CINNAMON ROLLS ON THE BLACKSTONE GRIDDLE | BLACKSTONE GRIDDLE RECIPES

This is how I made cinnamon rolls on the blackstone griddle. These came out perfect and I would for sure do them again. I baked cinnamon rolls on a cookie sheet with a dome over them and I also made smashed cinnamon rolls. Bother we’re amazing but I like the baked cinnamon rolls better. Would be very easy to do it you have a blackstone griddle with a lid. I used pillsbury grand deluxe cinnamon rolls. The cinnamon rolls I baked took about 15 minutes and the smashed cinnamon rolls took about nine minutes. I preferred the ones that baked on the rack but they were both delicious. I flipped the smashed ones multiple times to try and prevent to much crunch.
Cooling rack- amzn.to/3zvVC1n

[@rustysguitar1]

Oh yeah big boy I agree with Sally! These are going to be awesome! Peace

[@GriddleGrub]

Thanks buddy!

[@Slickdaddy23]

oOoOO I like that

[@jimmycrackcorn7828]

I told my wife last night the new thing was cinnamon rolls on the griddle. Needless to say there's about 4 cans in the fridge now :D

[@GriddleGrub]

Nice! Hope they turn out amazing!

[@JohnnyBrunet]

Those turned out great definitely better than mine. Thanks so much for the shout out! The rack under the dome is brilliant. You could set those up and let them "bake" while you cook breakfast on the other half. Great job man.

[@GriddleGrub]

Thanks brother. The family loved them!

[@JohnnyBrunet]

@@GriddleGrub glad to hear it.

[@sallyz5636]

Yummy! One of papa’s favorites. We will make these😋

[@GriddleGrub]

Yes you should

[@cardsbills]

I have done these on the BS and in the air fryer and either way worked great. I made sausage with cheese and used them as the bun for breakfast sammiches and family thru them.down

[@GriddleGrub]

Nice! That sounds amazing!

[@bobbicatton]

You and Johnny are both cranking out great content👍

[@GriddleGrub]

Thanks Bobbi!

[@skinnytrucker]

Can you post a link to the rack please?? Great job!!

[@GriddleGrub]

I just put a link in the description. Good luck and griddle on!

[@julieboz5530]

Oh my gosh 😍

[@GriddleGrub]

Thank you!

[@smokeyramons1804]

What brand is that dome cover?

[@GriddleGrub]

It’s an extra large basting dome from blackstone.

[@howardbarlow578]

The problem with those is I would just sit and eat until I was sick. Well, I don't guess I really consider that a problem.

[@GriddleGrub]

Yeah this was a nice change of pace meal!