when I see an Asian man cooking Texas BBQ.
BBQ is country wide.
Delicious, the Meat paradise
Also you should know your hardwoods. Hickory and mesquite are great for beef cuts. Apple, cherry and pecan should be used for pork products. They are not as harsh and give they give pork a light sweet flavor in the smoking process. Apple and cherry woods are great for chicken and fish also.
Post oak is what most pitmasters use in TX
Thank you! I appreciate the break down...
Show de bola, sensacional muito top. Parabéns.
А китайци под индейцев замаскировались и теперь в техасе промышляют ,бедняга техас и здесь акупация !!!!
好強的烤肉
Amazing Texas BBQ 💯🥩🥓🍗🍖
Waw ok amazing👍
When it comes to pulled pork me personally I prefer vinegar based but GD that looks good
شغل فوق الممتاز
عمل فى متهى النظافة والاتقان الله ينور عليكم
wow amazing look yummy ,
Phantastisch ❤Grüße aus Deutschland!
Delicious.
I like of: roasted, fried, chicken and pig!!!
อยากไปทำงานด้วย
I do not know who this man is , but I vote him in charge of "All things Smoked" and them some. That slaw with the pork sandwich!
Delicious
Hello, you are so good at grilling meat, where does grilling come from
Pork meat is delicious!..
These B B Quers got mad skills! 🏆🏆
Amazing BBQ😊
How much is the sandwiches????
Wonderful
Что то кушать захотелось!!!!😂😊
Strong flavored ox meat and others produts!!!
Que bueno que nos diera la receta completa desde los aliños hasta del nombre del papel conque se envuelve la carne, muchas gracias por su respuesta.
돼지갈비 너무 싱싱해보여요
What is the brown sauce you put on before the mustard
Good eating country style food stick to your Ribs Mmmmmm Mmmm Good !!
Ключевые моменты:
1) Брискет - это грудинка.
2) Грудинка - это мясо с костями, сухожилиями и хрящами, оно жёсткое, потому что содержит соединительную ткань (белок коллаген).
3) Коллаген можно денатурировать и превратить в желатин. Но для этого нужен длительный нагрев и вода.
4) Поэтому, чтобы такое мясо стало мягким и вкусным, нужно сделать что-то из следующего:
- долго варить, и тогда получится хаш или холодец (что примерно одно и то же).
- длительно тушить в небольшом количестве воды, с закрытой крышкой, чтобы вода не испарилась.
- делать сувид в запечатанном пакете, откуда некуда деться воде из самого мяса.
- медленно готовить в техасской печи, постоянно добавляя воду. Вы заметили, как этот шеф регулярно брызгает на мясо водой из распылителя? В этом главный секрет, иначе вода из мяса испарится, коллаген не превратится в желатин и тогда мясо станет жёстким как башмак или волокнистым и сухим как верёвка.
Конечно, такое мясо очень вкусное и сочное, однако необходимо понимать то что продукты разложения коллагена и желатин после длительной термообработки представляют собой уже белки низкого качества, поскольку не содержат готовые к усвоению аминокислоты (кроме сувида). Но, друзья, когда мы 31 декабря закусываем холодцом или рулькой, 1 января лечимся хашем или на день рождения проводим пикник с техасским брускетом, разве нам есть до этого дело? Это невероятно вкусно, и точка!
Техасское барбекю, а готовят одни китайцы 🤔
@@SSPavlov Дело происходит в Республике Корея. Но мясо они готовят по техасски.
yummmmy..
Anyone know the mixture of spices the chefs are putting on the pork seems they shake a lot of this on thank you for any kind answer
Momen penting bagi saya ..
Exactly why i don't live in texas . I love bbq so much i'd weigh 600 lbs . Guess it's a good thing i live in tampa haven't found a restorount yet that could Cook anything worth coming back for .
Chế biến món thịt ngon🎉😂❤
VERY GOOD FOOD YUMMY SO GOOD 😋😋😋😋😋😋 LOVE IT 💯👍👍👍👍👍👍👍⭐⭐⭐⭐⭐⭐⭐⭐
La torture l eau a la bouche 🥰
Texas!?!?!? I thought they were from Texas. Looks nice
Looks Great ❤
Hali a smoker milyen típusú?Nagyon guszta husi lett 😉👍👍
Nice to seing You are using Swedish Axe, ""Fiskars" ....
Красота
Where's this place located at?
Smazing y tremendo amigos está delicioso 😁👍🇻🇪😃
how much is one smoked brisket ?
I like your videos ❤
What type of wood is being used??
Nice
Damn. This bbq looks as good as any of the big name places here in the TX.
No it dies not, they are coming everything,
@@jbarsoopastar4131 yeah, i mean, mustard is not a base we use in TX for brisket. This is click-bait
Pig is clean and delicious food. Really!!!not dirty.
Yum...nothing beats a good barbecue. Sincerely Jacqueline Trimm Syme Hamblen Morrison family bloodline or Jaqui Twirl. 🙏👸😇💪❤🌹🕊
HOME!!!!!! 🍻🍻🍻🍻🍻
Muchas Bendiciones, saludos.... desde la Bodeguita Gourmet
对年幼的人要有耐心，对年长的人要宽容，努力的人要鼓励，做错的人要宽容软弱的人。 有时在生活中，你会发现自己处于这样的境地。
What size is the pit in the smoke shack?
can you pls tell me how i can get on of those huge smokers ??? pls i want to open my own restaurant of smoke cuts
yummy😍😍😍😍😍😍😍
I'm brazilian from!
Juicy wow
yummy
Congratulations! I live in Texas and you guys really know how to make a real Texan's style BBQ.
Oh yeah, Taxas is beautiful
BBQ with Asian flavor is not Texas BBQ. Not to say they are not good, but you cannot (or should not) call it Texas BBQ. call it Asian flavored BBQ, or something.
@@berniedmj1 I am Asian, BTW.
@@berniedmj1 Houston Southside near Reliant Stadium (I still call it the Astrodome) here.
@@pangkaji Согласен ,китайское барбекю ,такой парадокс ,мексы рыдают!
Liked 👍